Jane, hi ! I was always so inspired, I thought, “Shucks, why do I keep this a secret from sharing? … only because I think it might be trodding on another? But why would Divine Love want to separate us from giving all we have … which is infinite?” So you have confirmed that until I am told differently, I can, and should try to incorporate a little portion of the weekly Bible lesson with the Channel Mammals. We like to start our days with a quiet time reading and studying the whole lesson every day. I think that is too much at this time in technology, but we thought, maybe we could read just a little snippet on Sundays. What do you think? Many folks today do not get to go to church on Sunday, so just a little burst of the Bible Lesson might give a great stir to the mortal beliefs which try to fester in thought, as if IT was Reality and help them to flee from our thoughts, and thus LIFT the way before us, eh? Well, shall we try it on, to see if it fits? I thought it could be an entry just for Sundays. I’ll try it on today … it is Sunday right now😃What do you think?
Hi Debbie! I’m so grateful for your comment. I tried to read yesterday, from the Bible Lesson, in time to put it up on Sunday (yesterday), but I just missed the mark so you will have a little bit of last weeks Bible lesson. I will try to read sooner next Sunday so that they come to you as a special Sunday light.
I love you so much Makenzie ! Wish I was there with you or you here with me in Texas but no one wants this heat. You are such a sweetheart my sister in Christ. Tell my brother Richard I love him to. Have a blessed week my darlings ❤❤
Hello, dear Green Lady. The owl is a mug. It is one of the most prized pieces in the Evervolving collection. It was very difficult to make, but so beautiful from every angle. You have quite an eye, to spy it. It was designed in honor of the academic fraternity in which I was abducted during my undergraduate years, Chi Omega. Some time I will show them on You tube. I am trying to understand how to have auctions. I just haven’t figured it out yet. So glad you enjoyed the whole of our Toast to French Toast
@@victoriamackenzie-childs7215 Magnificent….. Thank you so much for sharing its history and what sparked its creation. What a beautiful life indeed, when we are surrounded by our most cherished personal treasures, that have witnessed our unfolding journey on this earth. 💚💚💚🤗
Hi, Hippy! I’m so glad you like the Bible Lesson. I didn’t expect to read a portion of it to you, but some folks have liked hearing it read, so I have continued on Sundays. I hope to get better at them
Bless you, Victoria! I'm so glad I stumbled across your RUclips channel. Such precious videos. So glad my family met you in your very early days of pottery in Stoke Gabriel, in Devon, in the UK! Love to you, Richard and Heather. 🥰
Ahoy, Colleen! Oh, he will be so excited! He will just love it, I think. I would if someone made it for me for the first time. I reminded a few folks to use more of orange concentrate. I felt it could use more. Otherwise, your’s will be YOURS, and like nothing else in the world, each lovely time
Thank you, Violet. So happy you could ALMOST, be with us. Now they need to invent an internet which is also a people mover. Until then we shall be moved, by heart to heart … maybe even better, eh?
I’m so glad, Jay. They are really a gift. They didn’t keep making them at MacKenzie-Childs when they took the company. I was so sorry, as we didn’t even have each piece we had designed. It was all ready to go. What a wonderful surge it would have been to all the world. But they just kept making checks. They wanted to have something that would keep making money. They didn’t seem to understand the thrill of invention as we did. Is, now it is dead in the water. But, no! You are here, Jay. You are onto the adventure and it is really yours to have … the freedom of thought! Ah😃
Wow, what a creative way to make French bread. You do everything was such intention which, in turn, makes things so special. I also enjoyed the lesson. What a way to start the day!!
