- Видео 30
- Просмотров 490 526
QT_HomeCafe
США
Добавлен 24 май 2019
💕Husband and wife team sharing our home cafe & latte art journey
⚙️Gaggia Classic Pro + Baratza Sette
✨Hi and welcome to our channel!
Let's be friends and connect with us on Instagram @QT_HomeCafe
qt_homecafe
⚙️Gaggia Classic Pro + Baratza Sette
✨Hi and welcome to our channel!
Let's be friends and connect with us on Instagram @QT_HomeCafe
qt_homecafe
GAGGIA CLASSIC PRO WORKFLOW FOR A LATTE
Last video of 2021!😊can you believe it?!
Welcome to our very last video of 2021! So many things we've learned throughout this year about the art of making coffee and how to use our little Gaggia Classic Pro here. Thanks to all of your questions, comments, advices💗We love this amazing coffee community!
This video is the most updated workflow for a latte that we want to share with you all. Hopefully this gives you something new to try going into the new year of 2022😉As always, if you have any tips to share with the rest of Gaggia Classic Pro users, please don't hesitate to leave a comment and share your knowledge!
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Our curre...
Welcome to our very last video of 2021! So many things we've learned throughout this year about the art of making coffee and how to use our little Gaggia Classic Pro here. Thanks to all of your questions, comments, advices💗We love this amazing coffee community!
This video is the most updated workflow for a latte that we want to share with you all. Hopefully this gives you something new to try going into the new year of 2022😉As always, if you have any tips to share with the rest of Gaggia Classic Pro users, please don't hesitate to leave a comment and share your knowledge!
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Our curre...
Просмотров: 109 308
Видео
GAGGIA CLASSIC PRO MILK STEAMING
Просмотров 15 тыс.3 года назад
Hi everyone! In this video, we're sharing with you our experience with milk steaming on the Gaggia Classic Pro. We have gotten a lot of questions on milk steaming and latte art for this machine, and figured it would be useful to share what we know. Please keep in mind that this is not a tutorial from a professional barista's perspective, or to be applied to a commercial machine. We're simply sh...
MORNING LATTE AT HOME | GAGGIA CLASSIC PRO WORKFLOW
Просмотров 30 тыс.3 года назад
MORNING LATTE AT HOME | GAGGIA CLASSIC PRO WORKFLOW
SINGLE HOLE TIP STEAM WAND ON GAGGIA CLASSIC PRO
Просмотров 24 тыс.3 года назад
SINGLE HOLE TIP STEAM WAND ON GAGGIA CLASSIC PRO
LATTE WORKFLOW WITH GAGGIA CLASSIC PRO
Просмотров 35 тыс.3 года назад
LATTE WORKFLOW WITH GAGGIA CLASSIC PRO
GAGGIA CLASSIC PRO WORKFLOW WITH BOTTOMLESS
Просмотров 29 тыс.3 года назад
GAGGIA CLASSIC PRO WORKFLOW WITH BOTTOMLESS
MORNING COFFEE AT HOME EP 8| UPDATED WORKFLOW WITH GAGGIA CLASSIC PRO
Просмотров 27 тыс.3 года назад
MORNING COFFEE AT HOME EP 8| UPDATED WORKFLOW WITH GAGGIA CLASSIC PRO
MORNING COFFEE AT HOME EP 7| DIALING IN WITH GAGGIA CLASSIC PRO
Просмотров 12 тыс.3 года назад
MORNING COFFEE AT HOME EP 7| DIALING IN WITH GAGGIA CLASSIC PRO
GAGGIA CLASSIC PRO CLEANING ROUTINE
Просмотров 30 тыс.3 года назад
GAGGIA CLASSIC PRO CLEANING ROUTINE
MORNING COFFEE AT HOME EP 6| A SIMPLE LATTE WITH GAGGIA CLASSIC PRO PID
Просмотров 8 тыс.3 года назад
MORNING COFFEE AT HOME EP 6| A SIMPLE LATTE WITH GAGGIA CLASSIC PRO PID
MORNING COFFEE AT HOME EP 5 | VIETNAMESE ICED COFFEE & POUR OVER
Просмотров 1,1 тыс.3 года назад
MORNING COFFEE AT HOME EP 5 | VIETNAMESE ICED COFFEE & POUR OVER
MORNING COFFEE AT HOME EP 4| CAPPUCCINO & MOCHA WITH OUR GAGGIA CLASSIC PRO
Просмотров 3,1 тыс.3 года назад
MORNING COFFEE AT HOME EP 4| CAPPUCCINO & MOCHA WITH OUR GAGGIA CLASSIC PRO
GAGGIA CLASSIC PRO | OPV MOD DIY 9 BAR
Просмотров 11 тыс.3 года назад
GAGGIA CLASSIC PRO | OPV MOD DIY 9 BAR
MORNING COFFEE AT HOME EP 3| A TYPICAL ROUTINE WITH OUR GAGGIA CLASSIC PRO
Просмотров 9 тыс.3 года назад
MORNING COFFEE AT HOME EP 3| A TYPICAL ROUTINE WITH OUR GAGGIA CLASSIC PRO
MORNING COFFEE AT HOME EP 2 | ICED COFFEE DRINKS WITH GAGGIA CLASSIC PRO
Просмотров 4,1 тыс.3 года назад
MORNING COFFEE AT HOME EP 2 | ICED COFFEE DRINKS WITH GAGGIA CLASSIC PRO
MORNING COFFEE AT HOME EP 1| LEARNING HOW TO USE GAGGIA CLASSIC PRO
Просмотров 62 тыс.3 года назад
MORNING COFFEE AT HOME EP 1| LEARNING HOW TO USE GAGGIA CLASSIC PRO
What’s a single steam hold? Thanks.
