First Look Review🏨Japan's Cool New Hoshino Resort Hotel Just Opened!🍽️ Perfect for Disney Trips!🎢
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- Опубликовано: 27 июл 2024
- Opened on June 20, 2024, "Hoshino Resort 1955 Tokyo Bay" is a highly recommended hotel with excellent access to Tokyo Disney Resort.
Hoshino Resort has grandly opened "Hoshino Resort 1955 Tokyo Bay" in the Maihama Shin-Urayasu area. The interior design is themed around America in 1955, the era when the world's first Disneyland was born, allowing guests to enjoy a special time.
The hotel was bustling with guests from Tokyo Disney Resort thanks to the free shuttle bus service. The extraordinary ambiance that lets you soak in the afterglow of the theme park, along with the beautiful sea views from the rooms, made this hotel a wonderful place to stay.
We are excited to share a detailed report on our stay at this newly opened hotel. Please relax and enjoy the vlog-style presentation.
If you enjoyed the video, please subscribe to our channel and leave a comment. It really encourages us to create more content. Also, don't forget to turn on all notifications by clicking the 🔔 icon so you won't miss any updates.
Access Information:
○ Hoshino Resort 1955 Tokyo Bay:
Free shuttle bus 🚌 from Tokyo Disney Resort: approximately 30 minutes
Free shuttle bus 🚌 from JR Keiyo Line Shin-Urayasu Station: approximately 10 minutes
(Map) maps.app.goo.gl/7LGYLzz2bXpeP...
(Official Website) hoshinoresorts.com/en/hotels/...
Please note that the information in the video reflects the situation at the time of the visit and may differ from the current conditions.
0:00 Staying at "Hoshino Resort 1955 Tokyo Bay" in the Maihama Urayasu Area
0:17 20 Minutes from Tokyo Station to Shin-Urayasu Station
1:06 Taking the Free Shuttle Bus to the Hotel
3:07 Arriving at the Hotel Entrance!
7:39 Self Check-In
12:48 Hotel Room Tour
21:40 Checking Out the Public Spaces
26:55 Food & Drink Station and Cafeteria
32:44 View from the Terrace
33:53 Japanese and Western Buffet Breakfast
39:24 Check-Out
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i love that they have amenities for little children such as diaper and pajamas. its a perfect win
I was really impressed. I think it's because of the location and the fact that there are a lot of families going to Disneyland, but I was surprised at the level of service!
The Reuben is very interesting. In America, it is made with sauerkraut (lactic fermented cabbage). The sourness balances the richness of the beef and cheese.
The comments from everyone about Reuben are very interesting. I didn't know about it until now, so it's worth running this channel. I'd like to try an authentic Reuben someday!!
@@SUKIYAKITravel the Reuben is my favorite sandwich. If you're ever in America, the best place to try it is Wisconsin, specifically, the Hungry Peddler in La Crosse, Wisconsin. There's actually a lot of good food culture there.
@@samsanimationcorner3820 Wisconsin! Coincidentally, one of my coworkers is from Wisconsin. I'd like to ask her some questions!
Old American here ~ Me (10-yo girl), my mom, and 2 aunts with cousins went to Disneyland (California) in 1955, the year it opened. Can't remember much about the park from that day but went many times later, great fun! This hotel looks really good for families. Some favorite decor colors in the '50's were dark brown, tan, avocado green, so they are close here. Danish chairs in dining room are right on. 'American Ruben' (at least in California): corned beef, swiss cheese, saurkraut, thousand island dressing, on rye bread, grilled. Maybe pastrami, never cheddar cheese. Thanks for the tour!
Thank you for enjoying the tour!
Actually, last year I went to Disneyland in California for the first time. The space looked very attractive, unlike Japan. The combination of American image and Disney was stimulating.
I'm so happy that a 10-year-old is watching! My channel has a lot of adult viewers, so you are a valuable customer. Please watch again and comment. Thank you.
@@SUKIYAKITravel Such a sweet reply! You made me feel young again. Took me back to being a kid in 1955. Now I am 79 years old but i know I would have loved your travels when I was a girl. I will watch again often. And you may have some young viewers now who love to travel and learn about new places! I am happy you got to go to our California Disneyland which I so love.
Yes, please watch it again. And I really appreciate your comments, so it'll encourage me if you let me know what you think! I look forward to your continued support.
that Reuben doesn't really sound like the American one, but it does sound good
It's different from the real Reuben after all! I want to try the real thing!
The ice cream looks delicious 🍨 12:13
Yes, it was very delicious, so I think they are particular about it.
Thats amazing
Oh my goodness 😮
Awesome, i just started youtuber and i learned a lot from you. Wish you a good day
I saw your youtube and subscribed! You've only just started, but your videos are so wonderful. It's fun to watch videos like this of places I've never been to. I'll try my best to make more videos myself.
