KETO ZERO CARB PANCAKES! 2 ingredient Low Carb Pancake Recipe
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- Опубликовано: 30 апр 2022
- Get ready for the most delicious and satisfying keto zero carb pancakes you'll ever taste! These low-carb pancakes are packed with flavor and come together in just a few simple steps. In this video, I'll show you how to make these amazing pancakes that are sure to become a new favorite. Follow along as I share my tips and tricks for making this tasty and easy recipe.
👩🍳 Click here for the full recipe: www.lowcarblove.com/blog/zero...
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Hey guys!! For those of you wondering, here is the full printable recipe and items used:
Full Recipe: www.lowcarblove.com/blog/zero...
Items Used:
Choczero Maple Syrup (discount code: Lowcarblove) - bit.ly/3mHgUlr
Sweetener: amzn.to/3Ci24tn
Blender: amzn.to/3L3hCq4
Does this taste too much like eggs? Wondering if I'll like it I'm not an egg fan.
This link no longer works
We can’t get the recipe
Does this also work with low fat cream cheese?
The link doesn’t work anymore…
I’m excited to make these
I made this recipe and made crepes with it... strawberry cream cheese crepes!! Had Swerve sweetened cream cheese in the middle with thinly sliced strawberries rolled up with powdered Swerve sprinkled over them... and more sliced strawberries.. topped with Whipped cream ! One more thing I don't have to be tempted to go to IHOP !!! So happy!!1
I literally came here to prevent going to ihop again 🤣🤣 and to cut carbs
To anyone that might be reading this, I wish that whatever is hurting you or whatever you are constantly stressing about gets better. I sincerely wish everyone that happiness enters your hearts and let all the stress and sadness vanish out of your life...as you know nothing in life is ever easy, but what's important is that you keep going!
you're worthy of love and happiness, never allow anyone to tell you otherwise! It can be extra hard sometimes but stay strong and hang in there, your life matters, no one can replace you, I'm thankful you're born and I'm sure your struggles will pass soon! I wish all of you plenty of health and strength during these tough times. remember you are strong, you got this! never forget that!
sending much love over towards all of you, May god or whatever you might believe in bless you the way you need it to!
♥️🌟
These are so good! I've been making them for years. If a person doesn't want to use the syrup but likes a maple flavor, add a little maple extract to the pancake batter or to some melted butter as a topping. Have a great day!
Great idea! Thx for sharing I will try that!
Great idea, thx
Thanks!
This is such a good idea!
I am not fond of maple anything, so I try to find Mrs. RICHARDSON'S STRAWBERRY SAUCE. You may never go back to maple syrup LOL
Making this for Mothers Day brunch right now. Don't forget to add a pinch of salt to all sweet recipes, it really elevates the flavors!
🤌
cinnamon and almond flour in the batter and then cook down some raspberries with chia seeds for a topper!
Does that raspberry topping, do you add any water or just raspberries and chia in a sauce pan?
How much almond flower and cinnamon?
@@dgm3033 cinnamon I never measure, but I use 1/2 cup of almond flour. With the 1/2 cup of cream cheese and 4 eggs
@@frostygal about 2 cups berries, a couple tbsp chia seeds and 1/4 cup of water. ( cook the water and berries down before adding the chia seeds off the heat. ) it makes a ton too!
@@MelissaCapriotti Have you tried freezing them? I was considering making a big batch but I don't know if they will taste good after reheating.
*The texture is surprisingly similar to traditional pancakes, and they taste great. Such a simple and quick recipe for a low-carb breakfast. Definitely making these more often!*
I put my mix in a waffle maker came out perfect this is my go to recipe love it
I made pancakes this morning. They were soo good! I halved the recipe. I recommend making small cakes because they were hard to flip for me. The half recipe (4c)+2 sausages (0c)and sugar free syrup (1c) totaled 5 net carbs.
Update 5/25/22: made these w/half cup of cottage cheese instead of cream cheese because I was out. Still tastes amazing plus fewer carbs! I also add cinnamon to the batter.
I made these for the first time today and added some monk fruit to the batter. I also had to learn the hard way that I need to make them smaller the next time for easier flipping.
