Dude this is RAD!!!! I drive my husband crazy making him watch all the videos I watch 🤣 having scroll back n forth until I find it and get the timing right🤣🤣🤣 & this video had more than most and u made it SUPER EASY!!!! 👾👾👾 THANK YOU!!! for ur time & hard work! I look forward to more videos lyke this!!!🙏🏼🙏🏼🙏🏼👾👾👾🤣🤣🤣💜💜💜💯💯💯💯💯💯💯💯💯
As a young teenager, I spent many a summer break working on my Grandfather's farm picking many a bussel basket of corn and half bussel of tomatoes, okra, snap beans, squash, etc. Advertising uses the word "fresh" but I ate the real fresh. Now, foods are not only not fresh but can barely be considered food.
Surprisingly they had no problem with Peppers and Tobacco which are also in the same family. I guess they just look different enough for people to give it a try. Bella Donna is actually quite beautiful. I had some spawn naturally in my back yard a few years ago. Sadly, they don't last forever but at least I can start reseeding my potatoes and tomatoes rather than having to buy new seed every year.
Potato berries! They can actually be planted rather than cutting up potatoes themselves. Inside each berry is a couple dozen seeds. Unfortunately the germination rate isn't as good as cloning the potato by cutting around the eyes and planting chunks of potato root. You also have to be careful about cross pollination from tomatoes, wild Belladonna and tobacco which produce non-viable seeds at best and harmful levels of certain alkaloids at worst.
Sort of different. The species need to be very similar in order to do it. Can't mate a tiger and wolf, but a tiger can bone a lion and make a Tigon. Pretty sure the tiger would eat the wolf anyway. Or maybe they become best friends and we get some version of Milo and Otis if both were on roids and were apex predators from their respective regions and not a standard orange cat that everyone names sunny or a pug that is about as vicious as a hamster on acid. I made fruit basket trees in the same exact manner. One of them is apricots and plums and the other is a bunch of different types of peaches. They produce excessive amounts of fruit though. If you do not remove some of the fruit while it ripens, you run the risk of losing those branches. Working on doing the same with citrus fruit next. Plants are actually quite amazing. They are very rugged and pretty much do what you want them to. But the best plant to grow....cannabis. Once you get used to taking care of them and find a trusted source for seeds or clones, you can grow beautiful plants. Your common consumer cannabis all looks the same, but they have different chemical makeups which does lead to different...experiences. But when you grow yourself and gain access to various plants, you can get purple plants, pink, blue, etc. Another project I am starting on is banzai trees. They take time but training them to be what you want them to be is all part of the enjoyment of the process. I am not an expert on plants or anything, never really studied them outside of mandatory biology classes, but growing stuff is a very enjoyable process and the end results are almost always worth every hour and penny you put into them.
Grafting is how you get many 'mixed' trees. Or flower bushes with multiple 'single' colors. Cross-pollination produces plants capable of mixing via DNA. Those fruit trees were indeed pretty when they bloomed. But because they were incapable of cross-pollination; they'd die after a year or two without ever producing fruit. The company that attempted selling them had a butt-ton of lawsuits dropped on them in just two years.
@@FirstLast-zv5od Actually, if it is a male Lion and a female tiger, they are called Ligers. If it is a male tiger and a female lion, only then are they actually called Tigons
Yellow meat watermelon is more juicy and sweeter than the red ones. It's my favorite! Rush springs Oklahoma is the watermelon capital. They host an annual watermelon festival. Anything and everything that you can make from watermelon is there.
Here in italy we have broccoflower and it's really common, I eat it like twice a week. I don't think it's that special but it's pretty good and it's one of the rare foods that are sweet and healthy at the same time! Yum!
Even when life has me down, I will always know Be Amazed will come up with a new, quirky video idea to will brighten my day. Even if it is weird, mutated food
I was born on January 12, 1942, while meat was limited. While my father was over seas in the merchant marine's, my mother and I lived next to a mom&pop grocery store. We had meat more often than most. My mom told me much later that she was pretty sure some of our meat was horse. I don't remember what it tasted like, but I do remember that sometimes our meat was darker than normal. I do remember that the couple took a liking to me, and we got candy from time to time.
