Very impressive Cheryl. They look delicious. I must have a look for the fluffy marshmallow in the supermarket, I don’t recall seeing that before. Have a great BH weekend and hopefully the sun will continue to shine. Xx
check the ice cream toppings area of your supermarket if it’s not among peanut butter, jams, jellies, and preserves… whatever you do, please don’t use melted marshmallows in place of the fluff/creme as that will seize firmer and is stickier and denser. i made that mistake once and it wasn’t pretty 😳
Hi from 🇨🇦 loved these as a kid growing up in Bonnie scotland. We used to try and pick all the chocolate off first before eating the rest of it.Can’t wait to try these for my grandkids.
These look so good. I chuckled when you said that if we want an extra job we could make our own fluff. I never do any more than I have to when it comes to baking or cooking. The less I do, the less dishes I have to wash afterwards.
never expected Fluff to be used in a recipe, unless the US maker(Durkee-Mower) works with a UK maker that stuff came from just down the road from me so it is a nice treat seeing something so close appear in your video 🤩
Tunnocks Tea Cakes are my favourite. My Granny always had them in the biscuit tin when I would come to Scotland to visit her for me. Thank you for showing how to make them at home. Love your channel 😊
Just discovered your channel Cheryl and binge watching everything you've done!! I particularly love your comment "Mr What's for Tea" (ate the spare biscuits). I bet he hangs around your kitchen a lot! Best channel for cooking inspiration so far - thank you so much 😋😋😋
I think I may just make these. I have all the ingredients on hand & am stuck home for the next 10days because I just got a positive Covid test yesterday...
Here in the States, we have a similar cookie / biscuit. They're called "Pinwheels". BTW, I hope (and expect) that Mr. "What's for Tea" appreciates how lucky he is to have such a sweet woman and such a good cook.
@@marianlawrie8614 -- Yes. "Wagon wheels" consist of two vanilla-flavoured biscuits with a layer of marshmallow between them; the whole thing is then coated with melted chocolate. "Pinwheels" consist of a vanilla-flavoured biscuit (with a hole in the middle) which is topped with marshmallow; the whole thing is then coated with melted chocolate.
I’m going to give this a try, loved Tunnocks tea cake’s when I was young. Unwrapping the silver paper to the treasure inside,lovely times. Love your presentation and your gorgeous accent 😘
Thank you so much for taking the time to make such a beautiful handmade tea cakes. They look so tasty 😋 I love Scottish tea cakes. Yours look even better especially with the jam inside them yummy
Looks so good. My grandmother grew up in the southern USA and she made a different sort of cookie or biscuit. It was semisweet and dusted with powdered sugar and she called them tea cakes. No chocolate
😯 those look so good! I love marshmellow fluff. A spoon full on a cup of hot chocolate is over the moon delious and of course a fluffernutter sandwich is the best! 😋
OMG you got Fluff way over in Scotland! It was invented in New England where I grew up and it's a household staple. My great grandparents made those tea cookies as well as my grandparents. They came from Scotland.
They look so special! We have them at our register supermarket here in New England in the little UK section of the market. It’s a small little section but it has various biscuits, tea, Cadbury, HP sauce, powdered mixes for Gravy and Curry sauces, Irish oats, etc.
These look yummy. In America we have a similar cookie from the Keebler brand to these but the marshmallow is stiffer. More of a roasting marshmallow texture.
In the states we have several different brands that make these kinds of cookies. One is made by Nabisco called Mallomars that is very close to what you made, there are also Pinwheels also by Nabisco and they look more like a Bundt cake. The one you made look delicious
Aha! So that's how they're made! Maby now I'll finally get to taste one! I messaged Tunnock's in 2021 when a RUclips crafter had made a brilliant christmas ornament with the teacake wrapper. (If I see something great, I feel the need to share it.) In December I got a suspicious looking parcel from Scotland. Tunnock's had sent me a christmas card and an apron! Which I of course will be wearing when I make these teacakes.
