Satay Noodles | Philips All-in-One Pressure Cooker (HD2151)

Looking for a one-pot Asian fusion dish for lunch or dinner?
This Satay Noodle with minced meat recipe is made right in our 3000 Series All-in-One Cooker!
Find more details of Philips All-in-One Cooker HD2151 here! -- to.philips/6055Pwm9T
The recipe is available on the NutriU App, download today!
Ingredients:
1 tsp oil
250g minced pork
50g shiitake or oyster mushrooms
1/4 tsp five spice powder
1 tbs soy sauce
1 tsp dark soy sauce
2 tsp hoisin sauce
2 tbs tahini (sesame paste)
1 tbs peanut butter
3 tbs soy sauce
1 tbs sesame oil
2 tsp sugar
1/2 five spice powder
1/2 ground szechuan pepper
1 tsp chopped garlic
500ml warm water
180g noodles
50g bok choy
1 chopped spring onion
1 red chili pepper
1 tbs unsalted peanuts
1. Select the saute option on the 3000 Series All-in-One Cooker and set to 10 minutes
2. Add oil into the inner pot. When warm enough, add the minced pork and sliced mushrooms, saute for 6 minutes.
3. Add the regular and dark soy sauce, five spice powder and hoisin sauce into the pot. Mix and continue cooking for 4 more minutes
4. In the meantime, mix the tahini, peanut butter, soy sauce, sesame oil, five spice powder, ground Szechuan pepper, chopped garlic and warm water into a separate bowl.
5. Pour the sauce mixture over the meat in the cooker pot.
6. Add noodles and make sure they are fully submerged and covered in the water mixture. Close and lock the lid
7. Select the pressure cooking setting and set to pork. Set the time for 3 minutes with a pressure of 70 kPa.
8. Once the pressure is released, unlock and open the lid. Mix in the bok choy, chopped spring onion and chopped red chilis. Serve by sprinkling chopped peanuts!
Enjoy!