That's a great idea DeAnne, I'm going to try using cottage cheese instead since I have some in the fridge. Thanks
@@fallspring1033 Agriculture is destroying the planet. It is very frustrating how much miss information there is on this topic. Grazing can actually sequester far more carbon than forests at a much, much faster rate. If we grazed animals on a large enough scale, we could actually mitigate all human emissions. Growing plants can not do this. Plant agriculture uses massive amounts of fossil fuels and unlike grazing cattle, it doesn't mitigate its own emissions. The soil microbiome is killed with chemicals and that dead soil is lost rapidly, causing complete land infertility and desertification. Grazing animals is the fastest way to replenish these lands, bring the microbes back, give nutrients back, rehydrate, break up impaction, and build soil faster than any other process. It would take nature decades to build the amount of soil made in a couple of yrs of Grazing.
That's a great idea! I always have cottage cheese but never seem to have cream cheese. Thanks!
Great tips, thanks!
I personally would leave out the sweetener because I cannot imagine sweet pancake batter. It's already sweet as can be with the toppings. Thanks for sharing.
same here. I made it without the sweetener. I love it.
This is like the only channel that I actually make the recipes from 🤣 you’re amazing
I eat these all the time! But I add cinnamon add a little almond flour😋 and sometimes blueberries in batter
Honestly, I love adding cinnamon too! It kind of reminds me of something I used to make when I was little ☺Even whipped cream and blueberries on the top would be amazing!
@@LowCarbLove Yessss Yum. loving the Low Carb Life and all your amazing recipes 😋
How much almond flour?
How much almond flour?
@@JanisGagliardi I just eye ball it. But maybe 3 Tablespoons.
I made these for Mother’s Day, and added blueberry topping with whip cream.They turned out really delish!! Love this recipe, thanx 🥞 🫐 😘💕
I made this for breakfast today! It is wonderful!!! Reminded me more of French toast! So good! Thanks for the recipe!!!!
I used this recipe and added peanut butter to it.....delicious
Oh wow what a good idea. I think my 2 year old would like that actually
That sounds amazing!!
Peanut butter on top or to the batter?
@@frostygal I bet the pb2 would work really well
Es una tortilla de Huevo 🥚 🍳 I don’t like it
Just eggs flavored 😢
Sounds so good! Just found your channel, new to low carb almost 8lbs down less then a mo. Loving it so far
You come up with wonderful simple easy recipes. My fav! Thank you and God bless
I've now made these a bunch of times and LOVE THEM!!!! I had to learn to not put as much butter on the pan and to cook on low heat. I add some keto powdered sugar or Erythritol. SUPER FAST AND EASY!
I did not think I was going to like these, but I love them! Thank you so much for sharing.
I need keto breakfast ideas. I just might try these! Thanks for sharing.
Great recipe. Thank you. I experimented by adding 4 level tablespoons of blanched almond meal to the recipe. Tastes like normal pancakes. So happy.🤩👋👋
This is so great to know!! I have so many pancakes recipes on the my channel too that have coconut flour or almond flour but I need to try this addition!
@@LowCarbLove Hello can this be achieved with dairy free cream cheese?
I LOVE thin pancakes!! I've never really liked the thick fluffy kind growing up. I ate them, of course, but as I got older someone made them thin and I always tried to do it that way and could never get them right. I think this way is going to be a winner for me especially since I'm Keto and I miss things like pancakes, etc. Thank you!!!!
Just made these and I couldn’t tell the difference. So good ❤
For 2 ingredients this were delicious so far the best i have tried and my new go to. Thank you
I just made these pancakes and it’s so delicious!
Myra I made your no bake cheesecake yesterday for my children. They all loved it,there was nothing left for leftovers.
I'm so happy that you made it!! This makes me so happy ❤
Can this be for diabetic also?
@@anjaylenagonzales1882 good question as I’m diabetic too
Beautiful on the outside, and beautiful on the inside as well. Love the way you present your recipes, keep em coming
Great easy recipe!! Thank you so much I made them this morning and they were really good. Thanks 🙏 again!!!
Looks delicious I am going to try that recipe! Thank you👍😊
They taste just like real pancakes! Incedible recipe. Thank you!
