@@daniel_morrow_outdoorsThey make cutting boards with a "well" routed out just inside the edges completely around the entire board. That prevents any juices from running off on the counter and other food will tend to catch in it. What you really need is a MUCH bigger cutting board with a well. You're trying to cut up too much food on a really tiny board with no room for error.
The problem with your rice was that you didn't have enough juice. I would have added some water to the iron skillet 🍳 after you removed the meat 🍖 then let it simmer down enough to get all that delicious flavor and poured it into the pan so the rice had more juice to soak up. Just a suggestion for the next time you cook the dish.
Hi Uncle Dan I love watching you and Lou and all the Morrow family just a suggestion maybe next time try cooking the rice separately the gumbo recipe looks delicious I will try it at thanksgiving ❤❤
Perfect rice is 1 cup of rice to 2 cups of water. Let it come to a boil and turn it down + simmer for 20 minutes. Perfect rice every time.😋 Cook rice separate so you won’t have crunchy rice. Put a cookie sheet under cutting board so sausage won’t roll onto the floor.🤩
No issues with shrimp going to ice. It will thaw quickly. Throw in skillet and it will cook a minute or two longer to thaw. Add boiling water then simmer for 15 minutes. Rice is an easy fix.
Love the Christmas tree. I am here in Canada, our family wait until at least November 12 to put the tree up. November 11 is Remembrance Day and feel it is important to honour those who lost their lives protecting us. Our poppies are displayed with pride and after that the Christmas decorations can come out
Oh man I laughed so much I cried😂😂 when Pop's said "So what we going to do pass that around and everybody get's a bite" I died☠️ and then Buddy said his bit about it being a community dessert🍨🤣🤣🤣. Everybody was hilarious tonight. I'm going to have to go and watch Stephanie and Buddie's live, I have to see that part about the "garden hoe". Dan you just didn't have enough liquid for your rice I don't know what kind of rice Lou cooks that's 1c rice to 1c water, maybe it's instant rice. But regular white rice is always is 1 cup of rice to 2 cups of water.. always I've never seen any different. Snap, crackle, pop🤣😂😂... Thanks guys I had fun
Y'all can put your tree up any old time you want. Hate to break it to you Lou but it is the season don't think there's a break for 3 months. LOL! Take that woman on a mini vacation Daniel. Have a good one and may your days be blessed
Hi guys that was awesome !! Hope Lou feels better soon! Rice is always 2 liquids to 1 rice ratio. Also you could taste the rice before putting the shrimp in because the shrimp may get rubbery if it cooks too long. Love watching your videos!!
Hi Daniel & Lou! It was just a slow saunter to the island. 👍😊 I love your videos. Thank you for sharing this video with us. 👍🇨🇦😊 I put up my Christmas tree & all my decorations on Sunday. I love Christmas 🎄 like you do too. I don't put my door wreath or outside decorations until after November 11th. (Which is Remembrance Day in Canada. 👍🇨🇦😊)
Lord I love you all! It reminds me of when my family used to get together. They have all passed but me and my immediate family. We had so many laughs sitting around the table after a good meal. ❤️
Hi Dan and Lou❤ I love Jambalaya. My x husband was Cajun. Best food I ever ate❤. I buy the Zatarain’s Box Jambalaya Mix.. it has the rice and seasoning and you add the meat and veggies. I use hot and mild sausage and chicken in mine. Yummy❤❤
Paw Paw said: who adds milk to rice? uhhh we Dutch do that, especially in cold weather. Then we make rice porridge with cinnamon. 1 Rinse the rice and boil it for 5 minutes in water. Drain and let it drain. Cut open the vanilla pod. 2 Bring the milk to the boil with the vanilla pod and cinnamon stick. Add the rice, turn the heat down and leave on a very low heat for 30 to 40 minutes to cook (until the rice has all the milk absorbed, but still creamy). Stir off occasionally with a wooden spoon. 3 Stir the sugar into the rice porridge and cook another 3 minutes. Remove the vanillan and the cinnamon stick. Divide the rice plates or bowls and sprinkle with cinnamon powder. Serve cold or lukewarm. So good !
