How To Make Fuchka | Pani Poori | Golgappa Recipe

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  • Опубликовано: 6 сен 2024
  • Ingredients:
    Puri
    1 cup unroasted semolina
    ¼ cup all-purpose flour
    1/3 cup water
    Sauce
    50-gram tamarind pulp
    3 cups water
    1 tsp salt
    ½ tsp black salt
    1 ½ tbsp ground roasted coriander
    1 tbsp ground roasted red chili
    1 ½ tsp ground roasted cumin
    3 tbsp sugar
    1 tsp lime juice
    Filling
    3 cups white peas
    2 medium potatoes
    2 tbsp chopped red onion
    4-5 freshly chopped green chili
    1 tsp ground roasted coriander
    1 tsp ground roasted cumin
    1 tsp ground roasted red chili
    2 tbsp freshly chopped coriander
    ½ tsp salt to taste
    ½ tsp lime juice
    Subscribe to BR: bit.ly/BRRUclipssub
    Instructions:
    1. Mix semolina with ap flour very well using your hand
    2. Gradually add water as you mix and knead while allowing the semolina to absorb the water
    3. Once the dough has reached a elastic like texture, cover it up with a moist cloth and let it rest for 10 minutes and make sure your dough is not too soft nor hard
    4. Knead the dough again before cutting the dough in half and roll it out thinly flat using a rolling pin
    5. Cut out into small round pieces using a cook cutter
    6. Deep dry and gently tap as it puffs up and light golden in color
    7. For the sauce, pour in tamarind pulp along with 2 cups of water and bring to a boil
    8. Strain out the tamarind sauce into a clear bowl, add 1 cup of water, salt, black salt, coriander, red chili, cumin, sugar and lime
    9. Mix the tamarind sauce and set aside
    10. In a new bowl, add boiled white peas, boiled potatoes, red onion, green chili, ground coriander, cumin, red chili, fresh coriander, salt to taste and lime juice along with a 2 tbsp of tamarind sauce
    11. Ready to assemble your very own fuchka and Enjoy!
    View the FULL RECIPE at banglarrannaghor.com
    ______________________________________________
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Комментарии • 395

  • @potsnpans2253
    @potsnpans2253 4 года назад +416

    How many of you are missing street food during quarantine and will try this at home??! Great video!

    • @nishatripathi8439
      @nishatripathi8439 4 года назад +12

      I am not missing
      I am making at home 🤗

    • @jayatisardar9974
      @jayatisardar9974 4 года назад +9

      My self. Specially this panipuri. I just miss this.😭😭😭😭😭😭

    • @MyBanglaKitchenMBK
      @MyBanglaKitchenMBK 4 года назад +2

      I miss Bangladesh 😩

    • @nasreenafroza8753
      @nasreenafroza8753 4 года назад

      @@jayatisardar9974 me to golgappa 😋😋

    • @jskitchen5002
      @jskitchen5002 4 года назад

      A lot😭😭😂
      Specially panipuri ar velpuri

  • @sifanimo8742
    @sifanimo8742 4 года назад +114

    I have tried a lots of recepies ,but ekta teo success hoi nai . This is the recepie of fuchka which make me successful , it's also recomended for beginers

    • @aritribanerjee3187
      @aritribanerjee3187 4 года назад +5

      Sotti tai go, Amaro prothom bar succes hoini, bt eta follow kore success hoeche, ager ta to luchi hoe gachilo!!! 🤣🤣🤣🤣

  • @priyankabhowmik8707
    @priyankabhowmik8707 4 года назад +102

    Those bengali lady hands, reminds me of my grandma. Dida...

    • @anikaislam2543
      @anikaislam2543 4 года назад +3

      Reminds me of my nanu ☺️

    • @THEKHULNAIYA
      @THEKHULNAIYA 3 года назад +2

      *One of the best Bangladeshi cooking channels*

    • @argumentiveboss6068
      @argumentiveboss6068 3 года назад

      @@THEKHULNAIYA one of the best*
      But this channel is awesome.

    • @THEKHULNAIYA
      @THEKHULNAIYA 3 года назад

      @@argumentiveboss6068 Yeah i was trying to say that never mind😅

  • @dasrasmita7499
    @dasrasmita7499 4 года назад +18

    This hand with years of experience.♥️😇😘💕

  • @rashmitadattagupta380
    @rashmitadattagupta380 4 года назад +65

    Aj porjonto apnader je kota recipe try korechi sob kota perfect hoyeche. You deserve a lot more subscribers. Keep up the good work, love the no fuss straight forward approach. Much love from Bahrain.