Morning Karin....The RUclips Crafter you mentioned there could possibly be Sam Calcott (she's brilliant by the way, take look at her channel!) she is totally mad on the Tunnock biscuits. Yeah and I watched the box she made for her Tunnocks!. Hope she looks out for your recipe on these Cheryl, sure she'd have a go at making them, they look so good! x
Hi Cheryl! Those look delicious!! They're so pretty too! We have something called pinwheels here in the U.S. that taste ok but you can taste that the ingredients are inferior. I will be making these soon. Thank you for sharing!! Xxx
I'm an Uddingston boy and worked for four summers in Tunnocks when I was home from Uni in tye 90's I worked on the mallow flat (where the teacakes were made. I remember the mallow being made in giant metal bowls and mixers I'm sure some of the ingredients were egg whites mixed with a glucose solution
as a malaysian which my auntie bought this for me because she went to scotland, this is soemthing i can never get here! tysm for the recipe will try one day
Never seen jars of Fluff before Cheryl but, to be fair, I've never looked. These looked like fun to make but I'll need to get the moulds first. It's Jacobs that put a drip of jam in their's I think. A wee suggestion for lovers of such things; try Tunnock's 𝒅𝒂𝒓𝒌 chocolate ones(blue + gold wrapper). Same for the caramel wafers too - both are superb.👌😁
Hello from Bahrain! I can safely say that the shops here sell Tunnock's tea cakes and wafers in both milk and dark chocolate varieties. My old favourites from home, so I can easily get my fix here when I'm feeling nostalgic for the homeland. We also get the marshmallow fluff in the supermarkets here, so can easily try the recipe too. 🏴🇧🇭
Cheryl, I live in Canada and I often buy items from either an "English" store or the "English" specialty section in some stores. Ever since I was a kid I loved Tunnock's Snowballs, they also have the Tunnock's Tea Cakes but they never appealed to me until I watched your video a few weeks ago. I went out and bought them they were very good. I liked that they had that fluffy mallow middle like the Snowballs. We have a dessert (Mallow Cookies) that look like these tea cakes but are smaller, my parents used to buy them but these cookies had a true marshmallow filling and do not compare to the Tea Cakes. I enjoyed your video but it was a lot of work.. I love the channel thanks.
I’ve loved Tunnocks since my little days…many moons ago. I came across your video after having a few tea cakes after tea. Can I just say your video was very informative and interesting how they are made & I will definitely be making these. Thank you for your video & can I say you have a beautiful accent.x
these are a great gift at christmas if you make as shown........then when upturned you can pipe white chocolate splash on top and it will look like a christmas pudding....you can add tiny holly leaves & berries made from sugarpaste (sit them onto white choc before it hardens).....you can also add different flavours to mallow fluff
Just made these to take for Easter dinner. My first time working with chocolate so they aren't as pretty but they turned out really well thanks to Cheryl's instructions. One thing I would suggest: if you are using salted butter for the base, I would suggest reducing the salt to 1/4 tsp. The dough was a bit saltier for my taste although that probably will be balanced by the sweet in the marshmallow and chocolate.
I love using marshmallow fluff. Cheryl try using a scoop or two in your buttercream frosting, after creaming your butter and confectionary sugar beat in a scoop or so of fluff instead of the hard way of whipping eggwhites and drizzling the hot syrup. This is so much easier and it's delicious. Thanks for sharing your recipe. 🙂❤️
Ooh these look wonderful Cheryl. I buy Tunnocks every week and often wondered how they were made. Yours look even better. Have a lovely extra long weekend.
Made these tonight and holy moly they were so good! Thanks so much for this recipe! We even got some pumpkin buttons to mix with the chocolate and it was fantastic.
fluff is AMAZING. Im abig fan of a sandwich called a fluffernutter. Its buttered white bread with peanut butter and marshmallow fluff grilled. Like you would grilled cheese. its so good. not healthy, but delicious
Cheryl, you have captured the elusive US treat called the Mallomar. They are made in Canada but only sold in the Northeast of the US, and THEN only during the cold months (apparently they melt). And you can't even make your own. Fluff is made in Massachusetts and they are not very good about sharing with the rest of us. It has become a cult treat and people go totally nuts when they show up in stores. And you NAILED IT! You are officially a unicorn baker.
