Quick Peanut Butter Noodles Recipe!
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- Опубликовано: 18 фев 2017
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Quick homemade dinner in an instant! Thick udon noodles coated in a delicious nutty sauce. Get the recipe here for how to make them: bit.ly/DonalPeanutNoodles
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Хобби
6 T peanut butter
1T dark soy sauce
1 T rice wine vinegar
1t sesame oil
3T chili oil
~1” nob of grated Ginger
1 clove garlic grated
Melt all together in a saucepan for about 3 min.
Add 1-2T water as necessary to consistency
Pour sauce on top of “Loads of” cooked Udon noodles. Mix in thinly sliced Spring onions and chilies, sesame seeds. Add some on top for presentation.
I'm definitely making this dish. RUclips gives me the best recommendations. ;-P
Sunny Dee thanks!!
One tiny. Little bit of Sesame oil.......
This is like dan dan noodles
How much nudles did he used?
I add shredded carrot, cucumber, and daikon or radish at the end for my favorite summer noodle dish.
That sounds delicious!
Great idea, thank you!
Donal sounds incredibly excited in this one. He must love this dish a lot. It's kind of adorable how he keeps accentuating the words "luscious," "creamy," and "beautiful."
I have a recipe just like this passed down from my grandma, incredible comfort food. Always makes me feel warm and fuzzy, the nostalgia is also really potent. I miss her like crazy.
im sure she appreciates your continued use of the recipe :)
Keep some of the noodles starchy water instead of plain water for the sauce.
@@BenNeedsATheme4aDream why would the starchy water make it less healthy?
@@BenNeedsATheme4aDream hey buddy. Did you just blow in from stupid town?
@@BenNeedsATheme4aDream buddy he said starch not lard.
@@BenNeedsATheme4aDream The starchy water from the noodles will make the peanut sauce more silky and rich tasting without the calories from, say, butter.
@@larrysmith2638 Thats actually a very good idea. Add a cube of butter at the very end and maybe more of that chilli sauce and a bit of lime.
Thank you for this recipe. I used to make a similar one and I totally forgot about it. So happy now 😃👍
your enthusiasm is very contagious. you make me smile. I look forward to you posts
This is delicious, I made it 2-3 times and it was better than I expected.
-Watche entire video
- Makes Peanut butter sandwich instead.
feelsbadman.
You could have at least put some hot sauce on it.
Tastes so good tho...
@123benny4 , You being sarky? Or did you not watch the vid? Lol! He put chilli oil in the mixture and he put fresh raw chilli as a garnish!
@PlayasinNomber I guess you made it?
@@cherrymetha3185 I made it, and it was delicious. I added hot Chili Garlic Sauce instead of the oil and I garnished it with chili. I've made it three times already and now it's one of my favourite dishes.
Made this for dinner.. Added a few sauted veggies (carrots, peppers etc) and cilantro.. YUMMY!!! Thanks to this recipe! got my kds to eat veggies without complaining!
Hi Donal! Thank you so much! I hope to try this soon. I’ve wondered what the secret is to these kinds of noodles and you’ve well and truly shown us that it’s simple and achievable for anyone to make this at home. Grateful for your videos!
I just tríed this recipe and it is amazing! Thanks Donald!
When you have a life-threatening peanut allergy but watch this anyway lmao
you could make this with any nut butter, almond would be great! And if you are allergic to all nuts try wow-butter
That's a great suggestion, thank you! :)
Jen Si maybe Tahini would work as well? I've developed a nut allergie as well and I was missing the nut taste soo much but then I discovered what a great alternative Tahini is :)
Yup it works beautifully with Tahini- made it the other night as Sofie is allergic to peanuts!
thank you Donal!
This is like the grown up version of the peanut butter ramen I used to make as a kid. Definitely trying this for lunch!
I made these on the weekend - I am learning to cook . They where delicious and so easy to make . Thank you so much
Okay, I just added this to my to-make queue. Your peanut butter noodles look way too good, and it seems like the perfect lunch to take to work. Thanks, Donal!
uudlon oodlonoodl udonloodlon noodles
안희성 undon noodles
안희성 q
Kek
I'd have gone for a squeeze of lime in there!
you have great taste my friend ;)
Oooh, that'd be fantastic
@lacelailaful vinegar to cut the richness and citrus for aromatics and flavour
I don't think he knows this recipe!