Them white strawberries they showed I’m the beginning look cool asf tbh and so many of these are cool asf with how there graphed together n what not or cross bread
horsemeat is still eaten in Belgium. personally, i've given up on meat. i've gone without it for 13years now and i don't miss it at all. i used to eat meat and i enjoyed the taste of it very much. my grandparents were butchers, and i don't judge anyone for their choices. but maybe it's because i felt that a certain quality in the meat-industry was lost at a certain point. my grandparents came from a place of love for their craft, and strived to provide people with the finest produce they could offer. after they retired, i never found the same level of care in the products i bought and this put me off meat as a whole.
this channel is one of my favorites. every day, when i watch your videos, i am entertained. i liked, subscribed, and turned on notifications. thank you for making my day!
zygote microinjection is basically broken down to say: zygote: the egg that holds the offspring micro: smaller than what can be seen by the naked eye injection: putting something into another thing zygote microinjection is putting something into the egg holding the offspring through a needle with a hole smaller than what the eye can see.
How does one go about supporting her favorite channel 💞 on RUclips? You deserve something for ALL your hard work so we can keep on enjoying the fruits of your labor!
That was so weird seeing those giant misshapen strawberries cuz the other day I bought strawberries and there were 2 of them in the package almost as big as my hand! So cool 😮😁
On the whole scorpion venom in the cabbage part, yes, it is not harmful to humans in MICRO amounts, but what you did not mention is, it is also used in thousands of different types of produce and general "food" worldwide, and that it has a half life that will remain in the human system for potentially years, and that, over time, there are actually long-term implications with the build up of these doses, year after year. Yep, SUPER safe! 😆
I have first hand knowledge of general worldwide food that has remained in my system for years that has had a long term unhealthy implications that have built up & built up .............IT'S CALLED FAT!!!
To the merciful hearts 🤲🇵🇸 Help me, good people. I hope from God a benefactor who will have mercy on my children. I am from Palestine, Gaza, my life and the life of my children. God knows best.
I remember reading about why certain worlds ended in the Hopi believe system one of their world ended due to messing with nature like this but in this case was mammals
Glowing bacon: Green bacon would make most people run the other way, as it looks rancid. Those feeling brave would only be able to eat it once, even if it tasted like normal bacon. Why? For the same reason the whole pink, or purple, or green ketchup craze died out virtually overnight. People tried once and couldn't do it again. It didn't look like ketchup, and it doesn't look like bacon. It's fun to play with the whole "green eggs and ham" thing, but that should be used for novelties, not realism. GREAT idea for helping to track someone's health, though!
Back in college in 2008, when my team were submerging with a community in Silang Cavite, Philippines, we met a scientist who works in our country's department of agriculture and he introduced as to a plant hybrid they were currently working on. He has a sample at his home. It was a cross between a tomato (kamatis 🍅) and an eggplant (talong 🍆) in which they call "kamanlong". It had a few fruits, too. The size of the fruit was that of a tomato (oblong), the color was red violet (the unripe ones were green) but matte just like the skin of an eggplant. The scientist said it was currently being studied on how it will be cultivated but they were sure the fruits were very edible. We asked for one fruit. The inside was like a tomato's though the taste was slightly blunt compared to a tomato but can be eaten raw unlike an eggplant. I think the plant can only be cultivated in a lab thus it's not around as of this now.
I was hoping someone one would comment on the pink pearl apple because in elementary school we got fruit every Friday. I got a pink apple that tasted like bubble gum.
Most of our produce is just three types of plant: Brassica, Nightshade and Apiaceae. Nightshade includes tomatos, potatos (but not sweet potatoes), peppers, eggplant (aubergine), huckleberry, goji berry, ground cherries (gooseberry), pimentos, tomatillo and even tobacco. Brassica includes kale, cabbage, collard greens, broccoli, cauliflower, kai-lan, Brussels sprouts and kohlrabi (which are all from the same species); as well as spinach, turnips, radishes, rutabaga, mustards, canola and rapeseed. Apiaceae includes carrots and celery, as well as many herbs and spices including ajwain, angelica, anise, asafoetida, caraway, chervil, coriander, cumin, dill, fennel, lovage, parsley, parsnip, sea holly, and the now extinct silphium which was for foraged into extinction in the 6th century for is use as a natural oral contraceptive and supposed aphrodisiac.
