Sourdough Bread is Easy. Let Your Bread Machine Do The Work!

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  • Опубликовано: 6 июл 2024
  • Sourdough Bread is easy to make if you relax and let your bread machine do most of the work for you!
    There's too much unintentional gatekeeping in so many of the sourdough videos and tutorials on line. Let me show you how simple delicious sourdough bread can be.
    No scale, no measuring spoons, using tap water and intuition, and no stretch & folds or hand kneading in sight.
    Towels & Handwoven items can be found here:
    www.etsy.com/shop/allenhandwe...
    #sourdough #sourdoughbread #garden #howtomakebread #homebakedbread
    #fermenting #ferments #homecook
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Комментарии • 21

  • @laura-leemurphyuta78
    @laura-leemurphyuta78 6 часов назад

    I measure like you, lol. Oh how beautiful!!

  • @cindyaspden3982
    @cindyaspden3982 6 часов назад

    Beautiful loaf! And I love the use of the bread machine!! Thanks for the "dont worry". I was sooo panicked. Ive done a couple loaves now, and have made with mistakes with both and they both turned out beautiful! Fantastic lesson!! ❤

  • @keritreppish5694
    @keritreppish5694 6 дней назад +1

    Thank you so much! I was so confused by the grams measurements! ❤️

  • @frozybunny1
    @frozybunny1 7 дней назад +2

    Great video!! I have watched tons of different videos and always learn something new or a new trick!! You are 100% it doesnt matter how you get from point A to B. People forget in the pioneer days when people made sourdough they were not calculating anything. They did not have any mixers or scales and did not wait for a set amount of hours. They learned by practice! I lived in Alaska and everyone has a different method! Thank you for some new ideas!!

    • @TheHandmadeHomestead
      @TheHandmadeHomestead  6 дней назад

      Yes! I can see all the recipe gymnastics if you're looking for the perfect loaf but my family just wants delicious bread. They aren't comparing hydration percentages. 😂

  • @shielagallo4538
    @shielagallo4538 6 дней назад +1

    Thank you soooo very much

  • @lorrainebroadway9413
    @lorrainebroadway9413 7 дней назад +2

    Hi writing from Australia. Love this video. I was just thinking of buying a very expensive dough machine but seeing as I have three bread makers going to try this. Where are you in this World? Come on down to Australia, you would fit in so well. All the best will be following your videos. Lorraine

    • @TheHandmadeHomestead
      @TheHandmadeHomestead  6 дней назад

      Thank you. I'm on the East Coast of the USA, near Newport, Rhode Island.

  • @zorahh
    @zorahh 7 дней назад +1

    Awesome information! Thank you! What a relief!

  • @user-ub2md5lo3u
    @user-ub2md5lo3u 7 дней назад +2

    Thank you 😃 Next time could you cut the bread so we can see your beautiful crum? Great tips. 👍

  • @lindaleroux4218
    @lindaleroux4218 7 дней назад +1

    Thanks for this video

  • @pbsamanthamarie
    @pbsamanthamarie 2 дня назад

    Your Etsy shop kitchen towel link isn't in your video description. Hey, how about making a video of how to make them? Thank you.

  • @vickijones3608
    @vickijones3608 7 дней назад +1

    This is A 3 day old video, and I am the first and second comment. That should tell you something. if you want to succeed you need to watch your video and pretend you have never made or watched bread being made, ever and your are going to take notes to learn how to make a loaf! Good luck!

    • @TheHandmadeHomestead
      @TheHandmadeHomestead  6 дней назад +3

      Thank you for commenting. This video is meant to show that the recipes for sd can be flexible so there is really no need for notes. 😉

  • @elainefisher747
    @elainefisher747 4 дня назад +1

    Most people who make sourdough is because it’s just flour, water & salt.
    I don’t want sugar (honey) or fat. (oil or butter)

    • @TheHandmadeHomestead
      @TheHandmadeHomestead  4 дня назад +2

      Then don't add those things. (People make sourdough for many different reasons -it's easier to digest, stays fresh longer, doesn't require purchasing commercial yeast, tastes delicious, has better texture, and more...