Austin Style Breakfast Tacos! W/ Homemade Bacon And Butter Tortillas
HTML-код
- Опубликовано: 19 июн 2024
- Chefstemp Finaltouch X10: bit.ly/3VpLfcN
Get 25% OFF all ChefsTemp products using code: WILSON25
Homemade 'HEB style' Tortillas
250g Bread Flour (100%)
15g Milk Powder (6%)
3g Baking Powder (1.2%)
6g Salt (2.5%)
65g Crisco Butter Flavour Shortening (26-35%)
220g Warm Water (88%) For these amounts I ended up using about a cup
Buy Butter crisco in the uk www.americangrocer.co.uk/prod...
Back cure calculator www.localfoodheroes.com/calcu...
Things I use
Nitrile gloves amzn.to/4alBu45
Diamond crystal - amzn.to/3wVHt18
Black pepper - amzn.to/48YHA9d
Cotton gloves - amzn.to/3Tk8yCt
Stainless steel pans (Gastronorm pans) - amzn.to/3PmImGc 
Хобби
As a former Austinite, you did those PROPER. One thing that hit me watching this video was actually a business idea for you. Since you know that no where in the UK makes proper tortillas, maybe you start your own Tortilleria…? Anytime something is missing from the marketplace it seems logical especially since you seem to be dishing them out in peak form, I’m sure partly due to your travels to TX to experience (which others may not have been willing to do). Just a thought man, there are many in the US and they always dish out the best.
Don Juan El Taco Grande at Juan in a million is the BEST breakfast taco in Austin, in my opinion. The ingredients are so simple but just taste so good. When I make it a home, it is just not the same. No idea what they do differently as all it is is just an extremely generous portion of tortilla, eggs, bacon, potatoes, cheese. Great video!
I planned to go to Juan in a million when i was in Austin in May, and i just never made it. Its at the top of my list for my next trip!
As a Mexican from Texas...id buy some of these tacos! Looks amazing my friend!
That means a lot! Thank you for watching!
Hands down. One of the best vids you've done. I use a lot of what you and Brad do for inspiration.. this one gave me a semi... 😅
way to rep Texas style tacos... definitely my go to but I start with a couple spoon fulls of refried chorizo beans 🔥keep the content coming!
Here in the Great White North we love maple.
If you want to make maple bacon, substitute maple sugar for brown sugar, and add a 1/4 cup of real maple syrup to the cure mix to form a paste.
After the cure time smoke with sugar maple at 200 deg. until 145 internal.
Cool to room temp, wrap tightly in cling wrap, and refrigerate over night.
I always use Organic Maple Syrup (1/2 cup) to my 4 # belly for the cure. Love the sweetness and smell while frying 😊👍👍
@@2005Pilot You've got it.
See if you can find the maple sugar. 🍁
@@briandaffern5108 will do! Thanks 👍👍
Great video! Dangerous watching this in the morning before breakfast! Also thought the video editing and production value was awesome 👌
Your pretty much an honorary Texan by now! Your food looks amazing, by the way. If I ever go back to the UK, I'll try and swing by and have some if your amazing food if the stars align properly. 👍👍👍
That looks amazing for such a simple recipe. Gonna have to give this one a go. Thanks a ton Mr Wilson, and please keep'em coming.
I can’t believe my mouth watered for the tortillas but not for the bacon 😅
Loving the more frequent content!! Keep it up always look forward to your videos well done!!
As a former Austin-ite, now living in New York, I LOVE making breakfast tacos for my family and they love eating them. Great suggestion on the frozen hash browns, those just made my grocery list. Great videos, thanks for always putting out quality content!
It’s super convenient and works really well! Thank’s a lot! Appreciate you watching!
You just needed the beans to make the famous Q taco! Great job!
Yes! Q tacos are amazing! I got beans cooking now, Q tacos for the weekend.
@@kimberlyvalmera Ha ha! Awesome!
Another excellent video! You just keep getting better and better!
Excellent looking tacos, and the cutting board trick is genius!
thanks! thanks for watching! Yeah its super useful if you dont have a slicer!
Looks amazing. Great cook!
They look great! I make a chorizo with ground turkey sometimes for breakfast tacos/burritos. Thank you for the great recipes.
Chorizo is one of my favourites. I need to make some of my own.
Best breakfast taco I have ever had was at the Austin airport 2016- Brisket, egg, and cheese. Man it was so good I had to eat a 2nd one 😋😋
Probably taco deli!
@@WilsonsBBQ most probably right -know you’ve been there more times than I have. They are amazing !!
Looking damn good
Looks fantastic, will have to give them a try!