Dear Cynthia, I’m so glad you liked the morning lesson. I have always wanted to share it with you. Every time it is just exactly what we need. I didn’t want to read too much so I just read a little of it. But I’m so happy that it meant enough t to you to mention. I shall have courage to read from the lesson again ok? Fondly, Victoria
And i can smell it from Erie!!!!! GOODNESS! This was soo much Fun🎉🥳!!! One of the most magical & Spiritual experiences in my life was being divinely guided into your Tea Room on Madison Avenue…. Watching this gave me the same feelings i experienced that day….🤲 Thankyou, Victoria💐💐💐 you make this World of ours a much sweeter…. More colorful…. More Joyous…. Experience🤲🧚♂️🥰💐💐💐💐💐💐 love always, Abigail🩷
Oh, Abigail! What you said is so kind, and also interesting. I’m so happy to know you carry the memory of our beautiful store on Madison Avenue. And that you felt God inspired. Gosh, isn’t this all so wonderful. Ever fondly, Victoria
How I wish I was better with recipes. I would like to be like a real baker. I seem to get all alive in the work and then I leave my sweet Channel Mammals wondering!
Wow! Uncle Robert's grandma's rolling pin is epic! It could even be registered as a weapon of mass destruction! I wonder if she ever had to use it? Just the sight of it😮 would put the fear of Grandma in place! Fabulous gourmet French toast! The reminder that Jesus is and aIways was is so comforting in these tumultuous times Thank you for sharing both! I sent a new package UPS...a variation of the first one...that was received by "Kathy" last Friday at the front desk at 10am at the Richmond Terrace address. I can provide the receipt if needed. ❤
Oh, Kathy! You shouldn’t have! I hope it is something like Bazooka Bubble Gum for repairing buckets. I don’t think my conscience can stand another period of how to thank you! I am not used to such kindness, Kathy. Hey, I just rand Matthew (boat boy) and either he or Richard will fetch it. I’m off board (I’m trying to keep up with th comment replies and when on Yankee, I can’t concentrate for the work load there staring me in the face. So I seal away in Yankee baby where I can sit in the shade (or sun, depending upon the need) to be still and to listen to the need. I’ll be back soon and let you know, eh?
You don't have to do anything but receive the blessing joyfully as it's all from Him. My only request is that you feel loved. @@victoriamackenzie-childs7215
The most delicious looking french toast, and the most adorable jumper yet! I also use a combination of butter & oil for french toast & pancakes. Gives a flavor boost, and helps keep the butter from burning too. Thanks for having us in your kitchen. Yum!!!
Valerie, that sounds divine! I didn’t add cinnamon because I felt, with the orange juice & vanilla, somehow the pallet might feel a wee bit crowded. I know, it’s funny to think of me as a “less is more “ person😄
Thank you Elena. The scripture just seemed to come. It wasn’t planned. But it has become the impetus to continue with a little snippet each Sunday. I hope you like it
I’m like you, lemon and sugar. That is the perfect combination. Richard has the sweet tooth in our family. So I am always trying to get my tastes out of the way to make way for him too. Aren’t I a nice wife? Please tell Richard😊
MmmMmmm by gosh and by golly!!! This looks SO good. I'm thinking perfect for Christmas morning!!! (My husband thinks even sooner...) And we just love fresh lemon juice with powered sugar on french toast, waffles and those puffy yummy Dutch Babies!❤
Melody, I’m so happy you also enjoy Dutch Babies, which I think is a close relative to what my family calls German Cloud! Maybe it IS THE SAME.? Perhaps, I will make what we call the German cloud some time. We eat them all the way from breakfast with fruit to Dinner with meat or sea food
The sizzle of the butter and the French toast Boy they look so delicious ...I also love your plate cupboard Wow so beautiful your designs..my favorite is your reading of the living word and declaring the Holiness of God..the Savior Jesus is lifted up through your voice..Thank you Victoria you are very sweet being you..
Oh, Kristin, you are the second person, only, that mentioned the Bible lesson. I have always wanted to share it, as every time it is just what the poor world ordered. But I am timid to share too much (isn’t that terrible?)but I just would never want someone to feel proselytized to, you know? So I am very timid about thawing the most powerful thing in the world. That is sad. . It I feel better that you got the Truth and didn’t feel put upon. Much love, Victoria
And thank YOU Kristin, for nothing is only one way, it takes a listen eat and a voice, to make real message a victory in world change. We have that, together here. I am so grateful.