Awww, sweet Lou, I'm so sorry you're not feeling well. Please take care and get well soon. Ole Dan may not know where spoons, forks, bowls, etc are but he knows where the knives are😂😂😂
Hey Dan and Lou enjoyed the video the food looked delicious, and Dan give Lou a break she needs a me day, I think that pot is made for cooking liquidy types of stuff cause it's a stock pot everything else sticks to the bottom
I love Christmas I put up my tree yesterday. Not much of a Halloween fan. Your tree is beautiful, great job Lou🎄never to early to put up a tree makes me happy. I have 50% of my shopping done & wrapping done. Have a wonderful weekend ❤️❤️
Lou's Christmas tree is absolutely beautiful. I don't have much of the spirit this time of year anymore. Since losing my only child my son over 6yrs ago and my mom 4 yrs ago, it is so hard for me to get into the Christmas spirit. Love and hugs to all of you on Morrow Hill 💜🤗
I am so sorry for your losses! I lost my Mama 9 years ago. I have one son and can't imagine what I would do if I lost him. When Mama passed my daddy moved to another state just 8 months later after being in AZ for 6 months for the winter so it was like I lost him too. None of the holidays are the same.😢
I love that you have your Christmas tree up. I use to think it was to early but it’s never to early to enjoy the reason for the season. It brings a lot of joy !!! 🎄
Hi Lou and Dan, I always cooked rice 2:1 water to rice ratio. When I add rice to a meal though I cut back on the rice even more because the liquid is thicker and may not cook the rice through as well. Looked yummy! Hope you feel better Lou.
Lou, I feel you hun. Just one day, one day where you do nothing. Lay in bed, binge some shows, eat whatever, with no interruptions. I’m a housewife with a husband and 23 yr old son at home, plus 6 cats. I don’t get a single day to myself, ever. 😂 I’m also one of those who would vegging thinking of everything I need to be doing. Tuesday and Thursday are the highlight of my week. ToT and Cooking with Lou and Dan 😂 Thanks for another great meal!! ❤
Lou, the tree is beautiful and I hope you’re feeling better soon. Dan, when you started winging those knives around like Hong Kong phooey, I almost died laughing!😂 Thanks to Northern, they’re definitely getting bigger and better.❤
Seeing y’all’s tree almost makes me get in the mood but then it’s my first Christmas without my mom and she loved Christmas and would have gifts stacked up 4ft high around the tree when all the grandbabies were little and after her first stroke years ago she loved watching us put all her decorations up for her. I have to get in the mood for my grandsons sake. I think Lou’s tree is so pretty. The whole house is decorated so pretty anyway and that tree really pops with that touch of red.
The food looked delicious ! The family conversation was hilarious ! Dan & Lou you always have such a fun entertaining show to watch ! 😂 Love my Morrow time !
Lou,Dan,the knifes look like weapons wow amazing cutlery ,the dish y'all made looks delicious I have never had any form of jambalaya, I've heard everyone makes it different. Yours looks yummy yummy (without the shrimp ) I don't eat seafood🤐 .any how's Lou your home is beautiful, its always so nice and clean the black and white is really cool.Dan,I love the shed you made for the dogs (lucky dam dogs ) no joke its so nice.the one thing about the Morrow hill on and off that I like is y'all s passion no matter what,animals, kids,home,work,equipment, land,and each other, I'm 64 I know we all have issues but that doesn't matter if you have each other thanks to each of y'all for taken me on your journeys. Much love from Terri to y'all. Stay safe.
I toss the celery leaf in too. That crunchy rice is considered a good thing in Japan. They call it Okoge or scorched rice, not black, but golden to nut brown. It's my favorite part coming out of the rice cooker. I find videos like this complete with mistakes and and bloopers more relatable honestly, feels just like my own kitchen.
Excellent video, we can hear everything everyone was saying. Lots of laughs, lots of fun! My Christmas tree goes up one week before Christmas and comes down the day after New Years. 😊
I love Christmas also &we dont follow the halloween at all!. People completely skip Thanksgiving.ive had my Thanksgiving decorations up since mid sept. Day after thanksgiving the family & I put up Christmas decorations.decorating the tree & having egg nog( non alcohol) is a time we all look forward to n enjoy.I love you & Lous cooking episodes. Youre so funny.
