I have a bomb recipe for Duck Confit pizza I sent to your boi Henry. Straight up the best pizza I’ve ever made, and more importantly, had. My gift to you ❤
you could make countries national sandwiches if that’s a thing, celebs fave meals / sandwiches , states iconic food, foods recreated from movies and maybe how to videos, cook offs w friends, include some nice food montages and maybe college food hacks or however you’d call it - your channel is crazy underrated, much love 🫶🏻
Amen, sing it over about the pine nuts!! WTF? By the time you’re done buying the basil and the pine nuts you’re second guessing your decision to make this a sandwich. Glad you called this out! And btw that is a KILLER sandwich!!!
Brooo!! I Love your sandwiches, its my favorite style of food, but you take sandwich-cake. I need to know how you look the same, but Jim looks like he's been finishing the sandwiches 😂 huge inspiration bro!!!
I’ll tell you EXACTLY what you need to make. Some Halifax Donairs! Legit, just follow the Matty Matheson recipe on Just a Dash for how to make the donairs. But I’ll tell you now, the best way to enjoy it is to make the donairs sauce extra thick by using sweetened condensed milk instead of evaporated milk and sugar. Also, using naan is better than the pita. Also, a really good add to it all is some pickled hot peppers in addition to the traditional tomato and onion. It sounds kinda boring, and doesn’t look great, but the sauce is so unique that it’s honestly worth it just to make the sauce. The donair, Canada’s Kebab, is honestly such a treat!
hey hank! im from portugal and because you're the king of sandwiches i thought you might want to check out the portuguese "sandwich" called Francesinha and give it your take! cheers!
Great point about the pine nuts (aka pignoli nuts). Their price is insane. They are a key ingredient for traditional braciole, and because of their azz-clown high price I havent used them in years.
You are really good and I love you. But that’s not what an alioli is, alioli means oil and garlic, in some recipes it can have eggs, but thats it. Its not a mayonnaise with stuffs
You could make gyros next time
And he did
Hey Hank, maybe try a few Pizza's... homemade dough /toppings, maybe thin crust/deep dish
Made this Sandwich last night and I can officially say that was by far the best Sandwich I ever had! Thank you for sharing the amazing recipe 🤤
A tuna melt with confit white tuna and Oaxaca cheese and some hatch chile like my favorite restaurant 😋
I like at the end how he waffles between grabbing a napkin and finishing the beautiful sandwich.
Also, the way he talks while cooking is how I talk while doing everything.
I have a bomb recipe for Duck Confit pizza I sent to your boi Henry. Straight up the best pizza I’ve ever made, and more importantly, had. My gift to you ❤
you could make countries national sandwiches if that’s a thing, celebs fave meals / sandwiches , states iconic food, foods recreated from movies and maybe how to videos, cook offs w friends, include some nice food montages and maybe college food hacks or however you’d call it - your channel is crazy underrated, much love 🫶🏻
I just found this guy. Absolutely amazing and hilarious. I'm so excited to watch your videos!
Jim is a lucky guy.
Just made this with GF and the richness almost knocked us both tf-out half way through. Absolutely delicious tho
Every one of these is a banger. Love this damn channel lol
Lobster rolls would be awesome. With your typical twist I bet you’d make sick lobster rolls
He's already made them
@@Oshan373 oh, sad
Old school field trip Bologna sandwich. Like just white ass bread, mayo, mustard, Oscar Mayer bologna and a Kraft single. It would be hilarious
You could make a "Rösti" Sandwhich / Burger
Love how pissed you are about those pine nuts 😂 immaculate sandwich my G
Toasted Cashew Gang!
Putting nuts on the frying pan before blending is essential👌🏼
I love everything about your channel! 💚
Made this tonight and it made my loins tingle. Ty for this.
Amen, sing it over about the pine nuts!! WTF? By the time you’re done buying the basil and the pine nuts you’re second guessing your decision to make this a sandwich. Glad you called this out! And btw that is a KILLER sandwich!!!
HANK IVE BEEN LOOKING FOR THIS SANDWICH (from ur tiktok and insta) FOR MONTHS TY FOR BEING AMAZING AND POSTING THIS!!!!
I’ve made this sandwich like 15 times now, I watched this video last month
Brooo!! I Love your sandwiches, its my favorite style of food, but you take sandwich-cake. I need to know how you look the same, but Jim looks like he's been finishing the sandwiches 😂 huge inspiration bro!!!
Switch it up and get some gourmet pizza up in here.