Pour le pain perdu en France nous faisons avec du pain sec qu’on appelle pain rassis ensuite c’est comme vous œufs lait sucre moi j’ajoute du sucre vanillé et un eu de rhum pas beaucoup et on le plonge dans la friture pour finir celui qui aime sucre un peu plus rien de plus essaye ´vous verrez pour comparer 😊
Bon Jour Maguy! Thank you so much for your wonderful French twist on it all. Keep writing, keeep chatting. I am the only one in our family who is NOT FLUID IN French. My papa family spoke it at the dinner table made he. Traveling. My great grandmother lived in France as a concert pianist and one of my aunts was raised in France. Our daughter married a French/Swede and our grand children are at least bilingual with French and somewhat in good comfort with Swedish. I love what you bring, bell Maguy!
How I would love for you to meet my sister in law. You two are similar is so many ways. #1 Your graciousness #2 always smiling #3 full of love #4 colorful hair
Hi, Jimmy! Well then we shall have to choose some lazy morning and get you down here in time for Breakfast! I didn’t have the right baguettes for the video. But, yesterday I bought a Haggerty thst is the real thing. This morn I “skinned” and. It it up. I’ll let the crust drag even more and tuck the bread into the freezer, (also bought sim OJ (condensed. Im going to make it for This important man from the city, August 15th (long way off but wanted to grab the baguette whilst I could. Maybe we can have a dress rehearsal😋
This is truly amazing. Oh how I wish I could just eat those. I will definitely try to make some French toast! I’ve never done it expect pancakes so this will be new. My specialty is cooking pasta! So this will be quite the challenge. I hope mine will look as good as yours!
I enjoy sitting with you while you eat all of your wonderful creations! I can’t eat any bread of any kind right now, so I live vicariously through you 😂 it looks really good! And one day, I will have to try to make it like you did. I hope you have a wonderful day!
Hi Skeeter. I just “pinned” to the start of this comment section, a comment form some one like you, and it seems, others who agree, -and my response. I think you will be very glad to read it
In hand whipped eggs with a little vanilla, milk a little sugar and orange juice concentrate (I recommend more orange juice concentrate than I used). It really makes the day!
Hi! No, I’m too busy living to Wright about it. I love the surprise of every moment. I would not want to miss it. The beauty of You tube, is that it is living ALONG WITH ME (of course only partially, but so much good awaits us. If we are awake to the present. Life is eternal
Our British family members introduced us to Lyles golden syrup as our big breakfast treat was with either pancakes, waffles or French toast with Lyle golden syrup, bananas and whip cream and sometimes pecans. Have you ever tried Lyles golden syrup? I highly recommend it and so does the queen! It is by appointment of the queen, right on the canister. 👸 thank you for sharing a splendid treat!
Yes, you see, we used to live in Devonshire a long time ago and not only was Luke’s Golden syrup a delight we enjoyed with almost everything and IN ALMOST EVERYTHING, but every Sunday a lovely farmer brought Richard a jug of Devon cream to church, from his herd of Devon Red cattle. Oh, such bliss! How we miss our lives there. We were the first Americans to own an Aga Range Cooker. The company wanted it to be photographed in our house. So whilst we lived up state, that was what keeps us cozy and well fed. I could go on and on!
