We Cooked A Whole Hog - Carolina Style!
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- Опубликовано: 2 апр 2023
- Check out the guys involved in this cook below;
Www. worldspantry
Www. artustbbq
Www. the.moose.shack
Www. mrrusselldaviesbbq
Www. spice_punch
Big thank’s to Big K for fuelling this cook!
Www.bigkproducts.co.uk 
Хобби
8:16 💨 😂😂😂😂
Best part of cooking BBQ is the drinking, camaraderie, the drinking, the sense of accomplishment, the good eats, the drinking and the drinking.
Great video! fantastic to see fellow UK bbq nerds appreciating the craft.
Glad you enjoyed it!
As someone who has cooked several whole hogs over the years, well done that looked fantastic. The only suggestion I have is to leave a hole in the side of the pit that you can shovel the coals into, it makes it a little easier to spread the coals around under the pig.
I agree, because every time they move the cover they are losing heat. I am surprised they did that after I am sure they have watched a lot of Americans do it on RUclips.
@@gsbbq4870Taking the top off makes zero difference.
Awesome job!! I’ve been to Sam Jones place many times! It’s the best bbq in North Carolina!!
I love how forgiving cooking this way seems to be: looks like you kept coals beneath the entire pig, you mention yourself that it came out darker than you had hoped, yet the meat results are on point, juicy, and tender! Nice video guys!
I live one hour from Sam Jones BBQ. Can confirm its great. I love the crunch.
Looks like a lot of fun! Friends, Hog, Fire, Smoke and Beer, what else do you need?
Not a lot more, that’s for sure
Nice job. Amazing cook, looks like a great group of lads and a good night. Definitely on my bucket list to try this.
Worlds pantry where was my invite 😂😂😂
Enjoyed this we did the same at Simon Dyers a few years ago. Like you say it’s got to be the best way of cooking whole Hog.
rare to see people do carolina style bbq right, great job
I really enjoyed this video, I live minutes away from Sam Jones BBQ as well as the Sky Light Inn and I am able to satisfy me BBQ addiction often from either of these two restaurants. Eastern North Carolina barbecue is like no other example of BBQ anywhere else. I have tried it in Texas, Memphis, Kansas City and everywhere in between. There is a real rivalry between eastern and western North Carolina bbq.
Great job looks delicious
The wood splits I can’t seem to find on Big K website was this a one off arrangement with yourselves and the company?
Nice job dude!
Cut V shaped channels in the bricks so they sit nice on top of the rebar👍
Great idea!
Wow what a experience thanks for sharing
Recently read rodney scotts book, gonna give this ago this summer
Definitely do! What you get from it is more than worth the effort
What a great experience, glad you could share it. How much wood was there left if any?
Nice to see you back!
Awesome stuff.
Awesome!
I really need to do this.
Nice set up cooking whole hog. I would’ve love to see y’all use mop sauce or extra seasonings
Amazing cook and great teamwork we’ll done all. Jealous I didn’t get a taste.
This is class
Really good whole hog video!!! Done the right way
Was that ash coming off the hog when you flipped it at 9:25? This is the best video I’ve seen that uses a burn barrel. That hog looks delicious.
Thank you! No that’s a salt crust! It looks that way because the smoke turns the salt grey
Fun times? No beers harmed in the process I assume.
LOL you guys. are even playing country music
UKQN... cool.
love it - i'd be bang on that!
Great video! But am i the only one who though that pause was soo long lmao?
I like what you all did, but remember to wipe the back before flipping it,
you get a strike for busta ryhmes?
A lot of fuel!! You thought about smoking a hog instead?