I also remember something. I wanted to plant a bell pepper so i planted seeds on a pot. Weirdly so, the plant did grow big but the fruits were smaller even ripe. I used those fruits to plant more of it and all had small bell peppers (size like a cherry tomato)
2:35 ish Lol... "Franken-foods" 5:40 ish Why not use cows instead of goats if they want a higher yield of spidersilk? Cows produce way more milk than goats, and to me it sounds that milkproduction is the limiting factor here 17:19 I can't believe that a cow like that doesn't literally suffer from being that bulky, for one, if it lies down all that extra weight will damage its skin and will cause a kind of damage like bruises from all the extra pressure on the most protruding muscles (sorry for my somewhat unusual use of words, English is clearly not my primary language, that's Dutch)
GMOs are not new. Humans have been cross-breeding and/or selecting mutations from day one. Orange carrots were mutations and since people liked them, they chose to promote/plant the seeds of the mutants. Cats/dogs were modified by selection of mutations without using DNA mapping. They’d see one puppy with a mutation that made it smaller so they’d then find a male and a female with those mutation and breed them. Without scientific caution, they’d end up with 10 offspring. 4 would be normal, 1 would be small like they wanted and the other 5 would have health problems and they’d be euthanized (killed) because the breeders didn’t want to pay to raise/care for those genetically modified offspring. Pure-bred is BS. Domestic Dogs are mutated wolves. So, even if they didn’t use DNA modification, they bred mutations and created genetically-modified organisms. At least with modern technology they screen out negative mutations and they have regulations in place to make sure they do not create a more ‘tasty’ or ‘beautiful’ food that is also more dangerous to eat.
It's so funny that people have been crossbreeding for centuries and then some of them turn around and say that evolution isn't real when that's basically what they have been doing!
Yeah..... those fruit trees ended up being a total bust. As the chances of them actually providing 40 different fruit; let alone providing any fruit whatsoever. The company that tried selling them ended up with a lot of lawsuits from people unhappy with their non-fruit bearing trees. Sure, they looked pretty when they bloomed. But they could never produce actual fruits and the tree would basically die after a year or two. Absolute waste of money there
3:45 - I didn't think that cross-pollination was possible anyway, even if each fruit was of the stone variety, because they'd still have different chromosome structures and wouldn't be able to fuse together and grow seperate branches of different fruits on the same tree. 8:38 - This reminds me of that Simpsons episode where they cross-bred tomatoes and tobacco and called it tomacco 21:30 - these apples may really cut down the risks of cancer and heart disease
On the Franken-fruit tree, wouldn't the fruit eventually become ONE kind of blended fruit from pollinators moving from blossom to blossom? My grandma had an orange tree, a lemon tree & a grapefruit tree in her back yard in PR. After a decade all 3 trees produced the same fruit. A large pinkish, brite orange in the middle, sweet lemonade tasting fruit.
@@danielleeveritt9323 it was really cool, but if this can happen with trees next to each other I'm sure it would happen faster on a tree that's been grafted together with different kinds of trees into one. And what kind of fruit would it be? It would definately have a single pit in the center.
Austrian here: I have eaten horse meat. It's not exactly a staple in Austria, but not freakish, either. In other European countries, it's even more common. Tastes almost exactly like beef.
