I do not like the flavor of coffee however I love love love the smell of it. It reminds me of my dad, he always drank coffee, and my mom called it his stinky water. He made Cowboy Coffee you know a little saucepan with water in it and a bunch of coffee grounds, boil it, add a little cold water to settle the ground and pour it in a cup. Coffee was always going at my grandparents house who lived about a thousand miles away and we only saw them about 2 weeks a year. Perkulator always on the stove, and it always smelled good. I saw a percolator in a second hand store a year or so ago and I bought it. I think I'll just start making a pot of coffee on my stove just to smell the smell.
Thanks for the Demo. on jerky making the Arms family way. Very interesting, I haven't made jerky since I was a young. Hey is Weston enjoying his truck??? He is becoming such a handsome young man. You have a beautiful family.
Thanks for sharing your "secret" recipe with us. My parents had the glass type percolator, and still use it till this day. Because it was clear, I used to love watching the coffee being made. I predicted months ago that you would hit 200k before the years up, and I think I was right. I'd like to be the first to prematurely congratulate you on not just hitting 100k this year, but ALSO hitting 200k! Your channel was the first homesteading channel that I ever watched. I quickly got hooked on all of your old goat videos, and the rest is history. Thank you for the great content and sharing your life with us.
I saw your post earlier from the "fan" that said something about your job and you more like a regular guy rather than a trooper! That made me smile for sure! Your Deer Jerky recipe sounds great!
It's nice to see someone who actually knows how to chop wood.....uses great leverage and smart enough to con his little brother into doing all the hard work! lol
I Love perked coffee, but I have to admit I never take the time to do it, except when we're camping... my bad 😂 Deer jerky is the best, I'm like your family, I don't like it really spicy either 🤷♀️ Hahahaha Houston's face when you said you were going to end the video was hilarious 😂😂
Mr Arms my grandpa and grandma made jerky my brother and I would stay over the weekend I will allways remember watching them work together telling story s how they started as small farm in Massachusetts grandpa and my family love to go camping ⛺️ we would bake potatoes over the fire 🔥 and bake beans and my grandma best corn bread with real butter ! Take care family!
actually, if you add couple pinches of BAKING SODA it helps to nuetrlize the acid in the coffee, and that's what makes it smoother tasting and for your stomach. people who can't tolerate coffee on their stomach, can try this to they can drink it again. plus it iliminates the bitterness.
I love coffee in a granite pot. Used to have it out on the lake with fresh ground beans, so delicious. I agree. I found a coffee bean at Costco called Ruta Maya, it is the best around that I have found but they quit selling it. Broke my heart. Love jerky, my son in law makes it each year.
Little James and his Nana really enjoyed this video. We have one of those blue coffee pots but it doesn't have the glass percolator in the top. We use ours on the wood stove to humidify the room.
Looks good! had a family member give us a deer roast...we brined and smoked it...got a lot of meat, one day we will get a dehydrator...we did take our pig to processor...and will get about 10+ lbs of slim jims...can't wait to get all our pork...hanging weight was 230 lbs...
I like the sleepytime music as you woke up lol! Cool story about the hunting and fishing trips growing up. Excellent tip on the jerky Houston! Nice teamwork splitting wood boys/young men, keep up the good work!
👍👍👍. Nothing better than percolated coffee ...... the sound and the smell. Mmmmmmm! I thank my gramma for teaching me the tricks to the best coffee. OMG 😮 you’re almost at 200,000 subs......at last!!! You are sooooo deserving SO an early CONGRATS cus by next video you WILL be there 👍👍👍👍👍👍👍👍👍👍
I've made beef jerky before using my Mr. Coffee food dehydrator. It's one of those round dehydrators that you mentioned. But, your dehydrator looks so much nicer. My dehydrator came with 6 trays. I didn't have a special jerky recipe; so, I used the one that was in the manual that came with the dehydrator. The marinade recipe called for brown sugar, liquid smoke, and soy sauce mixed into water. I used flank steak; but, round steak was also an option. I discovered that if sliced the meat while it was still partially frozen with a sharp knife, it was easier to keep the slices the same thickness. I think the mistake that I made was waiting too late to start the dehydration process. I ended up falling asleep with the dehydrator still running and the meat got really hard. I'd call it hard tack rather than jerkey; but, it was still edible and did taste good. My son loves jerky.
