Decorate With Me! Sweet 16 Makeup Cake

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  • Опубликовано: 3 июл 2024
  • In this cake decorating video, I'm going to show you how to make this Sephora makeup cake! You'll learn how to use an impression mat on buttercream and how to make a sweet 16 number cake topper. I will show you how to make fondant makeup and how I use edible images to make a Sephora gift card.
    Let me help you elevate your cakes to the next level!
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    Have cake questions? Need cake advice? Book a Phone Call or Zoom Call with me! calendly.com/karolynskakes
    ________________________
    FONT FOR NAME - www.dafont.com/baby-aletha.font
    SWEET 16 IS PART OF MY FAVORITE NUMBERS - www.buymeacoffee.com/Karolyns...
    ________________________
    TOOLS I USED (some items are not exactly what I used, but a good substitute):
    LINE IMPRESSION MAT - cakecarousel.com/line-press-mat/
    TYLOSE / GUM TEX POWDER - amzn.to/46BjJew
    NON SLIP PAD - amzn.to/41fEsUx
    CUTTING BOARD - amzn.to/3N69gBb
    XACTO KNIFE - amzn.to/3N3UFWF
    RIBBON CUTTER - amzn.to/3N5JdKt
    PIPING GEL - amzn.to/46v1o2U
    DRESDEN TOOL AND TOOL FOR BRUSHES - amzn.to/3sMXmVZ
    SNIPS - amzn.to/3GjTZsr
    LINE IMPRESSION ROLLING PIN - www.thebakerskitchen.net/PME-...
    CIRCLE CUTTERS - amzn.to/3Glu6IQ
    PEARL DUST - amzn.to/3N9av2n
    ROLKEM SILVER - www.sugardelites.com/search.a...
    LEMON EXTRACT - amzn.to/47C9Y1k
    TAN DUST - amzn.to/47wAuc9
    BROWN DUST - amzn.to/3GlufMo
    STYROFOAM BLOCK - amzn.to/41fF38J
    GLUE STICK - amzn.to/411Dhrw
    ________________________
    VIDEOS I REFERENCED:
    YELLOW CAKE RECIPE - • Here's My Updated Yell...
    HOW TO FILL CAKES - • How To Fill Cakes | Th...
    AMERICAN BUTTERCREAM - • How To Get White Butte...
    CHOCOLATE CAKE RECIPE - • Delicious Doctored Cho...
    ICE SMOOTH BUTTERCREAM CAKES - • Smooth Flawless Dark B...
    IMPRESSION MAT TUTORIAL - • Prevent Impression Mat...
    REFRIGERATING CAKES - • Cake in Refrigerator -...
    MARSHMALLOW FONDANT RECIPE - • Updated Marshmallow Fo...
    CAKE TORTING - • When To Torte And When...
    HOW TO USE EDIBLE IMAGES - • UPDATED! Using My Edi...
    _________________________
    Say hi on social!
    FACEBOOK: / karolynskakes
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    Check out my website:
    www.karolynskakes.com
    Email:
    KakeAcademy@gmail.com
    Send me mail!
    Karolyn’s Kakes
    PO Box 1343
    Bensalem, PA 19020
    Please subscribe to see my new videos! bit.ly/2O1QASr
    All songs used from RUclips Audio Library
    Background Song: Easy Sunday by Bad Snacks
    End Song: Benji by Dyalla
    If you have read all of this, thank you! I really appreciate your support!
    I read all comments and try to respond the best I can. 😊
    Xoxo,
    Karolyn
    #CakeDecorating #MakeupCake #KarolynsKakes
    ______________________________
    Karolyn’s Kakes provides cake decorating tutorials and tips to help you make amazing cakes.
    Thank you for coming to my channel!
    Disclaimer: This description contains affiliate links that allow you to find the items mentioned in this video and support this channel at no cost to you. While this channel may earn minimal sums when the viewer uses the links, the viewer is in NO WAY obligated to use these links. Thank you for your support!
    0:00 Intro
    0:32 Impression Mat
    1:33 Sweet 16 Topper
    5:25 Name
    6:36 Border
    7:05 Bow
    9:43 Palette
    10:38 Highlighter
    11:20 Brushes
    15:07 Lipstick
    15:55 Edible Image
    16:25 Decorate the Cake
    19:25 Final Thoughts
    • Decorate With Me! Swee...
  • ХоббиХобби

