The first time I tasted it was on Saudia airlines flight. It was so good that I asked the hostess to bring me more and she gave me a mug full of it the second time. Bless her soul !!
The first time I tasted it, when I was living in Saudi Arabia, I didn't like it, but now I miss it so much, so delicious with good dates. Great memories from when I lived in this wonderful country.
I agree with Ryan Ireland, many Southest Asian people like Vn, Philippines, Myanmar or South Asian like Bangladesh, India, Sri Lanka cannot return with their family or even dead there
I'm only 14 and I drink Arabic coffee every day, it just gives me a taste of nostalgia for some reason. But I use Nestlè packets for this coffee. Saffron is my fav
This is a beautiful video, we in Qassim use a crushed roasted coffee with cardamom only, and we leave it to boil on fire for about 15 minutes, then serve with dates and desserts.
Enjoy this with a Twix. Seriously. Bite each end of the Twix and pull coffee through it like a straw until it hits your lips. Then take a bite of the Twix. Then take a sip of the al-qahwa. Incredible.
I had Arabic coffee ( Kahwa ) at my Saudi friend house ... it tastes great......tried to make it at home but couldn't get the same taste ......will try you recipe......thanks for sharing Jazakallah khair
I had it for the first time this weekend at Crepes and Karak in Vienna, Va and it was delicious! Will be back for more. It is clearly a work of love to make this lovely drink.
I remember i had a good friend who got his mum to prepare some and got some dates too and we sat in a scenic place and was awesome as we also brought some crisps too and it was one of my favourites even though i burnt my tongue.lol
saffron is one of the world most expensive herb with many health benefits and also smell good...in my country Malaysia 1 gram saffron grade AAA cost RM16 convert to usd 3.80
I wanna say thanks for this video, I tried it and it was so yummy, I recommend to people who never drink this type of coffee , {{{{ just try at least once }}}.
Actually in India there is a place called tamilnadu her panalam same procedure it's very traditional drink it's not a coffee it's common drink for all even tea lovers also can drink.once you try that too.good drinks keeps you happy.thankyou
bunny gene dear bunny you can add as many as you want, if you like the strong cardamom flavor you can add up to 2 table spoons of uncrushed cardamom pieces, usually i put one table spoon on one liter of coffee. you can put your cardamom in plastic bag and crush them with any hard object, thats what i do usually to avoid cleaning the grinder:) p.s. be careful to mush cardamom can cause stomach ulcers. Ramadan kareem :D
I tried this so many times and couldn’t stand it during travels Found be flavour odd and just too spice centred and the coffee not deep enough Fast forward 5 years had it again and surprisingly liked it,so much so I’m here trying to figure out how to have it I think it’s part changes to my pallet and partly nostalgia
Or also that Saudi coffee needs to be made with High quality ingredients to taste good, the ones serves in the airlines are poorly made, like even just a bad quality saffron would ruin the whole coffee
+Ale Vogel there is no specific label, it's a yemeni coffee beans that are roasted until they became golden or light brown, it is hard to find it in the U.S am not sure about Mexico though, thank you for your comment my dear, here are some websites that sell saudi style roasted coffee www.tomoorona.com/ground-arabic-coffee/ www.hashems.com/store/coffee/saudi-light-roast-16oz always go for light roast :)
It's "Arabica coffee beans". Buy it green, unroasted, and roast to a golden color, light roast. Grind coarse to help filter the beans afterward. The recipe is precize except for the ginger. Ginger is used in some regions only but mainstream it's without ginger.
Arabica beans is the variety most available in the west ( its a Columbian hybrid of the original yemeni blend) go for a medium roast and if not available get the raw green bean and just toast them on a non oiled/non stick pan for 15 to 20 mins on low heat until you get the roast grade you prefer( mind you Arabic coffee varies with the country and there is no such thing as a single standard) then grind and boil with fresh cold water then reduce to a simmer and add your aromatics ( clavo de olorx3, Cardamomo x 6, azafrán x 6) and salute enjoy.
zainul777 hello my dear the coffee beans that am using is just a regular coffee beans, the difference between arabic and american coffee for example is the way of roasting, for arabic coffee especially in the golf area the raw green beans are roasted until becomes golden yellow unlike coffee beans that is used to make different espresso drinks, such as americano, where they roast coffee until beans become dark brown. where to buy depends on where you live however you can always find raw coffee beans and roast it at home until becomes golden yellow:) please let me know if you have any questions.
I KNOW YOU MEANT 'SYNEMON BY CLOVES, BUT OUR GINGER WINTER DRINK IS NOT THE PLAIN GINGER, WE REALLY KEEP (IN ERITREA AND ETHIOPIA) THE SKIN OF THE COFFEE BEANS AND ROAST IT AND IT TASTE SOMETHING REALLY GOOD AND HEALTH FOR YOUR THROAT DURING WINTER CHATS...