I sure do know what you mean about the Purolator. It makes the best coffee. Even makes the house get that great coffee smell. Love the jerky! God bless and take care. Byby Houston.
Hi Houston. You should send me a bite of that. You are growing up so fast. I'm so proud of you. You have learned to do a lot of things on the farm. Can't weight to see what you will grow in the garden next spring. Hope your all ready to take care of all those babies with Dad when it gets really cold soon. Have a VERY MERRY CHRISTMAS ALL YOU ARMS FAMILY. HOPE SANTA IS REALLY GOOD TO YOU THIS CHRISTMAS. HAVE A VERY VERY HAPPY NEW YEAR ALL OF YOU. PEACE OUT!!!HA.
Hey you are so smart..Daniel. I was raised on that kind of coffee. Real good video. Great jerky lesson. I so agree abt the slicing. Merry Christmas and love y'all a bunch.
As a kid that was the first smell I smelled in the morning it was such a comfort feeling then came the smoked jowl I don’t think I ever said how I felt about that to anyone but most everyone use the drip and I am like you there is no better tasting coffee than the perked and even people that don’t drink coffee love to smell it one year I fixed each grandchild a huge bag apiece fo Christmas you would have thought I had given them a huge diamon for Christmas so MERRY CHRISTMAS FROM MY FAMILY TO YOUR FAMILY AND A BLESSED NEW YEAR I LOVE YOU ALL YOU ARE A WONDERFUL FAMILY
Enjoyed again. Yes I love my perked coffee also. Houston so cute. He didn't want it to be the end. I'm the same way Houston, I don't want your videos to end!
Daniel, I make alot of deer jerky using my jerky gun. (Also other meats) I use the stick attachment the most. I dehydrate it till it gets a firm out side casing. (around 4 hours) then I put it in my smoker for 2 to 4 hours, at around 200 degrees. With Hickory wood and this my friend turns it from normal jerky into the best jerky you ever tasted. I have tried different fruit woods but Hickory is the one I like the most.
Great heavens a real percolator? When I was a kid, the first thing I heard in the morning, was the sound of my dad, rattling the coffee pot, on hearing it my dog would rouse herself from her place next to my sister's bed and go down to be let out and fed, the next sound we heard would be the clicking of dad's cards while he played solitude while drinking his coffee, then we would hear the door close as he left for work at the steel mill, that's when we knew it was time to get up for school, we never needed an alarm clock!
my dad and mom used an electric percolator that dad would plug in at 515ish then get the day going. Coffee would be ready pretty quick. Daniel thanks for the memory.
Thank You for showing all of us how to make jerky. I should buy a dehydrator and make some. Happiest of Holidays to all of you. Jesus is the reason for my season. God bless. Thank you for sharing on my birthday.
Daniel, if you think your perked coffee might be a little bitter, put just a few grains of salt in your coffee grounds and you won’t go wrong. The jerky looks so good and I must admit, I’d rather have a high protein snack than potato chips , corn chips and a slice of chocolate cake and ice cold milk.
I'm making deer jerky right now, I got my meat back yesterday . I have it the marinade so it'll marinade all day today and all night tonight and then I will dehydrate it tomorrow I am so excited it's been a year so I'm going to be able to make some more this year
The best coffee I can remember was what we called camp coffee. We used to have was a gallon what looked like perk but never had the percolator parts. You fill up the pot and put in about 1/2 lb. of ground coffee and place on a camp fire, watch the to pot making sure it does not boil over by moving it around the fire. when you get a smooth rolling boil. Remove from fire and wait 5 minutes. Take some cold water and pour very slow and not much into the pot. This will make the grinds go to the bottom and you will have the best coffee ever.
my mother would put water in a pot then put it on the stove to boiled then in a boil crack a egg put the grounds in the egg mix then put it in the hot water . boil. you will have coffie in no time. throw the egg mixtur in the compost pile. great coffie.
