@@RinkyDink-7there is no such thing as "health". from the day you were formed, your fleshy limbs and fragile core were condemned to die. every day you spend alive is constant and relentless withering, until the line between you and the dirt under you is so blurred you seize to exist.
This has become my favorite granola recipe after making a few adjustments. I typically make half of this recipe at a time. For the dry ingredients: 2 cups of oats, a quarter cup of ground flax seed, a quarter cup of pumpkin seeds, and a pinch of salt. For the wet ingredients I use a quarter cup of zero sugar maple syrup, two tablespoons of applesauce, and two tablespoons of peanut butter as I can't get the crunch I want without a little bit of fat. Bake at 350 for 30 minutes and spread it in a thin layer on the baking sheet so it gets as crispy as possible. After the bake I like to mix in a quarter cup of dried cranberries because they get too hard when I bake them with the rest of the ingredients. The whole recipe comes out to 1300 calories (no added sugar! 52 grams of protein!) and I get 4 servings out of it. I love the recipe but I crave granola for the crunch and without the PB it comes out pretty chewy. Fortunately the PB works just as well as coconut oil and it adds a little protein. I love it in a bowl with some protein powder and milk! Thanks for the blueprint!
52 grams of protein, dang D: thank you so much for sharing macronutrients for the recipe, this is certainly cheaper and healthier than the protein cereals I can find at my local supermarkets. thanks again friend!
Thank you! This recipe is really underrated considering how cheap it is to make, especially if you're able to buy oats, nuts, and seeds in bulk. I made it last night and I'm enjoying it with my coffee as I write this. One small tip: you might need to experiment a bit with the baking method depending on your ingredients & setup. Mine didn't come out as crunchy as I would like (flavor is still great!), so I'll try spreading it into a larger baking pan next time. I don't mind if it's a bit crumbly as I'll mostly be eating it in a bowl with Greek yogurt.
Ypu have to use a fat in order to get that crunchy taste you crave. Try using all.natural peanut or almond butter. The fat from it will crisp up when you cook it in the oven.
I made this last week. My husband I love it! I was looking for granola recipe for not so sweet and this one was perfect for us. Thank you so much for sharing this recipe!
I made this - it comes out exactly as it looks - not too stickiy together like a bar, but in pieces. The taste is fantastic - I eat it with vanilla yogurt - but any flavor will do. This is now my favorite recipe. I also added some pecans. It's so handy to take to work for a quick snack. Making it again today. So happy to find a recipe without sugar, used the applesauce and maple syrup.
Made today! Used half olive oil and half apple sauce as some of my apple sauce went bad...used two egg whites as my eggs were small...evrrything else the same. I tend to be heavy handed with cinnamon. Baked for 40 minutes...very crispy when cooled. Looking forward to having with yoghurt and not buying expensive granola. Thank you.
I love your videos!! My dad had a heart attack a couple years ago so he has to stay away from fats in general now. Your channel is the only one I know that shows me how to make the foods he used to enjoy so much. Thank youu
@Itsnemosoul to tell you the truth I would never consider adding anything extra to a recipe in case I ruined it 😅(really not good with improvizations...🙃). Lately, I'm adding salt to my coffee!
Thanks for the recipe. I love the simple ingredient, low calorie, and the sweetness level. I baked 30 minutes in a medium size sheet pan at 325 F. But it is far from enough. I have to put them back to big sheet pan and bake for another 10 minutes - ish at. 325 F. Of course stir from time to time. Finally got them crispy. Thank you
Awesome! Recently, there was a recall on a granola I typically buy at the wholesale club. So many varieties at the grocery store have tons of sugar (added sugar as well) and expensive. So glad I stumbled upon this video, and so excited to try it. Thanks so much.
I won't go looking for another recipe! This one checks all the boxes. I was looking for a non-processed, healthy granola recipe to satisfy my sweet tooth. I can take this on the go as a granola breakfast bar or a mid-day snack. The crumbles I use for a cereal with milk. I absolutely love it!
Followed the recipe exactly, used 1 c coconut and 1 c pecans for the nuts, 1/2 chopped dates. Baked 30 minutes but used a large baking sheet so it was about 1/2 inch thick. It was perfect!
