The New England Lobster Company is not in San Francisco, I was looking to est there and googled it and it is in Burlingame, why say SF if you aren't. 😂😂😂
I've been watching Mike so long that after he dumped the spicy meat into that bowl of noodles, I said outloud, "He's gonna need some acid to balance that heat! It's either gonna be black vinegar or a buttload of citrus." And sure enough, it was the vinegar!! 😂😂😂 😂
Lobster Grinch here..growing up on the coast of Maine and living here still gives you a few insights that we keep to ourselves and away from tourists. I'll give you one freebie..none of us, locals, that is, eat a lobster over two pounds. Never. They go to the restaurants for the tourists because the meat is too stringy/rubbery. One and a half to two pounds max. Big lobsters are fun to look at, not fun to eat.
SF local here- New England lobster eatery is always busy no matter what time of the day and it is imo the best seafood/lobster spot we have. I can vouch for him. 👍🏻
@@roasty80 his whole channel is about going to good food places, why would he make a video doing a bad review and then hurting a restaurant just because he didn’t like it
Yes thank you for pointing that out. It really makes me sad when we are irresponsible with the world so why are they selling Canadian Lobster in San Francisco anyway Crab would be a local crustacean to have There. We need to educate ourselves so we don’t eat irresponsiblly
Yes - as someone who lives in Maine, it's not Maine lobster, that's for sure. We have very strict laws about this sort of thing. It's very illegal to take breeders out for consumption. Also, the biggest lobsters don't always mean the sweetest, most tender meat. Bigger = older critter, not as tender.
I’m from NZ and these places are the only places I eat San fran! We found a couple of treasures in January one called El Porteno (empanadas) and taqueria el nayarita, we can’t wait to go back!
Thank you so much Mike !!! I love that I am a learning the great places to go to eat. I always had dream some day to travel and enjoy the delicious food. Thank you for allowing us to travel with you!!! ❤💕💕💕
Oh my gosh. Never seen a lobster that big. How can you do it Mikey. Don't like the innards. But that's OK. Clam chowder with Tabasco. That's it. Seafood Heaven. The pork sandwich was up my alley. Oh gosh what a contrast to seafood.❤❤😛👌😋😋
Just remember back in the day in the northeast it used to be given to people in prison as their food source as they were that plentiful and cheap. There were even human rights violations from inmates say that making them eat it was inhumane. Then as times goes rich people eat and love and the dynamic shifts. Enjoy this fact if you did not know about it.
If you think about the innards of what is in Crab and lobster I agree and even so when you see this yellow/greyish goo it looks worse than cat food. Except the bloke is not wrong it seriously is the best tasking part of the animal.
That is Atlantic Lobster, so that is flown into SF. It might taste fresh, but it is not. You can tell by the size of the claws. Edit: Unless they fly them live that is... woops!
I was there years ago and they are flown in live. They actually have huge tanks you can see to keep them fresh. Impressive operation and a really informal atmosphere.
Mikey, have you ever heard of Killer Shrimp? It was a restaurant in LA area. My friend would take his first dates there to see how they dealt with getting their hands 🙌 dirty . 😂😂😂😂❤🎉
I watch all your videos if your in the Asheville NC area I'd love that and have lots of recommendations since I'm a foody myself and work at a great restaurant that would be super cool! I'm eating some awesome hot n sour chicken noodle soup watching you video right now!
Having lived in the SF Bay Area before moving back to LA - people don't realize that the combination of sea and land (Napa and Solano Valleys next door) - this is probably one of the best food paradises in the world. Nowhere does the sea meet the land with more.
This man sure does love his Monterey t-shirt
He is simple on clothing but so invested in his content ! My kind of human !
Nice! I grew up in SF and love Swan's Oyster Depot! Thee BEST!! 🤤 😂 ❤
The New England Lobster Company is not in San Francisco, I was looking to est there and googled it and it is in Burlingame, why say SF if you aren't. 😂😂😂
I've been watching Mike so long that after he dumped the spicy meat into that bowl of noodles, I said outloud, "He's gonna need some acid to balance that heat! It's either gonna be black vinegar or a buttload of citrus." And sure enough, it was the vinegar!! 😂😂😂 😂
Stop eating animals its a sin animals are not food they are people
@@dontcallanimalspetstheyare7871
What do you eat?
Everything he eats has vinegar
Lobster Grinch here..growing up on the coast of Maine and living here still gives you a few insights that we keep to ourselves and away from tourists. I'll give you one freebie..none of us, locals, that is, eat a lobster over two pounds. Never. They go to the restaurants for the tourists because the meat is too stringy/rubbery. One and a half to two pounds max. Big lobsters are fun to look at, not fun to eat.
Interesting. I never knew that.