Norma here. First off, thank you to Lou for doing this video even though she wasn’t feeling well. Your Christmas tree looks absolutely beautiful. I always wait till after Thanksgiving to put mine up and that’s not going to change. Dan, you weren’t mean to Lou, but you kinda did force her to put up the tree when she obviously wasn’t in the mood. Your Jambalaya looks amazing. I would appreciate if you posted the entire recipe. Maybe if you add a little more broth while cooking the rice, it wouldn’t have been crunchy or crispy. Dan, IT WASN’T BURNED!!! Mind over matter because you’re such a perfectionist. The bottom line is that you served a delicious meal and hosted a wonderful family dinner full of love and laughter.
If you use real rice it is 2 to 1 ratio. 2 cups liquid to 1 cup rice. I think instant rice is a 1 to 1 ratio. I've had a hit or miss when I add rice to something so I usually cook my rice separately. Love your cooking videos. I love those little bundt cakes!
My tree goes up this weekend I love looking at my tree I think that's why I put it up so early both my parent's have passed and Thanksgiving and Christmas and Easter were their favorite Holidays so I put my tree up in remembrance or in Honor of them ❤❤❤
Hi Dan and Lou. There's a trick my mum taught me to stop meals from catching on the bottom of a pan- put two forks in your pan. It's simple but it works.
Hello, Dan in Lou. Lou You did a wonderful job on the Christmas tree, it's very beautiful.❤ I enjoy your videos together, cooking. For the whole pay of life. Love you both with that like you go.❤❤
Your family is a hoot! I literally laughed out loud. Lou I hope you get plenty of rest and relaxation. I know how you feel. I am a person that needs routine. When I don’t get that then I get drug down and need to take a step backwards and say I’ve had enough and I need to rest.
There is no rule that dictates when you can put up your Christmas tree. It’s a beautiful tree and I hope you guys have endless enjoyment seeing it!! ❤❤
Dan and Lou with rice it is always 2 cups liquid to 1 cup rice. So with the box of chicken broth which the one size you used I believe there is 4 cups broth in 1 box so you would add 2 cups rice. So for 2 boxes broth it would be 4 cups rice. And so forth. I hope that was helpful.
Dan I AGREE with you having a Christmas tree up ALL YEAR !!!🎄🎄🎄 Lou my Dear ,I hear you... when every day is something going on and Y'ALL had just returned from North Carolina you just want a day of NOT having to get up with the though in mine I got to do this and this and and and... we have way to much going on as well and the other day I just did NOTHING yep said F-it at times ya just got to give yourself a day like a child has with absolutely nothing on your mind !!! LOVE Y'ALL on Morrow Hill ❤❤❤
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
Absolutely beautiful knives ❤❤❤❤. A great knife makes better food.
Dan needs a cutting board with side-rails to keep all those sausages from ending up on the floor!! 🤣🤣🤣 I absolutely enjoy watching you two!!
And buy double the meats for the ones that end up in the trash😂
Do they make those. I will get one. 😂 😂
@@daniel_morrow_outdoorsThey make cutting boards with a "well" routed out just inside the edges completely around the entire board. That prevents any juices from running off on the counter and other food will tend to catch in it. What you really need is a MUCH bigger cutting board with a well. You're trying to cut up too much food on a really tiny board with no room for error.
DAN STOP! When you use a stock pot you are susposed to cook SLOW and low
Noooo, stop dropping the sausage!!😂
Beautiful tree…very nice Lulu!
That a beautiful sign. ❤
Dan is never mean to Lou. Dan is the most patient and loving man I’ve seen in a long time. They work together like a PB&J with the crust cut off!
Thanks
What dan dishes, lou can take & give right back, they are solid, anyone who watches knows that ✌️
Another great cooking show in the books. Food brings everyone together 💚 stay safe 🙏✌️🤟
Marriage banter is very healthy ❤
Dan wasn’t mean to Lou!
The problem with your rice was that you didn't have enough juice. I would have added some water to the iron skillet 🍳 after you removed the meat 🍖 then let it simmer down enough to get all that delicious flavor and poured it into the pan so the rice had more juice to soak up. Just a suggestion for the next time you cook the dish.