  • @muntahahridi8208
    @muntahahridi8208 4 года назад +22

    I just love this cannel 🥰
    so much love and respect for the lady who try to teach us amaizing recipes..

  • @mahalinhin
    @mahalinhin 4 года назад +25

    I've been craving Indian food for the longest most especially rasam and pani puri! Then this video showed up on my feed and now I'm hungry as heck at 3:00 in the morning!!!
    By the way, loved the video and the lively background music! Thank you for sharing!

    • @mahalinhin
      @mahalinhin 4 года назад +2

      @Rachel Deori thank you for the insight. I learned something new today!

    • @rhymerubayet5758
      @rhymerubayet5758 4 года назад +5

      Fuchka is Bengali food. Honestly, pani puri doesn't come close to fuchka's flavors.

    • @mahalinhin
      @mahalinhin 4 года назад +4

      @@rhymerubayet5758 thank you for the info and your opinion! I will search for Bengali restaurants around Houston TX, definitely look forward to trying and/or tasting Bengali dishes when the shelter in place/quarantine has been lifted.

    • @nex2546
      @nex2546 4 года назад

      Might I ask where are you from?

    • @mycookbookandcarts4582
      @mycookbookandcarts4582 4 года назад

      ruclips.net/video/C_a1W_TUtyA/видео.html

  • @dassneha19
    @dassneha19 3 года назад +15

    Trust me this actually turns out like this,the papad was crispy and a shape of a round ball 😍😍😍 , I made it yesterday and I am the only one from my home , who was successful in making it. Thank you so much Banglar Rannaghor for making it this much easy❤️❤️

    • @nusratjahananika8277
      @nusratjahananika8277 2 года назад

      Apu khamir ta bananor jonno normal water use korte hoi naki boiled water???

    • @dassneha19
      @dassneha19 2 года назад

      @@nusratjahananika8277 normal water use koro bhalo hobe

    • @nurulabser3141
      @nurulabser3141 Год назад

      Whats is white peas?

  • @barbiearcay2718
    @barbiearcay2718 3 года назад +15

    I really want to try this love from Philippines ❤

    • @maheensecrets3164
      @maheensecrets3164 3 года назад

      You definitely should this is one of the best foods I've ever had

  • @artwithaishika7682
    @artwithaishika7682 3 года назад +2

    The hands are looking like mom's hand ❤❤...
    Hit like who likes home made food made by maa ..

  • @fayevalentine4041
    @fayevalentine4041 4 года назад +6

    I love your videos. No unnecessary talking. Just cooking! 🙂

  • @shimul1169
    @shimul1169 4 года назад +7

    At 00:05 how tamarind sauce fell from the fuchka, exactly the same way water has fallen from my mouth. It's so mouthwatering. Ma'am I have a request to u. Will u share the recipe of doi fuchka and pani puri plz plz plz...🤗🤗🤗
    It's a humble request from one of ur huge fan with lots of 💞💞💞 for this channel.

  • @tuhasmehedi8149
    @tuhasmehedi8149 3 года назад +1

    My one of favorite street food

  • @Chris-is1rd
    @Chris-is1rd 3 года назад +3

    Tried this for the first time a few days ago. I am in love.

  • @aisenipa2170
    @aisenipa2170 4 года назад +1

    I like to eat fuchka very much. Today I saw that I like fuchka cooking very much

  • @different5157
    @different5157 3 года назад +1

    মুখে পানি আইসা পরছে 🤤

  • @tasneemmohiuddin8380
    @tasneemmohiuddin8380 3 года назад +15

    I really aspire to be a great home cook... and Sub'hanAllah I am learning so much from you guys! You are like the mom every girl wants when it comes to learning recipes!

    • @Mol-Molakhasat
      @Mol-Molakhasat Год назад +1

      Hi ! I am not from Bangladesh and I did not understand most of the ingredients, can you describe their names for me? Ramadan Mubarak

    • @tasneemmohiuddin8380
      @tasneemmohiuddin8380 Год назад

      ​​@@Mol-Molakhasat with the very little knowledge I have, I will try my best to help, InshaAllah...but which exactly did u not understand?
      Ramadan Mubarak to you too 🤗

  • @LittleTours83
    @LittleTours83 3 года назад +2

    Puchka😁 heard first time
    Nice recipe 👍🏻
    Thanks for sharing 🙏

  • @sanjidaakter9126
    @sanjidaakter9126 3 года назад +1

    রান্না শিখতে ইচ্ছে করলো, কালকে থেকে প্রচুর ভিডিও দেখলাম। আপনার টাই বেস্ট লাগলো❤ ধন্যবাদ।
    এই তেতুল টক টা কি সংরক্ষন করা যাবে? কতদিন?️

