How to make Traditional Greek Gemista - Stuffed tomatoes recipe | GreekCuisine

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  • Опубликовано: 27 авг 2024
  • How to make Traditional Greek Gemista - Stuffed tomatoes recipe
    Hello my friends, here I have for you the best recipe for stuffed greek vegetables. I've filled only tomatoes, but in the same way you can fill olso other vegetables like: peppers, eggplants, zuchinni. Just prepare this recipe and you will really enjoi it.
    INGREDIENTS:
    - 10-12 medium tomatoes (or other vegetables)
    For the filling
    - 120 g rice (soak the rice in the water for about 10 minutes, than rinse it well)
    - 50 ml olive oil
    - 1 big onion
    - 2 cloves of garlic
    - 1-2 zuchinni
    - 2/3 from the chopped tomato pulp
    - parsley
    - about 20 spearmint leaves
    - salt and pepper
    ------------------
    - 3-4 potatoes
    ----------------------
    For the sauce
    - 30 ml olive oil
    - 1-2 garlic cloves
    - 1 tsp tomato paste
    - the rest of the chopped tomatoes
    - some spearmint leaves
    - salt and pepper
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    #gemista
    #stuffedtomatoes
    #greekcuisine

Комментарии • 35

  • @Greek_Cuisine
    @Greek_Cuisine  Год назад +2

    Hello 👋 please enable the subtitle in your language 🙏 Thanks for watching 🤗

  • @alexero3695
    @alexero3695 2 месяца назад

    I want to move to greek eat this yam food

  • @elisacallander343
    @elisacallander343 7 месяцев назад +1

    I just made a tray of these stuffed tomatoes for a dinner party this evening. So easy to make

  • @nidhimarkose1692
    @nidhimarkose1692 7 месяцев назад

    Beautiful way of cooking ...all healthy products no aluminium sheets used for baking...just wonderful!

  • @DimiGiota530
    @DimiGiota530 Год назад +2

    Looks amazing ! That was my favourite when I was little but I have never made it . Thank you for sharing …😊

  • @user-vf4bb7pz8h
    @user-vf4bb7pz8h 3 месяца назад

    Great

  • @elisabethmoser4195
    @elisabethmoser4195 3 месяца назад

    Delicious!😊

  • @LisaMagoulas
    @LisaMagoulas 10 месяцев назад +1

    That looks delicious.

  • @googlesmostwantedfrog147
    @googlesmostwantedfrog147 Год назад

    Had this at a place called Cafe Fu Fu on Aegina Island last year hands down the best I ever tasted

    • @Greek_Cuisine
      @Greek_Cuisine  Год назад

      Hope you will like this recipe too ☺️

  • @ginabene4864
    @ginabene4864 Год назад +1

    Yummy 😋

  • @priyankaawalgaonkar
    @priyankaawalgaonkar Год назад

    Wow super tasty yummy yummy yummy 😋🤤

  • @glennissnailham9394
    @glennissnailham9394 Год назад

    Delicious

  • @tibisayd.1242
    @tibisayd.1242 8 месяцев назад

    Hola Nueva suscriptora 😁

    • @Greek_Cuisine
      @Greek_Cuisine  8 месяцев назад

      muchas gracias

    • @tibisayd.1242
      @tibisayd.1242 8 месяцев назад

      @@Greek_Cuisine gracias a ti por tan ricas recetas 💃😁👍

  • @user-rc7qs5mj3f
    @user-rc7qs5mj3f Год назад

    ❤❤❤ceeee bune sunt!!!!🙏🙏🙏🙏🙏

  • @nevinsoyler8255
    @nevinsoyler8255 18 дней назад

    Kabakları içine koyacağınıa içini pirinçli malzemeleden doldursaydınız ya

  • @malaka1965
    @malaka1965 Год назад

    νοστιμο

  • @britgal8940
    @britgal8940 Год назад

    I will not follow you because you don't speak

    • @Greek_Cuisine
      @Greek_Cuisine  Год назад +1

      Ok👌 thanks for watching

    • @simonvanderirwin
      @simonvanderirwin 10 месяцев назад +3

      I will follow as I you make everything clear with the visuals, nice technique with covering with the wet baking paper before cooking!