Discover How to make homemade TITUS Sardines 2 WAYS I Sardine in Oil & Sardine in Tomato Sauce
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- Опубликовано: 13 окт 2024
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INGREDIENTS: Herrings and seasoning/marinade ingredients:
4 lbs fresh herrings cleaned and deboned
1 tsp each of garlic powder, chili flakes, crushed white pepper, salt, onion powder, all-purpose seasoning
1/2 cup cooking olive oil for the marinade
Sardine in olive oil ingredients:
2 lbs marinaded herrings (shown above)
1 cup shallots thinly sliced
2 small bay leaves
1 habanero chili
1 red Thai chili
Zest of 1 lime
Cooking olive oil enough to cover and be above-arranged herrings 1/2 inch
Sardine in tomato sauce ingredients:
1 cup thinly sliced shallots
1/2 tsp rosemary
1 habanero
1/2 cup cooking olive oil
32 oz tomato sauce
1/2 tsp all-purpose seasoning
1/4 tsp salt
1 tsp each minced garlic and ginger
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That’s right!!! Thank our mothers for their knowledge and love.
This brought pleasant memories ❤️
Ur fantastic
Thanks for showing us how to debone fish without filleting it. That was genius and I have never seen that before
When it comes to homemade DIY's in the Ghanaian community here on RUclips you Madam is genius. The first time you made homemade sardines was when I knew you'll blow up. Oh yes!! I've never doubted your skills and talents. Sure most people love to cook and yours is pure talent. You're always researching and experimenting I can only imagine. Your hardworking, determination and consistency has brought you this far and I'm so very proud of you I wish I can give you a big hug 🫂 🤗. Good job 👏 can you share how to make fante kenkey one of these days please?
The best sardine preparation and cooking I've ever seen on RUclips. Thanks big!
Thank you so much for your very encouraging words! Sending you virtual hugs sis! My corn dough is fermenting 😁🙏🏼❤️❤️❤️
What an awesome method to de-bone the fish. I consider myself a very experienced cook and have never seen that before. And I love the way you thank your mum for teaching you the method. I learned so much from my dear late mum. Thanks for sharing this video.
Definitely one of the world's best chef/cook. A culinary genius!
Humbling 🙏🏼🙏🏼❤️❤️
Great video i especially loved the application part. I love sardines with bread. I learned alot. As for canning, consider using a canning rack or a towel at the bottom of the pot. It prevents your jars from cracking since they do not have direct contact with the heat source at the bottom of your pot.
Awesome technique!...Nana your teaching is so meticulous, easy to understand and retain. Every recipe you share is "always" beautifully crafted, your choice of cookware and serving vessels from the beginning are spot-on. Thanks for sharing your love of cooking..sprinkled with your Mothers' wisdom. ✨❤✨
Nana...I have a request, if possible, please re-create/share your spice blends in unique glass bottles (you have an eye for such things!!). Bring the authentic "Taste-of-Ghana" to us. I would purchase.
I appreciate your feedback very much! Uplifting 🙏🏼❤️ I got you with regards to the spices 🙏🏼🙏🏼 blessings Sharon 🥰
Yesssss!!! PLEASE teach me how to do canning!!
Got you 🙏🏼❤️
Hello! I made your sardine in tomatoes recipe today and I absolutely loved it! Thank you for the great recipe and easy instructions!
I am saving this video. I need this. Thanks to your Mom for passing this recipe to you. Now, it's been passed on to me! Thank you so much for sharing this homemade sardines cooked two ways! And yeah, so simple and yet so delicious! I love how you applied these sardines in various ways.
Thank you for your kind words 🙏🏼❤️
Excellent recipe. Can I make it with mackerel instead of sardines
SISTER! SISTER NANAABA YOU ARE KILLING ME WITH THESE AMAZING RECEIPES!!!NEVER DISAPPOINTED!!!!!
Thank you Dee 🙏🏼❤️❤️❤️
The Sardine in Tomato Sauce with kenkey will be sooo good! Thanks again for another delish recipe!
It will go rough!😁
This is so impressive, so much to learn in one video. Thanks for showing us the way to remove the middle bone from the herring. I love love sardine, this came out so beautifully. I will really enjoy the one served with garri
I hope you try it Ido! It is a good one to add to your library 🙏🏼❤️
@@NanaabasKitchen will do. Thanks
@@NanaabasKitchen i remember my mum used to de-bone sardines like that
I so appreciate your hard work. I have so much respect for you! I feel blessed to have found your videos so I can make my native cuisines. I made the eguisi recipe you uploaded a while ago. My family and I loved it!!!
Thank you for your feedback 🙏🏼❤️❤️❤️
Mothers are the best! This looks so good and appealing. Well done putting these together.
