Looks great! Just got a crown prince squash in our box so interested in ideas for that. Really appreciate these videos, they’ve helped us make the most of our box and we’ve enjoyed your recipes and ideas. Thank you!! 😁👍
Mmmm! One to try and I’ve got a bit of spare squash in the fridge..unsurprisingly! 🤣 I would be definitely slipping some very finely sliced garlic slivers between some of those wedges before popping in the oven though.
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Great tip with the chopsticks!
Looks great! Just got a crown prince squash in our box so interested in ideas for that. Really appreciate these videos, they’ve helped us make the most of our box and we’ve enjoyed your recipes and ideas. Thank you!! 😁👍
Glad it was helpful! Really happy our videos are coming in useful for you and helping you out in the kitchen :)
Mmmm! One to try and I’ve got a bit of spare squash in the fridge..unsurprisingly! 🤣 I would be definitely slipping some very finely sliced garlic slivers between some of those wedges before popping in the oven though.
Nice idea. Sounds great. Got to love garlic :)
Hi I love your recepies. What are the proportions of the glaze?
Hi Miren, We have just posted the full recipe on our website. You can find it here: www.riverford.co.uk/recipes/hasselback-butternut-squash
I heard you sneak in the ole Hasselhoff ;)
Hahaha you got us :)
Wait until the squash is halfway cooked before slicing finely and seasoning