Did what you suggested when I made this, and yes, lime is good.
This recipe is amazing, I've made it twice so far and it's seriously so delicious.
There’s nothing else more amazing than a peanut sauce! So satisfying 😩
I love how everyone was so positive about this dish, and then offered variations or additions. They all looked delicious!
I made this with regular spaghetti. It was so-o-o yummy. Mmmmmmmm !
This is one of my favorite things to eat. It is so comforting and quick! Might have this during the week.
I know right :) there's always peanut butter in the house too :)
Hi Donal! I made this super easy noodles for lunch today and it was delicious. I loved how simple and with few ingredients a quick meal was done. Loved it. Thank you. Cheers! 👍🏽👍🏽👍🏽
I ALREADY HAVE EVERYTHING AT HAND 😄 I'm happy 😁
Serve this chilled, add shredded cucumbers and carrots. Makes a wonderful salad noodle for the summer.
You make me smile no end. Big up yourself.
im making this soon! Just got the ingredients. thank you soooooo much
Peanut butter is the best! These noodles look so good!
WOW! This is very similar to the hot dry noodles of my hometown. 😋
Few Asian restaurants cook this dish. I had it last in Wash., DC in "Chinatown" in the 90's. It was called Dan Dan Noodles. Your recipe hits the nail on the head except they sprinkle crushed peanuts over the top.
Finally! A recipe where I've actually got all of the ingredients to make the dish. I usually quit recipe videos half way through because I need Fenugreek, Daikon, Kohlrabi etc or a selection of spices and pastes that I don't have or can't even get.
Will be making this tomorrow, cheers.
Making this for dinner tonight, thank you Donal, I love peanut butter!
yay, let me know what you think!
My daughter, I thought it was delicious! I'm looking forward to making more of your recipes. I tried to order your cookbook, it was all sold out.
I'll try again in a week. Thank you again!
This is a really nice basic satay recipe :). I like using fish sauce instead of the soy sauce too.
I saw this yesterday. Went and bought all ingredients and made this dish. Freaking amazing and so simple to make!!!
Cant wait for you to hit 1M. You so deserve. Such a good cooking channel, definitely one of the best on YT.
Excellent Swedish Chef-impression at 3:37
I was given a jar of organic unsweetened peanut butter, and now I know what to do with it! Thanks for the desert Donal, lol
Excellent- would love to know how it goes!
Keep in mind that organic peanut butter usually has no sugar and is much thinner than brand name peanut butter. It will change the flavor profile and thickness of the sauce. Shouldn't be a problem, but be aware.
@@larrysmith2638 Add brown sugar.
If your peanut butter is unsweetened, do add a tablespoon or so of honey. Adds immeasurably to the taste!
@@Daisytoough! Jk. lol I just made this with organic and told my fiancé that next time I think I’ll add some maple syrup. Now you’ve explained why! Thanks
Definitely making this one! Looks delicious and simple. Might add a few veggies but other than that, it's perfect!
I'm asian and have never had peanut butter noodles but this is probably the most tastiest looking fusion noodles i've ever seen 🤤 looks like a perfect lunch box dish.
I wonder what it would taste like if you used coconut milk instead of water to thin it down
Will be more creamy and rich. Suits the dish
What eastern dish is this fusion based on?
More fat = Gooood
Yessssss
Idiyappam
This man never chews his food
He's a busy man. No time for chewin.
Men are like that. Tee-hee
like a python.
He's efficient.
I spotted it & was looking for the 1 comment😂 i was really like what the hell??? He chewed that one stir of noodles up a whole 3 times before swallowing!! Usually you’re supposed to do about 40 before swallowing🤣
This looks great! Going to give it a try. Thanks for the recipe.
Just tried this. Brilliant!! Thanks so much!
Tonight I'm on dinner duty Donal. Basically saved my life.
i made this for a party. and everyone just loved it. it is also great cold the next day. thank you! from NYC.