Hi Daniel I'm from Missouri I just subscribed 😊to your blog. I'm amazed all you and your family help each how you guys take care of animals .I'm a coffee lover too I perk my coffee ☕ it taste better.Have a great day love the farm.I 😁❤
I've got stainless steel 12 cup for home , a 9 cup I carry in my little camping gear, have a 64 oz for a deer camp . I order my coffee beans, grind as needed , and yes I want to see your seasoning for jerky
I also make the ground meat jerky but I rotate my pans halfway through the process just for even cooking . I also like it milder ! Thank your mother in law for the recipe lol
We use two bottles of soy sauce one bottle of Worcestershire sauce about 1/3 cup brown sugar and Texas Pete hot sauce to taste. Then black pepper. So we get the sweet and spicy. This is my uncles recipe from years ago.
We have the same dehydrator, the kids love doing apples, bananas or fruit leather in it. We have a butcher in town that will slice meat for jerky for us. Just has to be last spot of the day. Works great.
We helped my friend make some killer stuff when we visited her in VA . She gave us a bag to take home and we ate it all in the first hours of our road trip. I'm pretty picky about marinades but this stuff I couldn't stop! That's nice of you to make some for family. JO JO IN VT 💕🎄☃😊
Nice to see the boys working together. I love jerky and so does my nephew. I always have it around when they come visit. I do have a dehydrator but never tried making jerky. I'll have to try it & test it out on my nephew. Thx
A friend of my dads made his jerky by hanging it outside under a tree to dry. It was some of the best I have ever eaten. He also smoked fish in an old fridge that he had converted to a smoker. He could cook over 50 to 60 trout in that thing, it was great.
I can smell that coffee and taste it. I only percolate coffee when camping but why only then? I’m nuts and need to get me a pot for daily use. The smell is superior to any other method. 🙋♀️🎄🦋💜
Watching you for the first time and said to myself... that’s an Okie!! Then I looked at the cap and knew for sure!! Great video thanks for the info, I’m making deer jerky for the first time this weekend.
I love my blue camp coffee pot. You have to get a meat slicer. I have a small one, from Rural King farm store. It's not big, but I can slice hams, roast, horns of cheese, food that I buy in bulk or butcher. Check out Lumnah Acres store. I think they have a meat slicer. I follow them on RUclips and Instagram. They are doing a lot of things like you do, but they are in New Hampshire in deep snow this time of year.
If you haven't tried smoking your jerky. Try smoking it at 250° for 3 hours or so. They sell stackable racks on Amazon that work great. P&P Chef 5 tier racks.
Shared it on my pinterest under wild game board. Teach Weston the Tire trick for cutting wood......LOL on the coffee quiz i didn't like their 1st choice so i hit the back button 2ce kept the same answers and they gave me a dif choice this one sounds good lol
That might be something to try out of curiosity. Soak slices of something like zucchini in the marinade and then dehydrate them. Hmm, wonder what that might taste like. There's an experiment for you to try. Good video, I like jerky too. Have made quite a bit with ground beef and the gun in the past. I think my dehydrater left with my last wife. I can live with that. lol! Have a good day. (Leave my truck alone if I pass by.) lmbo!
My dad taught me how to cut the meat by putting toothpicks in a line crossways to the with of the meat on how thin you want to cut your jerky ... and it always worked...
Woot!! I hope AFH gets to 200K subs before 2020...or, by Christmas. I told Santa that Daniel has been good, and deserves a new slicer. The jerky looks yumm-o. It's great to see your handsome sons, and Bella (oh, I believe there was a quick glimpse of Jemma on the run). Next time you show us that awesomely beautiful kitchen, please show the Mrs and EmmaLee cooking up something.
Your definitely right about the percolator. BUT you’re messing up by using pre-ground coffee. Not only does your coffee have better flavor if you grind it as you make it but coffee beans also lose their nutritional value only 3 minutes after its ground. Grind your own coffee. You won’t be sorry. Also coconut oil in your coffee is 👌🏼
Me and my husband both cracked up laughing (Squirrel), we always say Our kids do that all the time. Loved jerky has to be made out of meat or something ,lol!
