Dough, kinda like puff pastry only not refrigerated between butter folds😂❤ Actually best rolled into a log, chilled, then cut into wheels! That is some very fragile and soft dough! Chilling to stiffen it a bit lends to easier and smoother cuts😊
habe dieses Rezept in einer Patisserie in der Nähe gegessen und was soll ich sagen: unglaublich lecker, so etwas fluffiges leichtes traumhaft leckeres habe ich noch nie gegessen... Respekt für den Erfinder des Rezeptes, der weiß was gut ist!!!!
This is absolutely amazing!!! Thank you so much for sharing your recipe and taking the time to show us each step! These look absolutely delicious! I can't wait to try this! ❤🍽💕💥
Mistrzu oglądam Cię z Polski. Serdecznie pozdrawiam i dziękuję za wszystkie przepisy. Oczywiście subskrybuje. Życzę dużo zdrowia i wszystkiego dobrego w Nowym Roku
Yes! I loved your recipe and want to try it myself. one difference though, I will have to use a unique stand mixer --which helps me because I have nerve damage in my hands and its difficult to kneed dough. I love both chocolate and cinnamon, can't wait to try it. Also wishing you a blessed New Year from the great state of Maine---USA
Mein Respekt ❤ wie Sie alles so korrekt nach der Reihe beschreiben und zeigen.. Ich bin schon älter.Ich bin begeistert 👍🤗Werde es ausbropieren. Ihnen Wünsche ich eine schönes Weihnachtsfest und einen guten Rutsch ins neue Jahr. 🌲⛄🤗 Deutschland 😅
Vielen Dank, ich schätze Ihre Worte wirklich! Ich freue mich sehr, dass dir mein Rezept gefallen hat :) Ich wünsche Ihnen frohe Weihnachten und ein gutes neues Jahr!😍🎄🎆💝
Sou a Lucia breidel de cacoal Rondônia Brasil .estou assistindo no dia 31/12/ 23 . Ameiiiii a receita parece incrivelmente gostoso. Obrigada por compartilhar conosco...e feliz ano novo pra você e sua família.
Schönes Rezept ich würde aus dem Teig eine Rolle formen und dann Stückchen das ganze ist eine Kalorienbombe aber ich werde sie demnächst ausprobieren 🤗👍
Your dough is gorgeous, the cinnamon rolls look scrumptious! I noticed that you called the rolls "our 'Cinnabons;'" Cinnabon is a trademarked name, so you can be sued by the company-company lawyers first send you a cease and desist letter; if you don't comply immediately, you'll end up losing lots of money. I believe it would show wisdom on your part to remove the lone word "Cinnabon" from your description. IMHO. 😊
Sou de vitória Espírito Santo, amo suas receitas, parabéns pelo o prêmio, Deus te abençoe grandemente parabéns, vou fazer esta com muito carinho, um abraço pra você
Hello from PyinOoLwin, Myanmar ^_^ They look scrumptious!!! And the way you present is also very charming and soothing. On top of all, your little girl at the end makes the whole video even better. Thank you, I shall try to make it soon ^_^
This truly looks like Ike a recipe worth trying. The time and effort would be worth pleasing my (and your) family. Thank you from Seattle, Washington USA.
Que receita linda! Deve estar uma delícia!Parabéns! E obrigada!😊
Dough, kinda like puff pastry only not refrigerated between butter folds😂❤ Actually best rolled into a log, chilled, then cut into wheels! That is some very fragile and soft dough! Chilling to stiffen it a bit lends to easier and smoother cuts😊
habe dieses Rezept in einer Patisserie in der Nähe gegessen und was soll ich sagen: unglaublich lecker, so etwas fluffiges leichtes traumhaft leckeres habe ich noch nie gegessen... Respekt für den Erfinder des Rezeptes, der weiß was gut ist!!!!
Italy. We do the same cake called Rose cake, using a filling of butter and lemon zest. I suggest to cut it in pieces after rolling.
Bahagia sekali saya dari Negara Indonesia,, Kalimantan Timur,, Kota Balikpapan... Tks
Wow! Arată bestial de bine și cred că sunt delicioase. Mulțumesc pentru această rețetă! 👍👏👏👏🤗😘
Wow looks amazing and very beautiful and very tasty
Super delicios! Mi-e pofta de ceva bun ! Mulțumesc!
Va salut cu drag din Bacău, Romania
Werde ich am kommenden Wochenende ausprobieren. Danke für das tolle Rezept & Grüße aus Deutschland
This is absolutely amazing!!! Thank you so much for sharing your recipe and taking the time to show us each step! These look absolutely delicious! I can't wait to try this! ❤🍽💕💥
Yes
Türkiye çok güzel olmuş bunu biz haşaşla da yaparız
Mistrzu oglądam Cię z Polski. Serdecznie pozdrawiam i dziękuję za wszystkie przepisy. Oczywiście subskrybuje. Życzę dużo zdrowia i wszystkiego dobrego w Nowym Roku
Wunderschön präsentiert, ich werde es auch probieren👍
Uau😮amo suas receitas, sempre faço e ficam perfeitas, obrigada por compartilhar,sou do Brasil ❤
ufff una delicia, la preparo y te cuento
Bauru, SP Brasil
Um grande beijo para vc e familia. Tens mãos de fada..
