EASY ECLAIR Recipe | Strawberry Eclair | ASMR Cooking

In this video, I'm going to show you how to make absolutely delicious Strawberry Eclairs with this incredibly Easy Eclair Recipe.
During my childhood, eclairs were one of those super popular desserts that I loved to eat in the pastry shops with my family. I loved the most those with whipped cream and fresh fruits, but I wouldn't say no to a custard cream or chocolate cream eclair.
This eclair recipe is really easy to make, even if you're a beginner. Just one important tip: don't open the oven's door while baking your eclairs. Oh, and another one: wait until the dough cools down up to room temperature before adding the eggs.
Ingredients for 12 medium-sized eclairs:
flour 75g.
a pinch of salt
2 eggs
water 125ml.
oil (sunflower seed or corn oil) 50ml.
heavy cream 500ml.
powdered sugar 2 tablespoon
4-5 large strawberries
Instructions.
1. Put the water and oil to boil. When they reach the boiling point, turn off the heat and add the whole amount of flour and start whisking.
2. Mix until you have a thick creamy dough that comes away from the sides of the pan. Then leave to cool down.
3. When the dough reaches room temperature, add the eggs, one at a time, and please don't add the next egg until the dough absorbs completely the previous one!
4. Using a piping bag, create your eclairs making sure you leave enough space between them since they will grow in the oven.
5. Bake the eclair in the preheated oven at 180°C for 30-35 minutes.
6. Meanwhile, whisk the heavy cream with powdered sugar. You can add a little bit of vanilla extract, too. Then slice the strawberries.
7. When the eclairs are ready, let them cool down completely and cut them in halves.
8. Add the heavy cream and strawberries then sprinkle some powdered sugar.
Enjoy!
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[@CasualCookery]

Have you ever tried Eclairs? What kind of eclair do you most prefer?

[@WhippedFood]

Coffee éclairs are a personal favorite of ours 😌

[@k.gabriel8801]

Custard and brazilian dulce de leche

[@HomeCookingJourney]

They look so good and fresh! That touch of strawberries just makes them look so much better! Yum! 😍

[@CasualCookery]

Thank you 😋

[@WhippedFood]

It looks like such a good recipe! A classic éclair with juicy strawberries❣️ yummy! It looks delicious, sending love and support ❤️

[@CasualCookery]

Thank you so much 🤗

[@gracioustreatz7231]

Wow, these eclairs are so pretty. Well risen and hollow indeed. You made it so easy. Superb job! 💕👍😍💞

[@CasualCookery]

Thank you so much, Fiona! Indeed, the recipe is so easy!

[@lyram6463]

Oh!! Thanks for fulfiling my request!! As soon as I get the urge for something sweet these are getting made!
I like my eclairs with vanilla cream and chocolate glaze :p I'm a simple woman. Shame they're getting so rare to find in patisseries though!

[@CasualCookery]

My pleasure! In this video, there's also the recipe of a super delicious vanilla cream ruclips.net/video/VEE44nSWykE/видео.html

[@the_kitchn]

Really nice & easy recipe , looks too much tasty , liked it

[@CasualCookery]

Thanks a lot

[@k.gabriel8801]

OMG, exaclty what I was looking for: a choux recipe without butter but oil instead! But I was afraid. Thanks

[@CasualCookery]

Glad it was helpful!

[@fondantfairy7329]

Very nice recipe video.

[@CasualCookery]

Thanks a lot