*Best-Ever* No Bake Strawberry Cheesecake 🍓 (So Smooth & Light!)
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- Опубликовано: 15 ноя 2024
- This no-bake strawberry cheesecake tastes like no other - the cheesecake filling is incredibly light & fluffy while holding its shape perfectly when slicing it. Give it a try if you are looking for a make-ahead dessert to "wow" your guests.
📌 Ingredients To Make No Bake Strawberry Cheesecake
For 9-inch pan
Cheesecake Crust
• Graham cracker: 200 g (2 US cups)
• Granulated sugar: 26 g (2 Tbsp)
• Unsalted butter: 100 g (7 Tbsp)
Cheesecake Filling
• Gelatin (Bloom 230): 7 g (1 pack of Knox gelatin powder)
• Icy cold water: 30 g (2 Tbsp)
When using gelatin sheets, soak them in icy cold water and leave them for 10 minutes.
• Cream cheese: 450 g (2 8-oz blocks)
• Sour cream: 80 g (1/3 US cup)
• Granulated sugar: 133 g (2/3 US cup)
• Lemon juice: 20 g (4 tsp)
• Vanilla extract: 5 g (1 tsp)
• Heavy cream: 420 g ( 1 3/4 US cups)
Strawberry Topping
• Fresh strawberries: 450 g (1 pound) (cut half in small cubes and the other half in half.)
• Granulated sugar: 66 g (1/3 US cup)
• Cornstarch: 5 g (1 1/2 tsp)
• Lemon juice: 15 g (1 Tbsp)
Whipped Cream
• Heavy cream 180 g (3/4 US cup)
• Granulated sugar: 20 g (1 1/2 Tbsp)
** For best results, measure ingredients with a scale. All recipes are designed with weighed ingredients using grams/ounces. Cup measurements are provided for your convenience. **
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#strawberrycheesecake #nobakecheesecake
Happy spring! This is a dream cake for me as strawberry/cheesecake lover😋🍓❤️
When I was a little girl my mum made her signature cheesecake with apricot gel on top , I thought my mum was a genius and I always marvelled when she served me a slice and to this day and after making it for my children I still have the same feeling about how amazing my mum was RIP ❤
A memory we cherish forever🥰 She’s amazing.
I made this for Father’s Day and everyone loved it!! It’s light and refreshing. It’s not dense and overly sweet like an American style cheesecake.
Thank you for the delicious strawberry cheesecake recipe. It’s going to be my summer dessert since you don’t have to use the oven. It gets hot in Texas. Love from Texas. ( you have the mom glow) ❤
I’ll be a perfect dessert for hot summer! And thank you🥰
Ayaさんのレシピは何を作っても本ッッッ当に美味しくて、いつもお世話になっています❤
お菓子作りは素人ですが、原理なども分かりやすく噛み砕いて説明してくれているおかげで、各工程の目的を自然と理解して作れるようになり、初めてでも失敗なくプロのようなスイーツが作れています。ありがとうございます！おまけに保存の仕方まで教えてくれたり、為になるtipsも多く、誰よりも信用できるベイカーさんです。
これからも楽しみにしています😊
I agree with you 100%, she is wonderful, her desserts are delicious, and only the artist can appreciate art
Thank you🥰
わーありがとうございます！😊❤️そう思ってもらえて本当に嬉しいです。いつも動画観てくださり、レシピもトライしてくれてありがとうございます😊
thank you beautiful simple recipe ❤
Tip - for greasing your baking pans I either use a small knob of butter ( not really cold 🥶 but not too hot) and i just use my fingers to apply the butter it gets into the corners of your pans or don’t throw away the butter’s wrappers , using the butter wrappers apply it all over your pans/ make sure you get into the corners, Aussie gal is in the kitchen with Aya and I’m having a blast 💥 ❤
Love all your recipes and although not normally a fan of cheesecake, I love light and fluffy…… will definitely trying this. Thank you, for all the work you do in sharing your skills.
Anytime! Thank you.
Looks delicious. Will be making it for the weekend. Thank you.❤
Hope’ll you enjoy!😊
I dont even like cheesecake that much but it looks soooo delicious!!!
