The Best Way To Cook A Grass Fed Beef Burger - Beef Hacks with Michelin-starred Chef Kelly McCown

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  • Опубликовано: 5 ноя 2024

Комментарии • 16

  • @saulromero752
    @saulromero752 7 дней назад

    Very high quality video glad I watched this one

  • @valeriekosheleff
    @valeriekosheleff Год назад

    Thank you for soooo quickly helping our meal become epicurean!

  • @projectcatkindness
    @projectcatkindness Год назад

    Great Grea thanks, it's the most detaild, but quick tutorial to cook sought after restuarant style grass fed patties.

  • @telcomachine2334
    @telcomachine2334 Год назад

    This is really well shot and explained and done big ups

  • @moos9
    @moos9 Год назад +18

    bozo bran oil and seed oils 😂😂😂

    • @knd6
      @knd6 Год назад +14

      Beef tallow 💪🏻

    • @Emolga6274
      @Emolga6274 Месяц назад

      Olive oil is poisonous at high temps . Seed oil is best for burger

  • @Jag1lit
    @Jag1lit Год назад

    Great video!👍

  • @longstroker68
    @longstroker68 6 месяцев назад +3

    Don't use any oil, it is inflammatory & bad for you. Use ghee or tallow, the burgers stay juicy but crisp up nice on the outside

  • @ron2368
    @ron2368 Год назад +1

    Start with room temp beef.

  • @royengelhardt8493
    @royengelhardt8493 Год назад +2

    I've never ever had olive oil burn.

    • @Emolga6274
      @Emolga6274 Месяц назад

      Olive oil is poisonous at high temps

  • @markdouglas7792
    @markdouglas7792 29 дней назад

    Not watching a 3 minute add. Buh bye