Haha, won’t that be fun? One time we had a dinner party where we had breakfast first. All the guests came in their PJs. We made beautiful little ticking pillow as markers as to where everyone should sit. It was so delightful, the whole evening
This video is truly an ASMR banquet…the crunch, the sizzle, the glisten, and the munch ! “ O, taste and see that the Lord is good “ ! Psalm 34:8 🌟. Victoria, it took my breath away when you opened the cupboard at 8:56….all those original MacKenzie-Childs creations ! My first thought was that they should be in a safe…but then I thought, no, they are to be celebrated and enjoyed every day. You create edible art every day and they should be served on pieces of art ! Thank you for this amazing experience ❣️
Pilar, I’m so glad you got something from the food-for-thought. I never know WHAT I am going to say on the channel. And when I said,” let’s read a section of the lesson”, I was pretty shocked and concerned I would tread on some dear one. But, somehow, what I read, it was so much, just what I needed to hear and I guess it was a right idea. I shall read to you again some time if you like😃
Thank you so much for sharing the delicious French toast and the beautiful reading. God Bless!
Jane, hi !
I was always so inspired, I thought, “Shucks, why do I keep this a secret from sharing? … only because I think it might be trodding on another? But why would Divine Love want to separate us from giving all we have … which is infinite?” So you have confirmed that until I am told differently, I can, and should try to incorporate a little portion of the weekly Bible lesson with the Channel Mammals. We like to start our days with a quiet time reading and studying the whole lesson every day. I think that is too much at this time in technology, but we thought, maybe we could read just a little snippet on Sundays. What do you think? Many folks today do not get to go to church on Sunday, so just a little burst of the Bible Lesson might give a great stir to the mortal beliefs which try to fester in thought, as if IT was Reality and help them to flee from our thoughts, and thus LIFT the way before us, eh?
Well, shall we try it on, to see if it fits?
I thought it could be an entry just for Sundays. I’ll try it on today … it is Sunday right now😃What do you think?
Thank you for sharing and for Gods words to lead us.
Hi Debbie! I’m so grateful for your comment. I tried to read yesterday, from the Bible Lesson, in time to put it up on Sunday (yesterday), but I just missed the mark so you will have a little bit of last weeks Bible lesson. I will try to read sooner next Sunday so that they come to you as a special Sunday light.
I love you so much Makenzie ! Wish I was there with you or you here with me in Texas but no one wants this heat. You are such a sweetheart my sister in Christ. Tell my brother Richard I love him to. Have a blessed week my darlings ❤❤
❤❤❤😢 I just love you so much. I hope God will continue to bless you.
Looks delicious…. My goodness… Love the owl piece hiding in the cupboard! 💚💚💚🤗
Hello, dear Green Lady. The owl is a mug. It is one of the most prized pieces in the Evervolving collection. It was very difficult to make, but so beautiful from every angle. You have quite an eye, to spy it.
It was designed in honor of the academic fraternity in which I was abducted during my undergraduate years, Chi Omega.
Some time I will show them on You tube. I am trying to understand how to have auctions. I just haven’t figured it out yet. So glad you enjoyed the whole of our Toast to French Toast
@@victoriamackenzie-childs7215 Magnificent….. Thank you so much for sharing its history and what sparked its creation. What a beautiful life indeed, when we are surrounded by our most cherished personal treasures, that have witnessed our unfolding journey on this earth. 💚💚💚🤗
Oh Victoria you are so rich in Jesus Christ ❤ God ontinue to bless you both 🙏
Hi, Hippy! I’m so glad you like the Bible Lesson. I didn’t expect to read a portion of it to you, but some folks have liked hearing it read, so I have continued on Sundays. I hope to get better at them
Victoria- providing nourishment in so many ways!!!
It goes both ways
By the way- I love the notoriety of the rolling pin- so happy it gets used!!
Oh, constantly … it is so much fun to use, and to share with all the world!
Bless you, Victoria! I'm so glad I stumbled across your RUclips channel. Such precious videos. So glad my family met you in your very early days of pottery in Stoke Gabriel, in Devon, in the UK! Love to you, Richard and Heather. 🥰
Oooooo…my husband’s absolute favorite meal is French Toast! I have to try making it this way! Warm Syrup! It’s best that way💫Thank you for Sharing🤗
Ahoy, Colleen! Oh, he will be so excited! He will just love it, I think. I would if someone made it for me for the first time. I reminded a few folks to use more of orange concentrate. I felt it could use more.
