Easy latte art at home ❤️

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1. Preparation:
Heat your milk, but keep it below 60-65°C to prevent burning.
Prepare a strong espresso or coffee in a wide cup.
2. Frothing the Milk:
Pour 150-300 ml of milk into a suitable container.
Set your milk frother to Mode 1 (6500 RPM), which is ideal for warm milk.
Submerge the frother’s head into the milk and let it froth for about 1 minute until the milk is smooth and creamy. The foam should be fine with no large bubbles.
3. Pouring the Milk:
Swirl the milk container slightly to mix the foam and liquid milk together.
Slowly pour the milk into the center of the cup, holding the container high, allowing the liquid milk to blend with the coffee first.
As the cup fills, lower the container closer to the surface and gently move it from left to right.
4. Creating the Design:
Heart: Pour into the center, then wiggle the container slightly and pull a line through the middle at the end to form a heart shape.
Leaf: Move the container back and forth multiple times to create a leaf-like pattern.