I made this, it tastes really nice, thank you. I added cardomom with the cinnamon powder. The only problem i had was, my granola was not cruchy and didnt stay in clusters. I followed the recipe. Any suggestions on how to get it crunchy next time?
I have made this recipe numerous times for over a year now. I use the combination of ingredients that he uses in the video, and I see no reason to change anything because it is perfect. It is magical by itself or with the addition of yogurt.
I just made your recipe, it's in the oven cooking. I'm not so sure about saving money, with nuts, dried fruits and maple syrup being so trendy, they do cost quite a bit of money here, but the point is I've been trying to find a healthy option for a breakfast food that would actually make me look forward to breakfast. This looks incredible, can't wait for tomorrow morning already :D You're the man, thank you for sharing this recipe.
This is really, easy and healthy granola! As i love chocolate flavour, I ended up trying true elements dark chocolate granola which is healthy and tasty and chocolately! Thanks for sharing this.
This is such an easy recipe to follow and the result is really DELICIOUS! I love the idea of substituting in apple sauce in the place of oil, and going to try that today. Another idea for flavoring that I have used is reducing the cinnamon to 1 tsp and adding in 1/8 cup ground coffee beans and 1 TBLsp unsweetened good quality cocoa powder. The egg white definitely helps for a crispier texture. Thanks for sharing this recipe!
This is my favorite granola. It’s the best ever! Its all natural ingredients work well with my diet and my taste. My only complaint is that in my city it’s different to find. ❤
That looks sooo tasty, and added to that . . . healthy, what's not to love! Thank you sooo much! I'm going to check out the granola bars! TFS, stay safe and keep healthy. Have a good week! 👍😙❤
I will try your suggestion of using apple sauce instead of oil. Any other substitutes? I also will try beaten eggwhite instead of honey for a more granola bar effect. Thank you for sharing.
Great granola recipe. I love making gorp (gorp is a mix of nuts, coconut, lots of dried fruits with good granola. I take it on week long hiking trips in the high rockies
Thanks Sheila! Yeah, it's definitely a type of food that can move me through the day, so much good stuff inside. Love the gorp idea and eating these while on the hiking.
Hi there, another amazing recipe, looks so fantastic. Thank you so much again for sharing the best recipes, I can't wait to make it. Please take care and have a lovely day. 🌷❤️
Hvala. Već sutra ću probati. Umjesto bjelanjka možda bi se moglo koristiti mljeveni lan preliven kipućom vodom. Još jednom hvala na receptu. Svako dobro .
Hi Elina! So glad you enjoy my breakfast recipes! Same thing here, can't get enough of these pancakes. Wait, that's exactly what I'm going to do first thing in the morning.
This is a good lighter recipe and helpful video, thank you. It did not fully crisp up for me, however, I’m guessing due to the lack of oil. The oat clumps have some give and flex to them.
Greetings from the UK. Finally, a delicious looking, easy to prepare, free from mess and fuss, granola! I will certainly be creating this and know I will find it as delicious to eat as it looks, Thank You.
This is brilliant! Feel so lucky to find your channel. There are several recipes that are truely easy to follow and ultimately healthy for body, mind and pocket lol. Can't thank you enough! Can't find such recipe elsewhere either 💓💓💓.
I am so happy to see this recipe. Thank you so much! I have been wanting to make my own granola to give a break from plain oats and fruit. We eat oats all the time and this will be a good addition to the refrigerator! Have a great day.
hi sonja, i'm not sure that would work since the egg white is acting as a binding agent here, while aquafaba is typically used to add rise to cakes and baked goods. you can just omit it or replace half the applesauce with peanut butter/ nut butter of your choice :)
Thank you So Much for this simple to follow recipe for a healthy granola that I can use to switch up the selection of ingredients as I like. This will also be more cost effective for me as I can make small batches since it is just for myself. Thank you so much AGAIN!
