How to make Pesto in 5 minutes

How to make Pesto in 5 minutes - Simple, Quick and Healthy how to make Pesto Recipe that doesn't require any fancy equipment. Never buy the store-bought crap again! Pesto is so ridiculously easy to make and this recipe allows you to call the hsots on what ingredients you use.
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Ingredients
1 clove garlic
200mls olive oil
sea salt flakes
1 cup loose basil leaves
1/2 cup almonds, toasted
zest and juice of 1/2 a lemon
1/2 cup of finely grated Parmesan cheese
Method
In a mortar and pestle add garlic with a little olive oil and a pinch of salt push with pestle to break up until it forms a paste.
Add basil, a little bit of olive oil and a pinch of salt. Grind the basil with the pestle to break it down into a paste.
Add almonds. Break up a little with pestle. Add remaining ingredients and pound with pestle to get desired consistency of pesto.
Love this Bondi Harvest Basics? Check out our other Basics here:
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Looking for a recipe to match with our Pesto? Try our poached eggs on toast
For specific dietary need and interests try these playlists:
Gluten-Free Recipes
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Paleo Recipes
• PALEO
Superfood Recipes
• Superfoods
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