Eu também moro em Bauru 😊
☺yes nice and buautiful of course the family is very happy☺🤭🤗
نرجوا المقادير بالكأس
yes☺☺
to speak arabia
Aveți niște mâini de aur. Va mulțumim pt toate rețetele, toate explicațiile complete și faptul ca existați.. Un an nou fericit. Numai bine
Yes! I loved your recipe and want to try it myself. one difference though, I will have to use a unique stand mixer --which helps me because I have nerve damage in my hands and its difficult to kneed dough. I love both chocolate and cinnamon, can't wait to try it. Also wishing you a blessed New Year from the great state of Maine---USA
اتمنى كل الشفاء 🙏⚘
Lo hice!!! Me quedó buena, gracias por la receta, saludos desde Chile.
Mein Respekt ❤ wie Sie alles so korrekt nach der Reihe beschreiben und zeigen.. Ich bin schon älter.Ich bin begeistert 👍🤗Werde es ausbropieren. Ihnen Wünsche ich eine schönes Weihnachtsfest und einen guten Rutsch ins neue Jahr. 🌲⛄🤗 Deutschland 😅
Vielen Dank, ich schätze Ihre Worte wirklich! Ich freue mich sehr, dass dir mein Rezept gefallen hat :)
Ich wünsche Ihnen frohe Weihnachten und ein gutes neues Jahr!😍🎄🎆💝
Lieber Roman wie immer sehr gut, liebe Grüße 🍀🎄😻
Hola, te veo desde cuba. Me parece muy rico y a la vista preciosos. Feliz 2024 para UD. Y su familia
Gracias por la receta hace tanto quería una receta fácil así,para rellenar con leche condensada y cocos grandes desde Paraguay bendiciones...
Saludos amigo. Te vemos desde Venezuela. Gracias por tu receta de esa espectacular masa cinnabon
Pysznosci Gratulacje i pozdrowienia z POLAND
Pozdrav. Srbija, Beograd. Bravo. Hvala. Dokaz da se sve moze i cuteci kazati. Divan recept i sjajno prikazano.😊😊
Veoma lijep recept za koji znam već nekoliko godina i često ga pravim
Cimet rolnice ❤❤❤
إضافة شرائح التفاح الرقيقة يعطيها طعم اخر ...جرب .
Soy Juanita Gutiérrez Castro de Costa Rica son muy ricas tus recetas.
Maravilhoso!! Vou fazer
I want to try this also. I am from Utah, USA.
Muito obrigada pela receita sou de Portugal 🇵🇹 encontrei hoje o seu canal já me inscrevi ❤
USA🇺🇸 I really like this method of making cinnamon rolls. Much easier than rolling the whole piece of dough. Great video
Sou a Lucia breidel de cacoal Rondônia Brasil .estou assistindo no dia 31/12/ 23 . Ameiiiii a receita parece incrivelmente gostoso. Obrigada por compartilhar conosco...e feliz ano novo pra você e sua família.
Mix the cocoa and sugar, use a cheese shaker to sprinkle cinnamon or cocoa mix,,,good video, thanks.
Ďakujem pekne za Super recept ❤.
Slovensko
Those look delicious! From: Michigan, U.S.A
Замечательные булочки! Спасибо за рецепт и подробное видео! С наступающим Новым годом!!! Привет из России!
Brasil
I am a Korean. That looks very simple and easy.
Amazing! Looks great! Thank you
Maine USA
A massa.parece um véu....que linda!.fazer massa não é facil
Estou assistindo do Brasil...ficou muito lindo e principalmente gostoso, vou tentar fazer,que Deus te abençoe grandemente!
Exelente vídeo gracias Tampico mexico
Igen!!! Nagyon tetszett a recepted !!!Üdv.Én.Magyarországról ❤❤❤❤❤❤❤❤❤❤❤
Halloo... Gruesse aus Indonesien 😊
Schönes Rezept ich würde aus dem Teig eine Rolle formen und dann Stückchen das ganze ist eine Kalorienbombe aber ich werde sie demnächst ausprobieren 🤗👍
Odličan recept! Odusevljena!!!❤
Lagunya ka andra emang enak sekali ka,, salam silaturahminya,, majalengka hadir.. Suka bnget lagu2 kk🙏🙏🤗
Se ve deliciosa, gracias por el vídeo.❤
Werde es versuchen 😊 Gruessli aus der Schweiz
Your dough is gorgeous, the cinnamon rolls look scrumptious!
I noticed that you called the rolls "our 'Cinnabons;'" Cinnabon is a trademarked name, so you can be sued by the company-company lawyers first send you a cease and desist letter; if you don't comply immediately, you'll end up losing lots of money. I believe it would show wisdom on your part to remove the lone word "Cinnabon" from your description. IMHO. 😊
first time i,ve heard of cinnabons .. maybe they should pay him for more advertising
In arab country its also senabon,or sonobol..
