Magic Custard Cake | Stunning Three-Layer Cake

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  • Опубликовано: 24 дек 2024

Комментарии •

  • @o0Avalon0o
    @o0Avalon0o 3 года назад +8

    I've been looking for this recipe everywhere, you did a beautiful job here, thank you!

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  3 года назад +2

      Oh I am so glad to read that! This made my day! Enjoy the magic cake ✨

  • @okinoboo4743
    @okinoboo4743 4 года назад +4

    Looks fantastic! I hope to try right now

  • @loulwaarnaout6886
    @loulwaarnaout6886 4 года назад +7

    made this for my mom’s birthday and it turned out amazing (i added lemon zest as well). thank you for the recipe!

  • @desleykakoulidisgallaway3382
    @desleykakoulidisgallaway3382 3 года назад +3

    Awesome 👏🏻 thanks 🤩

  • @2802sheikh
    @2802sheikh 3 года назад +3

    Mmmm looks soo gooooodd can't wait to try it thx for the recipe!💖

  • @TeresasSweets
    @TeresasSweets 4 года назад +5

    So magic is real... Great recipe!

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  4 года назад +1

      I love the one batter and that it comes together so quick 🙌🏻

  • @lovinglifefood127
    @lovinglifefood127 2 года назад +2

    Hi there.. I just made this cake and I put a teaspoon of orange zest and it turned so yummy! Thanks a lot for the recipe and good luck for your RUclips channel 💖

  • @SarahSmith-ow9ho
    @SarahSmith-ow9ho 4 года назад +7

    I LOVE YOUR CHANNEL!!!! This cake was soooo good! I have literally tried all your recipes. Everything is so incredibly tasty!

  • @sobster123
    @sobster123 3 года назад +3

    It looks spectacular! Can't wait to give it a go

  • @MadelPettersen
    @MadelPettersen 2 года назад +1

    Yummy custard cake

  • @victorialovanxay585
    @victorialovanxay585 3 года назад +3

    Thanks for this amazing recipe. My family devoured the cake. Making another one tomorrow:)

  • @RinusCuisine
    @RinusCuisine 4 года назад +3

    Wow amazing cake 🎂 😋😍

  • @AsiniSenarathna
    @AsiniSenarathna 10 месяцев назад

    Thank you maam 🙏🥰

  • @alec_lee
    @alec_lee 4 года назад +4

    I made this and it is soooo good!

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  4 года назад +1

      Alex Sweeney thank you for recreating this Magic Cake! It’s one of my favorite 👏🏻

    • @alec_lee
      @alec_lee 4 года назад +1

      @@thefriesenkitchen4474 No, thank you. It's really good and I've never tried anything like it before. I read the word Custard and then Cake and I love both, so I just decided to make it the next day. 😂 So good!

  • @TheSundaeDrive
    @TheSundaeDrive 4 года назад +3

    Nice! Here's to the first 10K video :) keeps growing from there 🔥

  • @Felicia4592
    @Felicia4592 4 года назад +3

    I made this cake it came out really nice. and my children loved it, thank you for the recipe😀

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  4 года назад

      Felicia Anthony that’s so exciting! I am so glad you liked it! It really is magical this cake 🙌🏻

  • @leeannespoito184
    @leeannespoito184 2 года назад

    yum

  • @seemaeissa7916
    @seemaeissa7916 4 года назад +1

    Love it great recipe thanks 😊

  • @nojustno7494
    @nojustno7494 3 года назад

    I only have self raising can it still work?

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  3 года назад

      Hey. That is a good question! I never tried it with self rising flour. But I am curious! Would you try it and let me know?

  • @amitpatel723
    @amitpatel723 4 года назад +2

    Can this be made using gluten free flour?

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  4 года назад

      Amit Patel very good question! I have never tried it! But I would love to know, so if you are making it please let me know how it worked ☺️

  • @roselyneithier4284
    @roselyneithier4284 2 года назад +1

    Hello. How to convert 460g milk into ml?

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  2 года назад +1

      You can use 460ml for this recipe, sorry I didn’t change it to ml

    • @roselyneithier4284
      @roselyneithier4284 2 года назад

      @@thefriesenkitchen4474 thank you

    • @linhlu9103
      @linhlu9103 2 года назад +1

      Hi there, 460g milk is equivalent to 460 ml milk. Hope this help.

  • @sanikabelhekar5267
    @sanikabelhekar5267 4 года назад +1

    Uhmm would a circle tray work?

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  4 года назад +1

      Good question! I’ve never tried it, but you can try making it in a 9" cake pan. Please let me know if it turned out!

  • @thinkgood7412
    @thinkgood7412 4 года назад +2

    How is it 3 layered or did i miss something

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  4 года назад

      think good it’s very hard to see on the picture, but if you look closely you see it has a sponge on the top, fudgy base and a soft custard center. It’s really three layers! So magical ✨

    • @thinkgood7412
      @thinkgood7412 4 года назад +1

      @@thefriesenkitchen4474 thank you so much for your reply, i can see layers but it was just one layer of batter?

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  4 года назад

      think good yes it’s one batter, this one batter makes 3 layers 👌🏻

    • @thinkgood7412
      @thinkgood7412 4 года назад

      Wow i will be trying it soon👌

  • @Hannah-fe5lr
    @Hannah-fe5lr 3 года назад

    Salted or unsalted butter?

  • @florl.delgado4093
    @florl.delgado4093 3 года назад

    😲❣❣❣❣👏👏👏👏

  • @Elipsis150
    @Elipsis150 3 года назад

    I tried a recipe VERY similar to this and when it came out of the oven there was a huge indentation on one towards the middle. It looked like a giant crater in the middle of it. I'm not sure what I did wrong. Any thoughts of what might have went wrong and how to fix it?

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  3 года назад +2

      Hey, there was a little indentation in mine as well. There could be a two reasons why it happened. First: maybe the egg yolks or egg whites weren’t beaten enough. Secondly: at the end were you fold on the beaten stiff egg whites, were folded to much so you batter thinned out to much. I hope these tips help you next time ☺️

  • @bellab4797
    @bellab4797 4 года назад

    If I want to make this into a chocolate custard cake what would I need do?

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  4 года назад +1

      Bella B that’s a interesting idea! Try to add 1 tablespoon of cocoa powder to the flour. I never done this before so I have no experience 😁

    • @carowells1607
      @carowells1607 3 года назад

      There is a video of a chocolate magic cake on the same list. The only difference is that they add a quarter cup of cocoa powder in with the flour. Otherwise it’s identical to this.

  • @karenjohnson1589
    @karenjohnson1589 3 года назад +2

    Your butter is so yellow, never seen butter that colour b4

    • @thefriesenkitchen4474
      @thefriesenkitchen4474  3 года назад +2

      Oh wow you are paying good attention 👏🏻 you saw that right! I am using Kerrygold butter. This butter is so rich and that’s why it’s yellow.

  • @notnoteeeeee
    @notnoteeeeee 3 месяца назад

    will you become my wife💍