😂 I love you Ladies. You all have so much fun when you're cooking that's great to see! And all your recipes have been outstanding the address numerous of them.
Awesome job .. Here's a good tip for you too.. After you toast your flour before adding broth turn your burner or heat to low for a few seconds and your flour will NOT CLUMP when adding your broth.. Then bring the heat back up and thicken .. Thank you I'll be making my first taquitos tonight..
OMG I made these just now and they are absolutely amazing. I used chicken stock and seasoned it with a little of my chile de arbol salsa and Knorr tomato bouillon. Impeccable! You ladies rock
I am going to try this. A new twist for taquitos. I gave up deep frying my taquitos and now I bake them in the oven. Once I roll them I brush on small amount of olive oil to coat lightly and they crisp up very nicely in the oven. I can do a lot all at one time which is a game changer. Thank you for sharing. You girls are too cute. Your banter back and forth, even if we don't see you Claudia, is great. See you next time.
That looks so delicious. Someday I want to make that when I go to visit my children in California. Thank you. You’re so beautiful. God bless you and your family. ❤️
Omg this had mouth like a river of drull cause this looks super freaking amazing and I swear I’m definitely making this asap .You know what your doing when it comes to cooking some delicious food. Dios te bendiga tus manos hermosas , ♥️👸🏻♥️
I was craving these and made it with leftover roast beef, and beans and cheese. Then made a chicken, cheese, beans. But I did in my air fryer. So good!
OMG, those are my favorites. I made those one time, over 31 years ago with beef. It was a hit, and actually, they were all gone before the party started. I couldn’t believe it. I stepped outside to visit, came back, the plate was empty. . ……….. however, I am really excited to make your version. You’re such a great cook, and you have such cheery personality. I’ve learned s lot from you. Thank you.
Quick note - thanks to you, I successfully made my very first corn tortillas! AND - my first taquitos! Sooo sooo sooo good, WAY better than store-bought. Until I followed your directions I never got it to work.. way to go!!!
Oh this came at the perfect time, I hadn't pulled any meat out and had no clue what to make but have been staring at my leftover shredded chicken and made this. The chicken mixture was delicious!!! Thanks for this post. Dinner tonight was easy peasy!!!
The fact you upload everyday!! You’re such a beast!! I love the consistency ♥️ I made the enchiladas last night, family is asking for them again tonight!
I used ck, yellow onions, mexican blend cheese did the seal of tortillas! Before this I always used toothpick! New trick !! Love it!! Now I am making the gravy but I did the flour and I had a bouillon consmate and it looks amazing 👏 ! Who knew I can cook 🍳 😋 I am so happy & my family thinks I am getting better but shhh 🤫 My Grandson Phillip liked and wanted ur food but he likes mine too!! 😆 Thank you so much 💓 💖
As always I love your recipes. I just don’t cook anymore as COPD keeps me from doing much. You make me happy when you eat your food as it looks so delicious. Keep doing what you do as I enjoy every video. You and your sister are so adorable. You have the sweetest family. I love them each and every one of you. Thank you for doing this for us.
You are an amazing cook and give such wonderful easy to follow instructions. You have definitely taught this white girl to make some delicious Mexican food! Thanks for always sharing your recipes, tips and tricks 🥰🥰🥰
Fabulous beautiful thank you. Super idea for using leftover turkey. I want to make some and bring it over to my sisters & grandkids for a warm lunch on a snowy day. I love the ‘broth’ idea because I make my own turkey stock. Can’t wait. I will send pictures in a couple weeks if I can. Love you both💜 Happy Thanksgiving. I count you as one of my blessing and I am thankful we are sister friends. God bless you and yours. 💐
Those taquitos does look great and have me lusting for some of them and both of your families must love it when you all make them, Stephanie and Cloud ;-).
Omgosh! These are better than my mom’s taquitos. And the consomé is different but oh so good. And the tips for keeping the tacos closed and for making gravy consomé is like my kids say “big brain”. Thanks so much!
