Rosemary Grilled lamb chop || Easy and Quick

Ingredients:
1/3 cup olive oil
1/2 cup dry white wine
1 tsp peppercorn, lighty crushed
1 tbsp dried sage or 5 fresh sage leaves ( chopped)
3 bay area
5 rosemary spring , chopped plus extra for Garnish
12 lamb chops or 2 lbs
3 cloves of garlic, minced
Salt and pepper
For finishing: Maldon salt, extra-virgin olive oil,
and lemon wedges
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Have fun cooking and Enjoy Eating