Beautiful video an beautiful sign an beautiful family ❤
Dan, I could tell when you added the rice that you would need more broth. Simply solution ❤to you and Lou
Dan and Lou you tree is beautiful I can't wait to try to make your jambalaya
😂Good Morning Daniel. I love it😂
Hi Uncle Dan I love watching you and Lou and all the Morrow family just a suggestion maybe next time try cooking the rice separately the gumbo recipe looks delicious I will try it at thanksgiving ❤❤
Perfect rice is 1 cup of rice to 2 cups of water. Let it come to a boil and turn it down + simmer for 20 minutes. Perfect rice every time.😋 Cook rice separate so you won’t have crunchy rice.
Put a cookie sheet under cutting board so sausage won’t roll onto the floor.🤩
When I cook rice I use 2 cups of liquid to 1 cup of rice and cook for 18 minutes. When you have meat in it I usually have a little more liquid.
Hi guys, Lou that tree is beautiful. I was taught that 1/2 cup rice to one cup of liquid. But, it looked good. Say hi to all.❤❤❤❤
Rice 2 cups water 1 c. Rice. And yes use celery leaves
Loved the video
Nothing went wrong except dessert dolling out, & we couldn't hear Paw talk!
No issues with shrimp going to ice. It will thaw quickly. Throw in skillet and it will cook a minute or two longer to thaw. Add boiling water then simmer for 15 minutes. Rice is an easy fix.
Love the Christmas tree. I am here in Canada, our family wait until at least November 12 to put the tree up. November 11 is Remembrance Day and feel it is important to honour those who lost their lives protecting us. Our poppies are displayed with pride and after that the Christmas decorations can come out
We've never put a tree up until the day after Thanksgiving. We let every holiday have its turn. 😊
Me as well
Oh man I laughed so much I cried😂😂 when Pop's said "So what we going to do pass that around and everybody get's a bite" I died☠️ and then Buddy said his bit about it being a community dessert🍨🤣🤣🤣. Everybody was hilarious tonight. I'm going to have to go and watch Stephanie and Buddie's live, I have to see that part about the "garden hoe". Dan you just didn't have enough liquid for your rice I don't know what kind of rice Lou cooks that's 1c rice to 1c water, maybe it's instant rice. But regular white rice is always is 1 cup of rice to 2 cups of water.. always I've never seen any different. Snap, crackle, pop🤣😂😂... Thanks guys I had fun
Instant is 1 and 1
❤❤❤love seeing Lou keeping Dan straight.she is awesome can't wait to try another recipe
Y'all can put your tree up any old time you want. Hate to break it to you Lou but it is the season don't think there's a break for 3 months. LOL! Take that woman on a mini vacation Daniel. Have a good one and may your days be blessed
Lou you set up a beautiful tree! I remember last year how pretty your house was decorated. I wish you could come decorate my house!
Thank you!
Hi guys that was awesome !! Hope Lou feels better soon! Rice is always 2 liquids to 1 rice ratio. Also you could taste the rice before putting the shrimp in because the shrimp may get rubbery if it cooks too long. Love watching your videos!!
Instant is 1 and 1
Hi Daniel & Lou! It was just a slow saunter to the island. 👍😊 I love your videos. Thank you for sharing this video with us. 👍🇨🇦😊 I put up my Christmas tree & all my decorations on Sunday. I love Christmas 🎄 like you do too. I don't put my door wreath or outside decorations until after November 11th. (Which is Remembrance Day in Canada. 👍🇨🇦😊)
I wish all the man were so gentleman like the morrow man👏thank you for the video's you make😘🍀🇳🇱
Beautiful blessings!
When I cook rice its always 2 cups liquids to 1 cup rice....that may have helped...😊
I was thinking 8 cups of rice was maybe too much. 4 cups would've been enough.
I'm going to try but without all the spice! I love watching your videos, thank you for sharing and have a great evening!