I appreciate your support 🙏🏼🥰
oh mannnnn .... I was searching for sardine recipe from raw fish (most of the recipes are from canned fish) ... i landed up on this one .... Initially, I was horrified by truck load of oil being used ... slowly, as we progressed .... i realised that she is cooking for atleast 50 servings ... then came the application part .... i was floored ... I think this is the best PRACTICAL /DO ABLE sardine video on internet ... great culinary skills .... love from New Delhi.
Wow this is so so amazing! Am so making this. Thanks for sharing Mami.
You’re most welcome 🙏🏼❤️
I will definitely make my own sardines instead of buying them from the supermarkets. Yours are very healthy. Thanks 🙏🏾
Onuawaa “saidine” wei de3 m’ani womu Paa. Beautifully and deliciously made and all the meals made with it are so tempting! 👌🏾👌🏾Thanks for the info on the EVOO. I only knew it was not good for high heat so that is new knowledge to me. ❤️❤️
“Saidine” you know the terms and the pronunciations that get the crowd going!😉 I recall when you dropped the “gele” bomb among others! Onuawaa ni ni terms de3 wobua ooo 🤣🤣❤️❤️ the EVOO finding is also new to me! Learning everyday 🙏🏼
Excellent deboning technique..👍🏼hatsoff to your mama👏🏻👌🏻
No comment cos I'm speechless. God bless your hands. More knowledge wisdom and Divine Favour. Blessings!!
I appreciate your support 🙏🏼❤️
Wow! So what can't you do? I love the way you cook with passion and want my kitchen to be like yours when I have my own home. Thanks for sharing these amazing recipes and kitchen tips with us ✌🏾
Thank you for all the support 🙏🏼❤️
Very good teaching, God bless you 🙏
God bless you 🙏🏼🥰
Thank you for the lesson. I am a cook, but never saw that technique before.. will use it.
TERRIFIC video!!! I love sardines, this has inspired me to can my own! Thank you so much!!! ❤️
You’ll love it ❤️
Very nice. Keep up helping and sharing your wonderful secrets but simple kitchen ideas. Bless you….!!!🌹
Beautifully done! I love this❤
You are the best food vlogger! I love sardines so much...thanks.
This video is awesome I love the
Way you fixed it 😁😊
So refreshing, watching this again.... the way you arranged the fish reminded me of my mom.... delicious recipe
Thank you so much 🙏🏼❤️
You are wonderful. I have watched this video over and over. I love your beautiful spirit❤
Wow this is try am loving it presentation perfect and the outcome is perfect
Thank you 🥰
this is a great video nanaaba. I love sardines you made these recipes very well
Thank you 🙏🏼❤️
Good job. I Love your cooking. I have learned a lot from you. Thanks
Thank you ❤️
Awesome sardine cooking ideas. Thank you.
I so love this. Different varieties. Bless your heart 😘
Thank you and blessings to you ❤️
I love this deboning method, for me the most interesting part of the video.
Cooking is an art indeed, watching you delivering said to myself what a skill Nanaaba, I'm so proud of you
Awwwww thank you so much 🙏🏼❤️❤️
it was very incredible.. thank you for sharing someskills and talent..all the way from philippines..
This is so beautiful to behold every step of preparation. The Tomatoe sauce is superb after 2 hrs. Strategically abd carefully put together. Coming to join you in the plantains😂 Healthy alternative instead of the shop tin sold. Welldone dear.❤️❤️✨✨
Thank you sis ❤️
Look so easy to follow, I definitely try your recipe. Thank you for sharing.
Hi I am from the caribbean, and l love your cooking it is fun watching and learning from you great stuff .❤
Well done! Thanks for uploading this video.......will make good use of it.
Thank you Evelyn ❤️
I really enjoyed every step of your recipe good job maa
You’re most welcome ❤️
Love it❤❤❤❤!! Learned something. How to can preserve food. Thanks for sharing.
This is such a beautiful beautiful recipe. My family and I will enjoy this recipe a lot because we consume quite a lot of cans of sardines. I love the one in olive but hubby enjoys the one in tomato sauce. Well done
They’ll appreciate you to the max 🙏🏼❤️
Just one word.WOW! This video is so satisfying to watch and at the same time so knowledgeable. Definitely going to try this one day. Thank you for sharing 😊🙏🏾
Thank you Evelyn 🙏🏼❤️
I never regret having watched this. Certainly I will rush to the market to get all the ingredients and get this ready by lunch time. Wonderful sharing. Bless you.
Your creativity never ceases to amaze me. I learn something new from you everyday. God Bless You 🙏
Awesome… love it. Thanks for sharing
Thank you for watching
Wow this is very interesting recipe and great job sister thank you so much for sharing ❤️👏👏👍✅✅
Thank you 🙏🏼❤️❤️
Beautiful and elegant! A real treasure. Thank you for sharing your precious knowledge🙏🏻❤️
Awww, thank you 🙏🏼❤️❤️❤️
I love your videos! The fish looks delicious. I really liked how you showed some different ideas on how to use the fish.