These remind me of the Marshmallow Pinwheels (US) that my mom loves. I never really liked them, because of the stodgy marshmallow in them. I think I would enjoy these, because of the creamy fluff.
Thank you for this! I fell in love with Tunnock's tea cakes years ago and, as you said, I can't find them anywhere in the states. I can't wait to make them :)
Gosh.Cheryl , don't know how I missed this video , must be spending too much time over at Loch Ryan , these look absolutely delish , you are so clever in baking my favourite Tunnocks Teacakes !!
We have a similar snack popular in the American south called Moon Pies. Yours look way more delicious though, especially with the addition of the jam. Recently learned from DNA test that I’m 57% Scottish so I’ll have to give these a try! 😋
Yeah, Moonpies are not the same as Tunnnocks tea cakes at all, the moonpies are actually quite dry in comparison and as mentioned just like (a dryer) wagonwheel. I do like both treats though especially the banana moon pies bit you just cant beat a Tunnocks teacake. You can get the Tunnocks tea cakes in World Market if you have that store in your area but they are around $5 a box.
Oh, I've tried these in Canada! (Watching re-runs of Still Game I discovered them! ) Our grocery store stocks an area of foods from Great Britain. The marshmallow inside is to die for! I'm excited to try to make these!
Very interesting to see these made. I must be one of the few Scottish people who doesn’t like Tunnocks TeaCakes….so very sweet and I’m not a fan of the sticky goo. We used to get Lees Teacakes when we were little….much smaller with a springier mallow and a wee bit of jam (perhaps where Mr Whatsfortea gets the taste for that?)…I liked them much more. I have no idea if they still make them? Interestingly Lees Snowballs are full of the same fluffy stuff as the Tunnocks TeaCake…blecch!! Love the style of your delivery…so calm and soothing!
They look lovely, Cheryl, and remind me of a biscuit that we could get here in Australia called Chocolate Royals, which are made by the Arnott's biscuit company. It will be nice to be able to make them, though I don't think we get the marshmallow fluff here. I'll have to check next time I'm at the shops. Thank you for having this channel, I always enjoy watching your videos.
You always get a view and a like from me but when I saw Tunnock's I Stopped. I gotta watch. Bet they taste better than the box made. I found a recipe for Pepperidge Farm Milano cookies in an old Better Homes and Gardens cook book that taste better than store bought. Thanks for this little slice of paradise. Luckily we have a source locally, in Denver.
Very impressive Cheryl. They look delicious. I must have a look for the fluffy marshmallow in the supermarket, I don’t recall seeing that before.
Have a great BH weekend and hopefully the sun will continue to shine. Xx
Hiya 😊 you’ll find it in most supermarkets Mary…usually in the same isle as the jams & spreads. Have a lovely evening 💕
@@WhatsForTea thank you, I’ll keep an eye out. Xx
check the ice cream toppings area of your supermarket if it’s not among peanut butter, jams, jellies, and preserves…
whatever you do, please don’t use melted marshmallows in place of the fluff/creme as that will seize firmer and is stickier and denser. i made that mistake once and it wasn’t pretty 😳
Hello how are you
Try B&Ms
Tunnock's Teacakes from Uddingston...We love them over here in Northern Ireland ❤❤❤😋😋
I grew up next to the factory, loved the smell.
Wow can't believe how easy that was but then you make everything look easy
Hi from 🇨🇦 loved these as a kid growing up in Bonnie scotland. We used to try and pick all the chocolate off first before eating the rest of it.Can’t wait to try these for my grandkids.
I still pick off all the chocolate first Pam🤣I AM still a kid...well, in my head anyway! 😄 Thanks for watching my love 💕
I love, Cheryl, how you say, "Roll it out til you're happy." ❤️🌹
😁👍
How wonderful they look, thank you, cheered me up after a long day at work.