@@BenNeedsATheme4aDream not really. i tried my best to stick to the script.
@brian kelly , did you use crunchy or smooth peanut butter? Was it very hot?
I've just seen this recipe and am already considering making it !
I actually just paused the video to go make these. They are SOOOOO GOOOOOD! Thank you!
Same! I love crunchy. I like texture and think the peanuts add to the flavor. Of course I like creamy, but if I have crunchy you know I'm going to eat that up.
could work as a stir fry too.
Make it Irish-Thai Spicy Peanut Butter Noodles... add a squeeze of lime and a drizzle of honey. Serve it with a Harp.
I hope you meant the lager and not the instrument.
Thanks so much for this recipe! I made a dish based on it and it was phenomenal!!!
love peanut noodles. will definitely be giving this a go! cheers!
Me and my family can't wait to try this during the week. You Donal are the greatest... you just a magic MASTER in the kitchen. Donal any chance to show us how to do a pumpkin cheese cake? Greetings from London👍👍
Definitely will do that around pumpkin season! : )
Donal Skehan FANTASTICO ...LOOK FOWARD TO IT . THANK YOU SO MUCH
I realized that I've unknowingly eaten this a million times from hot pot
It looks so good 😋 I’ll try them this weekend!
I added lemon juice instead of rice wine vinegar and some cilantro to the sauce plus some chicken and beansprouts to the dish which made it even better! Fully recommend!
That’s a good idea! But part of the beauty of this recipe is that it’s accidentally vegan :( You shouldn’t support the meat industry. You should look at some chicken substitutes. There are so many, and chickens are treated so horribly. They have no legal protection like other animals so they can be slaughtered in any horrible way and no one will be held responsible. Try some vegan chicken or even tofu :))
Looks delicious! It would also be great cold as a salad!
Definitely!
I like to make my peanut sauce with some sugar too, it adds a nice flavour
Pinch of brown sugar for me. Yum!
Standard peanut butter has sugar. Are you saying you want it even sweeter?
Feeling super excited as I’m trying this tonite ❤
Awesome Donal, I look forward to trying it...thank you!💕
it's weird because I don't like peanut butter that much when it's in a sandwich or on toast. But I've roasted a whole chicken in peanut butter before and it was just amazing! Also, I'm incredibly jealous about your kitchen! I get serious kitchen envy sometimes haha.
Adams Eats Roasted a whole chicken in peanut butter? That sounds interesting!
Professor Kit it was really good! there's plenty of recipes online for it, all with different twists.
its a native asian dish known as sate mee
@@Adam_Garratt some asian style pork belly or ground pork stew put a table spoon of peanut butter to speed up the cooking.
Adam are you a chef? You sound like a chef. I'm gonna stalk your channel for recipes. TIA😂😂😂
lol. I love the blunders... you're too cute Donal. ☺
so fun sharing them too :)
In Taiwan a version of this is very popular - but noodle is chilled (even more addicting, try it!), sesame paste is used instead of peanut butter, and shredded cucumbers and carrots are added for crunchiness.
Donal, I was skeptical but this sauce is pure magic!
Thank you for a vegan recipe! xx
Oh my God! He's so cute & such a cute accent!
Will make this with rice.
When he says “oh dear “ !
Definitely gonna try this one.. looks fantastic
I'm so glad I found your channel. This will be dinner tonight. YAY!!!
Oh, Donal is devastatingly cute!
When he says “oh dear” !
I love peanut noodles, this is such an awesome recipe!!
few weeks ago I bought peanut butter for the first time in my life (btw I'm russian) and it was heavy for me to eat it with a toast, but now I know what to do with it! thank you Donal!
great vegetarian recipe!
You can make chili oil at home. Just take any cheap cooking oil, mix in cheap chili power, and that’s it. For less than 25 cents you’ve got chili oil. #Gracias
Thank you. Wasn't sure what im going to do with all that rice wine vinegar, soy sauce etc that remains. I don't really use all that in my cooking generally so until i make this again...