Everytime I make big pots of chicken and yellow rice, the rice is never completely done. Have to add more broth and cook a little longer
Dan and Lou I have my tree up also. Love Christmas also and Cooking
Nothing Bundt Cakes are LIFE ❤❤❤
Lord I love you all! It reminds me of when my family used to get together. They have all passed but me and my immediate family. We had so many laughs sitting around the table after a good meal. ❤️
Looks mouthwatering good 😋
Hi Dan and Lou❤ I love Jambalaya. My x husband was Cajun. Best food I ever ate❤. I buy the Zatarain’s Box Jambalaya Mix.. it has the rice and seasoning and you add the meat and veggies. I use hot and mild sausage and chicken in mine. Yummy❤❤
Paw Paw said: who adds milk to rice? uhhh we Dutch do that, especially in cold weather. Then we make rice porridge with cinnamon. 1
Rinse the rice and boil it for 5 minutes in
water. Drain and let it drain.
Cut open the vanilla pod.
2
Bring the milk to the boil with the vanilla pod and cinnamon stick.
Add the rice, turn the heat down and
leave on a very low heat for 30 to 40 minutes to
cook (until the rice has all the milk
absorbed, but still creamy). Stir off occasionally with a wooden spoon.
3
Stir the sugar into the rice porridge and cook
another 3 minutes. Remove the vanillan and
the cinnamon stick. Divide the rice
plates or bowls and sprinkle with
cinnamon powder. Serve cold or lukewarm.
So good !
Oh I do t know about that.
Dan needs a cutting board with three sides to it so he stops losing his food😂😂
This was great! The food looked good too! I always pre cook the rice at least part way to avoid the snap-crack-& crunch...lol
Lou I feel ya! Women need a day to not be busy!!! It's very necessary for our health! Dan give her a break please😂
Awww, sweet Lou, I'm so sorry you're not feeling well. Please take care and get well soon. Ole Dan may not know where spoons, forks, bowls, etc are but he knows where the knives are😂😂😂
😂 you got that right
Hey Dan and Lou enjoyed the video the food looked delicious, and Dan give Lou a break she needs a me day, I think that pot is made for cooking liquidy types of stuff cause it's a stock pot everything else sticks to the bottom
Cook the rice separately always...then add.
That tree is beautiful and beautifully decorated m, Lou you have the knack for decorating for sure!❤️❤️❤️🐾🐾
😂😂😂 I love your family ❤
Lou that tree looks beautiful!🎄🎄🎄
I love Christmas I put up my tree yesterday. Not much of a Halloween fan. Your tree is beautiful, great job Lou🎄never to early to put up a tree makes me happy. I have 50% of my shopping done & wrapping done. Have a wonderful weekend ❤️❤️
I hope Lou's feeling better. And tell her, her tree is beautiful, cos' it is! ❤🎄
Yep, you can see the lights on
Lou's Christmas tree is absolutely beautiful. I don't have much of the spirit this time of year anymore. Since losing my only child my son over 6yrs ago and my mom 4 yrs ago, it is so hard for me to get into the Christmas spirit. Love and hugs to all of you on Morrow Hill 💜🤗
I am so sorry for your losses! I lost my Mama 9 years ago. I have one son and can't imagine what I would do if I lost him. When Mama passed my daddy moved to another state just 8 months later after being in AZ for 6 months for the winter so it was like I lost him too. None of the holidays are the same.😢
@@LewisAcreFarm my dad will be 88 this month and lives with my husband and I.
That is nice you are able to keep your dad close. My daddy is 79 this year, still very active and healthy but about a full day's drive away.
"YOU ADDED WAAAAAAAAAAY
TOO MUCH RICE"!!!!!!!!!!!!!!!!
Add more water, cook on low for about 20 to 30 minutes.
Dan as much rice as you added to the pot double the water and half more n some and cook slow🙂
Awesome very entertaining discussion I love this it made me laugh lots thankyou Morrow, Denman Families 💜🇦🇺💜🇦🇺💜
I love that you have your Christmas tree up. I use to think it was to early but it’s never to early to enjoy the reason for the season. It brings a lot of joy !!! 🎄
Hi Lou and Dan, I always cooked rice 2:1 water to rice ratio. When I add rice to a meal though I cut back on the rice even more because the liquid is thicker and may not cook the rice through as well. Looked yummy!