I remember it as big events when we went from the campfire percolator to replace to a glass one, and then the metal one. In almost all of these family type channels, half the time I find myself watching what’s going on behind the person doing the video; sometimes it’s just as funny. If you look at this one again, a little blackhead with stareing eyes peaks up over the counter When he smells the meat . 😂.
His head was almost smoking when he was thinking " We are gonna end this video take it away Houston". He always makes my day. Now seeing Weston, I know what age he is. Your jerky looked delicious. I asked for a dehydrator for Christmas. I hope somebody gets me one so I can start trying all this good stuff my groups have been making. Thanks for the recipe.
I bought some coffee hope you're getting something out of it. I've been looking for a coffee that tastes good black so I can drink while fasting. Hopefully they picked a good one.
There he is again , that Houston is so cute. Love your channel. God Bless you and your family and homestead Weston is a handsome young man also. Keep the videos coming.♥️🐈🐔🐓🐐🦌🚔🚓🎅
Best coffee next to FILTRON COLD BREW CHICORY & COFFEE and TRUE Italian/Eastern European Espresso is Percolator Coffee on stovetop.☕☕ 😋😋😊 DO NOT LIKE DRIP COFFEE!!😣 Love your kitchen and love this vlog Daniel!💖💝
Percolated coffee is the Best,,I had one for years,,love it👍 y'all enjoy your deer jerky,,my hubby been waiting 5 years to get some😄 Everyone who promised fall flat,,even after he paid for it,,cause they are BaD Shots can't hit a darn thing😄Tell truth I don't know why they hunt, hit mostly trees😄😄😄😄😄😕
Daniel, I remember when my momma made coffee one time, and she was just pouring the first and all of a sudden something happened and the whole pot of coffee got poured into my lap and burned me so bad, but I agree percolated coffee is best!💖💖💖💖💖
Daniel, have you ever thought about marinading your jerky meat in the vacuum seal bags you use to store your meat in? When you vacuum it down it pulls the marinade deeper into the meat. Love your channel Merry Christmas to you and your family.
I do not like the flavor of coffee however I love love love the smell of it. It reminds me of my dad, he always drank coffee, and my mom called it his stinky water. He made Cowboy Coffee you know a little saucepan with water in it and a bunch of coffee grounds, boil it, add a little cold water to settle the ground and pour it in a cup. Coffee was always going at my grandparents house who lived about a thousand miles away and we only saw them about 2 weeks a year. Perkulator always on the stove, and it always smelled good. I saw a percolator in a second hand store a year or so ago and I bought it. I think I'll just start making a pot of coffee on my stove just to smell the smell.
Top of the morning coffee is the best try it
Weston is a quiet young man. Houston that boy loves the camera. You have a great family! Keep the great videos comin.
I love percolated coffee! The smell when you make it is amazing.
And you are right, it's so much hotter than a coffee machine.
🐿
Thanks for the Demo. on jerky making the Arms family way. Very interesting, I haven't made jerky since I was a young. Hey is Weston enjoying his truck??? He is becoming such a handsome young man. You have a beautiful family.
Deer jerky is great!! We use the ground meat for jerky as well, the hotter the better.
I don't drink coffee, but my momma does & she used a percolator & I love the sound & smell so much. That took me back to my childhood, thanks!
Good Morning Arms Family! Thank you for another great video!!!
Thanks for sharing your "secret" recipe with us. My parents had the glass type percolator, and still use it till this day. Because it was clear, I used to love watching the coffee being made. I predicted months ago that you would hit 200k before the years up, and I think I was right. I'd like to be the first to prematurely congratulate you on not just hitting 100k this year, but ALSO hitting 200k! Your channel was the first homesteading channel that I ever watched. I quickly got hooked on all of your old goat videos, and the rest is history. Thank you for the great content and sharing your life with us.
I saw your post earlier from the "fan" that said something about your job and you more like a regular guy rather than a trooper! That made me smile for sure! Your Deer Jerky recipe sounds great!
I use the same dehydrator works great. Jerky brings out all my friends.
I love all of your videos . Farming and cooking , working with those amazing animals.
