Baked besan sev(low Calories) |बिना तले बनाए बेसन कि सेव झटपट |sev

[@umadevinagireddy8186]

Hai,write recipe in description ,it will help to prepare the same

[@mayak2676]

I baked this in kadai, without lemon juice....was very crunchy. However with so little oil, comes out quite hard. At least 1-2 tablespoons oil/ghee per cup of besan should be mixed for softer crunch.
Recipe is definitely worth a try

[@user-se7jm6uc5l]

Thank you so much for the wonderful healthy recipe
👍👍👍👍👍👍👍👍

[@ShastrisKitchen]

Nice recipe 👌👌

[@meenarajpara8552]

Great recipe!😊

[@anasraza449]

Very good

[@durgarajpurohit760]

So healthy

[@vishalsinghrajpurohit1941]

Good recipe 👍

[@sarojrajpurohit6370]

nice👍👍👍

[@sandeepsingla37]

Mam nimbu ras se kya hota hai?

[@Minamodi64]

Best

[@TabassumKhan-hs4hv]

Mam OTG na ho to kya kare alternat please reply

[@RishiKumar-mq6dm]

Good recipe, kya ye tandoor mein bana sakta hoon

[@er.dipendrasinghrajpurohit9648]

Super

[@mayak2676]

Why lemon juice?

[@sujatakapre7544]

Aapboltihai, tobahutmeethi, aawajlagati, hai

[@jinin5545]

Mam I am new to oven, can you please tell me function should be two rods heated or how does it work?

[@Shukla_ki_Rasoi]

Bina oil use kiye bna skte hai?

[@mayak2676]

Will be very hard to eat