Thank you so much for watching Pastry...hope you had a fab rest of your day my friend 💕
Mr. What's for Tea must be very happy with all of your various recipes!
Looks lovely 👌🏻 Greetings from Scotland 😊 Have a great day everyone 🌻
We all love Tunnocks tea cakes in our house! Yum. 😋 X
M&S do lovely mini ones too
Gorgeous x
These look so good. I chuckled when you said that if we want an extra job we could make our own fluff. I never do any more than I have to when it comes to baking or cooking. The less I do, the less dishes I have to wash afterwards.
Exactly Lisa! 😆
I will give these a go cheryl..thank you.
Those look so good! I'm sure I could eat more than one.
Hello how are you doing today
That is so cool😃😃😃😃 we have always had tunocks teacakes here in Ireland too🤗🤗
Thank you for this fun recipe! ❤
In Portugal we call these bonbocas. Thanks for the recipe, must try!
Wonderful recipe Cheryl but I daren't make them, I'd eat them all lol.. Thanks for sharing xx
never expected Fluff to be used in a recipe, unless the US maker(Durkee-Mower) works with a UK maker that stuff came from just down the road from me so it is a nice treat seeing something so close appear in your video 🤩
Tunnocks Tea Cakes are my favourite. My Granny always had them in the biscuit tin when I would come to Scotland to visit her for me. Thank you for showing how to make them at home. Love your channel 😊
Just discovered your channel Cheryl and binge watching everything you've done!! I particularly love your comment "Mr What's for Tea" (ate the spare biscuits). I bet he hangs around your kitchen a lot! Best channel for cooking inspiration so far - thank you so much 😋😋😋
I’ll have to get the pan as my English friend loves these!
Aww you made that look so easy lol def have to try these!
I think I may just make these. I have all the ingredients on hand & am stuck home for the next 10days because I just got a positive Covid test yesterday...
get well soon my love! 💕
@@WhatsForTea Mahalo for the well wishes 🌺🌴🍍
They look scrumptious, i love tunnocks😋
Here in the States, we have a similar cookie / biscuit. They're called "Pinwheels".
BTW, I hope (and expect) that Mr. "What's for Tea" appreciates how lucky he is to have such a sweet woman and such a good cook.
Aw thank you so much 😁 Let's hope he does Kevin! 😅
Kevin in Scotland we have a similar marshmallow chocolate biscuit .we call them “Wagon wheels “ your pinwheels sound similar .
@@marianlawrie8614 -- Yes. "Wagon wheels" consist of two vanilla-flavoured biscuits with a layer of marshmallow between them; the whole thing is then coated with melted chocolate. "Pinwheels" consist of a vanilla-flavoured biscuit (with a hole in the middle) which is topped with marshmallow; the whole thing is then coated with melted chocolate.
Oh! I'd really love these. Delish, Cheryl!! 😋
Love the mugs. ❤
I’m going to give this a try, loved Tunnocks tea cake’s when I was young. Unwrapping the silver paper to the treasure inside,lovely times. Love your presentation and your gorgeous accent 😘
Thank you so much for taking the time to make such a beautiful handmade tea cakes. They look so tasty 😋 I love Scottish tea cakes. Yours look even better especially with the jam inside them yummy
Those teacakes look soooo good Cheryl, well done!
Absolutely perfect!
Wow - those look yummy!!!
Looks so good. My grandmother grew up in the southern USA and she made a different sort of cookie or biscuit. It was semisweet and dusted with powdered sugar and she called them tea cakes. No chocolate
Mr What’s for tea is a very lucky man; you’re a great cook Cheryl.
😯 those look so good! I love marshmellow fluff. A spoon full on a cup of hot chocolate is over the moon delious and of course a fluffernutter sandwich is the best! 😋
I love these tea cakes the ingredients are on the shopping list for when I go shopping 🛍 thank you for sharing x
The closest we have in the USA I can think of would be "Moon Pies", which are flatter, but similar in filling. Yours probably taste better.