Комментарии • 71

  • @cdiballa1
    @cdiballa1 7 месяцев назад +8

    Your fondant work is so crisp and clean! You must have the patience of a saint because I cannot do the fiddly little bits of cutting that you make look so easy. You’re the best Karolyn!

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад +1

      I think we all have our "thing". I don't mind cutting the fondant. But making flowers drives me crazy! So I totally get it when you say that!

  • @Jagdragon
    @Jagdragon 7 месяцев назад +1

    The face down trick with getting the background on the lettering is brilliant.

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад

      (Ross Geller voice) Thhhhhhhankkkk youuu! 😂🙌

    • @mkp8942
      @mkp8942 2 месяца назад

      Yes I agree!

  • @pmc9927
    @pmc9927 7 месяцев назад +3

    Your work is always amazing! Thanks for sharing your talent with us.

  • @crystalcoles6137
    @crystalcoles6137 6 месяцев назад

    Always amazing work, Karolyn! Thanks for taking the time out of your busy schedule to teach us how to elevate our skills ❤😊

    • @KarolynsKakes
      @KarolynsKakes  6 месяцев назад

      Crystal! You're welcome my dear! 🙏

  • @pamibakery5632
    @pamibakery5632 7 месяцев назад

    Just found your account on tiktok n couldn't help but binge your videos. Your work is very impressive

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад

      Awwww thank you so much! I'm trying to post more short content on TT and YT 😊

  • @omotayokareem1224
    @omotayokareem1224 6 месяцев назад

    Your videos are very much explanatory so, I learn a lot from your Channel. Please keep up the good work. Lots of respect and love from Africa.

    • @KarolynsKakes
      @KarolynsKakes  6 месяцев назад

      Thank you so much! Sending love back from USA 💜

  • @ninibren
    @ninibren 5 месяцев назад

    This cake is so adorable! Thank you for this tutorial and all of your tutorials. Thank goodness you have a heart for helping others or I would have never learned as much as I have. You’re the best!❤

  • @anthonyhatcher9678
    @anthonyhatcher9678 7 месяцев назад

    I ENJOYED watching this video as all the other ones, you are my self proclaimed unofficial mentor. I tell everyone that. I wish I had more time in the day to just cake cake cake! One day I will. I'm learning so much from you. Thank you TONS!

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад +1

      Anthony! I love this so much, thank you for taking the time to reach out!

  • @mecheleclasson
    @mecheleclasson 7 месяцев назад +1

    Beautiful cake Karolyn ... stunning

  • @arlissastinson9530
    @arlissastinson9530 7 месяцев назад +2

    I love this!!! However I love everything you create

  • @jogrant3851
    @jogrant3851 7 месяцев назад

    Another great video. Love the cake and seeing how you made all those details. Looks fabulous !! Thanks Karolyn.

  • @SuzanSueNaka
    @SuzanSueNaka 7 месяцев назад +2

    Beautiful cake as always 😊 and thank you for the phont I downloaded it ❤️☺️😊

  • @francinesandino2579
    @francinesandino2579 7 месяцев назад

    YOU ARE THE BESSST!!! 👏🏻👏🏻👏🏻👏🏻👏🏻💖💖💖 I LOVE YOUR WORK! YOU ARE AN AMAZING CAKE DECORATOR AND RUclipsR. 🎉🎉🎉Blessings from Nicaragua💖💖💖💕🙏🏼🙏🏼🙏🏼

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад

      Thank you so much my dear! 💜🙏

  • @lorrainehicks9172
    @lorrainehicks9172 7 месяцев назад

    Anytime I'm anxious or depressed I just watch your tutorials and you brighten my day. I love all the makeup 💄 details
    You make things look so realistic. I actually guessed $180 for the cake so I'm getting better. Thank you for sharing and keep on caking. Do you do a lot of holiday cakes?💜

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад

      You're the cutest thanks girl!
      I actually slow down in December and January, so. not a lot of holiday orders.

