DIMAPUR New Market Street Food Walk I Best Ever Smoked Pork with Anishi + Fish with Bambooo Shoots
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- Опубликовано: 29 сен 2024
- After our visit to Kohima, our Nagaland food tour continued in Dimapur, the state's largest city. On our first day, we explored Dimapur's bustling New Market alongside our wonderful host Louis, a talented home chef and baker. Later, we had the pleasure of cooking and enjoying a delicious Naga meal at her home.
Before meeting Louis, we had a delightful encounter with a friendly Bihari vendor and engaged in a warm chat. It was surprising and heartwarming to see a significant Bihari population in both Kohima and Dimapur, particularly in the street food scene.
As we strolled through New Market, we immersed ourselves in the world of Naga cuisine, discovering unique ingredients like black rice flour and anishi. Armed with these ingredients, we embarked on preparing a traditional Naga meal, featuring dishes such as pork with anishi, rosep, and fish with bamboo shoots. What followed was a pleasant discovery of taste and culinary traditions.
About the host:
anubhavsapra.com/
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Design and filmed by Rahul Singh
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Text by Swetaleena Nayak
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There really isn't another channel from India that is doing the kind of the honest, understated work that you are doing Anubhav ji. Your genuine, non-judgmental curiosity about food and people, your appreciation of the mind boggling diversity of our country comes through in your videos. You always let others speak. You are almost always the listener, the viewer. That is a rare quality today. Thank you.
A rabid Bong appreciating a Bihari guy ?
So heartening and comforting ! ❤️👍
Haha. “rabid Bengali” say?
Go and take a look at their content. They are one of the top food channels in India !! A huge support to a lot of budding cooks.
And @BongEats - very true. Anubhav’s videos can be consumed not just by a connoisseur of food but as proper documentaries explaining the diverse food culture of India.
Hira hi hira ko ....... i forgot the exact word
Thank you so much, Insiya & Saptarshi @BongEats ! We truly appreciate your kind words. That you enjoyed the video means a lot to us. We too are a huge admirer of your amazing work that effortlessly introduces food enthusiasts like us to the glorious canvas of Bengali cuisine. The attention to details, meticulous presentation and sheer enthusiasm is truly inspiring.
And we love insiya and saptarshi ! Rannghore ke series is a bomb !! ❤️❤️❤️I really want your channel to grow beyond India !Many many congratulations !
I haven't come across any indian food vloggers this good. You are extraordinarily amazing.
And the host...OMG...she is so pretty and humble... I love how Naga people speak Hindi... its cute.
Born and brought in the Northeast of India. Northeast, its food and soul, runs in my blood. So happy to see people from other parts of India finally exploring the NE India. Keep doing the good work.
There's no place like Nagaland. Anyone from every corner of the whole world can come. You don't know English? Don't worry, we speak hindi too! Don't know hindi? Don't worry we speak English too! Dont know English or neither hindi? Don't worry speak from your heart. As long as you can speak from your heart, you're more than welcome
Nonsense
@@huithu😂
Nokpada sire
yess anubhav...north east is ...nature gift...green...natural....smile every where....simple...simply love it....
Being a maithil myself.. the bihari touch and improptu conversations with the bihari vendors adds to the beauty of this vlog.
Omg the way you explained about the rice....damnnn have u done Phd in rice or something...thats really impressive of him. Such a good vlogger
बहुत अच्छा लगता है,
northeast is place of beautiful people and big hearts
🙏👌👍👏
Bhaut accha laga Nagaland ka bhojan deekhke.. Fantastic cuisines & nice inhabitants.
I've toured Nepal many time's in my late teens.
On my trip to India I want to tour the entire North East with my wife. Who's American.
The orange vendor knows kohima weather much better than me.😅
Love from tripura I love nagaland ..😢 miss you kilam dii❤
Thank you brother for coming to Nagaland, lot's of love and respect from Nagaland Mon district.
Your videos had been showing in my recommendations for a while now ; I'm glad to have finally watched your content , it's entertaining and sophisticated! Kudos to you and your team for a biased free content about Northeastern cuisine and culture.
thank you!