Bryson you are so much more fun 🤩 love 💕 baby lol 😆 I miss her baby girl 👧 I hope 🤞🏼 gets her too sweetie thank her love 💕 baby love 💕 bye ✌🏼 baby girl 👧 baby baby mama lol 😆 lol 😝 yeah that’s what I’m saying I’m sorry 😣 I’m sorry 😢 but it’s so hard I don’t feel h egg h sad hfsufudhfysyfy see isudgusi soon lol mama mama love you mama mama lol mama mama love 💕 thfusjfskfksudysugvyzuducyfcjducisich CA jzfiucfhhg a ugh gs had You’d M Hdjzufu
I would definitely swap butchered meat for lab meat, if true the only difference is one had neuron going through it the other, didn't, that being said lab meat can be changed to offer less carcigens from the nitrates of processed meats
My Dad’s fruit tree ended up growing these Limorlemons… They were a combination flavor of lime, lemon and orange. Which was a bit shocking, but not exactly pleasant at times.
VENOMOUS CABBAGE 0:34
THE FRANKENSTEIN TREE 2:41
WEB-SPINNING GOATS 4:23
A FEAST FOR THE EYES 5:58
CULINARY CROSSBREED 8:02
GLOWING BACON 10:10
PRINTED HORSES 12:55
BEFFY PIGS 15:13
FRUIT-FREAKS OF NATURE 17:43
APPLE. ENIGMAS 19:47
THE MYSTERIOUS LIMELON 21:43
👏👏
Feeling better now 🤣😂🤣😂
👑
Dude this is RAD!!!! I drive my husband crazy making him watch all the videos I watch 🤣 having scroll back n forth until I find it and get the timing right🤣🤣🤣 & this video had more than most and u made it SUPER EASY!!!! 👾👾👾 THANK YOU!!! for ur time & hard work! I look forward to more videos lyke this!!!🙏🏼🙏🏼🙏🏼👾👾👾🤣🤣🤣💜💜💜💯💯💯💯💯💯💯💯💯
Lol the glow in the dark bacon is probably a limited halloween edition for Halloween
Radiation pig yummmmmmmmy
Yay! I can’t wait to have constipation and then have glowing poop when it finally comes out!
Yessss
@@meadowchanyukikosangacha2643 lol 😆
Or glowing vomit if you throw up 🤮
As a young teenager, I spent many a summer break working on my Grandfather's farm picking many a bussel basket of corn and half bussel of tomatoes, okra, snap beans, squash, etc. Advertising uses the word "fresh" but I ate the real fresh. Now, foods are not only not fresh but can barely be considered food.
I seriously want to try the brocoflower...I literally eat broccoli and cauliflower with chicken breast every day bc it's so good.
I like it. It looks like cauliflower but tastes like broccoli.
Be amazed is one of my favourite channels on youtube ❤️❤️❤️❤️
3d printed meat... Where did I see this before? Fifth Element!
The potato and tomato were in the same family as deadly nightshade. This put people off trying both for some time.
It sure will
Surprisingly they had no problem with Peppers and Tobacco which are also in the same family. I guess they just look different enough for people to give it a try. Bella Donna is actually quite beautiful. I had some spawn naturally in my back yard a few years ago. Sadly, they don't last forever but at least I can start reseeding my potatoes and tomatoes rather than having to buy new seed every year.
And they are fruits not veggies.
Yes, but be very Careful because Potatoes plants Do Grow Fruits that look like Small Tomatoes but are Poisonous!
Potato berries! They can actually be planted rather than cutting up potatoes themselves. Inside each berry is a couple dozen seeds. Unfortunately the germination rate isn't as good as cloning the potato by cutting around the eyes and planting chunks of potato root.
You also have to be careful about cross pollination from tomatoes, wild Belladonna and tobacco which produce non-viable seeds at best and harmful levels of certain alkaloids at worst.
oof now i hate small tomatoes 😳
I had no clue you can graft different fruit trees together, unless he did that after the fruit started growing.
B
Sort of different. The species need to be very similar in order to do it. Can't mate a tiger and wolf, but a tiger can bone a lion and make a Tigon. Pretty sure the tiger would eat the wolf anyway. Or maybe they become best friends and we get some version of Milo and Otis if both were on roids and were apex predators from their respective regions and not a standard orange cat that everyone names sunny or a pug that is about as vicious as a hamster on acid. I made fruit basket trees in the same exact manner. One of them is apricots and plums and the other is a bunch of different types of peaches. They produce excessive amounts of fruit though. If you do not remove some of the fruit while it ripens, you run the risk of losing those branches. Working on doing the same with citrus fruit next.