I will make a few in my mini dash and we eat for breakfast this week. Thank you!
I never tried this variation before, so I'm deifinitely going to try it!
I've been making these for years (I don't add sweetener though) and LOVE them! I'll definitely try the syrup you used, since I'm not loving the one I use currently! In place of syrup I often use a cinnamon/sweetener mix, sprinkle it on and roll them up. Yum!
Omg.. I have to try these bundles of joy. Thank you
So glad I found you! Love your channel! You get to the point , no waste of time!
Those pancakes look delish! Can't wait to try them!!
Good evening, I wanted to let you know that I made the pancakes for dinner today and they came out so good thank you so much for sharing this recipe and I have my mom to think because she someone that told me about your channel have a good day and keep those recipes coming. 👍😎👍🥰❤️❤️❤️
Yum! Going to try this tomorrow! Thank you! I like simple recipes.
These were delicious! So light, yet filling.
WOW looks so delicious 😍
Thank you so much my dear friend for choosing the level recipe
🌹💯👏
I made these a few days ago.... they were amazing!!! Taste like regular pancakes 🥞 😋. Thank you for sharing. I just started Keto about 3 weeks ago and you have been making this journey easy and delicious 😋
It turned out so good!! Loved it . So delicious! Thanks for sharing!!
Just made these. Literally just like the real thing. I added a teaspoon of baking powder and 3 teaspoons of ground flaxseed to the mix, was blinking yummy. Added lemon juice and xylitol once made.
I make these but use only 3 eggs, use a little vanilla extract and pecan flour. Super amazing!
How much pecan flour??? Sounds like an idea
@@myriamacevedo1967 half cup of flower. The recipe calls for 4oz cream cheese, 4 eggs and 1/2 cup of almond flour (or whatever flour you want). I prefer pecan flour.
That sounds so good! How much pecan flour did you use? Did you add a leavening agent too?
@@LowCarbLove I do a half cup. I’ll add a small amount of baking powder also, maybe 1tsp. Just to kind of fluff it up. I use this same recipe in a waffle iron too!
@@RyanBennett_Gpd605 I’m interested! You said above you use 3 eggs but this reply says 4. Which do you use?
I like to add banana extract to it for a change in flavor... these really are delish!
Thanks for adding, definitely gonna try this extract!
Eggs and banana make good pancakes too
@@christineandcarlmilitz2883 yes, however, bananas are not allowable on the keto dietary lifestyle! WAY TOO MANY CARBS!
@@reikiwithcary2682 pl
These are delicious!!! I added cinnamon and vanilla and used 2 Splendas for sweetener. Love these!
Hey i just tried these thank u soo much for the tip it was delicious
Splenda has sucralose I’ve researched and it’s not the best sugar to use just fyi...cinnamon and vanilla 👍yummy
@@bbag7378 thanks for the info. I know but I don’t care. I use it sparingly.
I plan to make this tomorrow but will add a bit of vanilla and a sprinkle of cinnamon in the batter. I'm not doing a 100% keto diet. I call it more a "keto-betic" diet because I'm diabetic and just have to watch the carbs. Thanks for the videos and tips!
Yaaaaassss, love how simple and easy this looks. Can't wait to try. Thanks for sharing ❣️
Seriously, it's so simple!! I can't wait for you to make this!
Easy enough and looks delicious
Thank you for the recipe. I can’t wait to make it…
I made these and it fulfilled a craving I was having. Thank you
Looks so good def will try this recipe
I just started watching this channel like right now and OMG lol I am already in LOVE with this channel
Thanks for the easy recipe these were sooo good! & guilt free
Your energy is everything
Im going to try to make these today 😁
I made these and they are delicious. Thanks for the delicious recipes
These are very similar to the thinner, eggy Swedish pancakes my mom's best friend, who was from Sweden, would make for us. I loved them! Always preferred them to regular pancakes, which seem dry and bleah to me. I'm excited to find a keto way to make these yummies I remember so fondly. Also, the little happy dance at every tasting makes me smile. :)
All I do is that a scoop of protein to them
It’s really 3 ingredients, Ill still try very simple. Thank you!
