मात्र 100 रुपये में 3 लीटर केले की वाइन घर में बनाइए BANANA WINE RECIPE

[@riyasoni1566]

Very nice information

[@payalssnarts]

Thanks for information ☺️

[@sanjaysoni71]

Thanks for this information sir 👍

[@hansikegolgappe4518]

Awesome

[@sanjaysoni71]

Nice information

[@vitthalrao949]

Thanks for information

[@cgmkgamerpro605]

Nice information sir 👍

[@johnrangreji9944]

Made it simply Simple! Excellent !

[@KrishnaPrachi]

Glad you liked it!

[@NeelamMukbang6]

Good job ❤❤❤❤❤😮😮😮

[@labelsambernath2525]

Great job

[@KrishnaPrachi]

Thanks

[@abadhootpanda1937]

Very excellent and clear narration dear Sir. Please make more and more. Thanks 👍

[@KrishnaPrachi]

welcome

[@sangitayadav2243]

Good job

[@vitthalrao949]

Wow

[@manglasoni5794]

Very nice

[@harshsoni136]

Best video 📸

[@gaurisoni7461]

Nice

[@sudhanshujaiswal812]

Nice video

[@vishalsoni8050]

Very nice video sir

[@KrishnaPrachi]

Thanks

[@yogitasahu1882]

Great

[@vitthalrao949]

Super

[@kusumsahu4377]

Very good

[@reetabangde7141]

Good

[@KrishnaPrachi]

Thanks

[@AnshuKumari-sr2lu]

Good sar

[@KrishnaPrachi]

thank you

[@dilipsoni1734]

good

[@KrishnaPrachi]

Thanks

[@gaurisoni7461]

I will try this

[@rajneeshtelang5871]

Aapka samzane ka tarika bahot hi best laga... Ek chiz puchhni thi sirji... Ki kitna % percent alchohole produce ho sakta hai...?? Mean kitni strong wine banegi ye?? 🤔🤔🤔

[@KrishnaPrachi]

THANK YOU ... 4% - 5%

[@nirmalasahu8020]

Thanks

[@KrishnaPrachi]

Thanks

[@rajeshg8881]

आपका बनाने का तरीका बहुत अच्छा है और सरल मगर कई दिन लग जाते हैं क्या सब्र का फल मीठा होता है , जब हम गिलास में पीने के लिए लेंगे तो उसमें पानी मिलाने की जरूरत है ,?

[@KrishnaPrachi]

Nahi

[@shivajiraochauhan779]

Sugarki jagah jagri dale to chalega kya?

[@KrishnaPrachi]

Dal skte hai

[@jsandhusandhu1383]

sir air lock kio nahi lagaya

[@ashasapkota2665]

Thank you

[@KrishnaPrachi]

🙏🙏🙏

[@MadanSingh-qn1fr]

सर कया 42 दिन बाद इसको चमचे मे लेकर जलाकर देखना पडेगा कि ऐथोनोल या मेथोनोल कितना है

[@riyasoni1566]

Du8

[@rajkumar-cd8pm]

Jaldi ke liye cooker me dal kar banaya ja sakta hai

[@ASHOKKUMAR-rs4qn]

Aap ne jo banai hai isme kitna Nasha hai light hai ya strong

[@KrishnaPrachi]

जितना पुराना होगा नशा उतना ज्यादा

[@umasoni1294]

How it's test.

[@KrishnaPrachi]

Yummy

[@samratsarkar1160]

We can add Jaggery instead of Sugar

[@KrishnaPrachi]

yes

[@sumitpatil7771]

sir. sugar ke bad aapne ek chammach kya dala he.? ist karke aapne bola wo kya he..?

[@godlaarav596]

Yeast यीस्ट यानी खमीर मिलाने को कहा है।

[@rajbirrajbir2751]

Yaest

[@KrishnaPrachi]

यीस्ट Yeast को हिंदी में खमीर Khamir कहते है।

[@hamarikahani05]

Kanch ke bartan ke jagah plastic bartan use kr sakte hai kya

[@KrishnaPrachi]

Nahi

[@balbirgill1153]

Sir how can we measure alcohol content of this

[@vikasnispatdesai7631]

You get alcohol measuring meters that to for wine specific.

[@roshankarki3531]

Kach ki bartan Nahi hai to plastic ke bartan me v chalega kya please please please reply dijiyega

[@KrishnaPrachi]

plastic nahi chalega kaanch ya cheeni mitti

[@user-cr9iq8ip5r]

Safe hai kya drink ke liye isme alcohol kitna percent hai

[@KrishnaPrachi]

safe and mild

[@sanjayborade6132]

शक्कर के बदले गुड का युज कर सकते है क्या.

[@KrishnaPrachi]

Ha ji

[@AnshuKumari-sr2lu]

Est kon sa dalna h bered bala

[@KrishnaPrachi]

ji haan

[@deepaknigade2310]

कितने प्रतिशत ऐकोहल है केले की वाइन मे

[@KrishnaPrachi]

3 se 5 %

[@tulsibasnet6257]

भाई जी, चीनी के बदले में गुड से बना सकता हु, 🙏🙏

[@KrishnaPrachi]

yes

[@AshwanichandrakarAshwani]

Keya bana yeast se bana sakat he kaya

[@KrishnaPrachi]

yeast zaroori hai

[@krishnakotian9286]

Elchi banana ka wine ban sakta hai kya

[@KrishnaPrachi]

ji haan

[@durastar2024]

शकर मतलब चीनी ??