Even those organic and gluten free products nowadays had loads of sugars and other addictive ingredients! So happy to find your website and making all these healthy recipes xD 😍☺️
Hello, thank you for the healthy granola recipe. I made it. The granola turned out chewy. What can I do to make it more crunchy rather than chewy? Thanks
I make granola all the time but this is a new flavor combination that I for sure will try. It looks very kid-friendly which I love! Thanks again for sharing healthy recipes!
💚Quick and healthy breakfast pancakes everybody can make (3 ingredients only): ruclips.net/video/cW0zVYP_hw4/видео.html
What can i use insteed of eggs?
@@milleriller7940 banana usually?
@@milleriller7940 ... flax seed and water (this is a flaxseed egg). Look online for "vegan egg substitute".
you seem like a good genuine guy subbed and liked!
but what are the macros?
All the dislikes are from Granola companies. This and all his recipies are top notch and so healthy. Thank you sir!
Yes
Yeasssssssssssirrr
There's no such thing as healthy granola.
@@RinkyDink-7there is no such thing as "health". from the day you were formed, your fleshy limbs and fragile core were condemned to die. every day you spend alive is constant and relentless withering, until the line between you and the dirt under you is so blurred you seize to exist.
@@RinkyDink-7
Yes there is! WATCH THE VIDEO. 🙄
This has become my favorite granola recipe after making a few adjustments. I typically make half of this recipe at a time. For the dry ingredients: 2 cups of oats, a quarter cup of ground flax seed, a quarter cup of pumpkin seeds, and a pinch of salt. For the wet ingredients I use a quarter cup of zero sugar maple syrup, two tablespoons of applesauce, and two tablespoons of peanut butter as I can't get the crunch I want without a little bit of fat. Bake at 350 for 30 minutes and spread it in a thin layer on the baking sheet so it gets as crispy as possible. After the bake I like to mix in a quarter cup of dried cranberries because they get too hard when I bake them with the rest of the ingredients.
The whole recipe comes out to 1300 calories (no added sugar! 52 grams of protein!) and I get 4 servings out of it. I love the recipe but I crave granola for the crunch and without the PB it comes out pretty chewy. Fortunately the PB works just as well as coconut oil and it adds a little protein. I love it in a bowl with some protein powder and milk! Thanks for the blueprint!
Good idea about the peanut butter - I'll try it with almond butter - I like crunchy too.
For that crunch, buckwheat and coconut are good options.
52 grams of protein, dang D:
thank you so much for sharing macronutrients for the recipe, this is certainly cheaper and healthier than the protein cereals I can find at my local supermarkets. thanks again friend!
Thanks for that. Nutritious information
That’s a great tip about not baking the dried fruit and instead mixing it in afterwards. I love that attention to detail
I replaced the egg white for 3 Tbsp of hot water mixed with 1 Tbsp of ground flaxseed. It was very good. Thank you.
Thanks for the vegan tip
You sir get an A+ for not only adding Flax, but knowing that you should grind it!
Yess! Thanks a lot Mr.Flax, so glad I did it the right way!
@@HowToCookSmarter please,, use my professional title, Dr. Flax, thank you. 😅
@@DadsDishes Ok, Dr. Flax and Mr. Oat then:)
@@HowToCookSmarter since I am "dad" I will also accept "father flax". And please, don't diminish your title in any way. All hail the king of oats!!!
I made this last weekend and I love it. It's a new part of my breakfast routine. Thanks for inspiring me to make it with your video.
Hi there Lauren! That's great! So glad this granola will be on your regular breafkast menu, and that's what makes me feel inspired, so thank you!
Thank you! This recipe is really underrated considering how cheap it is to make, especially if you're able to buy oats, nuts, and seeds in bulk. I made it last night and I'm enjoying it with my coffee as I write this. One small tip: you might need to experiment a bit with the baking method depending on your ingredients & setup. Mine didn't come out as crunchy as I would like (flavor is still great!), so I'll try spreading it into a larger baking pan next time. I don't mind if it's a bit crumbly as I'll mostly be eating it in a bowl with Greek yogurt.
Did you make this with the apple sauce? I’m trying to decide if I want to chance it.
