IN ENGLISH Ingredients (4-6 servings): *1 cup lentils (you can also soak lentils in water overnight) *1 ½ tablespoon coconut oil *1 carrot *1/2 broccoli *1 sweet pepper *150 g Portabello mushrooms (champignons) *3 garlic cloves *1 teaspoon salt (or more if you like) *a pinch of black pepper powder *1/2 teaspoon cumin powder *1 teaspoon turmeric powder *1/2 teaspoon ginger powder *1 ½ cup (250 ml) coconut milk (18% fat) *2 cups of boiled water ********** Add all the ingredients. Preheat the oven to 175° C. Baking time: 50-60 min. Enjoy your dinner;)
IN ENGLISH
Ingredients (4-6 servings):
*1 cup lentils (you can also soak lentils in water overnight)
*1 ½ tablespoon coconut oil
*1 carrot
*1/2 broccoli
*1 sweet pepper
*150 g Portabello mushrooms (champignons)
*3 garlic cloves
*1 teaspoon salt (or more if you like)
*a pinch of black pepper powder
*1/2 teaspoon cumin powder
*1 teaspoon turmeric powder
*1/2 teaspoon ginger powder
*1 ½ cup (250 ml) coconut milk (18% fat)
*2 cups of boiled water
**********
Add all the ingredients.
Preheat the oven to 175° C.
Baking time: 50-60 min.
Enjoy your dinner;)