Oh I've tried a moon pie :) I like the banana one 😊
Wow ... that's kind of the holy grail, isn't it? Will definitely be giving this a go one day. Many thanks, Cheryl. :-)
Oh my goodness! These look absolutely divine!! I do love chocolate and fluff together! I've got to try these! Love from Tennessee, USA
Wow very impressed. They look delicious xxx
Wonderful video. I am definitely going to try this recipe. Thank you for sharing.
I take a tunnocks tea cake and a tunnocks waffer in my snap box every day to work. Always get them from aldi doo 👌👍👌👍
OMG you got Fluff way over in Scotland! It was invented in New England where I grew up and it's a household staple. My great grandparents made those tea cookies as well as my grandparents. They came from Scotland.
Yum lovely chocolate cakes
We found the show "Still Game", on amazon and they eat these. They looked so good I ordered 4 cases to last a whole year. It was worth every penny!
Last a whole year? lol. I bet you they don't last a month. They are very moreish.
@@sandracarrillo8061 lol. There were 30, 2 packs per case. We managed to stretch em a year. They did start to deflate though.
World Market in the USA Has the original cakes
World Market is my go to place. I buy my lion bars there too!
@@sandracarrillo8061 Good tip. Thats where we get them from too. And my jammie dodgers.
They look so special! We have them at our register supermarket here in New England in the little UK section of the market. It’s a small little section but it has various biscuits, tea, Cadbury, HP sauce, powdered mixes for Gravy and Curry sauces, Irish oats, etc.
These look yummy. In America we have a similar cookie from the Keebler brand to these but the marshmallow is stiffer. More of a roasting marshmallow texture.
In the states we have several different brands that make these kinds of cookies. One is made by Nabisco called Mallomars that is very close to what you made, there are also Pinwheels also by Nabisco and they look more like a Bundt cake. The one you made look delicious
They can be found in uk shops or online. Tunnocks truly can't be beat. Moon pies are not a biscuit/cookie too much graham cracker taste.
They look fantastic 😍
Aha! So that's how they're made!
Maby now I'll finally get to taste one!
I messaged Tunnock's in 2021 when a RUclips crafter had made a brilliant christmas ornament with the teacake wrapper. (If I see something great, I feel the need to share it.) In December I got a suspicious looking parcel from Scotland. Tunnock's had sent me a christmas card and an apron! Which I of course will be wearing when I make these teacakes.
Morning Karin....The RUclips Crafter you mentioned there could possibly be Sam Calcott (she's brilliant by the way, take look at her channel!) she is totally mad on the Tunnock biscuits. Yeah and I watched the box she made for her Tunnocks!. Hope she looks out for your recipe on these Cheryl, sure she'd have a go at making them, they look so good! x
@@marijones9918 Yes. It's Sam Calcott.😂
Hi Cheryl! Those look delicious!! They're so pretty too! We have something called pinwheels here in the U.S. that taste ok but you can taste that the ingredients are inferior. I will be making these soon. Thank you for sharing!! Xxx
outstanding as usual Cheryl
Love this one of my favourites from Gateshead uk
I'm an Uddingston boy and worked for four summers in Tunnocks when I was home from Uni in tye 90's I worked on the mallow flat (where the teacakes were made. I remember the mallow being made in giant metal bowls and mixers I'm sure some of the ingredients were egg whites mixed with a glucose solution
as a malaysian which my auntie bought this for me because she went to scotland, this is soemthing i can never get here! tysm for the recipe will try one day
Those look so good! Whenever I go to the UK I always purchase several packages of these to take home with me.
Omg that was sooo satisfying to watch!! They look amazing. Well done!! Xxx
They're dead easy! 🥰
That's nice
How are you
Never seen jars of Fluff before Cheryl but, to be fair, I've never looked. These looked like fun to make but I'll need to get the moulds first. It's Jacobs that put a drip of jam in their's I think.