  • @afsanamozumder7343
    @afsanamozumder7343 2 года назад +1

    I love fuchka and panipuri
    😜😜😜😜😜

  • @nusratkotha2267
    @nusratkotha2267 4 года назад +3

    Thank you recipe tar jonno❤❤❤ mon pran chute gese fuchka khawar jonno

  • @homeapplicancesunboxing
    @homeapplicancesunboxing 3 года назад +1

    Dahi puri also nice

  • @sakharana8
    @sakharana8 3 года назад +1

    You miss the step when you mix the ingredient with your bare hand and bracelet, that will make the taste thousand times better

  • @user-wc3os1ij5d
    @user-wc3os1ij5d 4 года назад +6

    I try this at home I love bangali food😻😻

  • @sapasultan3497
    @sapasultan3497 3 года назад +1

    I love fuchka😋😋

  • @maffan5860
    @maffan5860 2 года назад +1

    Wow yammi and delicious recipe

  • @taniabarua9521
    @taniabarua9521 3 года назад +1

    ato sundor kore kmne ranna korte paren apni

  • @bablicookingchannel
    @bablicookingchannel 3 года назад +1

    Nice dear ❤️❤️❤️❤️❤️❤️❤️

  • @MAMASIKITCHEN
    @MAMASIKITCHEN 4 года назад +1

    Phuchka dekhei jive jol ese jae! Khub bhalo video!

  • @deyakumar7648
    @deyakumar7648 3 года назад +1

    I just tried this recipe, and guess what protyek ta fuchka same bhabe fuleche, not a single fuchka left for papri chaat! I'm so happy, thank you so much❤️
    Please try this recipe for once.

    • @rrouf93
      @rrouf93 2 года назад

      Did you use course suji? How long did you rest the dough? I failed horribly 😔 need help!

  • @user-zk9hu7ly8f
    @user-zk9hu7ly8f 16 дней назад

    Aj ami fuchka banabo tai ei vdo dektesi I'm so exited

  • @montiswellcooking3110
    @montiswellcooking3110 2 года назад +1

    Wow 😍

  • @kirtibansal2786
    @kirtibansal2786 3 года назад +1

    Thankyou for the recipie 😄

  • @mariaayub658
    @mariaayub658 4 года назад +1

    I tried today ur recipe gone hit.. MashAllah 😍😍😍

  • @lgalinsa3789
    @lgalinsa3789 3 года назад

    Ilovetotry indian food🥰😘

  • @sumanapain6894
    @sumanapain6894 4 года назад +1

    Jive jol asche... Subho naba borso

  • @kuashamustafa9236
    @kuashamustafa9236 4 года назад +13

    Something is wrong in the measurement I have tried it yesterday it didn’t work. I will try again with same measurement. Please
    Let me if I need to change the measurement in some other way

    • @sudeshnapodder5876
      @sudeshnapodder5876 4 года назад +2

      kuasha mustafa did you add baking soda? Mine will never puff with only maida and semolina.

    • @jyotichauhan5524
      @jyotichauhan5524 4 года назад

      Add baking powder and oil instead of maida its work.

    • @gopihithen
      @gopihithen 4 года назад

      Just add boiling water instead of normal water while making dough.

  • @farzanaakter5809
    @farzanaakter5809 4 года назад +4

    You are superb br😍😍😍

  • @chowdhuryarjun221
    @chowdhuryarjun221 4 года назад +23

    The recommendation came when I was watching the vid

  • @Educraftyhut
    @Educraftyhut 2 года назад +1

    One of my favorite dish🤤🤤🤤🤤🤤🤤

  • @himo128
    @himo128 3 года назад +1

    Short timing video ☺️ l really like this Chanel

  • @ayaansgellary1433
    @ayaansgellary1433 4 года назад +2

    Ei fuchka gulo ki airtight Container a store kora jabe..?
    Kotodin kora jabe.?

  • @SylhetiSamilah786
    @SylhetiSamilah786 4 года назад +1

    REMINDS ME OF BEING IN SYLHET LAST YEAR AT THE SELFIE BRIDGE STOPPING ON A CNG FOR A FUCHKA. GOOD VIDEO

  • @sandipghatak1873
    @sandipghatak1873 4 года назад

    Dekh ke mu me pani a gay.

