I have a garlic butter shrimp recipe already, and I have red beans and rice. It doesn't taste like Popeyes, I will have to try to match the taste. Maybe I'm able to find a recipe. So yes, the red beans and rice video are coming soon. Search Georgia Cooking for the soul for the garlic butter shrimp video.
I have never had barbecued neck bones. I have had barbecued pork ribs and pork chops so I guess the taste is similar. They look delicious and I need to try this recipe.
Okay, Tina you want to barbecue your beef Neckbones. But you could also cook them down and add onions and a flout thickening or corn starch a tablespoon would be enough with a half glass of water. One onion will be enough. Cook it until the Neckbones is tender.
Made these today and they were a hit! Only thing I did different was I used Killer Hogs bbq sauce, which is my favorite sweet sauce. (For most other bbq I use my homemade sauce, GA-style ketchup & mustard based yellow sauce with dill pickle juice.) They came out so good, thanks for posting your recipe, as always it was excellent. 👍😊
Can you make red beans and rice that taste like Popeyes with some garlic butter shrimp?
I have a garlic butter shrimp recipe already, and I have red beans and rice. It doesn't taste like Popeyes, I will have to try to match the taste. Maybe I'm able to find a recipe. So yes, the red beans and rice video are coming soon. Search Georgia Cooking for the soul for the garlic butter shrimp video.
I have never had barbecued neck bones. I have had barbecued pork ribs and pork chops so I guess the taste is similar. They look delicious and I need to try this recipe.
You really do, because they are good and they don’t taste like the other pork meat they taste different.
Yummy! They look good, Ann. I like neckbones....i need to try them barbecued. Tfs, sis! See ya in the next video. 🙏🏼😘
Thank you so much, sweetheart!
God bless you for sharing looks delicious 😋
Thank you so much, Christine!
Wow looks so good! Thank you Ann!💕🌸
You are so welcome, Sus!
You are so welcome, Sus!
Hi Ms. Ann I have some beef neck bones that I'm going to cook tomorrow and I'm to follow your delicious recipe!!! TFS!!
Okay, Tina you want to barbecue your beef Neckbones. But you could also cook them down and add onions and a flout thickening or corn starch a tablespoon would be enough with a half glass of water. One onion will be enough. Cook it until the Neckbones is tender.
@@georgiacookingforthesoul Okay, Thanks Ms. Ann!!!
@tinadiggs7456 you are welcome.
These look good Ms Ann! 😊😋
Thank you so much, Ruthia!
Made these today and they were a hit! Only thing I did different was I used Killer Hogs bbq sauce, which is my favorite sweet sauce. (For most other bbq I use my homemade sauce, GA-style ketchup & mustard based yellow sauce with dill pickle juice.)
They came out so good, thanks for posting your recipe, as always it was excellent. 👍😊
Thank you so much, Dave. I am happy you liked it. Always use the barbecue sauce you like when cooking barbecue.