How To Make Philadelphia Style Cream Cheese - Homemade Cheese without Vinegar or Lemon. Less Cost
HTML-код
- Опубликовано: 26 ноя 2024
- This is definitely a Keeper ! This recipe turns out to be amazing & you are going to love it !
Ingredients-
1 L Milk
3/4 cup curd/ yogurt
1/4 tsp Salt
1 1/2 tbsp Butter
2-3 tbsp Amul fresh cream( thick part)/ thick homemade malai
Method-
Tie the curd in a muslin cloth and set aside for 2-3 hrs. Set the hung curd and the whey aside to use later.
Now, heat the milk to boiling in a saucepan. Once it boils, turn off the flame and cool for 5 mins. Then, add in whey little by little.
Keep stirring constantly and as the milk curdled completely, transfer to a muslin cloth and remove all the excess water.
For this, set aside for about 30 mins to remove the remaining moisture.
Now, blend together hung curd, curdled paneer, cream, butter and salt together for about 4-5 mins until super smooth and creamy.
Cool to room temperature and transfer to an airtight container.
Refrigerate until use.
Vishesh Tippani-
Ensure to boil the milk and then cool for 5 mins before adding the whey. Also, add in little by little and keep stirring constantly.
Keep the curdled paneer for about 30 mins to remove all the excess moisture.
After blending the cream cheese, cool to room temperature and then transfer to an airtight container
You can store it upto a week when refrigerated
#creamcheese #HomemadeCheese #CheeseLover #CheeseRecipe #Cheese
Other amazing recipes-
Homemade bubble tea: • How To Make Homemade B...
Homemade Nama Chocolate: • Homemade Nama Chocolat...
Cheese Makhana: • Cheese Makhana Recipe ...
Cream cheese dimsums: • How To Make Philadelph...
Healthy Chocolate Icecream: • Healthy Chocolate Ice ...
Onion Pickle: • Pyaaz Ka Achaar - Onio...
Tried it and it is out of the world ❤️❤️
The texture is sooo good..i think it beats Philadelphia 😁
Yayyyyy !!! Soo sooo happpy !
@@nehadeepakshah is it whey powder?
Thank you for this recipe and video. Tried it and it turned out really good. Next step is now to use this home made cream cheese to make cheesecake.
It sounds really yummy and scrumptious. Thank you for sharing. I am going to try this right now.🎉
Your recipes are very 💰 money saving and tasty this recipe is tasty and delicious and healthy thanks
You xplain everything so so so well...❤❤❤❤❤❤
Seems good and healthy as well, in most of the recipe butter and cream is used so from that point of view it's healthy, definitely going to try 👍👍👍
God bless you for sharing the recipe ameen
Now that you have shown this kindly give us a cheesecake using this which is also healthy and sugar free.
Omgggg!! Love this recipe🤤🤤🤤🤤 can't wait to try it super soonnnnnnn. You're the best
Let me know how it turns out..
Hope you enjoy making it :)
Very delicious in taste. Thank you for sharing this recipe 🙏
Ultimate recipe ❤
Your healthy recipes are a banger❤
You create the most amazing recipes and also super healthy ones 💕
Glad you like these recipes !!! Do try it and let me know how it turns out
Dear can u please mention hung curd quantity in grams? @nehadeepakshah
thank you for this easy recipe i will try this for making a cheesecake 🙂
waaaooo 😮😮😍😍 bht bht zabardast 👏🏼👏🏼👌👌👍👍😋🤤😋🤤
Glad you like it ! Do try it out
@@nehadeepakshah yes i will try soon inshallah Taalah
Love you...I loved the recipe!
ThNk you !! Hope you enjoy cooking recipes from the page
Marvelous.......im impressed
Try it out soon 💜
Amazing! Awesome! 👍
I'll make it for my kid.. it's very healthy...
Very useful recipe . Loved it . Thanks for the recipe. One more thing I want to kkow from you , abd that is where did you get this electric stove from . I reall want that . Please please please tell me
U r so creative ❤🎉
Wow... That is simply superbbbb...thank you for sharing!
Glad you like it !!! Thanks for watching ❤️
I too love cream cheese.. N I am also making it at home.. Can I use this to make kunafa Or Cheeses cake?.. Please reply me.. I love your recipes.. Simple n effective.. N ur presentation N andaaz bahut acha lagta hey.. 🌹
Wow that's really nice recipe ❤❤❤
Neha good home made cheese really delicious I will try keep it up rgds nimmi from Bangalore
Wonderful
Frankly Speaking , apki video dekh kar mann karta hai banana na pade aur yehi mil jaye to maza aa jaye, bahot yummy lag rahi hai cream cheese 😋😋😋😋😋😋
Aap please home made amul butter ki recipe bataye na aapki sari recipe bahut badiya hai
❤wow thanks yar for sharing your video God bless. Us to all
Glad you like it
Neha, u make every dish simple and easy. U are too good!
Thank Youuuu !!!
Neha u r too good..love your passion ❤️
Amazing. Looks yummy 😋 , plz which cream did you use? Can I use amul cream?
Very good dear Neha Chef
Very nice
Thank-you for the recipe 💖
Wow that's awesome ❤❤
How smooth is that texture 😍 looks so good chef! Will surely try ❤️
You definitely have to make this one !!! It is soooo gooood
@@nehadeepakshah can we used it in veg sandwich instead of mayonnaise?
Best for kids❤❤
Beautifully presented ❤️ 😍 lovely recipe 😋..
. Well Explanation
Please Mem
Chese cream cake me is cream
Ko add kar sakte hain.?