I think this is what I am looking for. I went to Saudi and they serve coffee but it taste like a tea, and they grind it fresh, I am looking for the recipe, it is not sweet just kind of bitter tea, but they love it. I want to make it do you know if this is it, the color looks the same. Thank you
Muharram Bint mmm! it is bitter but to me it has nothing to do with the taste of tea, however my Taiwanese friend told me that it does taste like some kind of tea that is known in Asia. please let me know if you would like to know anything else :)
You have filter it by using a strainer, you could also use a coarse grind to prevent powder from entering the cup but after letting the pot set for 5 minutes, most of the coffee would've settled at the bottom
This has a totally different taste, I didn't quite understand your question, but to make this arabic Saudi style you need a golden yellowish coffee beans.
The first time I tasted it was on Saudia airlines flight. It was so good that I asked the hostess to bring me more and she gave me a mug full of it the second time. Bless her soul !!
Saudis are generous and serve this wonderful drink in haram mosque daily with delicious dates.thanx arabic people
The first time I tasted it, when I was living in Saudi Arabia, I didn't like it, but now I miss it so much, so delicious with good dates. Great memories from when I lived in this wonderful country.
that's nice
Saudi Arabia is an awful country
saudy Arabia beautiful cantry
I agree with Ryan Ireland, many Southest Asian people like Vn, Philippines, Myanmar or South Asian like Bangladesh, India, Sri Lanka cannot return with their family or even dead there
Phạm Bá Hưng don't lie 😂😂
اشكرك من كل اعماق قلبي ....بفضل الله ثم بفضلك قدرت اشرب قهوتنا في الغربة
+hussam alashwl جعله بالعافيه يارب
That’s a real Arabic coffee
👍🏻👍🏻👍🏻 thanks for sharing
The way to make Arabic coffee is to boil down the coffee powder in a pod and pour it to the very top of the cup.
craving for this...love it especially with dates...
I'm only 14 and I drink Arabic coffee every day, it just gives me a taste of nostalgia for some reason. But I use Nestlè packets for this coffee. Saffron is my fav
عن اي ماضي تتحدث وعمرك ١٤ عام فقط
@@المتمكن-ك6ه
الرجال صار عمره الان17😂😂😂😂😂😂😂
This is a beautiful video, we in Qassim use a crushed roasted coffee with cardamom only, and we leave it to boil on fire for about 15 minutes, then serve with dates and desserts.
Hi noora, just to make sure do you use light roasted coffee ? ❤
Enjoy this with a Twix. Seriously. Bite each end of the Twix and pull coffee through it like a straw until it hits your lips. Then take a bite of the Twix. Then take a sip of the al-qahwa. Incredible.
Spencer Ecker you can do it with a penguin bar too mmm
Yeah 😂👌🏻
STOP STEALING MY MOVES !
may i ask how did you learn this trick
That is so South African. Goeie.
Finally, I find a amazing video which explain how Saudi Coffee made and I will use it on my final presentation tomorrow.
My favourite cooker is Eman and her way of doing and preparing Arabic Qahwah ☕ is the best 👌 💯
Arabic people served it i waited daily for this qahwa it was realy energetic
A friend of mine just shared this with me. I'm a fan!
Patrick Howard glad you liked it!
First time I had Arabic coffee was on emirates first class, just after we boarded, really, really nice.
I love arabic gahwa
Arabic coffee is how coffee originally was made. The dark coffee was the Turkish variation that was made later when coffee spread to Turkey.
I had Arabic coffee ( Kahwa ) at my Saudi friend house ... it tastes great......tried to make it at home but couldn't get the same taste ......will try you recipe......thanks for sharing Jazakallah khair
Fun Fun you're welcome my dear, thank you for your nice comment, am glad you like its taste most people don't :P
hi madam ..i just ask what the substitute of safron for Arabic coffee??
+Neriemay Bernal it's not important
i once tasted arabian coffee, the most bitter thing i ever tasted in my entire life.
@@azzzanadra lol true
I had it for the first time this weekend at Crepes and Karak in Vienna, Va and it was delicious! Will be back for more. It is clearly a work of love to make this lovely drink.
Ilove arebic cofe from Ethiopia
Yes
I like Saudi coffee.
Fayaz Khan Thank you dear Fayaz :)
This arabi no saudi
Me too bro
Not Saudi coffee its Arabian for all tribal arabs around the peninsula levant and iraq
@@Txitxitt بلا فلسفه هذه القهوه العربيه السعوديه تشرب في الجزيره العربيه فقط اما في بلاد الشام والعراق مايشربوها يشربو القهوه التركيه السوداء .