  • @jasimuddin8007
    @jasimuddin8007 4 года назад +3

    Make a video on our traditional pita with vorta

  • @paglimeye4834
    @paglimeye4834 3 года назад +1

    Aj try korchilam ar jibne o try krbona

  • @bilashkundu5087
    @bilashkundu5087 3 года назад +1

    I like this recipe,, so i decided i subscribe br!!! ✌✌✌✌

  • @babitarout9697
    @babitarout9697 4 года назад

    Abe yaar maine puchka nehi arsa ho gaya ise dekhne marne ka man kar raha hai . Ghar pe ab banana hi padega . Sukriya. Aapki recipe dekh k toh muh main pani aagaya . 😋😋😋😋

  • @seethashiyamalan8472
    @seethashiyamalan8472 2 года назад +1

    Nice fuchsia

  • @karthim5701
    @karthim5701 4 года назад +1

    Thank you taking so much time to make such a high quality video. I had to modify the recipe for the flour and I had to add more water to get the flour to be more thin. The tamarind mixture turned out to be too spicy so I would recommend adding less spices. I also added more onion to the 'chickpea' mix and more lemon juice. It turned out great as everyone enjoyed. Thank you taking so much time to make this.

  • @skullff4607
    @skullff4607 3 года назад +1

    I Like Banglar Rannaghor

  • @atkitchen853
    @atkitchen853 7 месяцев назад

    খুব সুন্দর ফুচকা রেসিপি ❤

  • @asmashaikh9625
    @asmashaikh9625 4 года назад

    Taste to kiya nahui bt I m dam sure its very tasty delicious mooh me pani aa gaya

  • @debalinaadhikaryy9440
    @debalinaadhikaryy9440 3 года назад +1

    Jol ta ki thanda nebo na gorom nite hobe dough ta bananor jnno?

  • @sanjanaammu822
    @sanjanaammu822 3 года назад +1

    Yum

  • @manaswiniacharia3027
    @manaswiniacharia3027 4 года назад

    Awsome recipe

  • @shemusvlogsandcooks4452
    @shemusvlogsandcooks4452 4 года назад +2

    So yummy.

  • @paipayra
    @paipayra 2 года назад +1

    ANYONE IMPRESS THIS REYSIPY LOVELY THANKS FOR THIS VIDEO.

  • @debikadas1981
    @debikadas1981 4 года назад

    This is the best bengali food channel I've ever seen..😃😃

  • @farjanaamin7153
    @farjanaamin7153 3 года назад +1

    That tamarind tok is a hit! 🤩

  • @theCook12
    @theCook12 4 года назад +1

    Wow yummy amazing 😋👍😋👍😋👍😋👍

  • @susmitachakraborty5322
    @susmitachakraborty5322 4 года назад

    Pray 5-6 years theke try krchi but ekbar o perfect fuchka hoyni...finally I have done it 🤗🤗...thank you so much...this is a best fuchka recipe ever....thanks a lot

  • @tarsun
    @tarsun 4 года назад +3

    going to make it today as evening snack.

    • @tarsun
      @tarsun 4 года назад

      update : couldn’t find tamarind in house. can't go to the market for it. i really wnated fuchka :(

  • @tamay2310
    @tamay2310 2 года назад +1

    Mouthwatering 💗

  • @Devbob15
    @Devbob15 2 года назад +2

    I love muffin

  • @sushmitaroy3609
    @sushmitaroy3609 4 года назад

    👌Wow this video is very nice 👌

  • @wonderingfootprints2572
    @wonderingfootprints2572 4 года назад +8

    I don't know why but everytime I fry the puri , they're crunchy at first I mean just after I take them off the kadhai , but then it become soft after 2-3 minutes . HELPPPP !!

    • @sexyhijabidancer2139
      @sexyhijabidancer2139 3 года назад +1

      use a pinch of baking soda

    • @farjanaamin7153
      @farjanaamin7153 3 года назад

      You have to Sundry after frying, then the puri will remain crunchy.

    • @deyakumar7648
      @deyakumar7648 3 года назад

      Fry them properly, each side should be golden. Don't use salt, salt make them more soft. Sometimes if the weather is damaged I mean rainy or cloudy, the fuchkas easily gets soft, even if you fry them properly.
      Try to store them in a air tight container.
      And if you have puffed rice (muri) in your house, then you can put the soft fuchka atleast for 24hrs in the container of the puffed rice. It will definitely help you .

