The Best Mexican Chilaquiles You’ll Ever Make | Epicurious 101
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- Опубликовано: 6 дек 2023
- In this edition of Epicurious 101, professional chef Saúl Montiel demonstrates how to eat the Mexican breakfast of champions with this ultimate guide to making the best chilaquiles at home.
Director: Debbie Wong
Director of Photography: Eric Brouse
Editor: JC Scruggs
Talent: Saul Montiel
Director of Culinary Production: Kelly Janke
Culinary Producer: Jessica Do
Culinary Associate Producer: Leslie Raney
Line Producer: Jennifer McGinity
Associate Producer: Amanda Broll
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Camera Operator: Erron Francis
Audio Engineer: Mariya Chulichkova
Production Assistant: Noah Belsky
Staff Editorial Consultant: Ryan Harrington
Researcher: Vivian Jao
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araujo
Assistant Editor: Justin Symonds
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Развлечения
Anytime I see Chef Saúl I’m here for it💛
Same, I know he’s gonna make something that makes me think about it for the next 2-3 business days
SAME 🙌🏾❤🧆
More Saul less Lish
@@bobsaul4568?
!! More saúl
That “hay güey” made me laugh too hard
Same😂
Double same
Saúl knocked it outta the park with this one. As a Mexican, I approve ✅
Agreed! 🍻
I would have added a couple more serranos, but i guess he's doing this recipe considering gringo's heat tolerance
@@Bojoschannellol I know, would’ve done a mix of serranos y jalapeños 🤤I want chilaquiles now!!
💯💯
No mames, con knorr suiza cualquiera es chef. Esas son mamadas.
Saul is a fantastic teacher. Love all of the videos he is in!
First time seeing Chef Saul and I'm definitely going to watch more videos of him cooking.
Welcome to the Chef Saul fan club! 😁
@@sandysiepert7724 Thank you! 😁
This is one of the most authentic chilaquiles recipe on YT. Chef Saul is spot on!
recipes? there's really nothing to it.
I felt that “ay guey” in my soul.
As a Mexican I can say this is my very favorite breakfast. There needs to be the Perfect balance between crunchy sogee tortilla and spicy flavorful salsa the egg should be teneder enough so the yolk can mix with everything else.
put some arrachera with that and then it will be a meal instead of a snack.
Chef Saúl is the best! He has passion, charisma, technique, knowledge, and lots of love for cooking. Gracias, Saúl!
Ay, guey!! ❤ Saul! Need more of these videos learning more about the food, culture and language. 💯👏🏾
I’m a simple guy. I see Saul. I click.
Eres una máquina Saul!!! Los chilaquiles son una de las maravillas culinarias de México
I could watch him for hours.. Saul - the hero of Mexican (of course not only Mexican) cuisine 😊 Entertainment on top level. Great and authentic food - always.
I love the fact that we cook a lot of things with the same ingredients but everything is called differently and tastes diferent hahaha chilaquiles, migas, sopes, tostadas, flautas, tacos dorados, enchiladas, chalupas, etc.
As a foreigner living in Mexico this iss the bane of my life. One difference in ingredients there is a different name. The tortilla is prepared in a slightly different way, different name. Took me 5 years to try a gringa because I didn't know what it was, then found out it was essentially 2 tacos de pastor with cheese. Now it's my favourite haha
@dylanwilliams8904 size also matters hahaha gringa is bigger than the taco and has cheese! I'm glad you are chatching up and enjoying our food
this is why I find Mexican food to be a fraud. everything is basically all tacos with different names. they all taste the same but are promoted as being different things.
@@RedroomStudios that’s a first recipe hate speech
@@RedroomStudios They don't taste the same OMG
Saul is the Saul (soul) of Epicurious
Chilaquiles has been my #1 favorite breakfast since I had it at a little place in Cicero after a long night of partying. Perfect hangover cure for sure!
Chilaquiles do not cure hangovers.
Siento que luego de ver los videos de Saul, puedo hablar español fluidamente!
This Chef is amazing, I've never seen any videos with him but this was great. Chilaquiles were my breakfast everyday when I lived in Mexico.
2:26 most mexican moment ever 🤣😂
Saul is the most underrated cooking chef on RUclips
🌵 🔪 🧑🍳
I'm gonna make these this weekend! Chilaquiles have always been intimidating to me but this looks doable!
chilaquiles is like the easiest breakfast lol. well, in my house we have batches of pre-made green sauce just to pour on tortilla chips. also drink a hot cup of coffee. taste amazing with the sauce while you're eating your breakfast
Hope it went well!
you must be joking. this is the most basic level of cooking you could ever do. put some grilled pollo or arrachera with it and make it into a real meal!
awesome delivery, great personality. informative, fun, and he keeps it simple.
RESPECT!
☮❤🙏
Chef Saul needs his own playlist!
The only problem with this video is that it makes me extremely hungry. Thank ypou Saul!
Thank you, I’m going to try to make this recipe. Immigrated to Mexico 18 months ago, learning the language, culture and food!
Chef Saul is awesome! He's my go-to for authentic Mexican cuisine.
Love Chef Saul. His videos are informative and charming. More Chef Saul please!
made this yesterday! soooo much flavor! I need to make more of chef Saul recipes
What a delightful character Chef Saúl! Thank you for sharing your joy of cooking. Nice to see Mexican food honored and beautifully prepared.
Can he have a show? Personality and so authentic. Makes my heart warm❤
Chef Saul makes me smile in the first instance that he shows his face 🤩
He’s so funny. Great job chef! Great recipe!
