저도 중식 요리사로서 지금 하시는 메뉴 아이디어는 정말 좋다고 생각합니다 웍을 잘 돌려야 음식 맛있다고 생각 안합니다 저는 음식을해서 파는 요리사라면 최소한 내 가족이나 지인한테도 언제든지 내가한음식을 먹일수있어야 한다고 생각합니다 영상에보면 웍 관리를 못해서 녹이슬어있습니다 짜장을볶고난후 웍옆에 탄걸 제대로 제거안하고 짬뽕을 볶네요 그리고 면 반죽기하고 제면기에 녹하고 곰팡이가 끼어 있네요... 중식이 다른요리에비해 힘든건 누구보다 알고있습니다 그래도 하루에10~20분만 더 고생하시면 해결 가능하다 봅니다 위생에 조금만 더 신경 쓰셔서 더 대박 나기를 기원합니다
holy wowwwwwwwwwwww, this guy is like master chef level !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! incredible!!!!!!!! i can taste the sweet and sour of this food just from the video!!!!!!!!!
Among the food culture of Korea, special things that distinguish it from the food culture of other countries. // 1. Perfect vegan food represented by Korean Buddhist temple food 2. An endless variety of soup dishes 3. Kimchi: Vegetables fermented with animal protein represented by cabbage kimchi. In the past, only Koreans made and ate it. There are over 800 types of kimchi. 4. Jeotgal: A fermented animal-based sauce made from seafood. In Korea, there are more than 140 different types of salted fish. 5. Ssam: It means wrapping all the ingredients you want to eat in various leafy vegetables represented by lettuce. However, unlike burritos, you have to swallow them in one bite, so you need to adjust the amount of ingredients to be wrapped appropriately. 6. Herbal Medicine Ingredients : Herbal medicine ingredients are not only eaten for special diseases or health, but are also often used for general home cooking. For example, as ingredients for Samgye-tang, Mulberry, Tree Aralia, Eleutherococcus Sessiliflorus, Mongolian Milkvetch, Korean Angelica, Ginger, Jujube and Korean Ginseng are used. 7. Namul : South Korea is the country that eats the most dishes made with only vegetables without meat and seafood protein. Namul are foods made with one edible plant as the main ingredient. Examples of the types of Namul include Shepherd's Purse, Stringy Stonecrop, Korean Angelica-tree, Korean Wild Chive, Butterbur, Bracken, Doellingeria Scabra, Bamboo Shoot, Chamnamul and Cirsium Setidens. // Etc... Korea shows a distinctly different food culture from neighboring countries in Far East Asia (China, Mongolia, Vietnam, Japan).
One of those places where you get in touble eating every variation during a visit :-) So yummy! BTW: the fire under the pan looks like a gate to hell.😋
A few months ago I would have been grossed out at eating such large fish roe. Then I got to thinking, I like caviar, so started researching Korean food and watching Tzuyang mukbang videos and now I've got a craving for authentic Korean food. So much so, that after my dream trip to Japan (hoping to get there some day soon) South Korea is next on my list, replacing India, which is now in 3rd place. This looks absolutely delicious. My Amazon wish list is now filled with Korean spices and pastes. Yummy 😋
★오늘은 경기도 이천의 '영짬뽕' 입니다. 영상 재미있게 시청해주세요~!!☺💕 (구독♥ & 좋아요👍) ※주소:경기도 이천시 마장면 덕평로 917. ★Today video is 'jjamppong' (Spicy Seafood Noodles) sold at icheon,gyeong-gido. (※Restaurant name: 영짬뽕). Please enjoy the video~!☺💕 (Subscribe♥ & like👍)
😋😋😋 yummy
vilio
It's so delicious
@@FREAKOUT123ism pppppppppppp000000
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저도 중식 요리사로서 지금 하시는 메뉴 아이디어는 정말 좋다고 생각합니다
웍을 잘 돌려야 음식 맛있다고 생각 안합니다
저는 음식을해서 파는 요리사라면 최소한 내 가족이나 지인한테도 언제든지 내가한음식을 먹일수있어야 한다고 생각합니다
영상에보면 웍 관리를 못해서 녹이슬어있습니다
짜장을볶고난후 웍옆에 탄걸 제대로 제거안하고 짬뽕을 볶네요
그리고 면 반죽기하고 제면기에 녹하고 곰팡이가 끼어 있네요...