Otherwise, your’s will be YOURS, and like nothing else in the world, each lovely time
That looks amazing!
Thank you, Violet. So happy you could ALMOST, be with us. Now they need to invent an internet which is also a people mover. Until then we shall be moved, by heart to heart … maybe even better, eh?
Love seeing your art work, plates.
I’m so glad, Jay. They are really a gift. They didn’t keep making them at MacKenzie-Childs when they took the company. I was so sorry, as we didn’t even have each piece we had designed. It was all ready to go. What a wonderful surge it would have been to all the world. But they just kept making checks. They wanted to have something that would keep making money. They didn’t seem to understand the thrill of invention as we did. Is, now it is dead in the water. But, no! You are here, Jay. You are onto the adventure and it is really yours to have … the freedom of thought! Ah😃
This was relaxing to watch❤
Vickie, I can just imagine you sitting so quietly and enjoying the show. Thanks for being with me. I love your support
Wow, what a creative way to make French bread. You do everything was such intention which, in turn, makes things so special. I also enjoyed the lesson. What a way to start the day!!
Dear Cynthia, I’m so glad you liked the morning lesson. I have always wanted to share it with you. Every time it is just exactly what we need. I didn’t want to read too much so I just read a little of it.
But I’m so happy that it meant enough t to you to mention.
I shall have courage to read from the lesson again ok?
Fondly, Victoria
Yes, please do. It is a light for others
And i can smell it from Erie!!!!! GOODNESS! This was soo much Fun🎉🥳!!!
One of the most magical & Spiritual experiences in my life was being divinely guided into your Tea Room on Madison Avenue….
Watching this gave me the same feelings i experienced that day….🤲
Thankyou, Victoria💐💐💐 you make this World of ours a much sweeter…. More colorful…. More Joyous…. Experience🤲🧚♂️🥰💐💐💐💐💐💐 love always, Abigail🩷
Oh, Abigail! What you said is so kind, and also interesting. I’m so happy to know you carry the memory of our beautiful store on Madison Avenue. And that you felt God inspired. Gosh, isn’t this all so wonderful.
Ever fondly, Victoria
So thankful to see all your beautiful recipes❤
How I wish I was better with recipes. I would like to be like a real baker. I seem to get all alive in the work and then I leave my sweet Channel Mammals wondering!
Oh the Plate Victoria 😮
Oh, I know - speechless! I marvel at God’s gift
Wow! Uncle Robert's grandma's rolling pin is epic! It could even be registered as a weapon of mass destruction! I wonder if she ever had to use it? Just the sight of it😮 would put the fear of Grandma in place!
Fabulous gourmet French toast! The reminder that Jesus is and aIways was is so comforting in these tumultuous times Thank you for sharing both!
I sent a new package UPS...a variation of the first one...that was received by "Kathy" last Friday at the front desk at 10am at the Richmond Terrace address. I can provide the receipt if needed. ❤
Oh, Kathy! You shouldn’t have! I hope it is something like Bazooka Bubble Gum for repairing buckets. I don’t think my conscience can stand another period of how to thank you! I am not used to such kindness, Kathy.
Hey, I just rand Matthew (boat boy) and either he or Richard will fetch it. I’m off board (I’m trying to keep up with th comment replies and when on Yankee, I can’t concentrate for the work load there staring me in the face. So I seal away in Yankee baby where I can sit in the shade (or sun, depending upon the need) to be still and to listen to the need.
I’ll be back soon and let you know, eh?
You don't have to do anything but receive the blessing joyfully as it's all from Him. My only request is that you feel loved.
@@victoriamackenzie-childs7215
The most delicious looking french toast, and the most adorable jumper yet! I also use a combination of butter & oil for french toast & pancakes. Gives a flavor boost, and helps keep the butter from burning too. Thanks for having us in your kitchen.
