Egg Curing 101: Curing Large Batches of Salmon Eggs

[@barton694]

excellent video im going to have to try that out. i use borax of fire almost exclusively but i feel like i need to step out of my comfort zone a bit. and i needed some direction on the mass egg approach so thanks for that as well

[@debtomlinson2268]

Great vid guys!! Waving hello from Feather River Hatchery :)

[@lancerudy9934]

Great video thanks 😊

[@ardusty7538]

Mighty Nush!

[@beautyrivers4611]

I only let it sit in the juice for an hour and let it dry for like 2 hours ,works great

[@GuoSlice]

why is it important to get rid of the blood? Can you do it with the blood left in?

[@TeamPautzke]

It can spoil the eggs.

[@marcussandoval9614]

does this work for trout

[@spencerwalgamott5729]

What brand of anise oil do you use

[@TeamPautzke]

Atlas Mike's

[@jimmyc451]

can you mail me the "scraps" they would make great trout eggs

[@Get-Stuff-Done]

Where is that lodge?

[@TeamPautzke]

Alaska

[@joemurphthesurf]

Did he say Anise Oil?

[@ibrahimpatel5164]

I have a feeling you already uploaded this a while ago

[@TeamPautzke]

Brand new. Last year, Big Dave did a different one.

[@jimmyc451]

can you mail me some please

[@TeamPautzke]

www.pautzke.com

[@jimmyc451]

Pautzke Bait I ordered some but they don’t look as good as yours.

[@lucas112barr4]

I will give me all them i will give you a like 👍