UBE CHIFFON CAKE RECIPE | Gaely Cake

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/ @gaelycake
Ingredients:
180 grams cake flour
80 grams sugar
1 and 1/2 teaspoon baking powder
1/4 teaspoon salt
6 large egg yolks
90 ml milk
90 ml oil
100 grams or more ube halaya / ube jam /purple yam
1 tablespoon ube flavor / extract
1 teaspoon purple / violet food color
6 large egg whites
1/4 cream of tartar
35 grams sugar
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IMPORTANT:
Please keep in mind that in baking, weight measurements between dry ingredients and wet ingredients are totally different.
FOR EXAMPLE:
2 cups flour = 240 grams
2 cups cocoa powder = 200 grams
2 cups water = 480 ml / grams
Please keep in mind that there is a proper way on how to measure dry ingredients.
Therefore, it is always safe to use grams when measuring dry ingredients and ml to measure wet ingredients.
____________________________________________________________________________
#UbeCake #chiffoncakerecipe
Please subscribe to my channel:
/ @gaelycake
All rights and ownership reserved to Gaely Cake. Unauthorized use of my videos or 2nd edit and re-upload is prohibited.
성분 :
180g 케이크 가루
설탕 80g
베이킹 파우더 1, 1/2 작은 술
소금 1/4 작은 술
큰 달걀 노른자 6 개
우유 90ml
90ml 오일
100g 이상 ube halaya / ube jam / purple yam
우베 향 1 큰술 / 추출물
퍼플 / 보라색 식용 색소 1 작은 술
큰 달걀 흰자 6 개
타르타르 1/4 크림
설탕 35g
原料：
180克蛋糕粉
80克糖
1和1/2茶匙发酵粉
1/4茶匙盐
6个大蛋黄
90毫升牛奶
90毫升油
100克 或更多ube halaya / ube果酱/紫色山药
1汤匙豆腐味/提取物
1茶匙紫色/紫罗兰色食用色素
6个大蛋清
1/4的牙垢奶油
35克糖
Thành phần:
180 gram bột bánh
80 gram đường
1 và 1/2 thìa cà phê bột nở
1/4 thìa cà phê muối
6 lòng đỏ trứng lớn
90 ml sữa
90 ml dầu
100 gram trở lên ube halaya / mứt ube / khoai lang tím
1 muỗng canh hương vị / chiết xuất ube
1 thìa cà phê màu thực phẩm tím / tím
6 lòng trắng trứng lớn
1/4 kem tartar
35 gam đường
Ингредиенты:
180 г муки для торта
80 грамм сахара
1 и 1/2 чайной ложки разрыхлителя
1/4 чайной ложки соли
6 больших яичных желтков
90 мл молока
90 мл масла
100 г убэ халая / джем убэ / пурпурный батат или больше
1 столовая ложка ароматизатора / экстракта убэ
1 чайная ложка пурпурного / фиолетового пищевого красителя
6 крупных яичных белков
1/4 винного камня
35 г сахара

[@RajsCorner]

10 lk
Wowww!! Yummy and tasty chiffon cake👌👌👌👌👌tnxx for sharing💞💞

[@GaelyCake]

thank you

[@nimfadivinasanchez8443]

love this ube chiffon cake ❤️

[@user-sg7qw5yl9e]

السلام عليكم ورحمة الله وبركاته بالتوفيق ان شاء الله للجميع يارب

[@GaelyCake]

Thank you

[@cookingandbaking6369]

5 very nice dear👍👍

[@GaelyCake]

Thank you

[@onejtv4169]

Ilike this..Yumy..yumy..

[@GaelyCake]

Thank you so much for watching🥰

[@genmisolas2496]

Waahh Ube my fave. Thanks for this recipe po

[@GaelyCake]

You're welcome🥰. Thank you too for watching

[@BakerFromHome]

Love the colour of the chiffon cake.

[@GaelyCake]

Thanks a lot

[@momcreatos404]

Chiffon cake, thanks for your recipe🙏

[@GaelyCake]

Thank you too for watching🥰

[@favouritefoods7466]

Delicious 😋

[@GaelyCake]

Thank you for watching🥰

[@KhanamsKitchen]

I feel lucky to be here my friend well presented and every step is very clear I am sure it taste delicious too ,big thumbs up 💙 ..

[@GaelyCake]

thank you very much

[@KianaKitchen]

Thanks for sharing ube chiffon cake... new subbie!!!! 💖

[@GaelyCake]

Thank you very much😍

[@orlyguinto2530]

Can i steam it?

[@GaelyCake]

Yes, you can

[@orlyguinto2530]

@@GaelyCake how many minutes?

[@GaelyCake]

@@orlyguinto2530 about 1 hour po.

[@orlyguinto2530]

@@GaelyCake if walang ube halaya, pwedi bang gamitin yung JERSEY UBE FLAVOR na condensed milk?

[@GaelyCake]

@@orlyguinto2530 pwede po. i substitute niyo nalang po sa milk and sugar..adjust mo nalang po yong sugar.