I’ll tell you EXACTLY what you need to make. Some Halifax Donairs! Legit, just follow the Matty Matheson recipe on Just a Dash for how to make the donairs. But I’ll tell you now, the best way to enjoy it is to make the donairs sauce extra thick by using sweetened condensed milk instead of evaporated milk and sugar. Also, using naan is better than the pita. Also, a really good add to it all is some pickled hot peppers in addition to the traditional tomato and onion. It sounds kinda boring, and doesn’t look great, but the sauce is so unique that it’s honestly worth it just to make the sauce. The donair, Canada’s Kebab, is honestly such a treat!
hey hank! im from portugal and because you're the king of sandwiches i thought you might want to check out the portuguese "sandwich" called Francesinha and give it your take! cheers!
You could make a crunch wrap supreme but with the twist to make the meat being pulled prok, ribs or a gyro ...😂
I know ya just did a chicken sandwich but a chicken bacon ranch one sounds 🔥
Made your mexican pickled onions last night- think these guys need some sugar!! Excited to make more stuff going forward
You just need more long video versions of the shorts you’ve already made
Omllll thats the best looking sandwich ive ever seen i wanted to take a bite😍 i gotta make this 🔥
Do THE ULTIMATE BACON GRILLED CHEESE
First time I notice hank got the cutest little man hands
I would give anything to eat this sandwich 😭😭😭😭😭😭😭
So yummmy. Thank you for showing how to make a mayonnaise/aioli!! I totally messed mine up last time. What kind of food processor are you using?
I made this at home and holy shit it was crazy good
Make a Korean BBQ Sandwich!
detroit pizza would bang
My mom made enfrijoladas today and it would be nice if you made some :)
Camera man is your biggest fan.
Sloppy Joey: A Sloppy Joe made with a nice bolognese. Perhaps some homemade mozzarella. Maybe on a nice Italian loaf or chibatta?
I’m curious to try making pesto with garbanzo beans
You should make a bomb ass Po Boy, or an italian beef sandwich
somebody please make a compilation of just Jims reactions lol
Just like jazzing up canned meats n that
I need this hat like I need to breathe
“He called me a chicken fkr boss! I ain’t no chicken fkr” you should make red and green chilaquiles
Bojangle's Cajun Chicken Sandwich, please and thank you 🙂
You should try pumpkin seeds for pesto. Dude, on god makes the best pesto.
What kinds of breakfast sandwiches have ya made already?
Someday. You need to pick which perfect sandwich is perfect
Great point about the pine nuts (aka pignoli nuts). Their price is insane. They are a key ingredient for traditional braciole, and because of their azz-clown high price I havent used them in years.
Make your most creative take on the meatball sub
Do an Italian beef sandwich!
You ever take the aromatics from the pan you cooked the chicken in and make aioli ?
Fried stake
Sundried tomato aioli
Sourdough bread
Caramelised red peppers and shallots
And cheese of your choice Hank
Please make this ‼️‼️‼️‼️
Hank I challenge you to make something you eat with a fork and knife!!
Make picadillo please!!
@salt_hank I’m editing my chicken sandwich now, brother! Let’s see who’s is best! Love you ✌️❤️
C’mon bro - check out my chicken!
Please make an egg salad sammy!
Is that red Salt Lovers hat in the shop??
He is amazing❤
You did this already… like a dozen times
can you add the olive oil after the first blend all at once? my mixer doesnt have an opening
Meatloaf Sandwich would be great.
what are the little green seeds you dropped in on the IG video with the red onions along with the salt and vinegar?
Chicken Tinga Tacos please !!!
Can you do some wraps? Shawarma, gyro, tuna...
Almonds work too for pesto!!
Fuck yeah
That’s a killer sanga mate
Make chicken tikka grilled Philly
Orange Chicken Burrito please!
My mouth is watering 🔥🤍
Should make a full English breakfast
A surf and turf truffle butter burrito
Dayum 🔥
what other cheese can we substitute Provolone for?
Make loaded hot dogs with all the trimmings!
I love you salt hank
Could u make a caprese panini
What about a gochujang hot honey fried chicken sandwich
You are really good and I love you. But that’s not what an alioli is, alioli means oil and garlic, in some recipes it can have eggs, but thats it. Its not a mayonnaise with stuffs
That was a I'm high as fuck bite Jim...
what was the temp for the oven??
You should watch what real provencal or catalan aioli is
I grind white sesame seeds instead of pine nuts.
You need a different style BuffChick! One where the chicken is in the buffalo sauce and not just drizzled over
Hey Walmart has pine nuts for $7 that’s where I get them 😉 ur Welcome
Po boy or some kind of a smoked pulled pork sandwich
I love you
Do something with pork chasu
Meatball Sammie baby
Make some pasta dishes
Have you made Gumbo Yet
Hatch chili steak provolone with chipotle sauce
Make a grilled pork banh mi
Shawarma with tahini and Amba, promise you won’t regret it…
🤤🤤🤤🤤🤤😇
Skirt steak and panko crusted shrimp tacos... fucken do it Hank.
We need a PB&J on steroids
woooooop