Your explanation is like divine.. m gonna try it for sure ..most useful part is you explained like what is gonna increase its absorption in our body.thank you
This recipe u made is so healthy and nutritious and u consciously helping to everyone having healthy meal in every possible way. U r cutting the vegetables with so easy and perfect manner. Where can we get that finger glove?
Your recipe looks so delicious. The shape is so pretty and I'm learning so well.Thank you so much for sharing delicious recipes.Have a nice day today.💯👏👏👏
Mam I have tried Ragi mug cake.......I am very glad to tell u that cake is awesome, delicious,healthy. 😋😋😋😋😋😋😋😋I am going make again tonight 😉 Please try once guyzzz the cake recipes ❤️
Hello mam can I use palak or methi instead of amarnath leaves, right now not in handy. Would definitely love to try this recipe today. Please let me know. Thank you
Nice video, thank you. Can you please leave me a link of your protection for the finger for cut the vegetables ? I can’t find it, because I don’t know how it is called. Thank you.
Ur way of cutting veggies is beautiful. I lv it. Iwant to know the name which u put to finger which is in green colour. Can u pls tell the name or link
Mam I love you and your recipes..All are great...You are an inspiration...All my recipes are now yours..I don't know how many times I watched all..Your English is so good...How you ...R you there in Kerala...Or somewhere outside
It's known as finger cap, made of rubber. Where are you from sister? This is available throughout kerala stores, even in streets. Not sure about other places. Please search in Amazon, may be its available.👍👍
I love your recipes and have cooked some. Ma’am can please give the ingredients information in comments or in discription that would be great help. One thing I would like to know is that you are very health concious and use organic and don’t use chemicals and by products which I love I have to let my daughter know. But why you use pressure cooker. If you want to use first half cook then maybe one vessel would be okay.
Please make a garden tour😊,your chopping vegetables style is effortless ❤️
Damn look at her chopping.. ❤️
Your vegetables chopping style is amazing Ma'am ❤️❤️
Very healthy recipe
Amazed by seeing u cutting vegetables
Thanks for sharing
What a combo.. channa dal , amaranth leaves and ridge guard... 👍🙏🙏🙏🙏🙏
Ma'am, please do a Garden tour...I'm fascinated by the different type of greens you have grown in your garden😊
Your explanation is like divine.. m gonna try it for sure ..most useful part is you explained like what is gonna increase its absorption in our body.thank you
Mam, your chopping style is awesome. I m a big fan of you becoz you provide us nutritional facts about your recipes. God bless you.
Super healthy curry 🥘
Exemplary...simple cooking packed with nutrients...ma'am I am very fond of all ur recipes 😋 😊
I would like to have a look in your garden it's so fascinating you cooking fresh veggies
U chop vegetables beautifully.. skillfully 👍👍 thanks for sharing one more wonderful healthy recipe 🙏🙏
Thnku jii for this supeb recipe 😘😘
This recipe u made is so healthy and nutritious and u consciously helping to everyone having healthy meal in every possible way. U r cutting the vegetables with so easy and perfect manner. Where can we get that finger glove?
Thanks for sharing this recipe....❤️
Can you please show how to make chutney with the ridge gourd peels?
Channa Dal sabzi very yummy madam 👌👌👌
I just love daal.. Any daal..
Your recipes are healthy and simple and you are simply great.. your voice assures us that recipe will turn delicious.. lovely recipe mam
Herakai channa dal with sappu
Pressure cook Soaked Channadal ...turai ... dantu sappu...1 tomato
1 tspoil jeera, onion, chilli ginger garlic paste....salt turmeric... Pepper powder coriander leaves, ghee
Your recipe looks so delicious. The shape is so pretty and I'm learning so well.Thank you so much for sharing delicious recipes.Have a nice day today.💯👏👏👏
Delicious 😋
Very healthy
Thanks for sharing
Nice presentation Nisa.👍
Yummy ....very tasty,tried it ...thanks for the recipe
Thanks wery good recipe
👌🏾👌🏾channadal sabji
Mam I have tried Ragi mug cake.......I am very glad to tell u that cake is awesome, delicious,healthy. 😋😋😋😋😋😋😋😋I am going make again tonight 😉 Please try once guyzzz the cake recipes ❤️
Very healthy receipe
Nisha, I am positive that it's your favourite knife. I had commented on it before 😅. Thanks for sharing. Take care and stay safe.
Healthy and teasty resipi mam. TQ you so much 🥰😍👌👌
I lovee chana daal turai ❤❤❤ thank you so much for this recipe ☺
THIS IS VERY INTRIGUING. NICE WORK
Great knife skills
Thanks mam, I am very proud of you, this delicious recipe change my life. 🙏🙏🙏
Thank you
I prepared and it was delicious. 🙏
I tried your turai daal recipe ,it's very tasty
Hello mam can I use palak or methi instead of amarnath leaves, right now not in handy. Would definitely love to try this recipe today. Please let me know. Thank you
Nice recipe
Healthy and nutritious
Thank you for sharing such healthy and tasty recipes everyday.