Plants are actually quite amazing. They are very rugged and pretty much do what you want them to. But the best plant to grow....cannabis. Once you get used to taking care of them and find a trusted source for seeds or clones, you can grow beautiful plants. Your common consumer cannabis all looks the same, but they have different chemical makeups which does lead to different...experiences. But when you grow yourself and gain access to various plants, you can get purple plants, pink, blue, etc. Another project I am starting on is banzai trees. They take time but training them to be what you want them to be is all part of the enjoyment of the process. I am not an expert on plants or anything, never really studied them outside of mandatory biology classes, but growing stuff is a very enjoyable process and the end results are almost always worth every hour and penny you put into them.
Grafting is how you get many 'mixed' trees. Or flower bushes with multiple 'single' colors. Cross-pollination produces plants capable of mixing via DNA. Those fruit trees were indeed pretty when they bloomed. But because they were incapable of cross-pollination; they'd die after a year or two without ever producing fruit. The company that attempted selling them had a butt-ton of lawsuits dropped on them in just two years.
@@FirstLast-zv5od Actually, if it is a male Lion and a female tiger, they are called Ligers. If it is a male tiger and a female lion, only then are they actually called Tigons
@@lotusjewell9984 Similar to mules. Male donkey, mare = mule. Stallion, Jenny donkey = henny. Does N E one know the name of that mix, for sure ❓
Yellow meat watermelon is more juicy and sweeter than the red ones. It's my favorite! Rush springs Oklahoma is the watermelon capital. They host an annual watermelon festival. Anything and everything that you can make from watermelon is there.
Yeah, I just had to laugh at them being grown where they showed. I've grown them in my backyard in Utah.
Here in italy we have broccoflower and it's really common, I eat it like twice a week. I don't think it's that special but it's pretty good and it's one of the rare foods that are sweet and healthy at the same time! Yum!
I really love the multi fruits tree. Very colourful and a very clever idea turned into reality.
Even when life has me down, I will always know Be Amazed will come up with a new, quirky video idea to will brighten my day. Even if it is weird, mutated food
I hope life is not too hard
His videos make my day
I was born on January 12, 1942, while meat was limited. While my father was over seas in the merchant marine's, my mother and I lived next to a mom&pop grocery store. We had meat more often than most. My mom told me much later that she was pretty sure some of our meat was horse. I don't remember what it tasted like, but I do remember that sometimes our meat was darker than normal. I do remember that the couple took a liking to me, and we got candy from time to time.
The little things ❤ thnx for sharing
Hello old man how are you
@@NetralFN hey just because he was born in 1942 doesnt make him an old man.
@@corinnekirby4069 first how
Second 79 year old was old tell me atleast one 79 years old that look like in his 30 without any makeup or surgery
@@NetralFN if you know he is 79 why are you still asking?
i live in egypt and i have had yellow fleshed melons 2 times and lemme tell you it tastes good
Is the texture like a normal melon? Just curious
@@henrybmoreauii5129 yes its just like a normal melon and its texture is normal
Is it a bit smaller as a normal melon? Just curious
@@yohanlavarro715 nope just the size of a normal melon
@@ArmadilloAce We have yellow fleshed melons too
Them white strawberries they showed I’m the beginning look cool asf tbh and so many of these are cool asf with how there graphed together n what not or cross bread
The Cabbage Merchant in Avatar the last Airbender: "Oh no.. My cabbage... It's broken!"
horsemeat is still eaten in Belgium. personally, i've given up on meat. i've gone without it for 13years now and i don't miss it at all. i used to eat meat and i enjoyed the taste of it very much. my grandparents were butchers, and i don't judge anyone for their choices. but maybe it's because i felt that a certain quality in the meat-industry was lost at a certain point. my grandparents came from a place of love for their craft, and strived to provide people with the finest produce they could offer. after they retired, i never found the same level of care in the products i bought and this put me off meat as a whole.
this channel is one of my favorites. every day, when i watch your videos, i am entertained. i liked, subscribed, and turned on notifications. thank you for making my day!