Hope you feel better Lou.
Feel better Lou . Our Christmas 🎄 is put up after Thanksgiving . But i love your tree
LOL Buddy🤣😂. Daniel when I make Jambalaya I cook the rice first (separately) and then add it to the cooked meat onions and vegetables at the end
Good idea
Love your show always. Lou hope you get some rest and feel better.
Lou, I feel you hun. Just one day, one day where you do nothing. Lay in bed, binge some shows, eat whatever, with no interruptions. I’m a housewife with a husband and 23 yr old son at home, plus 6 cats. I don’t get a single day to myself, ever. 😂 I’m also one of those who would vegging thinking of everything I need to be doing. Tuesday and Thursday are the highlight of my week. ToT and Cooking with Lou and Dan 😂 Thanks for another great meal!! ❤
Lou, the tree is beautiful and I hope you’re feeling better soon. Dan, when you started winging those knives around like Hong Kong phooey, I almost died laughing!😂 Thanks to Northern, they’re definitely getting bigger and better.❤
😂 😂
Beautiful Home. Beautiful decorations. I love, Thanksgiving, Christmas, Easter. 😍
My family put up Christmas tree after Thanksgiving. But you enjoy yours.
Awesome video and Merry Christmas ❤️❤️🌲🌲🌲🌲🌲
Seeing y’all’s tree almost makes me get in the mood but then it’s my first Christmas without my mom and she loved Christmas and would have gifts stacked up 4ft high around the tree when all the grandbabies were little and after her first stroke years ago she loved watching us put all her decorations up for her. I have to get in the mood for my grandsons sake. I think Lou’s tree is so pretty. The whole house is decorated so pretty anyway and that tree really pops with that touch of red.
So sorry
Favorite ❤part is the end of the meal and all the JOKES😂😂😂😂😂
The food looked delicious ! The family conversation was hilarious ! Dan & Lou you always have such a fun entertaining show to watch ! 😂 Love my Morrow time !
Thanks so much
Your tree is beautiful Lou & Dan
Lou,Dan,the knifes look like weapons wow amazing cutlery ,the dish y'all made looks delicious I have never had any form of jambalaya, I've heard everyone makes it different. Yours looks yummy yummy (without the shrimp ) I don't eat seafood🤐 .any how's Lou your home is beautiful, its always so nice and clean the black and white is really cool.Dan,I love the shed you made for the dogs (lucky dam dogs ) no joke its so nice.the one thing about the Morrow hill on and off that I like is y'all s passion no matter what,animals, kids,home,work,equipment, land,and each other, I'm 64 I know we all have issues but that doesn't matter if you have each other thanks to each of y'all for taken me on your journeys. Much love from Terri to y'all. Stay safe.
I toss the celery leaf in too. That crunchy rice is considered a good thing in Japan. They call it Okoge or scorched rice, not black, but golden to nut brown. It's my favorite part coming out of the rice cooker. I find videos like this complete with mistakes and and bloopers more relatable honestly, feels just like my own kitchen.
Excellent video, we can hear everything everyone was saying. Lots of laughs, lots of fun! My Christmas tree goes up one week before Christmas and comes down the day after New Years. 😊
The Christmas tree 🎄 is beautiful! I like to wait to put it up after thanksgiving but I’ve been known to leave it up until Feb-Mar 🙄
Really good video. The camaraderie was exceptional! Going to try this dish for sure.
Definitely not too early for the tree. I'm putting mine up next weekend!
Wow, beautiful X-Mas tree👍👍👍❤️❤️❤️good job Lou❤️❤️❤️
Yummy! I love jambalaya!
Hi Dan & Lou, next time get Minute Maid Rice.
I love Christmas also &we dont follow the halloween at all!. People completely skip Thanksgiving.ive had my Thanksgiving decorations up since mid sept. Day after thanksgiving the family & I put up Christmas decorations.decorating the tree & having egg nog( non alcohol) is a time we all look forward to n enjoy.I love you & Lous cooking episodes. Youre so funny.
Norma here. First off, thank you to Lou for doing this video even though she wasn’t feeling well.
