Pastured eggs farmers finding market with conscious consumers

In the midst of the battle over free range vs barn vs caged, a new category has emerged - pastured. Egg producers in WA have carved a niche market in some of the more fancy restaurants and cafes in Perth with these eggs which come from chickens that spend their day grazing paddocks and roosting in mobile vans. They say confusion over exactly what constitutes a "free range" egg has allowed theirs, and other similar farmers to flourish.