Besides your being just adorable you make some awesome dishes. I love both ways you made tacitos. I can't wait to make them. Great idea about the flour and water for glue. I will use it 😋
I am in awe of your ability to transform and elevate simple dishes. Your channel makes me cook delicious dishes every weekend for my family. Can we got Thanksgiving ideas videos. I would love that.
I really enjoyed this episode corazones. Ir had some new elements, but it had the interactive elements that I've always loved. And it looks delicious. Have a great evening. Lots of El Paso ❤️🥰
Hola Amigas!!!! I really enjoyed your casual lunch post yesterday; the relationship you two sisters have is so inspirational. I went out and purchased my turkey yesterday, looking forward to using your recipe...stay safe my friends...bye...adios...💛
Girl...... these taquitos look AMAZING!!!! And funny you should mention oil & something about "sleeping on these" because... I need to know what kind of oil you use please AND I am learning not to watch videos of you making such scrumptious food before I go to sleep... my mouth is watering now 🤤 & I can't wait to try these in the morning, LOL! Love watching you 2 girlies!! Thanks!!! 😁
![Digital Circus Episode 4 [TRAILER]](http://i.ytimg.com/vi/abZtsmMUbJo/mqdefault.jpg)
I love this woman! she can bring it in the kitchen!
😂 I love you Ladies. You all have so much fun when you're cooking that's great to see! And all your recipes have been outstanding the address numerous of them.
Awesome job ..
Here's a good tip for you too..
After you toast your flour before adding broth turn your burner or heat to low for a few seconds and your flour will NOT CLUMP when adding your broth..
Then bring the heat back up and thicken ..
Thank you I'll be making my first taquitos tonight..
Omgosh!! Bites sound so crunchy and look delicious
My mom made a version of this but without the cheese. And she used chiles en vinagre. Provecho. - Your 44 year old fan boy!
You make theTaquitos very sumptuous. Thanks for sharing.
You ever watch something. And know what it taste like ? I can taste the food 🥰
OMG... my mouth is watering! looks so delish!!!
OMG I made these just now and they are absolutely amazing. I used chicken stock and seasoned it with a little of my chile de arbol salsa and Knorr tomato bouillon. Impeccable! You ladies rock
Omg no questions asked....looks delicious
Thankful for you both for your cooking and fun time.❤
Just made some tortillas to make these. Taking them to the neices and nephews. Thanks for helping me feed my family
You utube chefs r the best. God bless u Steph.
First time watching but I see you got the skills the real deal
oh. my. goodness!!!!! those look SOOOOOOOO dang goood!!!! yum!!!
I am going to try this. A new twist for taquitos. I gave up deep frying my taquitos and now I bake them in the oven. Once I roll them I brush on small amount of olive oil to coat lightly and they crisp up very nicely in the oven. I can do a lot all at one time which is a game changer. Thank you for sharing. You girls are too cute. Your banter back and forth, even if we don't see you Claudia, is great. See you next time.
That looks so delicious. Someday I want to make that when I go to visit my children in California. Thank you. You’re so beautiful. God bless you and your family. ❤️
Hi Ladies
I’m so hungry now after watching your awesome video 👍
Thanks so much 🌸
Wow another must try, Thank you for the recipe.
Oh my gosh!! I want some so bad.. Looks delicious..
I gave up beer but now your channel got me hooked 🤣
My mouth is watering!
9/2/23: I swear, this made my mouth water BIG time...looks delicious. There's a lot going on, but I can't wait to try it. YUM!!
Omg this had mouth like a river of drull cause this looks super freaking amazing and I swear I’m definitely making this asap .You know what your doing when it comes to cooking some delicious food. Dios te bendiga tus manos hermosas , ♥️👸🏻♥️
Love 💕 your recipes and cloud too!
I was craving these and made it with leftover roast beef, and beans and cheese. Then made a chicken, cheese, beans. But I did in my air fryer. So good!
This was soooooo good. Thank you. Lunch the next day too. Thankfully we have an air fryer to reheat
they look amazing! Yr v
children are adorable
OMG, those are my favorites. I made those one time, over 31 years ago with beef. It was a hit, and actually, they were all gone before the party started. I couldn’t believe it. I stepped outside to visit, came back, the plate was empty. .