@@ThaBaddestHU12 Yep, I did. The only change I made to the recipe is using extra pumpkin seeds (since I didn't have sunflower seeds)
Ypu have to use a fat in order to get that crunchy taste you crave. Try using all.natural peanut or almond butter. The fat from it will crisp up when you cook it in the oven.
I made this last week. My husband I love it! I was looking for granola recipe for not so sweet and this one was perfect for us. Thank you so much for sharing this recipe!
I made this - it comes out exactly as it looks - not too stickiy together like a bar, but in pieces. The taste is fantastic - I eat it with vanilla yogurt - but any flavor will do. This is now my favorite recipe. I also added some pecans. It's so handy to take to work for a quick snack. Making it again today. So happy to find a recipe without sugar, used the applesauce and maple syrup.
Maple syrup and apple sauce are sugar.
@@Appaddict01 Why don't you propose an alternative?
@@Appaddict01 Apple sauce is rich in fiber and has a low glycemic index of 35, which is NOT associated with obesity or inflammatory disease.
@@bellenesatan Thank you. I've switched to honey and olive oil, which makes it nice and crispy.
Thank you so much for also putting the ingredients in grams. A small detail which is very appreciated. Greetings from Germany :)
Hi there! It's my pleasure to be of help. Sending hugs to Germany!
Made today! Used half olive oil and half apple sauce as some of my apple sauce went bad...used two egg whites as my eggs were small...evrrything else the same. I tend to be heavy handed with cinnamon. Baked for 40 minutes...very crispy when cooled. Looking forward to having with yoghurt and not buying expensive granola. Thank you.
I love your videos!! My dad had a heart attack a couple years ago so he has to stay away from fats in general now. Your channel is the only one I know that shows me how to make the foods he used to enjoy so much. Thank youu
Thanks Harry, I appreciate your feedback! Hope you'll enjoy these recipes on a regular basis.
Your explanation is so clear!
When they want $5 or $6(US) for a tiny bag, it was time to find a quick recipe. (subscribed!)
Exactly, making a homemade granola is a double win. Thanks for joining!
I've been making my own granola for around 2 years now. I love this recipe. You have beautiful hands. Thanks!
Thanks for your feedback!
I love healthy food. Cant wait to try making this with my daughter. Thank you for the inspiration.
Much better than most recipes that say to spread it on a sheet pan. This granola sticks together, the egg white really helps.
In all my baking ( breads etc) that call for oil, I sub applesauce. It’s amazing. Saves so many calories.
Half of the views are mine since I keep making it for my family but they just eat all of it !😂
That's great! So glad the whole family enjoy it!
:)
Same! This will be my fifth time making it.
:)
Definitely making this! Really glad it's got salt in it since my blood pressure is really low in the morning and a bit of it helps alot!
Even if there wasn't any salt in it you could just...you know...add salt.
@Itsnemosoul to tell you the truth I would never consider adding anything extra to a recipe in case I ruined it 😅(really not good with improvizations...🙃). Lately, I'm adding salt to my coffee!
@@RoyalDreamFit But the fun in cooking is all about creativity and adjusting things to your liking :)
@@itsnemosoul8398 TRUE but I'm really bad at it . . . I always add later what's missing! 😅
@@RoyalDreamFit I have faith in you. Go for it! :) And if it turns out bad, change it again next time
Thanks for the recipe. I love the simple ingredient, low calorie, and the sweetness level. I baked 30 minutes in a medium size sheet pan at 325 F. But it is far from enough. I have to put them back to big sheet pan and bake for another 10 minutes - ish at. 325 F. Of course stir from time to time. Finally got them crispy. Thank you
Awesome! Recently, there was a recall on a granola I typically buy at the wholesale club. So many varieties at the grocery store have tons of sugar (added sugar as well) and expensive. So glad I stumbled upon this video, and so excited to try it. Thanks so much.
I won't go looking for another recipe! This one checks all the boxes. I was looking for a non-processed, healthy granola recipe to satisfy my sweet tooth. I can take this on the go as a granola breakfast bar or a mid-day snack. The crumbles I use for a cereal with milk. I absolutely love it!