These look incredible! Can't wait to try them. I luv pancakes but always avoided them. Now there is a new hope😁.
Thank goodness I finally found you on RUclips. Love your recipes, especially the Pancake one!! ❤
Made these this morning, they were the bomb! Thank you so much for the recipe!
PS I used Choczero jelly on mine OMG so good!!!
YUMMY 😋 Monday breakfast 🍳 thank you Mayra❤️❤️
In my first week of low carb and already feeling so much better. Looking forward to future weight loss.
I literally just finished making this, absolutely loved them and will definitely be making them more often. Thank you !
Did you had them with syrup, if not how do they taste with out it. Thanks
@@ezequielarce8079 I added a little bit of sugar free maple syrup and they tasted better.
They're amazing, taste just like french toast.
Hey these pancakes are bomb, so good, so easy and so much healthier. Love your ideas,keep’em coming! And THANK YOU! ❤
I made these today, what a delicious treat!! By my figures the whole recipe is 6 carbs. 1 carb per tbs cream cheese = 4 carbs. My eggs are double yolks at 1 carb each = 2 carb, total 6. Well woth it but no more carbs today. Didn't taste eggs at all, sooooo good.
You are so entertaining & to the point!! Thanks for this awesome video!! 😊
Just made these ! My new favorite 😋
That is the cutest blender I've ever seen 😍
Okay, these were definitely more my style that using the almond flour. They did the job ! I had pancakes this morning 🤤
you make such amazing goods and meals. I am new to keto; but a very picky eater and I am trying to learn to incorporate some of your meals into my daily diet so that I too can become healthier and get into ketosis. Please keep sharing, I'm sure there will end up being a few things that I will be able to like and make. 🙏💞
Another awesome recipe! Thanks
Best recipe…Loved the taste
Thank you Myra, this is awesome l love it l must try this for real.
Great recipe☺️thank you for sharing👍🏻
That was an impressive bite!
that's how you know it's really good!
OMG 😲. I'm so excited to try this!!! Thank you so much ❤️ Moya from Tampa FL
They look like Crepe's! Butter, lemon juice & powdered sugar would be a great topping too! Yummy! Thank you!
Lovely recipe! ❤ I just tried it and can definitely recommend 😋👍
Made this recipe yesterday and must say they were so great!!! I also had trouble flipping them for they are really thin!! I am a diabetic on insulin and had been looking for low carb choices . so i thank you so much for your share of this recipe looking forward for more recipes!!!
My mouth was watering too just watching,lol xxx definitely trying this
I really like this recipe. I’m going to try it.
Just when I think your recipes couldn't get any better you upload zero carb pancakes!
It has some carbs..probably less than 5g
Eggs have .6 carbs each, Philly cream cheese has 1 carb per ounce. Other brands have 2 carbs per ounce. I don't know how she says 0 carbs. 6.4 carbs in each recipe. I will admit they are low carb, but not 0. I have been making these for years now, since I did Atkins. Very good!
This is a life saver. Thanks.
Delicious looking. Can’t wait to try it.
You and your Pancakes looks MARVELOUS!!!!
Oh my God there's an amazing recipes I'm so excited to try this
This looks so good. I think you should make your own recipe book. I love watching your videos. I just started Keto so wish me luck.
Wow thank you they were great!!👍🏼
This girl makes my life so much easier and better 🥰
Just made them today! Delish
Thank you for this delicious recipe I love easy recipe nothing complicated lol i love your videos
Can wait to try!
Definitely gonna try these - thanks! :)
Totally in love!! ❤
Thank you 🙏 will try these
Yum!!!! Sounds so good!!! 😍😍😍
I made these last night....SO GOOD ❤️
Just made these pancakes para mi novia and she loved it! Thank you for the great recipes
❤❤❤ these. my brother got me hook on you. I make everything your making and its soooooo good. I cant help it I see a video im making it lol I just know its gonna be good and the dance tells it all lol. Love your endind groove. Thanks for truly helpn me get myself back on track. Going on 47 and I never thought I could lose weight and get healthy but its sooooo possible. Thanks beautiful from all the people you have no idea who you have helped and saved. 🙏🏻