Alien spaceship made out of some crazy silk
zygote microinjection is basically broken down to say:
zygote: the egg that holds the offspring
micro: smaller than what can be seen by the naked eye
injection: putting something into another thing
zygote microinjection is putting something into the egg holding the offspring through a needle with a hole smaller than what the eye can see.
It's glowing bacon, not science
@@FiatMultipla still, the process is science. im just saying what it means, i don't need your hate for what i said. it doesn't affect you
How does one go about supporting her favorite channel 💞 on RUclips? You deserve something for ALL your hard work so we can keep on enjoying the fruits of your labor!
That was so weird seeing those giant misshapen strawberries cuz the other day I bought strawberries and there were 2 of them in the package almost as big as my hand! So cool 😮😁
J
Awsom!🍓
Fractal brassicas are strangely compelling!
Tomatoes are fruits! Does this mean potatoes are ALSO fruits?
On the whole scorpion venom in the cabbage part, yes, it is not harmful to humans in MICRO amounts, but what you did not mention is, it is also used in thousands of different types of produce and general "food" worldwide, and that it has a half life that will remain in the human system for potentially years, and that, over time, there are actually long-term implications with the build up of these doses, year after year.
Yep, SUPER safe! 😆
worse is thats not even the only one
I have first hand knowledge of general worldwide food that has remained in my system for years that has had a long term unhealthy implications that have built up & built up .............IT'S CALLED FAT!!!
@@ruthkletke Congratulations 🎉👏
You've achieved the American Dream!
Once again I find myself in THAT part of RUclips...
This is making me hungry for some fruit, those I don't have any. 😔
I wonder what color crossing a black diamond apple with a red flesh apple would make.
Albino strawberries taste so good.
Always amazed by your amazing be amazed videos
same
To the merciful hearts 🤲🇵🇸 Help me, good people. I hope from God a benefactor who will have mercy on my children. I am from Palestine, Gaza, my life and the life of my children. God knows best.
You should do a video about the strangest things found in peoples houses
We have a 'Frankenstein tree' in our yard, but instead it has 2 different fruits instead of 40. Apple and Dulya
everyone: POWERS???!! LETS GOOOOOOO
that one anime side character: I-IMPOSSIBLE HUMANITY IS DOOMED!!!!!!!!
This is wild.
I like the frankin fruit tree. It would be really neat to have a tree in the backyard.
To person reading this: Even though I don’t know you, I wish you the best of what life has to offer 🧡
I remember reading about why certain worlds ended in the Hopi believe system one of their world ended due to messing with nature like this but in this case was mammals
Most of these foods are making me hungry!
Glowing bacon: Green bacon would make most people run the other way, as it looks rancid. Those feeling brave would only be able to eat it once, even if it tasted like normal bacon. Why? For the same reason the whole pink, or purple, or green ketchup craze died out virtually overnight. People tried once and couldn't do it again. It didn't look like ketchup, and it doesn't look like bacon. It's fun to play with the whole "green eggs and ham" thing, but that should be used for novelties, not realism. GREAT idea for helping to track someone's health, though!
Back in college in 2008, when my team were submerging with a community in Silang Cavite, Philippines, we met a scientist who works in our country's department of agriculture and he introduced as to a plant hybrid they were currently working on. He has a sample at his home. It was a cross between a tomato (kamatis 🍅) and an eggplant (talong 🍆) in which they call "kamanlong". It had a few fruits, too. The size of the fruit was that of a tomato (oblong), the color was red violet (the unripe ones were green) but matte just like the skin of an eggplant. The scientist said it was currently being studied on how it will be cultivated but they were sure the fruits were very edible. We asked for one fruit. The inside was like a tomato's though the taste was slightly blunt compared to a tomato but can be eaten raw unlike an eggplant. I think the plant can only be cultivated in a lab thus it's not around as of this now.
Tree of 40 fruits 😍🤤
What happens when those muscle pigs escape the farm? We have enough problems with feral pigs imagine them stronger.