Love it! I typically prefer chorizo but would never turn down smoked bacon.
Looks delicious. I get the time savings with the frozen hash brown but fresh made potatoes will always taste better.
I’ve come to love refried beans as the base layer in my breakfast tacos as well. What turned me onto it was Valentinas Real Deal Holyfield. If you haven’t tried to make one of those breakfast tacos, you HAVE to, freakin flavor bomb.
The real deal holyfield was the first breakfast taco i ever had! Ever since then i've been obsessed. I do love a refried bean base, too! I had some yesterday morning with the leftover tortillas and bacon"
Once I discovered the smoothie thin refried beans on the breakfast taco I can’t go back. Sadly it doesn’t really exist outside of Texas from what I’ve seen.
I can confirm the tortillas are good, more in the post soon please!
On it
Great tip on using oil vs avocados for the salsa.
Thanks…I’ve really enjoyed your videos. I like the way you explain things.
Appreciate you watching and that’s great to hear. Thank you. Hard to know what level of detail to go into
Some Great Looking Tacos Dave. I am sure they taste as Awesome as they look 😛👍. Nice and simple combo. Thank You for Sharing a informative step by step.✌✌
Migas - it's been a minute (ok, 10 years) since I took down a plate of those in Austin. Great video, Dave!
I second the foil wrap, must have to soften them up.... coming from Texas.
I know you miss the HEB butter tortillas but nice job making your own. I recommend using some serrano in your salsa for that snakebite hit of heat in your breakfast taco green salsa
Thank’s! Appreciate you watching! I actually had some Serranos on the way but they weren’t delivered in time. I am however going to make some sausage with them which I think will be great
Looks fantastic, really solid looking breakfast taco! If you want to amp up your bacon even more. Coat the thick cut bacon in seasoned flour then cook in the oven @ 350 on a rack until golden brown. It will make the bacon have a chicken fried steak breading on the outside and really crispy. Really worth a try.
Good call! i'll try that next time!
Everything about these looked good! Especially the tortillas. I hate getting those thick flour tortillas like they just bought them at the supermarket.
Awesome
Nice one Dave 🤟🌮😋
Nice Vid. Thanks.
Spot on they look amazing will defo try, where do you get your Jalapeños from most iv’e tried are way to small.
Another great video!
Appreciate you watching!!
Ever thought about doing any kettle content ? Think it would be a great way to increase you subscribers number , most of us start with a kettle, your content deserves 100k+
I love a good breakfast tako 😊
I’ll never live the way I say taco down
For the algorithms bay bay!!!!
great video!
Thanks! really appreciate you watching!
Those breakfast tacos look amazing! Do you have a recipe for the breakfast taco red sauce?
So that’s a peach cobbler and breakfast tacos I need to make this weekend.
I’ve gotta Smokey mountain. Could that be used for smoking the bacon? Or would it run too hot?
Gimme 3 of those and some secret Aardvark hot sauce😋
And a clam digger😋
Goooood wake & bake. No?
say no more
great video. we do tater tots as the potato element. I really need to try the home made tortillas.
That’s a good shout. You definitely do! They’re super easy, and extremely good.
For the Americans in your audience, are there any UK comfort meals that you could make a video giving them a Central Texas BBQ twist?
Thats an awesome idea. Something i've thought about before. I have a good idea as to what i plan to do, too.
Enjoy your videos. I’d love to support you and your company. Any merch?
Appreciate it a lot!! Unfortunately I don’t have any merch. But you can support the channel directly through RUclips members!
They look great. Can you comment please on what milk powder you use for this. And also if it's the same as you use for binder on sausage? Thanks for the vids.
That’s exactly right. Just regular skimmed milk powder from your local supermarket.
@@WilsonsBBQ Thank you.
A+
Nice! I’m about to fry up some sweet cheeks bacon i smoked yesterday 😂😂
It’s a great addition! I love maple cured bacon
Did those proper justice. Everyone's first breakfast taco is a religious experience
I 100% agree. So simple, but something about them...
Right
These look fucking legit!
5:30 am and you posted an hour ago already!
11:30am here!
bro, love the videos, thanks for the inspiration! I watch with headphones on, I think you should too... (no hate)
I’ll check it out. Thank you. And thank’s a lot for watching!
Absolutely brilliant.
One little thing.
Jalapeño is pronounced ha la pen yo.
Ha la pee no sounds so weird to my Mexican American ears.
Love your channel mate.
Thank’s a lot! Appreciate you watching! I feel so silly saying it the right way! Next time, I’ll try and get the pronunciation right!
I hear a lot of "ha la pain yo", no pun intended.
Gr8 taco -Str8