중식이 다른요리에비해 힘든건 누구보다 알고있습니다 그래도 하루에10~20분만 더 고생하시면 해결 가능하다 봅니다
위생에 조금만 더 신경 쓰셔서 더 대박 나기를 기원합니다
아이들이랑 먹으러 한번 가고싶네요
애들이 알곤이를 엄청 좋아하거든요
i never know watching someone cooking can be this satisfying 😊
looking good! nice and yummy
알짬뽕 너무 먹어보고 싶네요
Nice ❤️👌👍
Merci de OK 👍💕🌹😋
진짜 찐푸드 영상은 고문 이여..그맛을 아는데 그맛에 맛중에 맛이 담긴 음식들을 보여주니.. 이건 뭐 정말 고문중에서도 상고문이여 ㅠ
으쯔라는그여 ㅋㅋㅋ ㅋㅋ
짬뽕이 아니라 곤이 먹으러 간거아니냐긔🤤🤤
오늘 죽이네여 대박
Big like my dear friend 👌👍
This cook is worth his weight in gold!!! He’s non stop and his prep is amazingly fast! 👏👏👏👏👍👍🙌🏻🙌🏻🥇🥇
'...his weight in gold!!'... Dunno, he looks like he's bit on the heavy side..if you catch my drift..."
@@North63Point he's not the only chef on the heavy side 😋😋😆😆😂😂 " weight in gold " because of his professionalism
Wow smart chopping 😮👍👏👏
looks delicious jjampong 😋
Wow the Roe looks amazing! Bon appiteo!
So so yummy😋 I love Korean food ❤
Как хочется все это попробовать !!!Аппетитно выглядит !
Не понятно...а что готовили-то ?семенники или что
What a great cutting skills, well done 👍
아주 좋아 합니다.
So amazing video 😻☺️😻😻
와 역대급이다👍👍👍
Love from India 🇮🇳❤️
Wow amazing 😍
Amazing dish!
Baru tau ini, so looks delicious, yummy yummy
Very interesting recipe 😀
I love Korean noodles and it's very delicious 😋💜❤️
칼 써는 솜씨가 장난아니네요! 와우
Good food nice
holy wowwwwwwwwwwww, this guy is like master chef level !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! incredible!!!!!!!! i can taste the sweet and sour of this food just from the video!!!!!!!!!
내가 본 영상중 최고 입니다
위생 비주얼 눈으로 봐도 맛있을것같아요
크~~ 짬뽕에 요 쏘주한잔 하면 딱 좋겠네요 영상 잘보겠습니다.^^
13:10
Look so yummy 🤤
Great Skills! Recipe coming with it? Would've been nice.. ;)
Wow,it looks very nice! I like that !
The chef is so skilful!
Wow yummy yummy 🤤
Certified Gold!!!!!😁
와! 여기 자주가는데! 저는 가면 새우볶음밥 자주 먹어요!
다 맛나보여요.포장도되나요?.양파 써는스킬ㄹ 대박
매콤한 짬뽕에 알이랑 곤이라니... 사장님 천재신듯!!
알과 곤이는 같은 뜻입니다. 알과 정소겠죠. 곤이와 이리라고 쓰든지.
@@petitprince3720 친구 없는게 자랑이냐
와 이런 짬뽕은 또 처음이네요 ㅋㅋㅋ
보면 이천에 맛집이 은근히 많음
Amazing cook 👩🍳 very nice video. New sub 1. Greetings from Cambodia 🇰🇭
Wahhh pengen🥰🥰🥰🥰🥰
Nice video. Keep it up
와우 침고였어요ㅜㅜ
Korean, Japanese, Chinese and Vietnamese food is simply the best 😊☺️ I think I was Asian in a few of my past lives 🤣 it's my favorite
Wow ! Looks so yummy! I'm watering 👍😀
น่าทานจังเลยน่าอร่อยค่ะ😘🤩💕💖
Yaaa Ampunn ini keliatanny enakk bgettt..pengen coba pengen beli..bkin ngilerrr bgett..cm halall gk yakk😉😉
Once again respect for their craft. I enjoy your channel very much. Great closeup felt I was there. 💓💗💖💞
ㅎ 먹어보고 싶다 😢
Wowww,,😋👍
น่ากินจริงๆไมไหวแล้วนะ😛✌️✌️✌️
Among the food culture of Korea, special things that distinguish it from the food culture of other countries. //
1. Perfect vegan food represented by Korean Buddhist temple food
2. An endless variety of soup dishes
3. Kimchi: Vegetables fermented with animal protein represented by cabbage kimchi. In the past, only Koreans made and ate it. There are over 800 types of kimchi.