Your Christmas tree looks absolutely beautiful. I always wait till after Thanksgiving to put mine up and that’s not going to change. Dan, you weren’t mean to Lou, but you kinda did force her to put up the tree when she obviously wasn’t in the mood.
Your Jambalaya looks amazing. I would appreciate if you posted the entire recipe.
Maybe if you add a little more broth while cooking the rice, it wouldn’t have been crunchy or crispy. Dan, IT WASN’T BURNED!!! Mind over matter because you’re such a perfectionist.
The bottom line is that you served a delicious meal and hosted a wonderful family dinner full of love and laughter.
@norma, Christmas music started at 12:01 AM in my house 🥰
@@riolistic438 That’s nice for you, but not me. My family prefers to celebrate one holiday at a time. There’s no right or wrong here.
If you use real rice it is 2 to 1 ratio. 2 cups liquid to 1 cup rice. I think instant rice is a 1 to 1 ratio. I've had a hit or miss when I add rice to something so I usually cook my rice separately. Love your cooking videos. I love those little bundt cakes!
what is instant rice? I don't think I have heard of that. I'm intrigued.
It’s a thing. 😂
It's called minute rice.
Chef Charlie said he uses half batsmati and half jasmine. I tried it at home and it is so good. From now on that the only rice I use. 😋
My tree goes up this weekend I love looking at my tree I think that's why I put it up so early both my parent's have passed and Thanksgiving and Christmas and Easter were their favorite Holidays so I put my tree up in remembrance or in Honor of them ❤❤❤
Hi Dan and Lou. There's a trick my mum taught me to stop meals from catching on the bottom of a pan- put two forks in your pan. It's simple but it works.
Dan I cook my rice ahead of time and then just add the cook rice to everything, and it turns out great
Hello, Dan in Lou. Lou You did a wonderful job on the Christmas tree, it's very beautiful.❤ I enjoy your videos together, cooking. For the whole pay of life. Love you both with that like you go.❤❤
Beautiful tree ! 😊 your dinner looked good ! 😊
😂😂🤣🤣😂😂.. HILARIOUS comments....crunchy rice and all the spice
😂
As usual luv’d the episode the jambalaya
looked easy to make an looked really good
Thank you for sharing an never to early for a Christmas tree
Your family is a hoot! I literally laughed out loud.
Lou I hope you get plenty of rest and relaxation. I know how you feel. I am a person that needs routine. When I don’t get that then I get drug down and need to take a step backwards and say I’ve had enough and I need to rest.
There is no rule that dictates when you can put up your Christmas tree. It’s a beautiful tree and I hope you guys have endless enjoyment seeing it!! ❤❤
I keep my livingroom tree up all year and decorate it for each season.
I’ve always wanted to do that but my family makes fun of me. 🤷♀️
I like that
It’s 2 cups of water for every 1 cup of rice ❤
I put my 3 trees up today lol 🎄🎄🎄great video. Looked delicious. Your friend from Ontario Canada 🇨🇦
If you wipe some olive oil on the bottom of the pan the food will not stick & burn!!! 😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀😀
Love this family love the laughter ❤❤❤
That family is a hoot ! Makes me wish I was next door ❤️
Dan and Lou with rice it is always 2 cups liquid to 1 cup rice. So with the box of chicken broth which the one size you used I believe there is 4 cups broth in 1 box so you would add 2 cups rice. So for 2 boxes broth it would be 4 cups rice. And so forth. I hope that was helpful.
One cup of rice to 2 cups of water and it usually takes 20 minutes for the rice to cook
Dan I AGREE with you having a Christmas tree up ALL YEAR !!!🎄🎄🎄
Lou my Dear ,I hear you... when every day is something going on and Y'ALL had just returned from North Carolina you just want a day of NOT having to get up with the though in mine I got to do this and this and and and... we have way to much going on as well and the other day I just did NOTHING yep said F-it at times ya just got to give yourself a day like a child has with absolutely nothing on your mind !!!
LOVE Y'ALL on Morrow Hill ❤❤❤
Beautiful tree 😻
Good Thursday morning 11/2 Dan and Lou ☕️☕️🤗🤗
Never too early for CHRISTmas. Great episode. Dan let Lou have a day off 😂