……….. however, I am really excited to make your version. You’re such a great cook, and you have such cheery personality. I’ve learned s lot from you. Thank you.
Just starting dinner. I cook and watch you at the same time. Always ready to keep learning and I was born in the 50’s. 🤫 lol ❤️😘
It's 8am and I want to eat this now!
OH MY GOODNESS! Que Rico!!!!
Quick note - thanks to you, I successfully made my very first corn tortillas! AND - my first taquitos! Sooo sooo sooo good, WAY better than store-bought. Until I followed your directions I never got it to work.. way to go!!!
Love you guys, now I am hungry!!
could use this for breakfast right now!
Aww crap ow I got to add that to my menu. It looks great.
Yum! Taquitos!
Oh this came at the perfect time, I hadn't pulled any meat out and had no clue what to make but have been staring at my leftover shredded chicken and made this. The chicken mixture was delicious!!! Thanks for this post. Dinner tonight was easy peasy!!!
So beautiful stephanir and cloud
You never lead me wrong. I made these tonight and they were a hit. I served them with a chipotle sauce and pickled cabbage and onions. Delicious!
When she was rolling the tortillas reminded me of ASMR 😂
I love how you used leftover turkey for this. A great idea for post thanksgiving dinner.
Yessss! I'm coming over 🥰🙋🏻♀️😜
The fact you upload everyday!! You’re such a beast!! I love the consistency ♥️ I made the enchiladas last night, family is asking for them again tonight!
That looks amazing
WOWW usted si sabe hacer comida se mira Rica!! Superrr good!!
I absolutely adore you and Cloud. Thank you for continuing to share all your tips and most importantly your delicious recipes with us!
Yummmm
I used ck, yellow onions, mexican blend cheese did the seal of tortillas! Before this I always used toothpick! New trick !! Love it!! Now I am making the gravy but I did the flour and I had a bouillon consmate and it looks amazing 👏 ! Who knew I can cook 🍳 😋 I am so happy & my family thinks I am getting better but shhh 🤫 My Grandson Phillip liked and wanted ur food but he likes mine too!! 😆 Thank you so much 💓 💖
Okay making me drool lol
Two great recipes! Thanks for the tip on warming the tortillas in a cast iron pan. I too was concerned about the oil.
Yumm
You 2 are sooo awesome! Thanx for the wonderful shares of your traditional foods! I'll be back for more - for sure.
As always I love your recipes. I just don’t cook anymore as COPD keeps me from doing much. You make me happy when you eat your food as it looks so delicious. Keep doing what you do as I enjoy every video. You and your sister are so adorable. You have the sweetest family. I love them each and every one of you. Thank you for doing this for us.
Definitely adding these to my leftover thanksgiving turkey ideas. Also, I love your sweater, so cute!
Excellent idea
Yes 🤩
Yum, I'm drooling. Can't wait to make this both ways!! Thank you so much for always sharing the best recipes.
Okay i don’t usually say ahhh. But my mouth was so watery my husband even laughed. I cant wait to make this. Love the videos as always.
Yum 😋 reminds me of tacos in El Paso 😍
OH MY GOODNESS... THAT CRUNCH👏👏👏👏 I will definitely be trying this!
I think you’ll love this one!!!
@@Viewsontheroad You know it! You're recipes are a hit in our house👏
You are an amazing cook and give such wonderful easy to follow instructions. You have definitely taught this white girl to make some delicious Mexican food! Thanks for always sharing your recipes, tips and tricks 🥰🥰🥰
Just started the video and I'm already salivating. Those taquitos look amazing. Can't wait to make them after my family heals from Covid
Fabulous beautiful thank you. Super idea for using leftover turkey. I want to make some and bring it over to my sisters & grandkids for a warm lunch on a snowy day. I love the ‘broth’ idea because I make my own turkey stock. Can’t wait. I will send pictures in a couple weeks if I can. Love you both💜 Happy Thanksgiving. I count you as one of my blessing and I am thankful we are sister friends. God bless you and yours. 💐
Beautiful. Love how you get close & handsy with your ingredients. It's love. Respect. Thank you for role modelling safe & helpful ways. xo
I’m so excited!! My hubby is El Salvadorian so I love to surprise him with new recipes from you.