Bonjour j'habite en France. Merci pour les recettes.
❤❤❤ sensacional! Parabéns! ❤
Bonjour je suis Un boulangerie Algérienne merci de cette recette
Delicios 😋 Mulțumesc frumos pentru rețetă!❤❤❤❤
Muy buenas tus recetas y te vemos DESDE ARGENTINA
Ist doch zweimal die gleiche Menge Teig. Warum zwei unterschiedlich große formen?
Superb aluatul !
I am watching from Papua New Guinea. Love the recipe. Excellent 👌👍❤
It's a very soft bread. Can't wait to try your method; seems like croissant.
Супер рецепта , аз съм опитвала тези охлювчета и са превъзходни. Благодаря
bom dia meu querido chefe voce esta muito bonito com este avental maravilhoso o dia fica mais lindo bks
👏👏👏👏👏👏👏👏👏👏👏soy optimista……pero has preparado esos arrollados con chocolate y canela con mucho amor y dedicación. Probaré hacerlos, gracias ❤🇦🇷
Me alegra que te haya gustado la receta. ¡Espero que disfrutes haciendo los arrollados! 😊
I'm home chef and from Pakistan watching your videos
Gracias por compartir las recetas y tus videos los veo desde mtz de la torre, veracruz mexico
Bonjour je vous regarde de France et j'aime cette recette que je vais pas tarder à essayer merci 👍
Süper.......Çok tatlısın ufaklık,afiyet olsun...🧿🐞🍀❤❤❤Türkiye , İstanbul /Levent Etiler...
Sou de vitória Espírito Santo, amo suas receitas, parabéns pelo o prêmio, Deus te abençoe grandemente parabéns, vou fazer esta com muito carinho, um abraço pra você
Merci madame pour le video je suis tunisienne
Sehe mir das Rezept gerade aus der Türkei an und finde es super
Enfin une recette facile à faire mercie beaucoup
Iam from india very good recipe thank you
يبدوا لذيذا جدا سوف اجربه في رمضان ان شاء الله toopاحلى ليك من الجزاءر 4:37
و علیکم السلام و نعم هذا صحیح و جمیل❤❤
Igen nagyon tetszett a recept hogy meg sütöm
Felicitaciones!!!!!!!!!se ve Riquísimo!!!!!!!!!
Hello from PyinOoLwin, Myanmar ^_^
They look scrumptious!!! And the way you present is also very charming and soothing. On top of all, your little girl at the end makes the whole video even better. Thank you, I shall try to make it soon ^_^
Super Training. Aber ich halte noch mal Ausschau auf ein kurzes Training. Bei dem Wetter kann man nur Indoor was machen. Danke Gabi. ❤👍🤩
Merci beaucoup pour la recette j'adore ta façon de faire senegal
Hola ,viéndote desde Chile...me encantaron tus recetas..gracias...
Gracias ricos ricos de verdad dios bendiga y cuide de sus lindas manos maravillosas muy divinos Cira Venezuela
Watching from the USA. I make my own yogurt too.
Te miro desde Argentina🇦🇷
Desde Argentina 🙏 saludos,muy buena la receta 👍
Hi ur recipe looks delicious definitely going to try it❤from south Africa
This truly looks like Ike a recipe worth trying. The time and effort would be worth pleasing my (and your) family. Thank you from Seattle, Washington USA.
Bravo iz Bosne i Hercegovine!
Omg.sooooo nice job & presentation.
Bravo,predivan recept,moramo probati🎉🎉🎉🎉🎉🎉🎉
Saya dr Indonesia, insyaallah saya akan mencobanya
Terimakasih ya
Sehat selalu
Hola, muy buena tu receta y la técnica. Te veo desde Argentina, el pais más hermoso del mundo!!!❤
Gracias desde VENEZUELA
They are gorgeous. Thank you for your videos. I final
Y learned how to make bread.
,👍😊Hvala ti.Pozdrav iz 🇷🇸,Srbije!😊
I am from Eureka, California USA
Olá!!! assistindo do Brasil, Taiúva SP
Aus der Schweiz!!
Que delicias de pan. Gracias. Saludos desde Ecuador
Hola soy de Corrientes laura .un Gusto me encato tu Reseta se ve deliciosa.Bendiciones ❤De Argentina👌
Hola,muy buena receta, un gran saludo, desde Santiago de Chile 🇨🇱🇨🇱🇨🇱
Brasil. Minas Gerais. Monte Santo de Minas. Obrigada por partilhar. Adoro assistir. São fáceis.👏👏👏👏
Estoy viendo el video desde Venezuela me encanta esa preparación felicitaciones
Sieht lecker aus
Werde es morgen ausprobieren
Parece bem gostoso
Mas 2 colher de fermento
Para 600gm de trigo acho muito coloco 1 colher em 1kilo de trigo e cresce bem. mas ficou lindo lindo.❤
Saludos desde Uruguay 🇺🇾🇺🇾 gracias por compartir tus recetas ❤❤🙏🙏