4. Jeotgal: A fermented animal-based sauce made from seafood. In Korea, there are more than 140 different types of salted fish.
5. Ssam: It means wrapping all the ingredients you want to eat in various leafy vegetables represented by lettuce. However, unlike burritos, you have to swallow them in one bite, so you need to adjust the amount of ingredients to be wrapped appropriately.
6. Herbal Medicine Ingredients : Herbal medicine ingredients are not only eaten for special diseases or health, but are also often used for general home cooking. For example, as ingredients for Samgye-tang, Mulberry, Tree Aralia, Eleutherococcus Sessiliflorus, Mongolian Milkvetch, Korean Angelica, Ginger, Jujube and Korean Ginseng are used.
7. Namul : South Korea is the country that eats the most dishes made with only vegetables without meat and seafood protein. Namul are foods made with one edible plant as the main ingredient. Examples of the types of Namul include Shepherd's Purse, Stringy Stonecrop, Korean Angelica-tree, Korean Wild Chive, Butterbur, Bracken, Doellingeria Scabra, Bamboo Shoot, Chamnamul and Cirsium Setidens.
// Etc... Korea shows a distinctly different food culture from neighboring countries in Far East Asia (China, Mongolia, Vietnam, Japan).
The foods of all the countries of East Asia are distinct and unique. The best region in the world for food imho.
Откуда такие познания???
India is the country where vegetables are eaten most without meat not south korea
so great ////////////////////////////////////////////////////
Looks so delicious. Wanna try some.
Looks so yummy
laparrr... mau ngambil piring lah.. biar di isiin..😂😂😂
So yummy 😋😋😋🤤🤤🤤 I want to try 😀
One of those places where you get in touble eating every variation during a visit :-) So yummy! BTW: the fire under the pan looks like a gate to hell.😋
먹으러가볼게요..와....
맛있겠다 ㅋ
A few months ago I would have been grossed out at eating such large fish roe. Then I got to thinking, I like caviar, so started researching Korean food and watching Tzuyang mukbang videos and now I've got a craving for authentic Korean food. So much so, that after my dream trip to Japan (hoping to get there some day soon) South Korea is next on my list, replacing India, which is now in 3rd place.
This looks absolutely delicious. My Amazon wish list is now filled with Korean spices and pastes. Yummy 😋
I love watching korean food, i doubt i could eat this tho.
".., replacing India, which is now in 3rd place. .." Don't rush,..we will survive.....
'....
Mantap masakan nya...👍👍👍
🇷🇺🤝🇨🇳 дружба на века!!!
making me hungry.
Wauuuuuuu.gooood.gooodd
짬뽕에 알.고니를 넣을 생각을 ㅋㅋㅋ
진짜 나 한번 간다 ㅋ
영상 감사합니다.
Mushroom mie,must be delicious.
전주에도 저런 짬뽕을 파는데가 있어서 자주 갔는데 여기도 맛있어 보이네요 짜장도 꾸덕하니 맛있어보여요
Mantap👍
취향저격
খুব মজাদার একটা খাবারের আইটেম ছিলো এটা দেখে আমার অনেক ভালো লাগলো
จัมโปง.....ข่อยบ่มัก....บ่แซบสำหรับข่อย 😁
Very good 😳😋👍
Sangat suka mkn telur ikan apa lagi di masak begini sedap
Pekan depan pergi ke sana ah
Delecious yummy woowwe
I wish my skill like the chef..😎
Love from arunachal pradesh india♥️🇮🇳🙏
knife skill asmr on point!
먹고 싶다
침이 줄줄줄 흐르네
Selbstgemachte Nudeln wo gibst das noch?? Amazing thanks!!
Latinoamerica ama la cultura Coreana 🥰
Aku suka pisau potongnya
jjin food your amazing mashaallah love from pakistan
여기 진짜 찐맛집 ㅠㅠ
I love fish Roe ,missed only in Mindanao dalag itlog sabi nila basta masarap sa siningang
Looks delicious 😋
Looks so good!
Delicious!
Very nice big like
Good
최고다
Wah sedap nya
Pernah saya sering makan apalagi telur ikan goreng yumi
В конце видео было показано, как личинки. 12:32 Но прочитав какой то комментарий и понял, что это икра. Повар просто мастер класс!!!!!!!!!!
Süper 💯💯💯💯💯💯💯💯💯💯
구독 누르고 갑니다.
good
초반 칼질부터가 믿음이 가는 집이네
I will like to taste it one day