Hi there.. I just made this cake and I put a teaspoon of orange zest and it turned so yummy! Thanks a lot for the recipe and good luck for your RUclips channel 💖
@@thefriesenkitchen4474 No, thank you. It's really good and I've never tried anything like it before. I read the word Custard and then Cake and I love both, so I just decided to make it the next day. 😂 So good!
think good it’s very hard to see on the picture, but if you look closely you see it has a sponge on the top, fudgy base and a soft custard center. It’s really three layers! So magical ✨
I tried a recipe VERY similar to this and when it came out of the oven there was a huge indentation on one towards the middle. It looked like a giant crater in the middle of it. I'm not sure what I did wrong. Any thoughts of what might have went wrong and how to fix it?
Hey, there was a little indentation in mine as well. There could be a two reasons why it happened. First: maybe the egg yolks or egg whites weren’t beaten enough. Secondly: at the end were you fold on the beaten stiff egg whites, were folded to much so you batter thinned out to much. I hope these tips help you next time ☺️
There is a video of a chocolate magic cake on the same list. The only difference is that they add a quarter cup of cocoa powder in with the flour. Otherwise it’s identical to this.
I've been looking for this recipe everywhere, you did a beautiful job here, thank you!
Oh I am so glad to read that! This made my day! Enjoy the magic cake ✨
Looks fantastic! I hope to try right now
made this for my mom’s birthday and it turned out amazing (i added lemon zest as well). thank you for the recipe!
Loulwa Arnaout yaaaay I am so glad!
Awesome 👏🏻 thanks 🤩
Mmmm looks soo gooooodd can't wait to try it thx for the recipe!💖
Yaaay, I am glad you Are going to try this! It’s magical ✨
So magic is real... Great recipe!
I love the one batter and that it comes together so quick 🙌🏻
Hi there.. I just made this cake and I put a teaspoon of orange zest and it turned so yummy! Thanks a lot for the recipe and good luck for your RUclips channel 💖
I LOVE YOUR CHANNEL!!!! This cake was soooo good! I have literally tried all your recipes. Everything is so incredibly tasty!
Thank you so much Sarah! That’s such an encouragement!
It looks spectacular! Can't wait to give it a go
Thank you ♥️
Yummy custard cake
Thanks for this amazing recipe. My family devoured the cake. Making another one tomorrow:)
That’s the best compliment! I am glad everybody loved it 🥰
Wow amazing cake 🎂 😋😍
Thank you it really is! And so easy and quick to make
Thank you maam 🙏🥰
You are so welcome ☺️
I made this and it is soooo good!
Alex Sweeney thank you for recreating this Magic Cake! It’s one of my favorite 👏🏻
@@thefriesenkitchen4474 No, thank you. It's really good and I've never tried anything like it before. I read the word Custard and then Cake and I love both, so I just decided to make it the next day. 😂 So good!
Nice! Here's to the first 10K video :) keeps growing from there 🔥
The Sundae Drive it’s exciting to see my channel growing!
I made this cake it came out really nice. and my children loved it, thank you for the recipe😀
Felicia Anthony that’s so exciting! I am so glad you liked it! It really is magical this cake 🙌🏻
yum
Love it great recipe thanks 😊
I only have self raising can it still work?
Hey. That is a good question! I never tried it with self rising flour. But I am curious! Would you try it and let me know?
Can this be made using gluten free flour?
Amit Patel very good question! I have never tried it! But I would love to know, so if you are making it please let me know how it worked ☺️
Hello. How to convert 460g milk into ml?
You can use 460ml for this recipe, sorry I didn’t change it to ml
@@thefriesenkitchen4474 thank you
Hi there, 460g milk is equivalent to 460 ml milk. Hope this help.
Uhmm would a circle tray work?
Good question! I’ve never tried it, but you can try making it in a 9" cake pan. Please let me know if it turned out!
How is it 3 layered or did i miss something
think good it’s very hard to see on the picture, but if you look closely you see it has a sponge on the top, fudgy base and a soft custard center. It’s really three layers! So magical ✨
@@thefriesenkitchen4474 thank you so much for your reply, i can see layers but it was just one layer of batter?
think good yes it’s one batter, this one batter makes 3 layers 👌🏻
Wow i will be trying it soon👌
Salted or unsalted butter?
Good question! I always use unsalted ☺️
😲❣❣❣❣👏👏👏👏
I tried a recipe VERY similar to this and when it came out of the oven there was a huge indentation on one towards the middle. It looked like a giant crater in the middle of it. I'm not sure what I did wrong. Any thoughts of what might have went wrong and how to fix it?
Hey, there was a little indentation in mine as well. There could be a two reasons why it happened. First: maybe the egg yolks or egg whites weren’t beaten enough. Secondly: at the end were you fold on the beaten stiff egg whites, were folded to much so you batter thinned out to much. I hope these tips help you next time ☺️
If I want to make this into a chocolate custard cake what would I need do?
Bella B that’s a interesting idea! Try to add 1 tablespoon of cocoa powder to the flour. I never done this before so I have no experience 😁
There is a video of a chocolate magic cake on the same list. The only difference is that they add a quarter cup of cocoa powder in with the flour. Otherwise it’s identical to this.
Your butter is so yellow, never seen butter that colour b4
Oh wow you are paying good attention 👏🏻 you saw that right! I am using Kerrygold butter. This butter is so rich and that’s why it’s yellow.
will you become my wife💍