Paneer Shawarma at Home | Veg Shawarma Roll Recipe | How to Make Shawarma? | Chef Bhumika

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  • Опубликовано: 25 авг 2024
  • Learn how to make "Paneer Shawarma" at home with our Chef Bhumika
    Paneer shawarma is a delightful fusion dish that combines the flavors of traditional Middle Eastern shawarma with the Indian twist of paneer (cottage cheese) , a type of fresh cheese commonly used in Indian cuisine. Paneer shawarma makes for a delicious and satisfying meal, perfect for vegetarians or anyone looking to try something new and flavorful.
    Ingredients:
    1½ cup All-Purpose Flour
    1 tsp Instant Yeast
    1 tsp Salt
    2 tsp Powdered Sugar
    Warm Water (as required)
    2 tsp Oil
    1 tsp Oil
    ½ cup Hung Curd
    Salt (as per taste)
    1 tsp Lemon Juice
    1 tsp Garlic (crushed)
    2 tbsp Curd
    ½ tsp Garlic (crushed)
    ½ tsp Lemon Juice
    ½ tsp Garam Masala Powder
    1 tsp Cumin Seed Powder
    1 tsp Coriander Seed Powder
    1 tsp Red Chilli Powder
    Salt (as per taste)
    200 gms Paneer
    Oil (for shallow fry)
    Oil (for drizzling)
    All-Purpose Flour (for dusting)
    Garlic Sauce
    Chilli Garlic Sauce
    Romaine Lettuce Leaf
    Grilled Paneer
    Beetroot (Pickled)
    French Fries
    #paneershawarma #shawarmarecipe #vegshawarma #AnybodyCanCookWithRajshriFood
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