  • @leyadas1190
    @leyadas1190 3 года назад +1

    This is superb 😙

  • @sukhjitkaur7619
    @sukhjitkaur7619 3 года назад +1

    I missing indian food

  • @soniaminz112
    @soniaminz112 4 года назад +1

    Miss you fuchka...golgappa....panipuri...gupchup...😋 thanks

  • @ttvlogsandkitchen2599
    @ttvlogsandkitchen2599 3 года назад +1

    Nice...

  • @jasjotanand1882
    @jasjotanand1882 3 года назад +1

    Can I use Tamarind paste instead of tamarind pulp? If yes, is the conversion rate the same?

  • @dippapatel6443
    @dippapatel6443 3 года назад

    Pani puri the origin & original nothing else will ever compare nor will nor shall!!!

  • @MehediHasan-hu9kd
    @MehediHasan-hu9kd 4 года назад +13

    Damn man!! The video made my mouth watery 😋🤤🤤.

  • @wahidamehribanononnya353
    @wahidamehribanononnya353 4 года назад +2

    Eto shundor kore to banate parbona, lockdown er moddhe keno fuchka er video dilen? Amar bashai home delivery den ekhon!

  • @nseasyrecipe1278
    @nseasyrecipe1278 4 года назад

    Your all recipe are very nice.I like your all recipe and you.

  • @elipachowdhury9994
    @elipachowdhury9994 3 года назад +2

    Feeling like eat the mobile sooooo tasty 🥴🥴

  • @SwadEats
    @SwadEats 4 года назад

    Miss street food very badly..so I will try this at home

  • @naziayousuf3183
    @naziayousuf3183 4 года назад

    Tok dekhe mukhe literally pani chole asche

  • @mrmango3475
    @mrmango3475 Год назад

    Much love! Jazakallahu khoiron

  • @BAWARCHIekdumdesi
    @BAWARCHIekdumdesi 4 года назад +1

    wow

  • @easyfoodmenu7405
    @easyfoodmenu7405 4 года назад +1

    Your style is excellent

  • @NicoleNail
    @NicoleNail 4 года назад

    Wow look so delicious, I want to try some please.😋😋😋😋😋😋

  • @rajatswaroopbharti5151
    @rajatswaroopbharti5151 4 года назад

    Amazing outstanding mam great ossam jitni tareefo Karu itni Kam hai
    I love it recipie world best 🍽️🍽️🍽️🍽️🍽️🍽️🍽️

  • @mrmango3475
    @mrmango3475 Год назад

    The crunchy ending !!!!

  • @raisakhan3228
    @raisakhan3228 4 года назад

    i just loved this recipe..u r a perfect teacher for us...phuchka onk fvrt akta dish bashay try korlm r khub enjoy korlm...thanks a lot..

  • @Soopercook
    @Soopercook 3 года назад +1

    Yummy 😋

  • @raihaa4792
    @raihaa4792 3 года назад +1

    Are it indian channel or/ bangladeshi channel?

  • @Mila-jr5pj
    @Mila-jr5pj Год назад +1

    Yang ke sini karena di saranin teman dari Bangladesh buat nyoba bikin ☝️

  • @lillybiswas5912
    @lillybiswas5912 4 года назад

    How this crunchy taste of phuchka is possible with out baking soda .. just amazed to know this..

    • @aap9490
      @aap9490 11 месяцев назад

      They added semolina. That gives the crunch

  • @solarzv1803
    @solarzv1803 4 года назад

    Can roasted sooji be used in this??

  • @safarahman7796
    @safarahman7796 3 года назад +1

    I like it

  • @BDbazar6181
    @BDbazar6181 3 года назад +1

    nice

  • @roohislifestyle7272
    @roohislifestyle7272 3 года назад

    Thank you for sharing recipe I will try this they r my favourite

  • @asmunni1436
    @asmunni1436 4 года назад +1

    Yummyyy😋😋😋

  • @sulthanastraditionalkitche6740
    @sulthanastraditionalkitche6740 4 года назад +1

    Amazing recipe. Will surely have to try. Thanks for sharing

  • @afrinsarwar8657
    @afrinsarwar8657 3 года назад

    its awesome.... today I was try it and its really easy to do in short time... thnk u💜

  • @sabrinasultana1490
    @sabrinasultana1490 4 года назад +2

    Favourite ❤

  • @ayeshaakterpuspo1508
    @ayeshaakterpuspo1508 3 года назад +1

    ফুচকা ভেজে রাখলে কয় দিন ভালো থাকবপ??

  • @skullff4607
    @skullff4607 3 года назад +1

    I Like Fuchka