චිකන් ඩෙවල් වගේ රසට සෝයාමීට් | The Best Soyameat Devilled

Hello foodies! Welcome to another episode with Experiment Kitchen. Today, I'll be sharing a mouthwatering recipe for Battered and Devilled Soyameat that will tantalize your taste buds and leave you craving for more. Perfect for vegetarians and meat-lovers alike, this dish combines the satisfying crunch of battered soyameat with a spicy and tangy devilled sauce that's simply irresistible. Whether you're looking for a delicious appetizer or a crowd-pleasing party dish, this recipe has you covered. Join me in the kitchen as we whip up this flavorful and satisfying dish together.
Ingredients needed:
Tomatoes
Capsicum
Onion
Green chillies
Garlic
Soyameat
Salt
Pepper
Corn flour
Flour
Chilli flakes
Egg
Oil
Soya sauce
Tomato sauce
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