@@bluesparrow92 All that stuff has a pretty long shelf life. And once you start using those ingredients more, you'll find all kinds of dishes to use them in.
Exactly what I did. And worked well
That looks delish! I cannot wait to make it.
Noodles and peanut sauce is by far my favoursite asian combination. I'm *so* gonna try this! :)
I am suddenly so hungry!
Dutch people know this peanut butter sauce for ages...we eat it with about anything..e.g. try with french fries 😉
Cynthia Molenaar met friet??? Ben je helemaal betoeterd
Carlijn Rutten jaaa heel betoeterd.....
Just made these; absolutely delicious!
Just perfect! Have to make this!
Made this for dinner tonight, I added some chicken to it and it was phenomenal! Thank you for this!
nice addition! Glad you liked it!
Kung pao chicken noodles
You should try some veggie chicken substitutes. Chickens have no legal protection like other animals, so they can be slaughtered in any horrible way and no one will be held responsible. There’s so many other options. Try veggie chicken or even tofu :)
Eun Woo What do you mean?
Donal you ADORABLE man! ❤ That was AMAZING, I'm gonna try it out soon. 😍 I'm a big pasta fan!
HAHA! Thank you!
YAY DAY MADE 🙌 thank YOU for being so sweet ❤
Just made these noodles and it was a real hit. Couldn’t find the red pepper but it was great without the extra spice. Looking forward to your cookbook.
Is it really spicy?
Made this tonight for dinner, delicious!
similar to the satay beehoon we have here in Singapore
Leonard Chan Is Satay BeeHoon vegetarian?😯
Leonard Chan i thought it was familiar!
Parul Malik nope it isn't! usually there are quite a bit of seafood thrown in there
Leonard Chan Okay, thanks!!
Satay beehoon itu bihun (beehoon) dengan sate ya? Or what?
Peanut Butter and Noodles? Who knew? I did not, but I'm so happy right now!
Diana Chibulcutean Yeah! it's essentially a different version of pad thai
SO GOOD!
I did not know that. Thank you for telling me. I most definitely need to try this recipe!
Tango Down actually that's the westernised version of a Chinese dish called dan dan mien. Here's the recipe: thewoksoflife.com/2014/11/dan-dan-noodles/ :)
Pras Haryanto Sweet! Thanks for the link :D
Just made this and its lovely!
Definitely I am going to try
Aaaaaand it's vegan!! Thank you for sharing this recipe, I'm sure I'll use it soon :D
me need sum bacon in dis
TheFrodofreak Peanut Butter. Butter. Milk. Cow.
Wait.
Kiley Faun Hahahaha 😂
TheFrodofreak just be careful with the chilli oil, many have fish in it
Jo Fu there's actually no butter in peanut butter
I made a similar thing to this using soy sauce, sesame oil, sriracha, lime and peanut butter.
I've made it with Sriracha when I didn't have chili oil or chili paste. Works fine.
That looks amazing! I'm so trying it! Love from 🇸🇪
i tried this with stuff that i had (i.e. 80% of replacements) tasted nice!
Peanut butter noodles? Sounds new to me. Might try that out :)
Retropixel is it good ?
Let me know how it goes!
This is great with zucchini noodles as well :)
I want to try this with broccoli stem noodles, hope it works
I once made something similar, as a uni student being hungry and lazy haha, but just used peanut butter, soy sauce and siracha lol. I will definitely try yours, so yum!! Thanks Donald
Honestly, it may be the only channel that I subscribe to without having seen the video, so good job, this video is so great that, as a person who is first trying to finish all my 'unusual' ingredients before buying new ones, I feel like chili oil is a must-have in my kitchen now! I'm really looking forward to taste it!
“Coated in water” seems legit
His charms are making me forget the ingredients
Udon is very famous in my country🇯🇵 Though we eat it in soy sause taste soup, I definetly love your recipe!
Just found your recipe, I've made it twice and it's absolutely delicious!!!! Thank you!!!
Hi did u use sweetened or unsweetened peanut butter ?? Pls advice
@@SuthaSini natural unsweetened peanut butter....chunky texture is really good :)
Add some Shredded Chicken breast and you've got Biang Biang Mian