Vegan I used apple sauce no oil sugar free syrup and whipped agua faba for the egg white fablous results Ths So Much
I love the way you listed on one screen (so I can screenshot it) all of the different options for each category.
VERY helpful.
Followed the recipe exactly, used 1 c coconut and 1 c pecans for the nuts, 1/2 chopped dates. Baked 30 minutes but used a large baking sheet so it was about 1/2 inch thick. It was perfect!
I love your recipes !! We had your banana pancakes this morning !
We love them !
Thanks so much! So glad you enjoyed the recipe!
I am so impressed with you and your channel! big fan from Santa Barbara Calif
Hi there! Thanks so much for your lovely feedback! Sending hugs to California!
I made this, it tastes really nice, thank you. I added cardomom with the cinnamon powder. The only problem i had was, my granola was not cruchy and didnt stay in clusters. I followed the recipe. Any suggestions on how to get it crunchy next time?
I have made this recipe numerous times for over a year now. I use the combination of ingredients that he uses in the video, and I see no reason to change anything because it is perfect. It is magical by itself or with the addition of yogurt.
I just made your recipe, it's in the oven cooking. I'm not so sure about saving money, with nuts, dried fruits and maple syrup being so trendy, they do cost quite a bit of money here, but the point is I've been trying to find a healthy option for a breakfast food that would actually make me look forward to breakfast. This looks incredible, can't wait for tomorrow morning already :D You're the man, thank you for sharing this recipe.
Thank you for sharing this recipe. It is so delicious. I made it couple of days ago and we almost finished it.
Hi there! That's great! Thanks for making this granola, glad you like it.
This is really, easy and healthy granola! As i love chocolate flavour, I ended up trying true elements dark chocolate granola which is healthy and tasty and chocolately! Thanks for sharing this.
I am so looking forward to making this 😍
ME TOO!!
Works well in air fryer on dehydrated
the best recipe and explanation i've seen. Will try to make it.
I made this when I went camping and it was my go to snack... delicious and nutritious!! Thank you Sasha!!
Omg. Wow. So good. The apple sauce is a brilliant idea.
It worked. And delicious. I didnt have apple sauce so used plain yogurt. Thank you yummy
Totally agree about store bought granolas! Love this recipe, especially its flexibility. Looking forward to trying it 👩🍳
I watch a few videos in one time , and i like the healthier recipes and the way you make it easy and delicious..thankyou
Hi, can you tell me what can I use in stead of apple sauce ? Thanks 🙏
This is such an easy recipe to follow and the result is really DELICIOUS! I love the idea of substituting in apple sauce in the place of oil, and going to try that today. Another idea for flavoring that I have used is reducing the cinnamon to 1 tsp and adding in 1/8 cup ground coffee beans and 1 TBLsp unsweetened good quality cocoa powder. The egg white definitely helps for a crispier texture. Thanks for sharing this recipe!
Mmmm jammie.....I will try it tomorrow!!! It seems easy to make, I like that!! Thanks for sharing and making the video! Keep going, mate🙂👍❤!!!
Thanks for supporting Sara! Hope you'll love the granola!
I just made this today! Easily the best granola, (and healthiest),, I have ever had! 😊
This is my favorite granola. It’s the best ever! Its all natural ingredients work well with my diet and my taste. My only complaint is that in my city it’s different to find. ❤
That looks sooo tasty, and added to that . . . healthy, what's not to love! Thank you sooo much! I'm going to check out the granola bars! TFS, stay safe and keep healthy. Have a good week! 👍😙❤
Hi there Hazel! Thanks for checking in, so glad you like the recipe! Take care! Enjoy your week!
Hi.. can i Leave out the Applesauce . Any advice... ?
Thanks a lot 💓💓🙏
love the idea of adding flax and using applesauce. Gotta try this!
Hi there! Glad you like the recipe! Hope you'll find it delicious!
I have Greek Yogurt, fruit and granola for breakfast almost every day. I am going to start making my own granola because of your video! Thank you!!
Hi Cathy! That would be great! I'm in love with breakfast granola too, and the homemade is the best. Thanks for checking it out!