Very humble man..
Respected the people's n the culture ❤..
Welcome to Nagaland
He was lying..we ate muri too...
आपका video बहुत ही उम्दा है👌और सादगी भी! हम बहुते इत्मीनान से देखते हैं आपका सब video😋 i am from Barsoi katihar (Bihar)
When I am watching your Naga mukbang videos I am hungry 🤤🤤🤤🤤
This girl is soooooooo sweet. OMG I'm dying. I really want to visit the north east.
Every tribe has a distinct food flavour but we all love to eat. Our sister explained in detail and our forefathers developed those ideas to keep for more than a year till the next season and we still follow today.
Sir you are very gentleman person 👍🏻👍🏻👍🏻👍🏻 Lots of love from Manipur
We Northeast India’s got such a broad palate, no where can we find such diversity, literally every tribe got their own cuisine , and it’s no wonder as northeast India has largest concentration of tribals in the entire world
total support to bhabhi ji who worked for the nanand.. nanad ji le gyi sara credit
Thank you sir for coming to Nagaland.... Keep uploading 🥰
Man you are amazing I loved how you cherished the food and didn't become judgmental like rest of the mainland Indians..
We'll visit Assam specially Dibrugarh it's a beautiful place
Very nice bro.....yr simplicity n presentation is true good
Thanks to all Naga community too
We must not forget the bravery these Nagamese fellows showed during the Kargil war. The brave Nagamese Regiment m
Thank you for showing how We Naga people cooking style ...❤❤ count me has ur new subscriber ❤❤❤
Love so simple and elegant 😊😊😊
Fish 🐠🐋🐟 with Bamboo🎍🎍🎍 Shoot was good
बांबू शूट क्या होता हे 🤔
A real food vloggers !!
I like naga food.. It is delicious.. But the lack of antibiotic filled ingredients like ginger and turmeric is what I think lacks
very nice to see Nagaland people
I want to give a big one like 👍🏻for being gentle and humble ❤
I think I should support this channel ❤️
I thought bamboo shoots goes for Lothas
Very nice👍
Sir very nice explore about Nsgaland thank
Great video boss, not every dish that you eat might me prominently tasty (Obviously), but the way you respectfully tell them your thoughts is truly an inspiration, keep it up with the food exploration 👍
I hope you relly enjoy our traditnall food sendn lots of love from nagalnd
You're most sweet person
Missing it very much 😔
I love Naga ❤️ foods
Please do visit again
Nice to see your videos.. New subscriber here 🙂
I love 💕 this cousine.
Nice video. That looks really delicious and fun. Thank you for your sharing. Have a great day my friend
Best
There are good people and bad people in every society.I was born and brought up in Nagaland.There were good people and bad people in Naga society also.I have personally experienced.So no hard feeling.In this world bad people are more.The thing is that when we meet some bad people we think all the people of that particular society are bad.But it is not like that.
I never heard Jasusi market.
My whole life being wasted. Living inn Dimapur.
We have different naga spices for different dishes,
I was like," OMG! there's Spy market in Dimapur?'' lol
No wonder north east people are so healthy, so muscular and good hair
It is better not to put potato in aneshi coz without potato is the best but aneshi will be the best fermanted one
Have some chivalry and carry the bags.
इंदौर भी आ जाओ एक बार sir
9:40 chicken rhyme😎😎😁👍
Welcome to northeast ❤❤
Arunachal Pradesh ka kaab aayegaa
Bro this is Jasokie market not jasoosi market.😅😅😅😅😅
Please try Bodo thali once🍽️
Credit goes to afo..
❤❤❤
24:31 अनुभव: पकाते भी है कभी कभी।
सवाल: क्या? खाना या दिमाग? 😂😂😂😂
Just a joke apart Anubhav ji, you never feel us bore in your videos. And thank you so much for introducing the Northeast foods to the rest of India in this much details. Even they are also a part of India, they were so much Apart India (till some years back). I really appreciate you and all others who put their efforts to emerge those SEVEN SISTERS with India with Pride ❤... Jai Hind 🇮🇳🇮🇳🇮🇳
Suiuch cool HUMBLE MAAAAIKI MAAAAIKI FEMININE NAGA HOST.....