It's nice to see someone who actually knows how to chop wood.....uses great leverage and smart enough to con his little brother into doing all the hard work! lol
I Love perked coffee, but I have to admit I never take the time to do it, except when we're camping... my bad 😂
Deer jerky is the best, I'm like your family, I don't like it really spicy either 🤷♀️
Hahahaha Houston's face when you said you were going to end the video was hilarious 😂😂
Mr Arms my grandpa and grandma made jerky my brother and I would stay over the weekend I will allways remember watching them work together telling story s how they started as small farm in Massachusetts grandpa and my family love to go camping ⛺️ we would bake potatoes over the fire 🔥 and bake beans and my grandma best corn bread with real butter ! Take care family!
BACK STRAP and DEER JERKY - totally agree - why I hunt!
Thanks, Daniel! Loved it! Have a great weekend!💕
HUSTON IS MY SWEETHEART I LOVE MY BABY HUSTON. HE JUST A LITTLE BABY.HE NEVER WRONG IN MY EYES HIM SO ADORABLE.
LOVE YOU HUSTON
My grandma would put a little salt in her perked coffee back in the day. It really did make it better.
actually, if you add couple pinches of BAKING SODA it helps to nuetrlize the acid in the coffee, and that's what makes it smoother tasting and for your stomach. people who can't tolerate coffee on their stomach, can try this to they can drink it again. plus it iliminates the bitterness.
The best part of your videos is your beautiful family!
I love coffee in a granite pot. Used to have it out on the lake with fresh ground beans, so delicious. I agree. I found a coffee bean at Costco called Ruta Maya, it is the best around that I have found but they quit selling it. Broke my heart. Love jerky, my son in law makes it each year.
Little James and his Nana really enjoyed this video. We have one of those blue coffee pots but it doesn't have the glass percolator in the top. We use ours on the wood stove to humidify the room.
Looks good! had a family member give us a deer roast...we brined and smoked it...got a lot of meat, one day we will get a dehydrator...we did take our pig to processor...and will get about 10+ lbs of slim jims...can't wait to get all our pork...hanging weight was 230 lbs...
I love deer jerky, I like the teriyaki flavored jerky's. But that looks delicious, aswell the coffee .
I like the sleepytime music as you woke up lol! Cool story about the hunting and fishing trips growing up. Excellent tip on the jerky Houston! Nice teamwork splitting wood boys/young men, keep up the good work!
Agreed, we love using our old camping pot on the stove for brewing good coffee.
👍👍👍. Nothing better than percolated coffee ...... the sound and the smell. Mmmmmmm! I thank my gramma for teaching me the tricks to the best coffee. OMG 😮 you’re almost at 200,000 subs......at last!!! You are sooooo deserving SO an early CONGRATS cus by next video you WILL be there 👍👍👍👍👍👍👍👍👍👍
I've made beef jerky before using my Mr. Coffee food dehydrator. It's one of those round dehydrators that you mentioned. But, your dehydrator looks so much nicer. My dehydrator came with 6 trays. I didn't have a special jerky recipe; so, I used the one that was in the manual that came with the dehydrator. The marinade recipe called for brown sugar, liquid smoke, and soy sauce mixed into water. I used flank steak; but, round steak was also an option. I discovered that if sliced the meat while it was still partially frozen with a sharp knife, it was easier to keep the slices the same thickness. I think the mistake that I made was waiting too late to start the dehydration process. I ended up falling asleep with the dehydrator still running and the meat got really hard. I'd call it hard tack rather than jerkey; but, it was still edible and did taste good. My son loves jerky.
I sure do know what you mean about the Purolator. It makes the best coffee. Even makes the house get that great coffee smell. Love the jerky!
God bless and take care. Byby Houston.
Hi Houston. You should send me a bite of that. You are growing up so fast. I'm so proud of you. You have learned to do a lot of things on the farm. Can't weight to see what you will grow in the garden next spring. Hope your all ready to take care of all those babies with Dad when it gets really cold soon. Have a VERY MERRY CHRISTMAS ALL YOU ARMS FAMILY. HOPE SANTA IS REALLY GOOD TO YOU THIS CHRISTMAS. HAVE A VERY VERY HAPPY NEW YEAR ALL OF YOU. PEACE OUT!!!HA.