  • @santaortiz4682
    @santaortiz4682 7 месяцев назад +1

    Adorable!❤

  • @mkp8942
    @mkp8942 2 месяца назад

    LOVE IT!

  • @heidiwatts6535
    @heidiwatts6535 7 месяцев назад

    Such a fun cake

  • @mapulahaidymashaba217
    @mapulahaidymashaba217 7 месяцев назад

    ❤❤ beautiful

  • @patriciastuckey5060
    @patriciastuckey5060 7 месяцев назад

    Beautiful ❤

  • @lilianjerrynaicker2688
    @lilianjerrynaicker2688 7 месяцев назад

    Amazing

  • @user-or7ie8wz2z
    @user-or7ie8wz2z 7 месяцев назад

    Superbe décoration merci ❤

  • @laurazeller2014
    @laurazeller2014 7 месяцев назад

    Thank so much, Karolyn!

  • @thecupcakelady2014
    @thecupcakelady2014 7 месяцев назад +1

    I love this one!

  • @maggieburris1081
    @maggieburris1081 7 месяцев назад

    Such a cute cake! Bravo 👏🏻

  • @sandraveitch4763
    @sandraveitch4763 7 месяцев назад

    Thank you so much for sharing your tecniques with me i will definatly be using them.😊🙏❤

  • @marisalink9741
    @marisalink9741 7 месяцев назад

    I love your work

  • @mariahutter7081
    @mariahutter7081 7 месяцев назад

    Love your talent💕

  • @veronicastephens5408
    @veronicastephens5408 7 месяцев назад

    I love it, too cute! Love your NJ girl.💜

  • @victoriasmith2965
    @victoriasmith2965 7 месяцев назад

    I dont think ive ever been this early lol cant wait to watch!

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад

      I try to post 9am (EST) Wed and Sun!😊

    • @victoriasmith2965
      @victoriasmith2965 7 месяцев назад

      I definitely don't charge enough. However, I feel like it's easier for someone that is known , to charge more. Cuz people expect to pay higher because you do awesome work. I only started 1.5 years ago so I feel like people never want to pay alot. Since I'm not known. It's annoying lol. Like it's harder to charge more when you're pretty new and unknown in the game... even tho I think my cakes are pretty decent. @cake_creations_by_tori 😂 lol. Just my thoughts

  • @jenniferfoster8692
    @jenniferfoster8692 7 месяцев назад

    Thank you for adding the information about the mat, I just ordered the one you had listed and sure would have had it suck on the cake 🤣 Also with the line roller you have, I ordered the strip cutter in the number 3 you have listed and also the number one, you can use the number one to press in the fondant to make lines they are not as close as the roller but it will work.👍

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад

      That's a great tip, the strip cutter would probably work better!

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад

      Someone commented and told me what that roller was, here it is! www.thebakerskitchen.net/PME-Ribbed-Smocking-Pin.aspx

    • @jenniferfoster8692
      @jenniferfoster8692 7 месяцев назад

      @@KarolynsKakes awesome 👏. Thank you so much!! Now you know I have to get it 😂😂

  • @mariawarne3217
    @mariawarne3217 7 месяцев назад

    Beautiful! I love watching your videos. Are the fondant pieces edible?

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад

      Yes they are! They are marshmallow fondant, which is marshmallows, powdered sugar, corn syrup and a little water.