Yum!!!
Valerie, any time! I hope we meet up at the fair!
I’ve done it with whole grain bread then use crushed corn flakes before frying up! Yum
Crunchy french toast ids the best!
Stephanie! That sounds like to much nutty deliciousness! Thank you😋
plus- in the egg mixture, I add cinnamon and vanilla
(a childhood memory of a neighbor’s recipe) and then melt butter in warm syrup to serve.
Valerie, that sounds divine! I didn’t add cinnamon because I felt, with the orange juice & vanilla, somehow the pallet might feel a wee bit crowded. I know, it’s funny to think of me as a “less is more “ person😄
Amen 🙌
You SAID IT!!! And I agree😇
Need a good pot of tea with those
Im so glad you could join us, Jan. Ahoy, Victoria
Love this bread 👌❤️ and the scriptures readings
Thank you Elena. The scripture just seemed to come. It wasn’t planned. But it has become the impetus to continue with a little snippet each Sunday. I hope you like it
Looks good but I couldn't handle powdered sugar AND maple syrup. I believe I would just prefer the powdered sugar. 🙂
I’m like you, lemon and sugar. That is the perfect combination. Richard has the sweet tooth in our family. So I am always trying to get my tastes out of the way to make way for him too. Aren’t I a nice wife?
Please tell Richard😊
Wish I could enjoy a bite with you. Yum!!
Nancy, I would love nothing more!
I LOVE my cast irons! ❤
❤wonderful, eh? I didn’t realize what a prose it is until I once visited a family who didn’t have it!
MmmMmmm by gosh and by golly!!! This looks SO good. I'm thinking perfect for Christmas morning!!! (My husband thinks even sooner...) And we just love fresh lemon juice with powered sugar on french toast, waffles and those puffy yummy Dutch Babies!❤
Melody, I’m so happy you also enjoy Dutch Babies, which I think is a close relative to what my family calls German Cloud! Maybe it IS THE SAME.? Perhaps, I will make what we call the German cloud some time. We eat them all the way from breakfast with fruit to Dinner with meat or sea food
@@victoriamackenzie-childs7215 Ooooh!!! ❤️
The food looks delicious & the plates are beautiful!💖
Reba! There is only one thing missing … you!
Oh how I would absolutely LOVE to have been there! What a treat that would have been!🥰
The sizzle of the butter and the French toast Boy they look so delicious ...I also love your plate cupboard Wow so beautiful your designs..my favorite is your reading of the living word and declaring the Holiness of God..the Savior Jesus is lifted up through your voice..Thank you Victoria you are very sweet being you..
Oh, Kristin, you are the second person, only, that mentioned the Bible lesson. I have always wanted to share it, as every time it is just what the poor world ordered. But I am timid to share too much (isn’t that terrible?)but I just would never want someone to feel proselytized to, you know? So I am very timid about thawing the most powerful thing in the world. That is sad. . It I feel better that you got the Truth and didn’t feel put upon.
Much love, Victoria
And thank YOU Kristin, for nothing is only one way, it takes a listen eat and a voice, to make real message a victory in world change. We have that, together here. I am so grateful.
I loved you sharing God's word. Loved the food for body and soul. Please feel free to do again.
I mean this in the kindest way, she should be in alice and wonderland story. 😊 they look so delicious!
Sherry! That is so funny! I love how bold Alice was. We could just barge in and join the craziness, and fit right in.
Ever fondly, Victoria
Pour le pain perdu en France nous faisons avec du pain sec qu’on appelle pain rassis ensuite c’est comme vous œufs lait sucre moi j’ajoute du sucre vanillé et un eu de rhum pas beaucoup et on le plonge dans la friture pour finir celui qui aime sucre un peu plus rien de plus essaye ´vous verrez pour comparer 😊
Bon Jour Maguy! Thank you so much for your wonderful French twist on it all. Keep writing, keeep chatting. I am the only one in our family who is NOT FLUID IN French. My papa family spoke it at the dinner table made he. Traveling. My great grandmother lived in France as a concert pianist and one of my aunts was raised in France. Our daughter married a French/Swede and our grand children are at least bilingual with French and somewhat in good comfort with Swedish.