Coffee is half of my diet. I’m gonna get a percolator and try that out thanks bud 👍🏻
Michael Minniear , ever try a French Press?
Kathie Bogue I have not. Is that similar? It’s smaller isn’t it?
Enjoyed the cowboy coffee. I have an old (40 years) glass coffee pot. Use it on the grill when power is out.
Glass stem and basket. Metal strainer.
Hey you are so smart..Daniel. I was raised on that kind of coffee. Real good video. Great jerky lesson. I so agree abt the slicing. Merry Christmas and love y'all a bunch.
Elf on the Shelf gets around a lot. 😂😂
I saw him moving around.
Mr arms send me some of that beef jerky you know sharing is caring lol much love from Atlanta Georgia ❤️
Happy holidays Arms family
Dont forget to move the Elf sitting on the microwave!!!😂😉
As a kid that was the first smell I smelled in the morning it was such a comfort feeling then came the smoked jowl I don’t think I ever said how I felt about that to anyone but most everyone use the drip and I am like you there is no better tasting coffee than the perked and even people that don’t drink coffee love to smell it one year I fixed each grandchild a huge bag apiece fo Christmas you would have thought I had given them a huge diamon for Christmas so MERRY CHRISTMAS FROM MY FAMILY TO YOUR FAMILY AND A BLESSED NEW YEAR I LOVE YOU ALL YOU ARE A WONDERFUL FAMILY
Enjoyed again. Yes I love my perked coffee also. Houston so cute. He didn't want it to be the end. I'm the same way Houston, I don't want your videos to end!
Daniel, I make alot of deer jerky using my jerky gun. (Also other meats) I use the stick attachment the most. I dehydrate it till it gets a firm out side casing. (around 4 hours) then I put it in my smoker for 2 to 4 hours, at around 200 degrees. With Hickory wood and this my friend turns it from normal jerky into the best jerky you ever tasted. I have tried different fruit woods but Hickory is the one I like the most.
Great heavens a real percolator? When I was a kid, the first thing I heard in the morning, was the sound of my dad, rattling the coffee pot, on hearing it my dog would rouse herself from her place next to my sister's bed and go down to be let out and fed, the next sound we heard would be the clicking of dad's cards while he played solitude while drinking his coffee, then we would hear the door close as he left for work at the steel mill, that's when we knew it was time to get up for school, we never needed an alarm clock!
my dad and mom used an electric percolator that dad would plug in at 515ish then get the day going. Coffee would be ready pretty quick. Daniel thanks for the memory.
That’s a great story and fantastic memories for you. Merry Christmas 🎄🙋♀️🦋💜
Thank You for showing all of us how to make jerky. I should buy a dehydrator and make some. Happiest of Holidays to all of you. Jesus is the reason for my season. God bless. Thank you for sharing on my birthday.
Daniel, if you think your perked coffee might be a little bitter, put just a few grains of salt in your coffee grounds and you won’t go wrong. The jerky looks so good and I must admit, I’d rather have a high protein snack than potato chips , corn chips and a slice of chocolate cake and ice cold milk.
We have that same peculator, hope y'all have a great day!
I'm making deer jerky right now, I got my meat back yesterday . I have it the marinade so it'll marinade all day today and all night tonight and then I will dehydrate it tomorrow I am so excited it's been a year so I'm going to be able to make some more this year
One of my fav's thank you DJ's Mom!!
That looked really good. Happy holidays
Thank you for showing us how to prepare the jerky and the recipe.
The best coffee I can remember was what we called camp coffee. We used to have was a gallon what looked like perk but never had the percolator parts. You fill up the pot and put in about 1/2 lb. of ground coffee and place on a camp fire, watch the to pot making sure it does not boil over by moving it around the fire. when you get a smooth rolling boil. Remove from fire and wait 5 minutes. Take some cold water and pour very slow and not much into the pot. This will make the grinds go to the bottom and you will have the best coffee ever.
my mother would put water in a pot then put it on the stove to boiled then in a boil crack a egg put the grounds in the egg mix then put it in the hot water . boil. you will have coffie in no time. throw the egg mixtur in the compost pile. great coffie.