A wee suggestion for lovers of such things; try Tunnock's 𝒅𝒂𝒓𝒌 chocolate ones(blue + gold wrapper). Same for the caramel wafers too - both are superb.👌😁
These look fun to make I love them love to have a go thanks Cheryl x ❤️😊
They look great Cheryl. If you don't want to make your own biscuits I use a cookie cutter on a digestive biscuit which works really well x
Hello from Bahrain! I can safely say that the shops here sell Tunnock's tea cakes and wafers in both milk and dark chocolate varieties. My old favourites from home, so I can easily get my fix here when I'm feeling nostalgic for the homeland.
We also get the marshmallow fluff in the supermarkets here, so can easily try the recipe too.
🏴🇧🇭
Oh dear another yummy cake absolutely love tea cakes will definitely try these 🥰🥰
Cheryl, I live in Canada and I often buy items from either an "English" store or the "English" specialty section in some stores. Ever since I was a kid I loved Tunnock's Snowballs, they also have the Tunnock's Tea Cakes but they never appealed to me until I watched your video a few weeks ago. I went out and bought them they were very good. I liked that they had that fluffy mallow middle like the Snowballs. We have a dessert (Mallow Cookies) that look like these tea cakes but are smaller, my parents used to buy them but these cookies had a true marshmallow filling and do not compare to the Tea Cakes. I enjoyed your video but it was a lot of work.. I love the channel thanks.
I’ve loved Tunnocks since my little days…many moons ago. I came across your video after having a few tea cakes after tea. Can I just say your video was very informative and interesting how they are made & I will definitely be making these. Thank you for your video & can I say you have a beautiful accent.x
these are a great gift at christmas if you make as shown........then when upturned you can pipe white chocolate splash on top and it will look like a christmas pudding....you can add tiny holly leaves & berries made from sugarpaste (sit them onto white choc before it hardens).....you can also add different flavours to mallow fluff
Just made these to take for Easter dinner. My first time working with chocolate so they aren't as pretty but they turned out really well thanks to Cheryl's instructions.
One thing I would suggest: if you are using salted butter for the base, I would suggest reducing the salt to 1/4 tsp. The dough was a bit saltier for my taste although that probably will be balanced by the sweet in the marshmallow and chocolate.
I love using marshmallow fluff. Cheryl try using a scoop or two in your buttercream frosting, after creaming your butter and confectionary sugar beat in a scoop or so of fluff instead of the hard way of whipping eggwhites and drizzling the hot syrup. This is so much easier and it's delicious. Thanks for sharing your recipe. 🙂❤️
Oh thank you for the tip...I'll br trying that next time....have a fab day my friend 💕
I remember these, me and my brother ate always preferd these over other treats.
They are in our supermarkets in Australia
Oh they look so scrumptious.
Hello how are you doing today
Ooh these look wonderful Cheryl. I buy Tunnocks every week and often wondered how they were made. Yours look even better. Have a lovely extra long weekend.
I'm making those for my Grandkids! They look delucious!
Made these tonight and holy moly they were so good!
Thanks so much for this recipe!
We even got some pumpkin buttons to mix with the chocolate and it was fantastic.
Great recipe Cheryl, they look delicious.😋👍
fluff is AMAZING.
Im abig fan of a sandwich called a fluffernutter.
Its buttered white bread with peanut butter and marshmallow fluff grilled. Like you would grilled cheese.
its so good.
not healthy, but delicious
Lived on Fluffernutters as a child. Never grilled them. Have grilled peanut butter sandwich tho. Yum!
How are you
Cheryl, you have captured the elusive US treat called the Mallomar. They are made in Canada but only sold in the Northeast of the US, and THEN only during the cold months (apparently they melt). And you can't even make your own. Fluff is made in Massachusetts and they are not very good about sharing with the rest of us. It has become a cult treat and people go totally nuts when they show up in stores. And you NAILED IT! You are officially a unicorn baker.