Happy you enjoyed it 🙏🏼❤️
Thank you mummy, I've never seen this before. This is a must try.
Thank you for sharing this recipe i will try this one.
Thank you 🙏🏼🥰
This sardine looks really good 👍
Thanks to mommy. This was so satisfying to watch
So glad you enjoyed it ❤️
Well done Nana Aba. You are good,onua. I enjoy your cooking methods and explanations.
Thank you so much 🙏🏼❤️
Nanaaba y3n y3 wo d3n ni? Wow… well done for bringing this to us … simply amazing 🤩
Akora Pokua❤️❤️❤️
@@NanaabasKitchen yes Akora Nanaaba!! All akoras should know about this channel!! Seriously!!
@@pokuaokra you see ooo🥰 let’s keep spreading the word 🙏🏼❤️❤️❤️
Oh my my, love these ideas for sardines. You’re amazing 💯💯🙏🏽🙏🏽❤️❤️
Ann ❤️❤️❤️
I always enjoy watching your videos. They are explicit and easy to follow.
Thank you very much for sharing.
That technique tho. I was like 😳. Mad🔥🔥
Waow Nana Aba
You inspire me so much
I'll surely try this whenever I get the chance to
Fantastic recipe thank you so much for sharing!!
This is so amazing! Thanks for always sharing the best of your ideas!
My pleasure 🙏🏼❤️
Thanks for sharing. This is very good for me. I love cooking and it is amazing that l can make my own sardine in oil and sauce.
Thanks you for sharing this recipes yummy sardines homemade
Awesome recipe ..beautiful lady..very talented..God bless you 💐
Thank you and God bless you also 🙏🏼❤️
Wow thank you for teaching me new things! 😋👍
You’re welcome 🙏🏼❤️
I love love this recipe look so delicious
Thank you ❤️
Absolutely enjoyed watching this!!! Thank you
Glad you enjoyed it 🙏🏼❤️
Really enjoyed this video. Thanks!
Thank you 🙏🏼❤️
Just satisfying. Great job 👏 👍🏾 ♥️💯
Your food surprises me. It is wonderful!
Excellent! I watched your videos before, but this one compelled me to subscribe.
Wow! That’s amazing! Thank you 🙏🏼❤️
I love your presentation. Please keep it up. God bless you!
God bless you also 🙏🏼💕
Wow!!!!!! That's all I can say. Thanks a million Nana Aba!
Thanks a million for your support 🙏🏼❤️
You are welcome darling!
❤❤❤❤… I love all of these recipes. Thanks for sharing
Lovesardines in oil and tomatoes yummy yummy
Amazing! Will try if I get herrings to buy! Btw, that plantain ampesi look good!😋😋Thanks a bunch!
You’re welcome 🙏🏼🥰
wow teacher, impressive thank you so much for sharing especially the cleaning process, i have learnt something new not to mention the recipes too, blessings.
I’m glad when my videos inspire my precious viewers 🙏🏼❤️
I'm so impressed, enjoyed watching it‼️
love your cooking.amazing cook
I love Titus sardines! I live in the UK and had a Ghanaian friend who introduced me to these amazing Titus sardines. Sadly, they are so expensive, so I only buy them as a treat. Then I came across your video on how to make them at home?? Wow! My eyes lit up! I am definitely here for it! lol
The sardines recipe is lits and delicious 🤤 yummy and beautiful 🤩
Thank you Linda 🙏🏼🥰
Wow, you have a great skill for cleaning the fish. I have to try it too. Also trying to make my homemade sardines. I prefer the second method.
Amazing! Just amazing! Took notes on the education of cooking olive oil and extra virgin olive oil . Always getting ideas from sister madam! I will definitely try canning my tomato sauce!'I need that freezer space. Thanks for sharing this beautiful recipe with us❤❤❤
You’re most welcome Sianorkie 🙏🏼❤️❤️❤️
Very interesting! Yummy and fresh DIY sardines!
Wow! Simple and perfect. Thank you .love your videos.
Thank you 🙏🏼❤️
You always amaze me with your recipes. 😘💕
Thank you 👌🏽💞
I have never tried Sardines, Your video queen chef will inspire this Ras to try it. Blessings
You are always amazing in that kitchen. Keep it up 👍👌
Thank you so much 🙏🏼🥰
Very good presentation,learned a lot. Thanks
Thank you for your details. It's quite exciting.
Wow! Am definitely going to try this, it looks so delicious😋♥️ bravo sis👍🏽
Thank you so much 🙏🏼🥰
fantastic idea! Thank you for sharing.
Waaaooo amazing looks sooo yummy and mouth watering 😋👍
Absolutely inspiring video. You're so creative that's why I love watching your content. More blessings and good health.
I just love your recipes
I did the second one man it's super delicious I highly recommend it👌🏽👌🏽🇿🇼