Yeah. They are more then a little creepy looking as well. I wouldn't approach them.
minecrafters when they see square melons and apples irl: “wait.. mabye i should try a water clutch after all”
I like the taste of yellow water melons they are sweet and very tasty i used to buy a slice every day at the nearby shopping mall nex
The fact that the cow was pissing when the pic was taken 17:11
I have been dreaming about a tree who bears more than one fruit
This was fun, entertaining, and educating thank you!
the brocolli and cauliflower mix can be caller caulicolli :)
I was hoping someone one would comment on the pink pearl apple because in elementary school we got fruit every Friday. I got a pink apple that tasted like bubble gum.
The printed horses one was a total shock wtf
Most of our produce is just three types of plant: Brassica, Nightshade and Apiaceae.
Nightshade includes tomatos, potatos (but not sweet potatoes), peppers, eggplant (aubergine), huckleberry, goji berry, ground cherries (gooseberry), pimentos, tomatillo and even tobacco.
Brassica includes kale, cabbage, collard greens, broccoli, cauliflower, kai-lan, Brussels sprouts and kohlrabi (which are all from the same species); as well as spinach, turnips, radishes, rutabaga, mustards, canola and rapeseed.
Apiaceae includes carrots and celery, as well as many herbs and spices including ajwain, angelica, anise, asafoetida, caraway, chervil, coriander, cumin, dill, fennel, lovage, parsley, parsnip, sea holly, and the now extinct silphium which was for foraged into extinction in the 6th century for is use as a natural oral contraceptive and supposed aphrodisiac.
I also remember something. I wanted to plant a bell pepper so i planted seeds on a pot. Weirdly so, the plant did grow big but the fruits were smaller even ripe. I used those fruits to plant more of it and all had small bell peppers (size like a cherry tomato)
Should have kept growing them and selectively breeding them. People eat that shit up.
2:35 ish Lol... "Franken-foods"
5:40 ish Why not use cows instead of goats if they want a higher yield of spidersilk? Cows produce way more milk than goats, and to me it sounds that milkproduction is the limiting factor here
17:19 I can't believe that a cow like that doesn't literally suffer from being that bulky, for one, if it lies down all that extra weight will damage its skin and will cause a kind of damage like bruises from all the extra pressure on the most protruding muscles (sorry for my somewhat unusual use of words, English is clearly not my primary language, that's Dutch)
Hey people, leave our food alone!
who's ur favorite version of Spider-man? "Spider Goat Cheese"
i love the yellow watermelon t's so sweet
I prefer my meat to be real. I like knowing that my food was alive at one time
I always have a good day when you upload a video
those red fleshed apples look super tasty :o
Horse meat is AMAZING!!! I grew up on the stuff.
Technology never ceases to amaze me, fascinating
Horse meat is pretty good
We ride them and we eat them here in Iceland
Meat is meat folks don't let a 300-400kg of quality meat go to waste
I'm going to try to grow those plans.
Spider man! Spider Ham! Spider Lamb! The heroes we needed!
I heard about the goats and cow ones from high school
I enjoy Grāpple apples a lot 😋 tastes like grapes look like an apple
I want to eat those red fleshed apples!!! They look so tasty and juicy ^_^ I especially love that they're healthier than normal apples.
Glow in the dark bacon sounds cool and would be even cooler if I ate a bunch of it and I glowed know the dark
I will be more willing to try the horseflesh rather than the glowing pig.😅
Yeah the glowing pig is a little unnerving. The implications for use in health are intriguing.
GMOs are not new. Humans have been cross-breeding and/or selecting mutations from day one. Orange carrots were mutations and since people liked them, they chose to promote/plant the seeds of the mutants. Cats/dogs were modified by selection of mutations without using DNA mapping. They’d see one puppy with a mutation that made it smaller so they’d then find a male and a female with those mutation and breed them. Without scientific caution, they’d end up with 10 offspring. 4 would be normal, 1 would be small like they wanted and the other 5 would have health problems and they’d be euthanized (killed) because the breeders didn’t want to pay to raise/care for those genetically modified offspring. Pure-bred is BS. Domestic Dogs are mutated wolves. So, even if they didn’t use DNA modification, they bred mutations and created genetically-modified organisms. At least with modern technology they screen out negative mutations and they have regulations in place to make sure they do not create a more ‘tasty’ or ‘beautiful’ food that is also more dangerous to eat.
