How the family keeps a 47-year-old handmade fishcake legacy alive | Ah Boon Handmade Fish Cake
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- Опубликовано: 17 окт 2024
- Known for their handmade fishcakes, the family-run hawker stall Ah Boon Handmade Fish Cake (亞文手工鱼饼) has established its ground since 1975. They have 2 stalls, one in the market selling raw Yong Tau Foo, and another in the food centre offering fried fishcakes and Yong Tau Foo.
As early as 1am, the family has already started their long busy day preparing fish paste for making Yong Tau Foo, fishballs, fishcakes, Tau Kee rolls, and many others at their market stall - Ah Boon Fish Ball Yong Tou Fu (亚文鱼圆酿豆腐). Yellow Tail fish is used for fishcakes, and each one is skilfully moulded by hand. When made, the products are trolleyed over to the hawker stall to be fried and served.
Run by the 3rd generation, Mr Terence Teo sticks closely to his grandma's recipe and together with his family, keeps the near half-a-century-old legacy alive.
Watch the video for a glimpse into amazing ways the family hand makes their fishballs, fishcakes, Yong Tau Foo from scratch! Proudly brought to you by HappyCat.黑皮猫.
Operating hours:
7am - 12pm
Closed on Monday
Addresses:
(To buy ready-made Yong Tau Foo) Ah Boon Handmade Fish Ball Yong Tou Fu #01-41 to 44, 11 Telok Blangah Cres, Singapore 090011
(Hawker stall) Ah Boon Handmade Fish Cake
Telok Blangah Crescent Market & Food Centre #01-125, 11 Telok Blangah Cres, Singapore 090011
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This is amazing! thanks for sharing HappyCat
Glad you enjoyed it!
I can't imagine that you need to stay up midnight to film this video. It must be a hard work for you. The fishcake and fish paste..... 😍😍😍 Bouncy fishball and fresh ingredients. Kudos to the stall owner.
I spent only a night with them. They are doing it for many decades mainly due to their responsibility to the customer. Thanks for the kind comments.
So much hard work and effort involved in making these tasty yong tai foo and they are rather inexpensive too. I realise I take it for granted. My utmost respect to them.
Yes, you are right. Glad the younger generation of the siblings are coming in to take over. It is pure labor and hardwork.
One of the reasons I love your videos is that you show the love, dedication, skill,preparation and labour intensity that goes into making food we love and a lot of the time never think twice about when we buy it. It looks like 3 generations preparing, cooking and serving here (and I love a good fish cake) I'm definitely going to try Ah Boon out in fact this Telok Bangar centre looks really good I have not been there before so I'll put this centre on my "Places to go" list and I would not have known about it if you had not done a series on the hawkers here. Thank you
Thank you thank you!! Many thanks. Hope I could buy you a lunch.
Hardworking family to serve the good food for the public. Salute!!
Big up
Thank you for introducing this stall to us.
Our pleasure!
Nice
Thanks
❤❤❤
Nice
superb
Thank you! Cheers!
Hello!! May I ask if any pork or lard were used in the process of making the food?
Let me double check and come back to you. I didnt see any though.
@@HappyCat.CarlNeo thank you for asking :)
手工鱼饼,看起来好美味哦!喜欢💕感谢好友精彩分享🌺❤️💯👍
这老字号的鱼饼是新加坡传统的早餐配料。很荣幸可以见到制作过程
This looks absolutely delicious such tasty food much appreciated thanks so much for sharing another awesome video
Thanks so much. Looking forward to your next food adventure.
Love the handmade YTF and the fishcake!
Thanks.
It is delightful to watch the making of fish cake. A unique chinese cuisine that is difficult to made as it is tedious. Luckily for Ah Boon, the younger generation is taking over the trade and keep the family business alive.
Hope you enjoy
Yummy😍😍
Stay connected
@ timer 1:31 - 1:44 , was it factory made frozen fish paste ?
Yes. it is just a based paste. From the video there is lot of mixing which was not shown fully.
🥰🤩😍😘
thanks
All are made by machine.
Have you watch the video? Pls do. Thank you.