Jasosi market got me really hard hahaha.
At 3:06 what's the name of that grass type in English? Didn't understand properly what they said.
Chives
Looks a lot like Chinese food.
Although I'm not Naga but I'm Naga by heart and soul.... I was born there and lived half of my life there.... I'm a huge huge fan of Naga food.... I just cannot do without Pork, axone /bamboo shoot....
Naga people are the sweetest, genuine, humble and peace lover..
❤
you are 0.00000001% out of remaining non-nagas,,,who like pork
@@baidde5110 I don't remember but my mum used to tell me,as a kid I once asked if there's Pork meat in heaven 😅😆🤣
@@marigoldmarigold1208 dont gve a shit to your story
@@baidde5110 The number of pork consumers in the non Naga population in nagaland is increasing.
@@baidde5110 im from telangana, in my community we eat pork.
If all indian people were more friendly and humble towards Naga people like this guy, and be United as one without any racism it will be the greatest thing for Naga people
Agreed
Truth is north eastern are racists towards eachother for example kuki and Meitei
All this are fake people I should say !!
He meant to say Jasokie market, not Jasoosi 😂😂😂. Poor fella, really struggling with local names. Cute one 😂. Welcome to Nagaland 😇🙏. More power to you and your team 🙌 .
Jasoosi 😂
Hahaha 😂😂😂
@@vizhothakrochannel I was like," Oh! there's Spy market in Dimapur and I never knew about it," untill I saw your comments 😜😂
@@vizhothakrochannel 🤣🤣🤣🤣🤣🤣
M from Bhutan but did my schooling from dimapur long time back. The most important thing I missed is pork and akhoni. I love Naga food n miss everything everything actually. I wish I m there 😭
As an Assamese who is familiar with the local Naga cuisine, this series has been an eye opener that has filled in a lot of blanks. Thank you! I still haven't developed a taste for akhuni (fermented soya beans) even though my Ao sister in law has tried hard, but the rest is fantastic, especially the pork, chicken, fish. Very popular here. BTW, that is a kitchen that we should try to replicate here in Assam. It's really how things were before we got "civilized".
While I appreciate Anubhav's work, but at the same I have to tell you that naga food isn't for my stomach.
@@s.chaubey8098 great better not consume it
@@s.chaubey8098 I have tried 2 ,3 times at Frist when u taste it fells abit weird but after knowing everything abt the things they made and put in the curry it isn't bad u will like it try more and know more abt it
Pay attention towards the tribes of Assam, they have mostly similar cooking style as the Nagas
Host (naga girl) very humble and sweet
Exactly hospitality 👍
@@manmade9737her sister in law is also sweet 😍
Nagas are very humble and sweet well except few
@@franktastic5336 Except few ? 😂🤙🏻
Yes the hostess is the best. Thanks Delhi Food Walks.
Simple, no scripted words, peaceful background music, simple video editing, no bak bake, I really love your videos.
Thank you 😊
You should go to actual rural areas of nagaland...then only u can understand the real cruisine...these are just refined or modified version of naga cruisine.
Cant even see a single Naga people face in the town. Its so sad.
Being a naga hearing it for the first time. Jasosi market 🤣
Nagaland is being ruined like sikkim and Darjeeling by bimaris
You are indeed a true food vlogger... Showing cusines of different ethnicities... Kudos for your open-mindedness. Indians should let go of all the prejudices and be flexible.. Even if you don't eat it, you should not spread hatred. Everyone has their own food preferences
Naga food is one of the unique food in India which is predominantly cooked of local fresh vegetables and ingredients except some pork and fish are imported items. If you want to boost immune system, don't ignore to try Naga food.