It's so funny that people have been crossbreeding for centuries and then some of them turn around and say that evolution isn't real when that's basically what they have been doing!
I love how the videos of this narrator is full of the cute little white Be Amazed guy ^^
Uuduafjs they are $1 million million dollars 1 million100000000000000000000000000000000000000000
Yeah..... those fruit trees ended up being a total bust. As the chances of them actually providing 40 different fruit; let alone providing any fruit whatsoever. The company that tried selling them ended up with a lot of lawsuits from people unhappy with their non-fruit bearing trees. Sure, they looked pretty when they bloomed. But they could never produce actual fruits and the tree would basically die after a year or two. Absolute waste of money there
I want a fruit salad tree lol. Would save me a sh*t ton on groceries lol😊❤️🍒🍎🍊🍋🫒🍑
@Cobalt Co-Star Luma yup, the Wiggles lol. My daughter used to love watching them 😅
the white stawberrys are good
The yellow watermelon grows down here in Mississippi too
3:45 - I didn't think that cross-pollination was possible anyway, even if each fruit was of the stone variety, because they'd still have different chromosome structures and wouldn't be able to fuse together and grow seperate branches of different fruits on the same tree.
8:38 - This reminds me of that Simpsons episode where they cross-bred tomatoes and tobacco and called it tomacco
21:30 - these apples may really cut down the risks of cancer and heart disease
On the Franken-fruit tree, wouldn't the fruit eventually become ONE kind of blended fruit from pollinators moving from blossom to blossom? My grandma had an orange tree, a lemon tree & a grapefruit tree in her back yard in PR. After a decade all 3 trees produced the same fruit. A large pinkish, brite orange in the middle, sweet lemonade tasting fruit.
Thats pretty cool. Sounds yummy. 😋
@@danielleeveritt9323 it was really cool, but if this can happen with trees next to each other I'm sure it would happen faster on a tree that's been grafted together with different kinds of trees into one. And what kind of fruit would it be? It would definately have a single pit in the center.
@@marylane2026 I would think so.
"let's play hide n seek.... And i have UV light"
Me: wdym? I don't glow under UV
Other kids: that's cheating he doesn't glow
Umbrella corporation coming to life
10:05 if I remember right the nutrient intake and output of tomatoes and potatoes are somewhat complementing. I may need to double check
Austrian here: I have eaten horse meat. It's not exactly a staple in Austria, but not freakish, either. In other European countries, it's even more common.
Tastes almost exactly like beef.
It's something about this guys voice that makes my brain Nut no homo
You can eat venom you can't eat poison... Venom has to be in the blood stream to work on humans poison has to be eaten
Green glowimg pigs huh maybe they will evolve into explosive "creepy" monsters
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I would definitely swap butchered meat for lab meat, if true the only difference is one had neuron going through it the other, didn't, that being said lab meat can be changed to offer less carcigens from the nitrates of processed meats
13:48 the amazing process of mitosis
Hmm wait so can we just do not eat the glowing pig
My Dad’s fruit tree ended up growing these Limorlemons… They were a combination flavor of lime, lemon and orange. Which was a bit shocking, but not exactly pleasant at times.
I want to try a pink pearl apple.
The thought of scientists and ranchers messing with the DNA of animals totally turns me off of that kind of meat
I don't want any GMO food, period.
Does that include selective breeding as well since it's kinda the same
In the thumbnail is the number 18! Lol!
dude if pork was glow in the dark, im not gonna eat that its just instinct not to eat anything that glows in the dark for me
I have not seen yellow watermelons since I was just a little kid, and I totally miss them.
Tomato + potato = totato.
Horse meat is delicious and healthy. As is zebra.