Thank you🤗
I would love to see the pink one, yummy 🎉thanks for the tips❤
Yes for sure!!
Can't wait for your another strawberry puree cheesecake 😋🍓❤️
Aya, I am definitely going to try this. I love your New York cheese cake, my family enjoyed it so much. And I never make no bake cheese cake before. Thank you for sharing your delicious recipe as always ❤
I'm so glad! Hope you'll like this one too.
Your recipes are very wonderful. You are amazing. I wish you success❣💯
Thank you so much 😊❤️
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍 Great job well done 👍👍👍
Another setting agent for a no bake cheesecake is pure lemon juice as soon as the lemon juice is added to the cream cheese and mixed together it starts to set and if there’s anyone who like me that doesn’t like gelatine set cheesecake mouth feel try lemon juice fresh is best ❤
Excellent tip….how much lemon juice to use in this recipe please?
@@minnoux 4 teaspoons / 20g enjoy 🤗
Beautiful recipe, one for midweek for sure.
Hope you’ll enjoy!
hi A I'm so happy for this I have been waiting for this 🎉great video ❤
Great😊 Hope you enjoyed it!
Oh wow that looks so beautiful and delicious yum. Thanks so much 🍓🍓🍓🍰🍰
Thank you🤗
Wow sister am really loving dis cake for sure
DAMN!! THAT LOOKS SOOO GOOD!!!
Love love love this❤
Beautifully presented!
Thank you!
Strawberry cheesecake 😩🎶
Lovely - just lovely! Thank you.
Thank you!
Must try!
Thank you!
That looks amazing!
😍YUMM!!! 😋 🥰 🍓 🍰🍓🍰❤️❤️
Can I make it with mascarpone cheese? Thanks.
Hi! How would I adapt the recipe to make it in an 8inch cake pan in terms of measurements?
Oh myyyy!!!!!!
Love it.
WOW!!!!!!
PLSSSSS MAKE ONE WITH STRAWBERRY PUREEEEE TOOOO 🌹👍😘 THANK YOU 😘👍🌹 Wishing u a smooth and safe delivery. G😇D BLESS
Thank you!😊❤️
SPLENDID
thanks for the recipe. Do you think this would hold up in between two cake layers?? I plan to make a strawberry cheesecake cake…
It might! For 2 layer cake, I insert poles inside, such as wooden cake rods. Then it’ll work for sure! 👍🏻
@@PastryLivingwithAya ok the dowel wooden rods??? Not a tiered cake though….its one cake (the cheesecake in between 2 pink strawberry layers). I have made it with baked Cheesecake before but i haven’t made a no-bake cheesecake.
Im no baker by all means but I wonder if freezing the cheesecake would help with structure when you’re putting it together? I think it’ll be fine once it’s encased and the cake layer on top shouldn’t be too heavy I would suppose. If you do end up trying it, please do update! I would love to try it out too
@@aispryn I sure will give an update. Thank you so much for your advice!
Hi aya second i love so much you have a big tallent in coking congratulation❤🎉
Thank you!🙏🏻
@@PastryLivingwithAya your welcome baby ayoucha yami
werq Aya! Love love love your channel!
Thank you!!😊
Hi. Can strawberry flavored gelatin be used instead?
I'd never tried with it, so I'm not sure, but I recommend using unflavored gelatin for the best result.
Hello Aya!.,
Só yummy 😋😋😋👏👏👏👏😘🇵🇹
Thank you!
0:32 0:37
1:13 1:14
Any substitute for sour cream?
Greek yogurt might works fine!
@@PastryLivingwithAya thank you 🌸
Measurement of butter
👍🥰
Where is the recipe??
.
❤😂🎉
😂🍰🍓🍓🍓🍓😋✨👍🏻⭐️⭐️⭐️
😂
WORST cheesecake I have ever done! Maybe I am a bad baker - who is NOT! You have obviously PIMP this video as it was followed to the T. And mine came out as a WATERY MESS. I would love to send you the bill!!!! I feel so cheated! Should have known from the views that this was a SCAM!