Exactly. I'm not from there and I don't like seafood but even I know that.
i find his videos slighly suss. he always eats in empty restaurants and everything blows his mind. eateries are quiet for a reason
SF local here- New England lobster eatery is always busy no matter what time of the day and it is imo the best seafood/lobster spot we have. I can vouch for him. 👍🏻
@@roasty80 his whole channel is about going to good food places, why would he make a video doing a bad review and then hurting a restaurant just because he didn’t like it
They get those from Canada it's illegal to get over 2.5 pounders in Maine they are known as Breeders and are thrown back for sustainability.
Yes thank you for pointing that out. It really makes me sad when we are irresponsible with the world so why are they selling Canadian Lobster in San Francisco anyway Crab would be a local crustacean to have
There. We need to educate ourselves so we don’t eat irresponsiblly
Also, the lobster can be his grandfather
I was thinking that its too big to be selling ....
Yes - as someone who lives in Maine, it's not Maine lobster, that's for sure. We have very strict laws about this sort of thing. It's very illegal to take breeders out for consumption. Also, the biggest lobsters don't always mean the sweetest, most tender meat. Bigger = older critter, not as tender.
Yeah…..”illegal” ! 🤫
Mike, you need to remove the "vein" (digestive tract that's full of poop) from the lobster tail!
I’m from NZ and these places are the only places I eat San fran! We found a couple of treasures in January one called El Porteno (empanadas) and taqueria el nayarita, we can’t wait to go back!
there was nothing cajun about that shrimp🤣🤣
Right! I know at least 50 Cajuns that would be hacked 😂
Y’all clearly aren’t Cajun
@@cody3335 I don't think I could have been born and lived in a more Cajun culture. I'm in the middle of it
@@bradylaviolette5686 it was a joke
@@cody3335 all good 😀
vid starts @ 2:08
They warned me not to put all the meat in the bone broth at once.
Mike- pours the whole lot in 😜
Please tell the price of all Food that you consumed thanku
Oh man! You need rice for all of those innards! Bring some ctrus like calamansi and soy sauce. Perfect!
New England clam chowder & New England lobster dipped in butter!!! 😊
Man I know your stomach was bubbling something crazy after consuming all that butter 😂
Ive been there last month its by sfo airport i live near by close to FB
A very long way from New England.
Mikey out here eating the Kraken
I don’t like lobster, but the way Mike talks about it- I’d try it again lol
Lobster 🦞 my fav seafood!!!
LOBSTER YASSSS!❤
Oh my God! That is huge! I envy you getting to eat that delicious lobster 🦞.
Thank you so much Mike !!! I love that I am a learning the great places to go to eat. I always had dream some day to travel and enjoy the delicious food. Thank you for allowing us to travel with you!!! ❤💕💕💕
Dedicated to the great late A B.. 😢 He'll be watching you eat that crab back and salivating!!!
Does anyne think mikey ever reads the comments. I personally think he doesnt.
That lobster claw was epic and perfect.
I'm so jealous and mad at him right now!😂😂
A VPN lately had a data loss attack, so maybe don't promote it.
12:08 dont tell Gus Johnson about that jalapeno stem
I just ate but now I’m hungry again 😂
how can you eat supping wen at looking at you lol i love what you do
Torts gorda not in description?
Said clam back a couple times 😂
Yes. Cajun shrimp. On your lobster roll, don't forget the cole slaw!
Wow! He can eat spicy food!
Love this brother!! The lobster was phenomenal, the sandwich was off the richter and those noodles yum! Mr Chen you have done it again, Respect!! 😊
Soo jealous of all your adventures 😂❤
That lobster tail looked like it needed cleaned out.
I'm full just watching you!
Omg that lobster is huge and looks so delicious 🤗
Oh my gosh. Never seen a lobster that big. How can you do it Mikey. Don't like the innards. But that's OK. Clam chowder with Tabasco. That's it. Seafood Heaven. The pork sandwich was up my alley. Oh gosh what a contrast to seafood.❤❤😛👌😋😋
Just remember back in the day in the northeast it used to be given to people in prison as their food source as they were that plentiful and cheap. There were even human rights violations from inmates say that making them eat it was inhumane. Then as times goes rich people eat and love and the dynamic shifts. Enjoy this fact if you did not know about it.
If you think about the innards of what is in Crab and lobster I agree and even so when you see this yellow/greyish goo it looks worse than cat food. Except the bloke is not wrong it seriously is the best tasking part of the animal.
what's the name of the song starting from 6:15 😅
2:30 Question to y'all: Shrimp with or without shells?
Anthony Bourdain went to That's It market to eat the torta Cubana
I remember when Mikey wouldn't eat sushi. Look at him go!
i eat the Shrimp with the shells on too
That is my favorite Maine Lobster place anywhere but the prices have skyrocketed since their opening. Love the Lobster cocktail! Thanks for sharing.
That's not in Maine. He said San Francisco Bay area. That's California 😂
@@ndb_1982 I said Maine Lobster not the State! I know where it is as I eat there anytime I’m in SFO.
@@billyd7806 God bless the art of listening and reading comprehension....
That wasn’t a Maine lobster. That size gets thrown back or the lobsterman gets fined because it’s over the size limit.