Excellent mam. Today i will try it
I am an ardent fan of your recipes . Love from magoodhoo island Maldives
Thank you for all your great efforts to share with us a nutrition filled recipe.
Great mam...thanks for the video..
Mouthwatering
chechy i love the way u cut veggie😊I need cutting board for all my cutting 😂
Old habits dear. Yet to modernise myself 🙈. Thanks so much for being here.
🤣🤣🤣
Thanks mam for wonderful recipe
Nice video, thank you. Can you please leave me a link of your protection for the finger for cut the vegetables ? I can’t find it, because I don’t know how it is called. Thank you.
It is called finger cap or finger protective..get it in any Malu shops.. Available on Amazon too
Preeta Nayar thank you very much indeed ! 😊
Super mam pls more vidio for kids
Pls tell us hw to make its peel chutney
This is a very tasty, healthy and simple dish..... Thanks for uploading this Nisa
God bless you 🙏👏
Thank you mam for this healthy recepi
V nyc
Thank you very much for your nice post madam
Nice recipe 👍
Very yummy😋
Can I use "kachhi ghani mustard oil" instead of wood pressed oils as O live in bengal...
YAYYY!! My favorite! I'll try this!
Thank You!🌺🌹🦋
Ur way of cutting veggies is beautiful. I lv it. Iwant to know the name which u put to finger which is in green colour. Can u pls tell the name or link
It’s finger cap guard or search as ginger protection guard in Amazon
@@kams1306 thnku mam
Please guide what is the material of kadai in which you made tarka?
What leaves are those?
Its yummy. Mam are u from kerala. Your all recipies are too usefull.
Hello aunty ji... instead of amaranth leaves what we will adf
Super maam...
Can we use palak leaves
Ma'am.. please make a video on kalonji seeds as how to use them for health benefits and weight loss... thank you very much ma'am 👍🙏
Your pans and utensils are always so shiny and clean, as if new. How do you keep them so clean?
Good one nisa👌👌
Where did you buy the utensil and the lid from? Can you please share. Thanks🙏😍
V nice. Maam Can u please suggest a substitute for Amara leaves
Palak
Cant i use the ridge gourd alo g with the skin
Nice n eassy i make louki n chanadal cook with the sm recipe....mam what is this in ur fingure when u choping
Thnx my favriat recipe
Mam I love you and your recipes..All are great...You are an inspiration...All my recipes are now yours..I don't know how many times I watched all..Your English is so good...How you ...R you there in Kerala...Or somewhere outside
I am in kerala. Hope you are fine and well. Take care ❤️
Can we use some other greens in this recipe? Palak? Also instead of chana daal will moong dal go as well?
Can u suggest pls where can I get original wood pressed groundnut oil
In place of turai can we use lauki
How to cure the gas problem bloating while taking dals..
Please show some bottle guard recepies
Could you please mention how many this serves??
Healthy and delicious.
Plz make healthy snacks recipes which we can take with tea mam plzz
Yammy 😋😋
Mam will you please share your pickles recipes..they looks so tempting
I have already shared , dear
@@skinnyrecipes yeah mam I've checked them out,they are so simple nd healthy.. thankyou❤️ I'll try them very soon😀
Dèlicieux, merci
Chechi ithil itta cheera athanu malayaalathil entha parayunath
Hi, what is that you wear on your index finger for chopping? Where can one purchase them?
Thanks
It's known as finger cap, made of rubber. Where are you from sister? This is available throughout kerala stores, even in streets. Not sure about other places.
Please search in Amazon, may be its available.👍👍
@@rvarghese0210 I'm in UK. Thanks for your answer, I'll look for finger cover :)
Mam can we use daavwat basmati
Brown rice??
What’s amaranth leaf?
I Hate Torai But I love torai Chana Dal.
Mum used to make it almost every 2 3 days when fresh torai is on our garden Just Love ittttt!
Yummy
This is for how many ppl
I make this too, nisa
Plz suggest what we can eat to increase menalin production which is being responsible to give colour to hair
Wow
Thanks dear
Very nutritive
Can we do same with lauki ?
Same timings ?
I love your recipes and have cooked some. Ma’am can please give the ingredients information in comments or in discription that would be great help. One thing I would like to know is that you are very health concious and use organic and don’t use chemicals and by products which I love I have to let my daughter know. But why you use pressure cooker. If you want to use first half cook then maybe one vessel would be okay.
Super
Madam..pls post some diabetic friendly receipes...