Mashaallah very very nice.
Fell in love with the first sip. Can’t drink regular coffee anymore.
Jazaakallahu khoiron
I remember i had a good friend who got his mum to prepare some and got some dates too and we sat in a scenic place and was awesome as we also brought some crisps too and it was one of my favourites even though i burnt my tongue.lol
Thank you so much Chef Sara, been looking for this make.. now only I found the easy way to make arabic coffee. :)
Thanks alot for sharing plz do more videos on traditional Arabic food
Thank you for the beautiful way of Saudi coffee ... I was hoping to use the Saudi Dallah to drink coffee ...
This is the only kind of coffee that helps me get through my third shift job.
super strong
Me too
Looks great! Too bad saffron is so pricey here in the States. Hope to visit your country some day.
saffron is one of the world most expensive herb with many health benefits and also smell good...in my country Malaysia 1 gram saffron grade AAA cost RM16 convert to usd 3.80
Good job Sara. Thanks for the video
Watching while I'm drinking coffee
There is different spices and different flavor of arabic coffee from different tribes to tribes
I wanna say thanks for this video, I tried it and it was so yummy, I recommend to people who never drink this type of coffee , {{{{ just try at least once }}}.
nice clear
I am working in coffee shop in riyadh our coffee is very famous your also test our coffee❤❤
Do you make it similar to this way?
In Saudi Arabia we don't fill up the whole cup just the bottom of it.. and we shake the cup to tell the person who's serving us that we're done.
in hijas they fill up the whole cup " what u r sayin is right but just in nijd"
In Malaysia...we serve regular size cup fill with coffee 😂
Ma Shaa Allah
Saudia arabia is best country. Best food special gahwa date
Assalamu Alaikum, how are you, how are you, I am watching from Bangladesh
ما شاء الله
hello. please tell which coffee brand we should use? thanks.
this looks so good! and seems very different from other arabic cofee videos that are on yt
Actually in India there is a place called tamilnadu her panalam same procedure it's very traditional drink it's not a coffee it's common drink for all even tea lovers also can drink.once you try that too.good drinks keeps you happy.thankyou
wow thanks, om turki to teaching us how to do Arabic coffee was amazing
lovely brass pot. i think you need to open the flap on the spout when pouring though and it wont dribble. 😊 thanks for showing ingredients ect.
I missed this coffee gawah with tamar..
Hvala, Saro. ❤😊
Hello Chef Sara! I have a question please, How Many Pieces Of Cardamom Sould I Put In? if I don't have grounded cardamom. Thank You. Ramadan Kareem!
bunny gene dear bunny you can add as many as you want, if you like the strong cardamom flavor you can add up to 2 table spoons of uncrushed cardamom pieces, usually i put one table spoon on one liter of coffee. you can put your cardamom in plastic bag and crush them with any hard object, thats what i do usually to avoid cleaning the grinder:) p.s. be careful to mush cardamom can cause stomach ulcers. Ramadan kareem :D
Thank You Very Much Habibti Chef Sara For Your Reply And Information... ^_^
I love Ghawa coffee very much :)
Bun Barry is the best roasted coffee shoppe in Riyadh
The consistency is a lot more subtle and tea like compated to South American/ European coffee.
Good Job...
Wat kind of coffee to use for khawa.
My khawa turned black. Not brown.plz help
first pan roast brown it slightly, then crush coffee, then cardamom and cloves, maybe zafran, then boil 15 mins nd done
Where can I purchase the powder of the coffee? وين اقدر اشتري البودر حق القهوه ؟ is there any websites
Can you show me the Coffee brand? Actually I don't know how to find it.
the taste of gava is excellent..... Love it...... :)
I tried this so many times and couldn’t stand it during travels
Found be flavour odd and just too spice centred and the coffee not deep enough
Fast forward 5 years had it again and surprisingly liked it,so much so I’m here trying to figure out how to have it
I think it’s part changes to my pallet and partly nostalgia
Or also that Saudi coffee needs to be made with High quality ingredients to taste good, the ones serves in the airlines are poorly made, like even just a bad quality saffron would ruin the whole coffee
I shall try in Sha Allah
I learn many things how to make Saudi foods and drink because my hubby is from Saudi :) thanks for sharing!
u from where ?
what's the label of the coffee you use? great video! greetings from Mexico x UPDATE: I got the coffee! a friend gave it to me straight up from KSA
+Ale Vogel there is no specific label, it's a yemeni coffee beans that are roasted until they became golden or light brown, it is hard to find it in the U.S am not sure about Mexico though, thank you for your comment my dear, here are some websites that sell saudi style roasted coffee
www.tomoorona.com/ground-arabic-coffee/
www.hashems.com/store/coffee/saudi-light-roast-16oz
always go for light roast :)
I will check it out, thanks, can't wait to try the coffee ♡
+Chef Sara
Thanks for publish about cultures Arabic
always be keep going >>
It's "Arabica coffee beans". Buy it green, unroasted, and roast to a golden color, light roast. Grind coarse to help filter the beans afterward. The recipe is precize except for the ginger. Ginger is used in some regions only but mainstream it's without ginger.