I do mind on a airfryer
Yummm
Wow I’ve never seen taquito served like this. Looks amazing!!
Those TAQUITOS en el consome se ven BUENÍSIMOS !!!!
Thak you so much for the recipe,
LIKE 👍🏼 BIEN MERECIDO 💥
Thank you for always coming through! It was another amazing recipe I tried from you! My picky eaters loved it too!
Made it, LOVED IT! And even better, my son loved it! Thank you!
You cook to make it look so delicious thanks love watching your cooking
Those taquitos does look great and have me lusting for some of them and both of your families must love it when you all make them, Stephanie and Cloud ;-).
Such an awesome RECIPE. It looks so DELICIOUS. Thanks for sharing.
Omgosh! These are better than my mom’s taquitos. And the consomé is different but oh so good. And the tips for keeping the tacos closed and for making gravy consomé is like my kids say “big brain”. Thanks so much!
You're the most beautiful cook on RUclips. Thanks for this yummy recipe.
Besides your being just adorable you make some awesome dishes. I love both ways you made tacitos. I can't wait to make them. Great idea about the flour and water for glue. I will use it 😋
I am in awe of your ability to transform and elevate simple dishes. Your channel makes me cook delicious dishes every weekend for my family. Can we got Thanksgiving ideas videos. I would love that.
Wow I'm early!
🥳🥳🥳
I never thought of doing the turkey or chicken like that, looks so good. I might do that for dinner tomorrow, thanks ladies you’re the best 🤌🏻🙌🏻❤️
ahhhhhh the salsa as well looks sooooo good
Absolutely love this one
This looks great! I must try them.
I really enjoyed this episode corazones. Ir had some new elements, but it had the interactive elements that I've always loved. And it looks delicious. Have a great evening. Lots of El Paso ❤️🥰
Hola Amigas!!!! I really enjoyed your casual lunch post yesterday; the relationship you two sisters have is so inspirational. I went out and purchased my turkey yesterday, looking forward to using your recipe...stay safe my friends...bye...adios...💛
Yessss love leftovers!!! This is wonderful!!🔥🔥
Omggg that looks amazing. What were the sauces ? Do you have recipes for them especially that green one?
I so love your cooking! Are you ever going to come out with a cook book? I would buy on with all you amazing recipes
I’m obsessed. These Mexican dishes throw down. It’s Mexican right? Lol
I’m gonna try baking these with oil instead of fry. Love it
This is why its important to watch your whole video, I just learned something new @11:49. Thanks for that tip😘
Guuuuuuuuuuurrrrrrrrlllll!!! I just cooked it right now bomb! 😋😋😋
Hola have been waiting for you….thank you for All you do…I am in waiting for all your videos here in Puerto Morelos
Hi Cloud ❤️🌶
Girl...... these taquitos look AMAZING!!!! And funny you should mention oil & something about "sleeping on these" because... I need to know what kind of oil you use please AND I am learning not to watch videos of you making such scrumptious food before I go to sleep... my mouth is watering now 🤤 & I can't wait to try these in the morning, LOL! Love watching you 2 girlies!! Thanks!!! 😁
always supplying a smile and delivering deliciousness tyvm
When I don't have chicken I use canned corned beef. My mom used it too. It tastes like home to me. ❤
"I'M SO EXCITED TO TRY THESE"!!! 🤗😋💕💕💕💕💕💕 THANK YOU! 👋
Omg my mouth was watering just watching you make this recipe I need to make it thank you blessings
Mouth watering! I have to make these tomorrow!!
My kind of brunch for post thanksgiving. 👩🍳
Taquitos are one of my favorite I am going to eat these all up thank you guys so much yummy.😘😊
So your moving, next door to me right !!!!!!! hehe can't wait to try this.
Looks absolutely incredible!!!! Have to try this one.
Your flour trick I just tried! Beast. Thanks girl😇
Cheese makes everything happy.