Hi Daniel I'm from Missouri I just subscribed 😊to your blog. I'm amazed all you and your family help each how you guys take care of animals .I'm a coffee lover too I perk my coffee ☕ it taste better.Have a great day love the farm.I 😁❤
199K!!! ALMOST THERE!! Dainel keep it up!!!
Allow Houston to feed the coffee grounds to the worms under the logs. Happy worms
I just learned something new lol good tip
Brown sugar worchishire sauce maybe some yellow mustard all mixed together with some liquid smoke might try that I really enjoy it.
I am going to make some out of the 2 deer my son shot this year, this video is perfect timing. 👍
I love deer jerky mild. Thanks for the recipe. I love perked coffee too.
Congratulations Arms Family, knocking on the door of 200k subscribers!!!! Early Christmas gift perhaps??? Way to go, keep it up!!! 👍👍👍
Merry Christmas Arms family :) from Maryland
Do that marinade and then smoke it!!!!!! Amazing. I won't dehydrate jerky anymore, always smoke haha. Oh and get a jerky gun for the ground. 😍😍😍
I've got stainless steel 12 cup for home , a 9 cup I carry in my little camping gear, have a 64 oz for a deer camp . I order my coffee beans, grind as needed , and yes I want to see your seasoning for jerky
I also make the ground meat jerky but I rotate my pans halfway through the process just for even cooking . I also like it milder ! Thank your mother in law for the recipe lol
We use two bottles of soy sauce one bottle of Worcestershire sauce about 1/3 cup brown sugar and Texas Pete hot sauce to taste. Then black pepper. So we get the sweet and spicy. This is my uncles recipe from years ago.
Great work Houston and Weston , Houston saying he's going to try it soon. Houston just like dad ..🙂 smart guy , Houston way to go.
Daniel, we need to plan a Florida Pensacola meetup on your trip next spring!
We have the same dehydrator, the kids love doing apples, bananas or fruit leather in it.
We have a butcher in town that will slice meat for jerky for us. Just has to be last spot of the day. Works great.
We helped my friend make some killer stuff when we visited her in VA . She gave us a bag to take home and we ate it all in the first hours of our road trip. I'm pretty picky about marinades but this stuff I couldn't stop!
That's nice of you to make some for family.
JO JO IN VT 💕🎄☃😊
Taste of Home has some awesome coffee!! Best I've ever had!
Nice to see the boys working together. I love jerky and so does my nephew. I always have it around when they come visit. I do have a dehydrator but never tried making jerky. I'll have to try it & test it out on my nephew. Thx
Wow. That's the first time I'd ever seen Houston at a loss of words lol.
That jerky, yummo.
Have an awesome day guys.
Goodmorning Huston,morning Daniel,have a wonderful weekend . Godbless.bye.
A friend of my dads made his jerky by hanging it outside under a tree to dry. It was some of the best I have ever eaten. He also smoked fish in an old fridge that he had converted to a smoker. He could cook over 50 to 60 trout in that thing, it was great.
I can smell that coffee and taste it. I only percolate coffee when camping but why only then? I’m nuts and need to get me a pot for daily use. The smell is superior to any other method. 🙋♀️🎄🦋💜
Watching you for the first time and said to myself... that’s an Okie!! Then I looked at the cap and knew for sure!!
Great video thanks for the info, I’m making deer jerky for the first time this weekend.
I love my blue camp coffee pot. You have to get a meat slicer. I have a small one, from Rural King farm store. It's not big, but I can slice hams, roast, horns of cheese, food that I buy in bulk or butcher. Check out Lumnah Acres store. I think they have a meat slicer. I follow them on RUclips and Instagram. They are doing a lot of things like you do, but they are in New Hampshire in deep snow this time of year.
If you haven't tried smoking your jerky. Try smoking it at 250° for 3 hours or so. They sell stackable racks on Amazon that work great. P&P Chef 5 tier racks.
Good food. If you are out of venison, try goat jerky. I wanna see if it works as a replacement.