Thank you for filming your workflow. I enjoyed the video.
Hi, I have a question: What is the difference between this machine and Gagia Carezza Delux, which one is better?
Is there reason you swap the milk over to a fresh jug after you'd steamed the milk in the original one. I'm new to this so looking for tips.
Hello.. I have the same equipment 😅, almost similar workflow too!!
You may want to consider using an Airscape container to maintain bean freshness
that espresso is probably cold. you have to be a little faster. I would be pissed with a lukewarm drink
How do you maintain the correct temperature of your latte if you transfer the espresso AND the steamed milk to a second receptacle?
shes too slow
Why did you put the portafilter back into the machine? Don't tell me you skip cleaning it after each use
Supongo que la cafetera GAGGIA esta en tu casa, porque no creo que vayas a durar 10 minutos oara preparar un cafe en el trabajo, o sí?
Very nice video. I was wondering if you or anybody else has any recommendations on fresh coffee where to buy and what. Where I live there are no local roasters so I'll have to buy online.
It' s good. How much milk do you use?
What does turning the steam wand for 5-7 actually do for pre-infusion?
Great video! How many ounces of milk are you using for your lattes?
Never takes me this fucking long
What is the warm up time , from power on, to ready to brew?
Can i do the same thing with my gaggia baby class d
You started with 18 g of coffee, but the post-grind weight was 18.4 g because you added a few spritzes of water; wouldn’t you want to keep the 0.4 g then?
I thought this was gonna turn into a WDT tool comedy bit. That was so overkill. It honestly started stressing me out
dearest, sorry for the inconvenience but I have an important question...I purchased the 9 bar spring which will arrive shortly...but after replacing it, can I still use the pressurized filter supplied (the one with the rubber underneath) or do I have to use it exclusively one of the remaining 2 (i.e. single and double dose)??? and if it's possible what happens to the coffee if I do it? Thank you very much❤
The embodiment of anal retentive. like .3g is going to matter in the slightest
Excellent video thank you! How many once’s is your cup?
Thank you so much! I believe the cup is 6oz.
What is the first powder you added? If it is coconut, why is it that color?
That is actually brown sugar! I added brown sugar to a mixture of regular milk with coconut milk and finish it off with shredded coconuts.
@@QTHomeCafewhats the ratio of the milk and the coconut milk?
This is super late but did you have any problems fitting larger Capuccino cups in there for when you want a double espresso?
It was hard to fit larger cappucino cups underneath there. I pulled double shot of espressos in and espressos glass and then pour it into a different cup/glass. Highly recommend to get bottomless portafilter, smaller scale, and if still need it, a lower drip tray.
Hi! I am aware that the expensive machines produce very little cream (CO2). We're you able to cut down the production of cream with the OPV adjustment and how much output of cream are you getting now in comparison to before the adjustment. Thanks
Hi! Changing OPV didn't really affect my machine steaming capability!
I have never had espresso look like this yet maybe one day! Maybe !
High quality freshly roasted coffee beans help to produce a good looking and yummy tasting espresso shots. Make sure to also do all the puck prep!
Can you share the cup that you are using?
Did you change the steam wand? The pressure looks a lot lower than the one I tried
Why do you recommend to pull the shot into the cup but not do it?
What coffee grinder do you recommend me for home espressos?
I Yi Yi what a process.
Hello I know this is a old video but I just got the same unit as you. A few questions/problems I’m running into if you could help? 1: did you ever have any issue of the brew light turning off mid brew? No matter how long I turn it on or other tricks I try are not working. 2: do you feel like your group head doesn’t want to go in all the way? Almost like it’s too tight to fully twist in until it’s completely straight in the middle?.
Man, having a souvenir coffee cup from Saigon that says "Ho Chi Minh City" is like having one from Volgograd that says "Stalingrad." Just plain tacky.
Are you using the double filter basket for this? I can’t fit 18g of coffee in the single filter basket
I watched a bunch of videos on how to steam milk, and kept failing to get any foam (it came out like plain hot milk...as if I'd microwaved it lol)... BUT I succeeded on the FIRST try after watching your video. Thank you! (I used the two-hole tip that came with the machine.)
Why no more videos?
Please link all your attachments one day or make a video explaining the mods i have the exact same setup but want the mods you have
You can get better microfoam if you keep the steam wand a bit more submerged during your steam
I can finish drinking two lattes while you are making one.
what is the brand of the portafilter?
Where did you get ur text tool i like the look! Also you stick your tools into a cup of rice or what’s that?
Question : I just got my Gaggia Classic Evo Pro and was wondering if it’s normal for the Portafilter spouts to drip after pulling a shot ? Mine drips for a bit until I shut it off. Doesn’t drip from the head or anywhere else. Just the side spouts.
Loved it, what are the measurements for the coffee beans, poured espresso and the milk?
I have just purchased a Gaggia Classic Pro 2019. I have just ordered the blank and cafiza. I am wondering if it is possible to clean the shower head and basket in the drip tray with the solution that comes out of the drain pipe. Seems like it would be sufficient if done once a month.
9 minutes for making one coffe O.o
how long does it take gaggia to warm up
May I know the Sette 270 settings? I have set mine similar to 3D/ to grind 17g beans (54mm) yet still feeling not optimized.
Did you turn the steam nob at the start for a pre-infusion hack? Or were you just checking the nob?
Bothering to remove 0.4g....ocd is a terrible condition