I will try your suggestion of using apple sauce instead of oil. Any other substitutes? I also will try beaten eggwhite instead of honey for a more granola bar effect. Thank you for sharing.
Thank you for therecipe. What can I use to replace the applesauce? My husband can't consume apples.
Thank you and God bless
Great granola recipe. I love making gorp (gorp is a mix of nuts, coconut, lots of dried fruits with good granola. I take it on week long hiking trips in the high rockies
Thanks Sheila! Yeah, it's definitely a type of food that can move me through the day, so much good stuff inside. Love the gorp idea and eating these while on the hiking.
You are the best.!!!!!👏👏👏
Thanks, I appreciate it!
Hi there, another amazing recipe, looks so fantastic. Thank you so much again for sharing the best recipes, I can't wait to make it. Please take care and have a lovely day. 🌷❤️
Hi there Zahra! So glad you enjoyed the video, hope you family will love it too! Thanks for your constant feedback! Have a lovely day! Take care!
This is so much more meaningful than many other cooking videos.
Thanks so much Rachel, I appreciate your support!
Thank you! Muchas, muchas gracias 👏😘💕🇵🇦
Thanks for checking it out! Glad you like this granola!
Hi I really love your recipes , can u please share a video of a low cal healthy croissant
Hi there! Thanks for your feedback! Making a healthy croissant, definitely love the idea, hope I'll be able to come up with some nice solution.
Try it with kefir!!Trust me,it's amazing!I use strawberry flavored kefir and i love it
Love kefir so much!
You are the best!
God bless you 🙏
Thank you!!!!
Thanks a lot!
I never thought about applesauce instead of oil in granola. And the whipped egg whit is genius! 😊
Thanks Mary! Yeah, applesauce is such a miracle ingredient.
Hvala. Već sutra ću probati. Umjesto bjelanjka možda bi se moglo koristiti mljeveni lan preliven kipućom vodom. Još jednom hvala na receptu. Svako dobro .
Hvala na javljanju! Slažem se, mljeveni lan bi mogao poslužiti umjesto bjelanjka. Pozz!
Hi there! This looks delicious. Is there anything I can replace the egg white with? Thank you. 😊
Thanks Jasmine! Yes, you can use some flax egg, or add a little bit more of applesauce.
Oh I’m so glad someone asked this because I was wondering the same! 😊
@@flowersArePretty1 Me as well. ;-)
You read my mind. I can not beat the smell of egg. Good point
what a useless killing of male chicks for this recipe 😅
Your 3 ingredient pancakes have changed my breakfast forever.. and now this!! 😍😍
Me too girl . So quick and versatile .
Hi Elina! So glad you enjoy my breakfast recipes! Same thing here, can't get enough of these pancakes. Wait, that's exactly what I'm going to do first thing in the morning.
Granola is always perfect when combined with plain yogurt 🍦 humm so so good 😊
I agree, love granola with yogurt and fresh fruits.
the recipe sounds delicious and healthy - can you tell us what the serving size is please? Thank you
I tried this recipe yesterday
it looks good and easy to make
thank you so much
This looks fabulous and easy to make! Great explanations too.
Great video!! Thank you. Can't wait to try it!❤
This is the best granola recipe I've tried. Thank you!
Made this w/o the applesauce, instead olive oil. Turned out great. Thanks for sharing all the details too
Hı did you use same amount of olive oil? Did your granola come out crunchy?
This is a good lighter recipe and helpful video, thank you. It did not fully crisp up for me, however, I’m guessing due to the lack of oil. The oat clumps have some give and flex to them.
Greetings from the UK. Finally, a delicious looking, easy to prepare, free from mess and fuss, granola! I will certainly be creating this and know I will find it as delicious to eat as it looks, Thank You.
Hi there, thanks for your feedback!
This is brilliant! Feel so lucky to find your channel. There are several recipes that are truely easy to follow and ultimately healthy for body, mind and pocket lol. Can't thank you enough! Can't find such recipe elsewhere either 💓💓💓.