Mmmm yummy x
These remind me of the Marshmallow Pinwheels (US) that my mom loves. I never really liked them, because of the stodgy marshmallow in them. I think I would enjoy these, because of the creamy fluff.
I was watching a stellar Scottish sit com called still game and there Victor and Jack were having a banter about these.
Wow Cheryl I'm amazed at how easy these are to make, definitely giving these a go and I'll get brownie points from the grandkids 😊
That's good How are you
Absolutely knockou! Thank you!!
These are going to be perfect for my tea party next month to celebrate my birthday!! Thank you so much for sharing🎉❤
I would need 2 bags of Buttons.... I for me and 1 for the tea cakes! Thanks Cheryl.
😄😄😄
These looks delicious ❤️❤️❤️
Wow! They look gorgeous 😋
Thank you for this! I fell in love with Tunnock's tea cakes years ago and, as you said, I can't find them anywhere in the states. I can't wait to make them :)
Gosh.Cheryl , don't know how I missed this video , must be spending too much time over at Loch Ryan , these look absolutely delish , you are so clever in baking
my favourite Tunnocks Teacakes !!
Those look absolutely delicious! Mmmm....
Thank you they look delicious 👍
We have a similar snack popular in the American south called Moon Pies. Yours look way more delicious though, especially with the addition of the jam. Recently learned from DNA test that I’m 57% Scottish so I’ll have to give these a try! 😋
Brits call Moon pies, wagon wheels. They are delicious too.
the difference is two cookies instead of one, otherwise it’s the same and not so surprising considering how many Scots emigrated down south
I always wondered what moon pies were, now I know 😄
Possibly closer to a mallowmar cookie by Nabisco ☺️
Yeah, Moonpies are not the same as Tunnnocks tea cakes at all, the moonpies are actually quite dry in comparison and as mentioned just like (a dryer) wagonwheel. I do like both treats though especially the banana moon pies bit you just cant beat a Tunnocks teacake. You can get the Tunnocks tea cakes in World Market if you have that store in your area but they are around $5 a box.
Yummy! 🤤 Great Share Cheryl, Thanks!
Good how are you
Oh, I've tried these in Canada! (Watching re-runs of Still Game I discovered them! ) Our grocery store stocks an area of foods from Great Britain. The marshmallow inside is to die for! I'm excited to try to make these!
Wow that's nice how are you
Very interesting to see these made. I must be one of the few Scottish people who doesn’t like Tunnocks TeaCakes….so very sweet and I’m not a fan of the sticky goo. We used to get Lees Teacakes when we were little….much smaller with a springier mallow and a wee bit of jam (perhaps where Mr Whatsfortea gets the taste for that?)…I liked them much more. I have no idea if they still make them? Interestingly Lees Snowballs are full of the same fluffy stuff as the Tunnocks TeaCake…blecch!! Love the style of your delivery…so calm and soothing!
They look lovely, Cheryl, and remind me of a biscuit that we could get here in Australia called Chocolate Royals, which are made by the Arnott's biscuit company. It will be nice to be able to make them, though I don't think we get the marshmallow fluff here. I'll have to check next time I'm at the shops. Thank you for having this channel, I always enjoy watching your videos.
Really love it! Will try this soon :) thank you again for sharing… subscribed to your channel 😌
Ah thank you so much! 🧁
Biscuit, marshmallow, chocolate….what’s not to love! 😋
Agreed Erin 😁👍
Hmmm How are you
You always get a view and a like from me but when I saw Tunnock's I Stopped. I gotta watch. Bet they taste better than the box made. I found a recipe for Pepperidge Farm Milano cookies in an old Better Homes and Gardens cook book that taste better than store bought. Thanks for this little slice of paradise. Luckily we have a source locally, in Denver.
Hihi do u still happen to have that mianos recipe? Are u Able to share? Thanks
Hi Cheryl, thank you very much for your recipes. Your videos are so well done and the content is amazing.
Ohh those look lovely.
OH MY !!!!