Finally found someone else that knows what good coffee is and how its made
Shared it on my pinterest under wild game board. Teach Weston the Tire trick for cutting wood......LOL on the coffee quiz i didn't like their 1st choice so i hit the back button 2ce kept the same answers and they gave me a dif choice this one sounds good lol
Good timing on this video i just put my deer in the cooler and was thinking about making jerky out of part of it
Elf on a shelf… Great video brother I love jerky of any type
199K!!!! ALMOST THERE!!!💕
That might be something to try out of curiosity. Soak slices of something like zucchini in the marinade and then dehydrate them. Hmm, wonder what that might taste like.
There's an experiment for you to try. Good video, I like jerky too. Have made quite a bit with ground beef and the gun in the past. I think my dehydrater left with my last wife. I can live with that. lol!
Have a good day. (Leave my truck alone if I pass by.) lmbo!
My dad taught me how to cut the meat by putting toothpicks in a line crossways to the with of the meat on how thin you want to cut your jerky ... and it always worked...
Woot!! I hope AFH gets to 200K subs before 2020...or, by Christmas. I told Santa that Daniel has been good, and deserves a new slicer. The jerky looks yumm-o. It's great to see your handsome sons, and Bella (oh, I believe there was a quick glimpse of Jemma on the run). Next time you show us that awesomely beautiful kitchen, please show the Mrs and EmmaLee cooking up something.
Your definitely right about the percolator. BUT you’re messing up by using pre-ground coffee. Not only does your coffee have better flavor if you grind it as you make it but coffee beans also lose their nutritional value only 3 minutes after its ground. Grind your own coffee. You won’t be sorry. Also coconut oil in your coffee is 👌🏼
I used to have a purculator coffee maker. They're great!
If you havent tried making jerky from ground meat you should!! With the right spice it's to die for!!!
That looks scrumptious!!!
He wanted to do a video, guys... 🥰.
My dad used a percolator. Nothing smells so good, or compelling, as fresh coffee. Home, camping... yum.
Me and my husband both cracked up laughing (Squirrel), we always say Our kids do that all the time. Loved jerky has to be made out of meat or something ,lol!
I remember it as big events when we went from the campfire percolator to replace to a glass one, and then the metal one. In almost all of these family type channels, half the time I find myself watching what’s going on behind the person doing the video; sometimes it’s just as funny. If you look at this one again, a little blackhead with stareing eyes peaks up over the counter When he smells the meat . 😂.
I started watching this, and I had to make me some coffee and, my late Aunt had two big perculator coffee makers both were from Sears.
His head was almost smoking when he was thinking " We are gonna end this video take it away Houston". He always makes my day. Now seeing Weston, I know what age he is. Your jerky looked delicious. I asked for a dehydrator for Christmas. I hope somebody gets me one so I can start trying all this good stuff my groups have been making. Thanks for the recipe.
Looks good and the best food takes time.
I bought some coffee hope you're getting something out of it. I've been looking for a coffee that tastes good black so I can drink while fasting. Hopefully they picked a good one.
There he is again , that Houston is so cute. Love your channel. God Bless you and your family and homestead
Weston is a handsome young man also. Keep the videos coming.♥️🐈🐔🐓🐐🦌🚔🚓🎅
Best coffee next to FILTRON COLD BREW CHICORY & COFFEE and TRUE Italian/Eastern European Espresso is Percolator Coffee on stovetop.☕☕ 😋😋😊 DO NOT LIKE DRIP COFFEE!!😣
Love your kitchen and love this vlog Daniel!💖💝
Percolated coffee is the Best,,I had one for years,,love it👍 y'all enjoy your deer jerky,,my hubby been waiting 5 years to get some😄 Everyone who promised fall flat,,even after he paid for it,,cause they are BaD Shots can't hit a darn thing😄Tell truth I don't know why they hunt, hit mostly trees😄😄😄😄😄😕
Daniel, I remember when my momma made coffee one time, and she was just pouring the first and all of a sudden something happened and the whole pot of coffee got poured into my lap and burned me so bad, but I agree percolated coffee is best!💖💖💖💖💖
Shoutout to your Mother and Law!
Daniel, have you ever thought about marinading your jerky meat in the vacuum seal bags you use to store your meat in? When you vacuum it down it pulls the marinade deeper into the meat. Love your channel Merry Christmas to you and your family.