SAUL ❤🎉 he is the best chef on this SHOW, already liked Vid! He always cooks AMAZING FOOD! My mom makes those almost everyday! Let’s Go!
I have been craving this so much. I live in Cyprus and I only get this in AZ, when I visit family.
this is my new favorite channel. so informative, wonderful. I can't believe I didn't find this channel sooner. youtube algorithms are weird
Mexican food is the best ❤
Yes please. More chef Saul
Sauk is always dropping gems - somone make a youtube short out of his crema substitute advice
Chef Saul you ROCK!!! Love how easy you always make your recipes and you make me want to go for it. Thank you!!!
this looks amazing, thank you Chef Saúl
Making these for Christmas eve breakfast. the family is excited
Looooove This!!!💚💚💚 in high school, my friend Christie’s Mom used to make this for us once a week before school. I would walk to her house to be blessed by this dish and the go to school full of great food, love and comfort!! I’m 48 now, and everytime I go out for brunch if it’s on the menu, that’s what I’m having💯💯👌🏾💯💯
I love Chef Saú videos!!!!! Thanks for the chilaquiles instruction!
More Saul, more Saul!!!
Thank you Chef Saul! I made these today and they were amazing.
Chef Saul, thank you so much! Breakfast was incredible. ❤
That looks amazing! When I go to my local restaurant the chips are always soggy. I'm going to try your recipe. Thank you
I just made this dish. It was just brutally delicious. Will definitely make it again and again. Chef Saul thank you. 👏
I made it and it was amazing. Great recipe!
!Que bueno--thank you for sharing Chef Saul!!
My literal favorite food!! I can’t wait to make this
This was one of the best & easiest things to order when I go to Mexico & really anywhere in Mexico. Often someone will order a plate for the table. Better than nachos! 💯
Dude needs his own channel at this point. Love this guy
I love segments that feature Saul only. As a Mexican, I learned a couple of tricks to make this dish even more delicious than my mom's... and that's saying a lot!
eating this every day in mexico was literally the best... I need to go back!
Never heard of chilaquiles but I am going to try this as a breakfast ☺️
@RBernsCarter Were you born yesterday or something??🤷♂️🙄🤦♂️🤦♂️
You gonna love ‘em! You’re gracious for being open to discover and try new things!
@@spanqueluv9er Mexican food isn’t that big in rural Britain 🤷♂️
@@spanqueluv9ergeez, Mexican food isn't available everywhere.
Such an amazing teacher!!!!!
Saul brings happiness to my heart
Reminds me of my mom's cooking!! I like both red and green salsa on me with some beans too
Chef Saul is my Role model for attitude and self confidence in craft.
Omg! Where have you been can’t believe I just found you . Your a great teacher plus love your humor. Amazing recipe my fav dish will definitely try . Thx you for the great instruction
Easy and straightforward! Thank You Chef Saul, you’re awesome and funny Viva Mexico🎉!!
I don't know if it's the white in me, but I CAN'T make a decent green sauce/chili for the life of me. I follow all the recipes step by step...still nothin'. My Hispanic friend does it exactly the same way, and it's delicious. Wth!
se ven perfectos esos chilaquiles!! mucho amor para el chef Saul
Yesss the Knorr stock cubes / powder is the best. This is how you do it.
Se ve riquisimo Chef!!
Thank you for the epitome of cooking videos.
Ahh! Gracias! I was making them with leftover tortillas & store salsa… this lesson is a game changer!
I'd love to try this. Not sure I can get all the ingredients here in Australia but I'll definitely try. Love Chef Saul!
Looks so yummy! And Saul is spot on, teaching us not only how to make it but how to say it properly too, lol
Thanks for sharing. You made it look easy, and delicious!
Never overpower with just one flavor. GREAT JOB ! One Serrano is perfect
Trying this today! Thanks chef-looks incredible.
You are such a pleasure to watch. Love Your sense of humor. Your dishes look absolutely delicious! Happy New Year 🍻🥂
I like this guy, I like his guy a lot.
I want more of this guy
Saúl is so matter of fact but still has that humorous edge. Perfect for instruction and engagement imo.
Great job, Chef.
Thank you Saul for the lesson in how to pronounce the ingredients....... more please.
Gracias Chef Saúl ❤
Thank you for sharing!
First time watching and I learned how to make chilaquiles and speak Spanish. Thanks definitely going to try this recipe.
I love chilaquiles. Gonna have to try this.
Those chips came out so beautiful!🤩
I'm so hungry now! Looks awsome . Making these this weekend!
As a Spanish tutor and Saúl's biggest fan, I totally approve the Spanish Epicurious 🥳
This looks amazingly delicious going to try it👏🏻
What a legend. Looks amazing
He is so great! Love his videos !!!😊
Food of the GODS, thank you! I'll be making some of this soon.
Mmmm me dió hambre!! Muchas gracias por todos los tips
Chef Montiel makes everything sound super delicious.😊
I'm drooling 🤤 This is my favorite breakfast
Very nice.
I've made these many times.
That looks/sounds delicious!
Chef Saul the Best!
I always make red Chilaquiles but I’m definitely trying this green ones! They look delicious!!! Yumm
Chef Saúl is absolutely LEGIT!!! Esos son unos chilaquiles señores!!!
I'm glad he blessed me with his expertise my chilaquiles were always bland before seeing this video I learned a lot.
Love this!