Wow this looks amazing abs healthy. I will follow your recipe and make it. I love granola Greetings from Los Angeles
I am so happy to see this recipe. Thank you so much! I have been wanting to make my own granola to give a break from plain oats and fruit. We eat oats all the time and this will be a good addition to the refrigerator! Have a great day.
Hi! That's great! This is such a great way to enjoy oats on some new level, I adore this granola so much. Thanks for your feedback! Take care!
This looks amazing. I will make this tommorow. Thanjyou. Your video is very good, informative and easy.
ill def try the egg white tip next time, i made a granola and it turned out great but i love the chunks
I never reply on videos, but this granola recipe is so good! Thanks for the Recipe!!
Looks amazing!!! Have you ever tried using aquafaba in place of egg white? Maybe I’ll give that a try - thanks for another great easy recipe!!
Thanks Sonja! Not really, but I would love to try that out too.
hi sonja, i'm not sure that would work since the egg white is acting as a binding agent here, while aquafaba is typically used to add rise to cakes and baked goods. you can just omit it or replace half the applesauce with peanut butter/ nut butter of your choice :)
Whipped aquafaba works great as well! I used to make granola without oil and it would help with clumping it together and crisping it up :)
Unfortunately, it seems that the saponins in aquafaba may not be good for the health, so I wouldn't take the chance.
Wow using applesauce instead of oil is a great idea. I loved your video and this recipe.
New subscribers! Thanks for a awesome recipe!🙌🏽🙌🏻
Could you use hemp seeds or chia seeds instead of the flax meal? And/or oat fiber?
The best granola receipt i have ever seen! thank you!
Thank you So Much for this simple to follow recipe for a healthy granola that I can use to switch up the selection of ingredients as I like. This will also be more cost effective for me as I can make small batches since it is just for myself. Thank you so much AGAIN!
Even those organic and gluten free products nowadays had loads of sugars and other addictive ingredients!
So happy to find your website and making all these healthy recipes xD 😍☺️
Thanks Mylene, I appreciate your feedback!
Hello, thank you for the healthy granola recipe. I made it. The granola turned out chewy. What can I do to make it more crunchy rather than chewy? Thanks
Excellent, very delicious. Thank you.
May I know what i can substitute the egg white with ? I'm vegan ..
Gelatin water
@@yourdoom9868 doesn't gelatin come from animals??
@Lorrie Battung I was wondering the same, maybe a flaxseed egg
I think he said you could use peanut butter, but chose an egg white to keep the calorie / fat count lower.
There is vegan Gelatin @sprouts and Wegmans sales them if you don't have those near you look online
I have been looking for a granola recipe, Definitely will doing this recipe, from Australia!
Can this be made without egg? I am plant based. I love that it's oil free
*Savršen recept* slatkiš a zdrav i još se lako pravi! Svaka čast na ideji!
Hvala Dejane! Upravo tako, može za doručak, a prolazi i kao slatkiš poslije ručka.
Thank you so much the granola test delicious and I add coconut , I love to eat healthy and your recipe is amazing
Thank you so much for all your recipes... I have tried many of them and I enjoy them all.
i love this recipe because i love granola!!!! I am going to try it today!! Thank you so much and many kisses from Greece!!!
Thanks Melina! Me too, definitely one of the greatest breakfasts ever! Sending hugs to Greece!
@@HowToCookSmarter ❤️❤️❤️❤️
One question- can i use butter instead of apple sauce? If yes how much?
I want to try this soon.
Ty sir! You are such a delight!
Thanks Rachel!
Yummy, can't wait to try once I get all the ingredients. Thanks Sasha!
Thanks! Hope you'll enjoy it for breakfast!
This is a great recipe. Tyfs. I'll make it soon. I do find store bought ones are too sweet and expensive and you really dk what else is in there.
I recently discovered your channel , I love your content ! I made your granola yesterday …it’s amazing !. Thank you for sharing 😊
Thank you for the recipe, what can I substitute for applesauce coz I can't find it in my town?
I make granola all the time but this is a new flavor combination that I for sure will try. It looks very kid-friendly which I love! Thanks again for sharing healthy recipes!
Thanks Fatima, I appreciate your feedback!