Lot's of love and respect from Myanmar 🇲🇲
Extra ordinary. There so many tribes in Nagaland every tribe it's own attire, food and language. Nagaland is vibrant. Every tribe has its ethnicity. Naga peoples are very polite, humble and true. They are very simple and down to earth. Naga peoples are believe to lets live life. I love Nagaland and it's diversity. I was there in a time. It was best time of life. Love u Naga Peoples and u for explore it. Thank you ❤🎉
Thanks to the host! She did it wonderful ❤
Daughter of Mr. shikaho sumi hoho president
Gr8 video as always. Interesting to see how Anubhav switches to Bihari Hindi when he meets vendors from Bihar and spends an extra minute or two chit chatting with them. It's a comfort zone. We all do that when we meet people speaking the lingo from back home. India is an amalgamation of cultures, you're never too far away.
I think it's jasokie market... Jasokie is a former chief minister of Nagaland... Not jasoos market 😂😂
Hehe
😂
@@delhifoodwalks😂😂😂
this made my day.😂😂😂
The way that satu bihari mentioned Jasoos market with full confident😂
नागालैंड आने और हमारी समृद्ध और विविध नागा संस्कृति और व्यंजनों को बाकी दुनिया के सामने पेश करने के लिए अनुभव जी को धन्यवाद!
Why are you here ingu?
😊🙏 मै भी नागालैंड आकर सब तरह का खाना खाने वाला हु 😋
Sir thankyou for visiting Nagaland.
Your good insight and quick grasp on food gave it that much more depth while explaining our naga cuisine to the viewers.
For me nothing feels more good than being a Naga. Love from Anāl Naga chandel district ❤
Sir I’m so happy that you tasted our naga food,,,I’ve seen some people feel disgusting because we don’t fry with masala 😅
I'm missing my home town when I see those authentic Naga food cook in fire looks super delicious . One thing she miss out to cook for him simple Vegetble boil with little salt as a non naga everyone cnt eat those eggplant and bitter gord sabzi. Thank you sir for visiting Nagaland and making such a Authentic Naga food video .we have many more varieties of food cuisine, chutney and green salad ..
All the food bloggers needs to take a note ...this is how you do a food blogging ❤❤❤❤❤🎉you can't be a food blogger if you are too choosy or very particular about others tradition and food habits ❤❤❤
Loved your North East series, such insight into culture and food.
Keep up the good work, ignore the naysayers, I know these videos don't get views, but amazing content
Naga people are really nice also their cusines. I hope you had good experience in this Nagaland series 👍👍👍
Sister you cook above the fire if m not mistaken, how is it possible to cook under the fire, anyway the recipe was clean and superb
Jitne anokhe north east ke log hai, utnehi anokha Bihar ke log hai, maine anubhav ji ka koi Aisa episode nhi dekha regardless state jaha ve kisi hardworking bihari se nhi mili. Behad mehnati log hai, omnipresent people hai Bihar ke. Bihar ke hardworking log Indian society n economic ke unsung hero hai
Kahanvad hai,"Jahan Belgari Wahan Bihari"😅😂
@@ExcitedWindowTulips-tc8ll tujhe kya laga Nagaland ke bihari sirf majdoori karte hai? Nagaland me bihari countless well educated log
Bahut acha laga Sir, aap hamare Nagaland mai aya aur itna acha tarika se vlog kiya, aur hamare khana vi khaya ❤ wow Sir, big respect to you for you kindness 😊 sab chake mai aap jaise ho, jo dusro ko samjeng 🙏wow I'm so amazed to watch ur beautiful video ❤
My birth place dimapur(khatkhati)😊😊Currently live in rajasthan
All the shopkeepers and business are run by non tribal, most of the naga people are still engaged in agricultural activities do try to engage in commercial activities as well,if not then be ready to face like tripura and assam,
Naga food is so simple yet so delicious, one of the best and unique cousins of India!
Sir Come to the BTC Bodoland Assam to test Boro tribe local traditional simple and flavorful cuisine.!
We Naga use less masala but still there is lots of flavour in it 😂😋😋😋
this lady host , so humble and sweet , the way she act talk
YUMMMM!!! My friend brings tiffin with Anishi sobji most of the time. Love Alu with Anishi! 🤤🤤🤤