Miniature Kurkuri Bhindi | Dollhouse Real Cooking | Mini Rasoi Tales

Welcome to Mini Rasoi Tales! 🌟
In this video, we’re creating the delicious and Kurkuri Bhindi (Okra) in our miniature kitchen setup. This popular Indian dish is known for its crunchy texture and flavorful spices, making it a perfect snack or side dish.
Ingredients:
Fresh okra (bhindi)
Gram flour (besan)
Rice flour
Spices
Turmeric powder
Red chili powder
Coriander powder
Cumin powder
Garam masala
Salt
Lemon juice
Oil for frying
Cooking Instructions:
Prepare the Bhindi: Wash and dry the okra, then slice it thinly.
Season and Coat: Mix the sliced okra with gram flour, spices, salt, and a squeeze of lemon juice until evenly coated.
Fry to Perfection: Heat oil in a pan and fry the coated okra until golden brown and crispy. Drain on paper towels to remove excess oil.
Why You'll Love It:
This miniature Crispy Bhindi is a delightful mix of flavors and textures, offering a satisfying crunch with every bite. It’s a fantastic way to enjoy a classic Indian dish in a fun and unique form.
Serving Suggestions:
Enjoy as a crispy snack on its own.
Serve as a side dish with your favorite Indian meal.
Pair with a cooling yogurt dip or chutney for extra flavor.
Don’t forget to like, comment, and subscribe to our channel for more miniature cooking adventures!
#MiniRasoiTales #MiniatureCooking #CrispyBhindi #TinyFlavors #RealCooking #DeliciouslyMini #IndianCuisine #SnackTime #crispydelights
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