That was a tasty tour of food fabulousness! Thanks for sharing.💯❤️
Gout gout!
The sandwiches look amazing 😊
Was that crab backed cooked or raw?
That is Atlantic Lobster, so that is flown into SF. It might taste fresh, but it is not. You can tell by the size of the claws.
Edit: Unless they fly them live that is... woops!
I was there years ago and they are flown in live. They actually have huge tanks you can see to keep them fresh. Impressive operation and a really informal atmosphere.
I was under the assumption that any lobster over 3lbs isn’t as sweet and tender as a smaller lobster 🦞
Hey Mikey! Just ate some Neoguri while watching you eat 107 bowls of Soba noodles 🍜
Anyone else notice Mike's eye is bulging??? Not sure if he's aware of it. Hope he's ok
Someone actually notices his physique is bulging like his fingers as well like hot dogs.
How the hell do y'all know when he goes to the doctor lol
Y’all got me looking lol and now I’m like ooooo now I see it…his left eye
Could be a thyroid problem. Love ya vids mike.
I don’t see anything wrong with his eye
Dang! That was one giant bug (lobster). Yum
this beast lived for so many years to get eaten in 20 minutes. It makes me question is this worth it.
Leon (youtube lobster) is a must see :P :)
Yes it is. They are a food source for man.
@@jamesp7399 they’re a living organism that can sense pain just like you
That place is one hours drive from my home. But we do the drive because it’s worth it!! And it’s mainly Bay Area locals. So no huge crowds!!
just in time for PH breakfast..❤ Hello from Manila! 🎉🎉
Brown crab meat…..the best
Mikey, have you ever heard of Killer Shrimp? It was a restaurant in LA area. My friend would take his first dates there to see how they dealt with getting their hands 🙌 dirty . 😂😂😂😂❤🎉
I ate there once and got sick. Felt better after throwing itup tho. Never again
❤❤❤Mike is just amazing!!!!
Lol, I don't like the pink part in the lobster claw. It has a weird texture. 😊
That lobster and that crab just DELICIOUS
I watch all your videos if your in the Asheville NC area I'd love that and have lots of recommendations since I'm a foody myself and work at a great restaurant that would be super cool! I'm eating some awesome hot n sour chicken noodle soup watching you video right now!
The look of the tub of clarified butter... I'm allergic to dairy and clarified butter has caused me such pain! Enjoy it if you can! Oof.
Such a big fan Mike ❤❤❤❤
The dookie tract was still in that lobster tail 🤢
Your background music was awesome. I'm not EVEN going to start on how I watched your latest food journey with my jealous eyes 👀😆
Crab back!
I swear, sometimes the way Mike describes things can sound so dirty. Around minute 3:40-ish: "Just look at the sweet meat..."
The New England Seafood 🦞 in San Fran sounds funny when you are from NY.
Hey Mike.. Happy Sunday! 😁 The lobster, humongous... What a treat.. Delis 🤤 Enjoy!! ❤️🐞
Your one eye is changing nationalities
You’re always uploading when I’m hungry huh?
😊
I know eh?! The struggle is real
The next time you come to the bay area, can you please go to a Half Moon Bay and try Barbara’s Fishtrap thank you
You know heat has a kick to it when it makes him cough, I love it!
Having lived in the SF Bay Area before moving back to LA - people don't realize that the combination of sea and land (Napa and Solano Valleys next door) - this is probably one of the best food paradises in the world. Nowhere does the sea meet the land with more.
Hey mike
Dang you were in Millbrae? That’s my neck of the woods!
Burlingame not SF
Mikey have you tried to dipped the chips in the lobster chowder?? It’s a must👌🏽
Nice new camera. The video quality is awesome
My mom would love that. She passed away in January and lobster was always her favorite. Every time I see lobster I’m reminded of her.
Hello Mike Chen, Thanks for this video and making us hungry. You did a good job!!! God Bless You!!!
seefood for breakfast is healthy
I’m still can’t eat crab innards
Need you to find some awesome Chinese (or any asian) noodle places in Dallas area, or even east Texas (Tyler) area 😁
3:46 god i miss her
What’s the name of the jumbo lobster restaurant?
Watching this while eating dinuguan and fried pork belly so that I wont salivate ☺️
Not gonna lie: that lobster looked disgusting lol it was not cleaned out at all and still had its poop track
You forgot to list La Torta Gorda in discription.
The best way is buying the lobster roll and bring to the park nearby enjoying it when the plane are landing in front of you
The highlight of this place is the Monday lobster special. $16 for a whole cooked lobster with chips..
nothing like that fresh new england lobster in san fran...that lobster travelled more than Carmen Sandiego 😂
How do you not have cholesterol problems? What is your secret? I want to eat a lot of seafood too. 😊
Seafood is good for you, its pretty healthy anyways 😊
Looks so good!!
In my hometown …..Mikey!!!!
I love the fact that you teach us all so much! Thanks Mike 😊
Good to see you try to help out San Francisco & the Bay area.
11:25 I want that sando 😍