THIS HONOLULU OMAKASE IS A HIDDEN GEM

This Honolulu omakase is a hidden gem.
Restaurant Suntory is popular for its Japanese cuisine and offers several different dining experiences - teppanyaki, kaiseki courses and an omakase.
Sushi counter Tokiwa features a lunch ($100 and dinner ($280) omakase with ingredients imported from Japan.
Start with popular highball cocktails made with Suntory Whisky Toki and Jim Beam.
Highlights from the dinner omakase:
Corn mousse appetizer with uni, shrimp and asparagus
Sashimi: bluefin tuna, yellowtail, clam
Chawanmushi with uni
Hokkaido hairy crab
Sushi: Toro, salmon, Hokkaido uni
Toro taku
Tamago with mountain yam
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