My advice is that it's important not to let first-time users leave, so the first 15 seconds are especially important and it might be better to move the video along quickly. But it's a wonderful video. I'll keep watching it.
@@SUKIYAKITravel Thank you for your useful advice, I will try to fix it in the next video. I always want to promote the image of the country and people of Vietnam to international friends. I will always follow your journey in the land of the rising sun and I hope next year I can go to Japan to shoot videos with you.If you have the opportunity to come to Vietnam, I will also take you to visit the natural beauty of my country.ありがとう
I want to know more about Vietnam too, so please do your best!
If you have a chance to come to Japan, I would be very happy if you could refer to my video! I'm very interested in Vietnam now. I look forward to your comments!
@@SUKIYAKITravel Thanks for your advice, I learned in the second vlog I just uploaded. My friends also praised the first 15 seconds as quite interesting.ありがとう
This is fascinating. Have lived in the US all my life, I know and have lived with 1950s americana, experienced it first hand. Nothing about the decor of this hotel reads 1955 America. The interesting part is that it DOES look very much like 1990s dead mall america aesthetic. It brings to mind a food court that is hanging on for dear life as the anchor chains like Sears and JC Penneys have already left behind empty spaces. If it wasnt branded the way it is it would be just fine as a new hotel with lots of amenities and loads of space for large groups traveling to Disney. The food offerings in the hotel cafeteria are far more healthy and attractive than 1950s Howard Johnson's hotel/motel fare, trust me.
Agreed. There is nothing 1950's about this place.
I lived in Japan for 4 years during the late 90's.
I loved most things about the country. The only thing I didn't like was Japan emulating the idea of the USA. They don't comprehend America except what they see on t.v. 😢.
They had NO clue and just do what they see as popular. So for them, Americans are white cowboys or rich white people and black rappers. No joke. It was sad.
So if you go there, don't expect any American food to taste like it does here. The pizza was horrible. KFC was super greasy. McDonald's hamburgers tasted very weird, not like beef at all.
So I ate what the locals ate instead. I stayed away from anything that was claiming to be an American favorite. They have no clue. They see a picture of something and copy it. That's as far as it goes.
On base, McDonald's was legit. So if I wanted heart unfriendly foods, I ate on base. If I wanted healthy, I ate out in town.
Unfortunately, the U.S. does the same with Japanese foods and mixing Asian cultures into one, yet there are a lot of differences.
Not every place in the U. S. that says the food from other countries is "authentic" is actually authentic. In Columbus, Ohio, there is 1 place that serves legit authentic Japanese food and has NO twist of adding American stuff in it vs. the 50+ restaurants claiming to be Japanese or Japanese like, completely catering to Americans.
So sad.😢
Thank you for your interesting comment. It's interesting to point out that even though the concept is the 1950s, it's completely different.
I'm ashamed to say that as a Japanese person, I just assumed that this was the atmosphere, so I'm glad that by running this channel, I've come to understand that it's actually different!
I think that Japanese people have a certain admiration for American ideas and worldviews and a desire to adopt them. However, as you pointed out, this is merely a superficial imitation and leads to a misunderstanding. As a Japanese person, I also think that we should be confident in the goodness and uniqueness of Japan.
I think it's also true that many Japanese people have an image of white people and black people that comes from a lack of knowledge. It's not easy to understand correctly, but if you don't understand correctly, it can lead to hurting people. You have to be careful.
I also go abroad sometimes, and I experience restaurants that advertise themselves as Japanese food as entertainment in a sense, because although they're not authentic, this is what the locals imagine authentic Japanese food to be. Lol
Actually, it's fun to experience Japanese food abroad.
This hotel will fit the Japanese image of America in the 1950s, so it's easy to understand why they didn't pursue the real thing.
However, it will seem strange to those who know the real thing.
Thank you for the valuable discussion!
@SUKIYAKITravel exactly.
I grew up in NYC and had the advantage to taste many authentic foods that were maintained to be authentic. I miss that.
If I wanted food from Jamaica, I would go to a specific area in Brooklyn or Queens.
If I wanted food from Puerto Rico and Dominican Republic, I would go to the Bronx.
If I wanted an extra large slice of pizza, I went to the Bronx around the corner from my Aunts building. The slice was over 10" long, and the whole pizza is 23-27". Brand Pizza in Manhattan, NYC, is not as big or tasty compared to the one in the Bronx. It is a neighborhood secret. And in service over 50 years.
If I wanted authentic Chinese food, I would go to the inside deep part of China town in downtown Manhattan where they do not speak english and pigs and ducks hang in the window and the menu is not in english.
If I wanted authentic Italian food, I would go deep into little Italy where the menu was in Italian only. I didn't eat Japanese food in NYC except the occasional sushi roll. And if I wanted authentic cheesecake, a place called Juniors in Brooklyn is the original for over 70 years. They now sell food but their food is expensive and not the best. Their cheesecake is the best and worth spending money to buy. They opened a new store in Manhattan.