Arabica beans is the variety most available in the west ( its a Columbian hybrid of the original yemeni blend) go for a medium roast and if not available get the raw green bean and just toast them on a non oiled/non stick pan for 15 to 20 mins on low heat until you get the roast grade you prefer( mind you Arabic coffee varies with the country and there is no such thing as a single standard) then grind and boil with fresh cold water then reduce to a simmer and add your aromatics ( clavo de olorx3, Cardamomo x 6, azafrán x 6) and salute enjoy.
Arabic coffee has the highest caffeine coffee
yes its so tasty...
I love it...😍😍
Me now tasting different types 😋
i gotta try this out one day
Can u pls tell me the name of coffee powder...plss..
Awesome process
My offic evriday arbik kofi drink
Can any coffee be used to make this?
I like it
حبيت الفناجين كتير حلوين😍
thumbs up :)
What coffee brand is that?
❤
Everyday I'm make coffee Arabic but i have a deference proses,I put cardamom,golve ,ginger and safron first
Yeah i drink this is noot good
Hello Chef Sara.Thank you for the video. What kind of coffee are you using and where can we buy it?
zainul777 hello my dear the coffee beans that am using is just a regular coffee beans, the difference between arabic and american coffee for example is the way of roasting, for arabic coffee especially in the golf area the raw green beans are roasted until becomes golden yellow unlike coffee beans that is used to make different espresso drinks, such as americano, where they roast coffee until beans become dark brown. where to buy depends on where you live however you can always find raw coffee beans and roast it at home until becomes golden yellow:) please let me know if you have any questions.
nice
I KNOW YOU MEANT 'SYNEMON BY CLOVES, BUT OUR GINGER WINTER DRINK IS NOT THE PLAIN GINGER, WE REALLY KEEP (IN ERITREA AND ETHIOPIA) THE SKIN OF THE COFFEE BEANS AND ROAST IT AND IT TASTE SOMETHING REALLY GOOD AND HEALTH FOR YOUR THROAT DURING WINTER CHATS...
রেডিমেড গাওয়াহ বা কফিতে অন্য কোন মসলা মেশাতে হয়?
Benefits for health???
I wanna try this with ginger powder
Thanx, bro!
Love it :D
This seems like a coffee version of Indian tea
My job coffee shop saudi arb Taif hotel😁😁😁
Kya india me arebic qassim mixed coffee milti hai
ابداع
I think this is what I am looking for. I went to Saudi and they serve coffee but it taste like a tea, and they grind it fresh, I am looking for the recipe, it is not sweet just kind of bitter tea, but they love it. I want to make it do you know if this is it, the color looks the same. Thank you
Muharram Bint mmm! it is bitter but to me it has nothing to do with the taste of tea, however my Taiwanese friend told me that it does taste like some kind of tea that is known in Asia. please let me know if you would like to know anything else :)
Is there a special type of coffee powder to be used ??
Ethiopian coffee light roast until the beans are golden yellow check the colour difference in this video > ruclips.net/video/hSdU0a0ufaQ/видео.html
There is a school of thought that says to use a bigger coffee pot, you know.
So good thank you💕
mimi Lajolie you are welcome my dear :)
I loveeeee you Chef Sara, this video its AMAZING!!!!!!!!!!!!!!!!!!!!!!!!!
Which coffee is it?
is it a heater under the dallah?
beautiful video.
One question, do you drink the qahwa with the coffee powder in it?
You have filter it by using a strainer, you could also use a coarse grind to prevent powder from entering the cup but after letting the pot set for 5 minutes, most of the coffee would've settled at the bottom
Could you use turkish coffee or is that to strong? 🇸🇦🇸🇦
This has a totally different taste, I didn't quite understand your question, but to make this arabic Saudi style you need a golden yellowish coffee beans.
arabik cOffe very strong
i bought Saudi coffee in Jerusalem & they added the spices in the ground coffee...so do i follow the same preparation instructions as in this video?
No ...
@@وضاح-ن8ص then what?? why tell me just no without an alternative?
Mya mya
yum gawa
💯