[@KrishnaPrachi]

Yes

[@nileshmali7521]

Yeast konasa dala hai apne और काहा से मिलेगा

[@vikasnispatdesai7631]

Any yeast will do useblue bird one

[@vikasnispatdesai7631]

Blue bird

[@gulzarali811]

Alcohol hai esme

[@KrishnaPrachi]

yes

[@roadmess7505]

Bhai roz open kar k hilane se ye khatti ni ho jaegi?? Kahi kahi aise bolte k airlock laga k rakho oxygen andar ni jani chahiye??

[@vikasnispatdesai7631]

Correct

[@JatinKumar-gc4us]

Sir is see Nasha hoga naa

[@KrishnaPrachi]

haa wine hai to nasha zaroor hoga

[@77vishalsharma]

शरीर को कोई नुकसान तो नहीं है

[@KrishnaPrachi]

Nahi

[@GurdeepSingh-ql9wt]

Eski digri kitni hoti ha or nasha kita hota ha

[@KrishnaPrachi]

3 to 5% ...nasha mild hota hai

[@RajaKumar-ji2vu]

बहुत लंबा समय लगता

[@user-yf2kf2vy2d]

Alcohol kitne percent hoga

[@KrishnaPrachi]

3 se 5 %

[@bhabanisankardash7909]

Est ka name bataye

[@KrishnaPrachi]

koi bhi yeast ...aap blue bird ka le sakte hain

[@deepaksoni3251]

Alcohol kitna percent banega

[@KrishnaPrachi]

3 se 5 %

[@natureexplorer8562]

Nasha hota hai?

[@KrishnaPrachi]

Zitna purana hoga utna prbhavi

[@santoshharipal1762]

Alcohol kitna% hota hai

[@KrishnaPrachi]

👍

[@KrishnaPrachi]

3 se 5 %

[@mukeshgurjar8740]

इस्ट कहां मिलता है जी

[@KrishnaPrachi]

किराने की दुकान पर

[@chandrikkumarudani9323]

सर, वाइन का फ़ायदा क्या हे

[@KrishnaPrachi]

मेरे चैनल में इस का वीडियो देखे

[@nagendarns52]

यह इश्ट क्या होता

[@KrishnaPrachi]

यीस्ट (Yeast) जिसे आम बोलचाल की भाषा में खमीर (Khameer) भी कहा जाता है, मुख्यत: खाद्य पदार्थों में उपयोग किया जाता है. यीस्ट (Yeast) खाद्य पदार्थ को फुलाने के काम में आता है, यह एक तरह की फंजाई है जो चीजों को फरमेन्ट करने के काम आती है |

[@santoshharipal1762]

Nasha hoga ki nahi

[@KrishnaPrachi]

Ha ji hoga

[@user-lv2cp4hq1z]

Isme kitne percent alcohol hota hai?

[@KrishnaPrachi]

3-4 %

[@deepsarkar1460]

क्या ऐसे वाइन से नशा भी होता है ।

[@KrishnaPrachi]

Ha ji

[@vikasnispatdesai7631]

Ekdam halaka halka sa

[@ranjankumarsingh5784]

इस्ट छोटा चम्मच डाले क्या

[@KrishnaPrachi]

JI HAAN

[@a.razdar6084]

इसमें नशा होता है किया...?

[@KrishnaPrachi]

Ha ji

[@nagendarns52]

यह कच्चा दारू है इसको पकाने के बाद में

[@nagendarns52]

यह गलत तरीका इसको पक्का ना चाहिए चूल्हे पर

[@NatureSquare9]

Seera bana diya ye wine hai faltu time kharab kar diya

[@payalssnarts]

Nice information sir 👍

[@vitthalrao949]

Thanks for information

[@gaurisoni7461]

Nice information

[@k.k.sonisoni176]

Nice

[@healthfitness8817]

Awesome

[@ranijaiswal5815]

Nice video

[@madhurisoni2486]

Great

[@KrishnaPrachi]

thanks

[@mahesharya1738]

Good

[@krishanbasyal5711]

Good sar

[@KrishnaPrachi]

Thanks

[@payalssnarts]

Nice information sir 👍

[@laleetasoni663]

Nice information sir 👍

[@SatyamKumar-mb6lg]

Thanks for information

[@sudhirbangde9787]

Thanks for information

[@jyotisoni1819]

Nice information

[@KrishnaPrachi]

Thanks

[@healthfitness8817]

Awesome

[@tarasoni7719]

Nice

[@umasoni1294]

Awesome

[@PradeepKumarBangde]

Awesome

[@KrishnaPrachi]

Thanks

[@tarasoni5634]

Nice

[@gaurisoni7461]

Good

[@tarasoni5634]

Nice

[@sunitaYadav-iv6xm]

Good

[@kamlasahu7746]

Nice

[@omandassahu4056]

Nice

[@gaurisoni7461]

Nice

[@poojasoni3716]

Nice

[@poojasoni3716]

Nice

[@poojasoni3716]

Nice