I later learned that Americans call sashimi what is called sushi in Japan. And call sushi a California roll. Lolol. But in Japan, there's no such thing as a California roll. Lolol.
If you ever visit NYC, the best places to eat are the family owned businesses. Stay away from name brand places unless you only want to eat that kind of food. Family businesses have a long history for over 50 years. You will usually see a sign on the building or on the food menu. If they have a website, it will also tell you.
Thank you for sharing and being open minded.
Thank you for your kind and polite comment. I didn't know they called sashimi sushi! I sometimes see California rolls in Japan, and I love them. Haha. In Japan, California rolls are thick rolls with avocado, tuna, etc. wrapped around them. Haha
@SUKIYAKITravel lol lol yup. They have avocado and imitation crab or just avocado and tuna.
I go to a supermarket that only carries foods from Japan. The family has been in Ohio over 60 years. He maintained to keep only from Japan items. It is the only one in Columbus Ohio. Other places say Asian foods but it is a mix of Vietnamese, China, Korea, etc.
The authentic Japanese store carries bento boxes for lunch plus Onigiri, sushi, sashimi, fried cutlet.. I have a hard time picking 1 or 2. Onigiri sells out by 2:00 pm. My son saw a woman put about 15 in her basket. Lol lol. 🤭🤭🤭 Maybe she had a lot of kids at home. Lol lol If I am late, I miss getting it.
Sushi and Sashimi are gone by 3:30 pm.
Next time, I will go before 12 noon. 🤭😋🤗
130USD for such a big room is fantastic!!
It was a family-type room, so it was very spacious. Although it was a little far from the Disney Resort, I was very satisfied with the stay😊
很好, 地方大又方便, 讚😃
想你下次試住這間 CAFE/MINIMAL HOTEL OUR OUR😆
我立即將 CAFE/MINIMAL Hotel OUR OUR 添加到我的覆蓋列表中 😆 感謝您的請求！我很快就會到，所以請大家期待。
@@SUKIYAKITravel 太好了😃
住宿舍可以嗎？還有一個私人房間類型。
@@SUKIYAKITravel 可以，我也是獨遊膠囊旅館最適合
知道了！我馬上就預訂了，所以請稍等！
Why did you get a large room just for yourself? Also there is famous restaurant in Montreal, Quebec, Canada that has Reuben sandwiches. Thousand Islands dressing was created in Canada.
The reason is that it is a very unique room. Also, it is close to Disney Resort, so I thought it might be useful for families, so I chose that room this time.
Guess what? I happen to be munching a reuben sandwich for dinner as I watch your video - what a coincidence! 😊
That's an amazing coincidence!!! It feels like fate. How did it compare to the real thing?
@@SUKIYAKITravel The real thing?
It was about a Reuben sandwich 😂
@@SUKIYAKITravel Oh, very tasty! 😋
很棒的分享
好大的房間非常適合全家出遊。還有那美麗的海景令人心曠神怡
感謝您的評論！正如您所說，我認為這個寬敞的房間非常適合大家庭。從寬大的窗戶看到的海景非常壯觀。
you get the room to yourself i hope? lol 😊
Hi! Does the resort offer a shuttle to Disney Sea?
Yes! We offer a shuttle service. You can check the timetable here: hoshinoresorts.com/en/hotels/1955tokyobay/access/
The price is excellent, but why have a balcony if you can't go out? Is there an English option for the Restaurant Machine? But what got me was the "Cabbage" in the Reuben Sandwich, like, hahaha! Cabbage served as a side okay, but in it?
I’ve only had a Reuben sandwich with the cabbage on it never on the side
@@lisabarnes2477 You're kidding; I never heard of it being in a Reuben.
@@marilynturcotte5304 it’s really delicious! I highly recommend it. One of my favorites
@@lisabarnes2477, it's not "Cabbage" it's sauerkraut", BIG DIFFERENCE in the cooking world. Yes, sauerkraut" cabbage to start with, but it has been brined and fermented.
I didn't know we'd get so excited about the Reuben sandwich! I learned something new: sauerkraut is cabbage soaked in salt water!
We were able to go outside on the balcony.
It was a pretty big balcony and the breeze felt great. Great view.
What's the cotton for?
Cotton is mainly used to apply lotion. Probably😂
はじめまして♪綺麗なホテルですね♪
なんだかワクワクしちゃいますね♪
コメントありがとうございます！はい、とっても綺麗で空間も広くてのんびり過ごしても良いホテルでした。
星野リゾート系のホテルは滞在中もワクワクするエリアが多くてとても大好きです♪
@@SUKIYAKITravel いえいえ♪返信ありがとうございます♪
東急ベイがリブランドしたのね
よくご存じですね😊リブランド前に行かれたことあれば、是非その時の様子を知りたいです！
サムネがシャイニングっぽくてなんか怖い
Looks nothing like the 50s in America. Sorry.