  • @user-ze3xv3sr6m
    @user-ze3xv3sr6m 7 месяцев назад +1

    I think your ribbed rolling pin is PME

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад

      OMG yes it is!! THANK YOU! I've been trying to figure that out for years. I appreciate you! Here's the link: www.thebakerskitchen.net/PME-Ribbed-Smocking-Pin.aspx

  • @shayoncebrowne9956
    @shayoncebrowne9956 7 месяцев назад

    Can you do a short clip on how you asslemby the ribbon cutter

    • @heidiwatts6535
      @heidiwatts6535 7 месяцев назад +1

      Yes please, demonstrate the ribbon cutter in slow motion.

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад +1

      I'll make sure to explain it in detail the next time I use it!

  • @vruiz2606
    @vruiz2606 7 месяцев назад

    What fondant brand do you use ? Your fondant never looks sticky / stretchy.

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад

      I only make my own marshmallow fondant, I find that store bought fondant is too soft!
      I always add a little Tylose powder to the batch to help it stretch when I'm covering cakes with it.
      I add even more Tylose powder to it to help stiffen it up for cutting decorations.
      Here's a video showing how I make it:
      ruclips.net/video/iTAzMgpJc9M/видео.html

  • @user-qr4rt7sy9m
    @user-qr4rt7sy9m 7 месяцев назад

    How long did this cake take you to create?

  • @user-pr8ed4wo1t
    @user-pr8ed4wo1t 5 месяцев назад

    👍👍👍👍👍👍👍👍👍👍👍👍

  • @KingdomLifeDec
    @KingdomLifeDec 7 месяцев назад

    I love the ribbons all the time, iits almost like the cake came out of a gift box/bag aand those were the ribbons inside the gift box/bag❤❤ love it!!!
    3 questions 😁.
    Maybe you've done this before,or not. But im curious.: #1 Would it no be easier to PRINT on edible paper, the names,numbers,(well the toppers like the 16, the nameand the SWEET) THAN GLUE IT ON FONDANT. TO ONLY DO One cut? Ive done what you did here and yes itis more work, but ive also done what im saying and it so much easier to do on edible paper. Or do you have preference of when you do either or technique, if you already do it?
    #2. You said client asked for a x-amount,but you made a slit bigger to be able to fit de decor. So do you charge for the servings the client requested,or for what you made it?
    #3 you hhave a unique style to all your cakes, do clients send you a picture and you make it how the picture they sent, or youuuse the picture as a guide only and let them know youd create something similar, your style? But not just as the picture.
    If so, wouldn't these suggestions change the budget they may have on the cake?
    TIA FRO YOUR RESPONSE, WHEN YOU DO😁😁😁😁ALWAYS LLOVE ALLLLL YOUR. TEACHINGS. AND YOU MAY HAVE HAD ALREADY SHOWN US ALL WHAT IVE ASKED AND HAVE MISSED IT,AND NOT BE ALL CAUGHT UP ON THE VIDEOS😁😁

    • @KarolynsKakes
      @KarolynsKakes  7 месяцев назад +1

      1. I made a video explaining reasons why to use edible images or make fondant decorations, here's the link: ruclips.net/video/YJ9gRXcOOMI/видео.html
      2. If I make the cake bigger or add more decor, it's my decision. So I never charge extra for that. I believe you reap what you sow. I frequently like to do a little more for people, it makes me feel good!
      3. I rarely copy another cake exactly. I always let people know that I can draw inspiration from a picture, but it will have my flair added to it. I ask what it is about the cakes they send that they like and want on theirs and like to come up with something unique for them! When quoting a cake, I try to give 2 to 3 different options (less detailed, more detailed) and let them choose which one they want.
      I hope that helps!

    • @KingdomLifeDec
      @KingdomLifeDec 7 месяцев назад

      ​@KarolynsKakes thank you much! I once binged most of your videos even old ones. 😄. And the link you have provided is definitely one I haven't gotten to yet. And will check out right away. Thanx much!🤗