Please mujhe reply di jiye
Super
Very useful recipe. And very impressive 😍
I will surely give it a try.. awesome it looks .. can u please mention utensils used in video.. please share the links thank you 😊
Looks Great. YOu mentioned that it costs 1/4th of Philadelphia cheese. How many tubs of Philadelphia cheese can you fill up with this recipe?
Thank you ❣
Special thankyou .my dear..
wow!! I will make it surely.😊
U r scientific n simply great
Your channel is soo good man❤️keep it up❤️
Thank you Syeda 💛
Wow wow wow😍😍😍😍😍👏👏👏👏👏👏👏👏👏 big fan Ma'am 🥰
Hey Aditi !!! Thanks for the support.. Lots of Love
@@nehadeepakshah most welcome 🥰🙏
Too good neha! Thank you so much for the recipe ❤️
Welcome ! Hope you enjoy making it
Very nice 👌
Perfect 😊
So yummy 😋
Looks 😍😍😍😍 how much is 3/4cup curd in grams?
A little over 180 grams
@@nehadeepakshah thank you so much for such prompt response!
Looks damn gd. Will surely try
Let me know how it turns out
unbelievable 😮😮
Thank you for the recipie. Can I use it to make cheese cake as you have used salt.
yes !!!! You can.. All cheese have salt and it won’t impact the flavour
@@nehadeepakshah thank you 🙏
Hey, is it necessary to use the cream??
And wow it was a great video. Thanks for sharing this wonderful recipe...
Yes ! :) it is important.. and glad you like this recipe
@@nehadeepakshah thank you 🩵🩵
Yummmm😍😍😍
You’ll love it !!!
Super amazing ❤️
Thank You Sir !!!
Thankyou mam
Wow very nice 👌
Hi will try this. What will be quantity if I have to make big quantity. Like 4 litre milk And how much in weight will be final cream cheese
Hello Ma'am,
Can you please tell me, can we make salted paneer paste?
Soooo good gonna try soon what mixer do u use
That’s a Hamilton Beach Juicer Mixer Grinder
Can we skip 3:52 that Amul cream plzz reply😊
Can we use this cream cheese for cheesecake
So yummy….❤️❤️❤️❤️❤️
Thanks a ton for the recipe, Neha! ❤️ Can I directly use labneh instead of making hung curd?
Yes ! You can.. Curdle using vinegar then
Can i make baked cheesecake with this cream cheese?
Awesome ❤❤❤.... Mam please try posting mascaporne cheese aswell
Soon !!! Will do Mascarpone as well
Can we replace the heavy cream
With something else chef !?
This looks so good n smooth. Just one question ma'am, the one we make at home is anytime less sour than the one we get in the Market. Y so?
That is why use dahi / yoghurt. You can use slightly sour yoghurt here
Which mixer grinder do you use ?
market wala paneer use ker sakte hai kya
Can we use in cases
Isko pizza me use kar sakte hain
Does this melt on the tawa like regular cheeze? Like in pizzas and grilled sandwiches
That cream cheese looks absolutely amazing Chef 😍 Just a few queries regarding the recipe 1. Is the milk taken raw or boiled 2. Is the butter added salted or unsalted 3. How much cream cheese in gms does this recipe yield 4. In your mango cheesecake recipe you used chenna and hung curd so should only chenna be replaced with this cream cheese or chenna and hung both to be replaced with this ?
Milk is raw , Butter is Salted , Cream Cheese Yield - A little over 200 grams
@@nehadeepakshah Thank you Chef for the quick help 🤗
@@ayushmehta1112 let me know how it turns out
@@nehadeepakshah Sure Chef ! The texture of this cream cheese definitely looks worth trying ! Would be using it for a baked cheesecake soon 😁
@@ayushmehta1112 you can use it for Baked cheesecakes too.
The best part madam is it’s vegetarian and you are not using ‘Rennet’!
Rennet is never used in making cream cheese
Cream cheese doesnt have rennet
What Brand mixer do you use please describe that
I don t have thick one cream to add. What should I do ? Kindly respond. Also tell me me if I have to make this in large quantity Like with 3 litre milk and 5 litre milk.
can i make cream cheese with chilled milk?
Hey, lovely recipe. Could you help me with the yield of hung curd once all the weigh is out?
Same question
can we use market panneer instead ofchena
Looks beautiful 😍😍😍
You got to make it !!!! Fir aur pyaar karoge mujhse
@@nehadeepakshah hahhaha 🥰🥰🥰
If I don't use cream or malai is it okay? Any difference in taste?
Dear i have made this first time it turned out best 2nd time ye jldi khrab ho gia.
2ndly mujhy hung curd ki quantity grams bta dain plz
Please chadder chees ki recipe share kary
Can we make cheesecake with this?
Yea she had said in the vid
Can v use un-salted paneer instead of curdled milk?
Can we use it in a red velvet cake for cream cheese frosting
Yes
What’s amul fresh cream??
What kind of cream did you mean?
Mam your Philadelphia cream cheese recipe video is really looking very yummy, nice, awesome, delicious and mouth watering and tasty to eat mam and once again happy all the puja festival of this year 2024 celebrated in our country India to you and your family from me mam and your beautiful family members also too okay mam from your fan 🖐️😃🎂🎂🎂🎂🎉🎉🍰🍰🍰🥧🥧🍿🍿🍧🍧🍧🍩⭐⭐🎊🎊🎊😋😋😋👍👍👍👌👌🍫🍫🙏🙏🇮🇳🇮🇳🌹🌹💐💐
Mine turned out very runny and I followed every step. Used hung curd which was perfect, used the curdled milk and hung it for around 4 hours but it still turned out runny?
Can we make this from curdle milk or is it compulsory to curdle it
We use it in pizza?
Kitne dino tak store kar sakte hai fridge mai??
Can this be used as cream cheese stuffing in cookies?