I love what you bring, bell Maguy!
Керемет❤❤❤❤❤
I love my new word for Beautiful. I looked up kepemet. It is such a pretty new way for me to express. Thank you, Madonna
How I would love for you to meet my sister in law. You two are similar is so many ways. #1 Your graciousness #2 always smiling #3 full of love #4 colorful hair
Gosh, you’ve got me stage frighted! She sounds lovely. I could never measure up. But what a wonderful example she would be for me!
Hi Victoria! I have been thinking about this French toast ever since Veronica told me about it! French toast is one of my favorite breakfast foods. 😊
Hi, Jimmy! Well then we shall have to choose some lazy morning and get you down here in time for Breakfast!
I didn’t have the right baguettes for the video. But, yesterday I bought a Haggerty thst is the real thing. This morn I “skinned” and. It it up. I’ll let the crust drag even more and tuck the bread into the freezer, (also bought sim OJ (condensed. Im going to make it for This important man from the city, August 15th (long way off but wanted to grab the baguette whilst I could.
Maybe we can have a dress rehearsal😋
That looks delicious!!! 😊
You have good 👀’s, Amy, cuz it IS!
This is truly amazing. Oh how I wish I could just eat those. I will definitely try to make some French toast! I’ve never done it expect pancakes so this will be new. My specialty is cooking pasta! So this will be quite the challenge. I hope mine will look as good as yours!
Christine! You will do a super job. I suggest you use a little more of the orange juice, as I felt it was too subtle in mine. It was so good!
I enjoy sitting with you while you eat all of your wonderful creations! I can’t eat any bread of any kind right now, so I live vicariously through you 😂 it looks really good! And one day, I will have to try to make it like you did.
I hope you have a wonderful day!
Oh, Scratch! Well, I am happy to eat bread for you😃
I think it would be wonderful if you would read more lessons from the bible. I know it helps me. Love french toast!
Breakfast and the bible.
Hi Skeeter. I just “pinned” to the start of this comment section, a comment form some one like you, and it seems, others who agree, -and my response. I think you will be very glad to read it
What do you soak your bread in ?
In hand whipped eggs with a little vanilla, milk a little sugar and orange juice concentrate (I recommend more orange juice concentrate than I used). It really makes the day!
Maybe write a best selling book about your life.
Hi! No, I’m too busy living to Wright about it. I love the surprise of every moment. I would not want to miss it. The beauty of You tube, is that it is living ALONG WITH ME (of course only partially, but so much good awaits us. If we are awake to the present.
Life is eternal
Our British family members introduced us to Lyles golden syrup as our big breakfast treat was with either pancakes, waffles or French toast with Lyle golden syrup, bananas and whip cream and sometimes pecans. Have you ever tried Lyles golden syrup? I highly recommend it and so does the queen! It is by appointment of the queen, right on the canister. 👸 thank you for sharing a splendid treat!
Yes, you see, we used to live in Devonshire a long time ago and not only was Luke’s Golden syrup a delight we enjoyed with almost everything and IN ALMOST EVERYTHING, but every Sunday a lovely farmer brought Richard a jug of Devon cream to church, from his herd of Devon Red cattle. Oh, such bliss! How we miss our lives there. We were the first Americans to own an Aga Range Cooker. The company wanted it to be photographed in our house. So whilst we lived up state, that was what keeps us cozy and well fed. I could go on and on!
I can smell it from Pittsburgh
Isn’t that wonderful, how the goodness wafts to a welcome hearth?
When will you have a sleepover???? 😊
Haha, won’t that be fun? One time we had a dinner party where we had breakfast first. All the guests came in their PJs. We made beautiful little ticking pillow as markers as to where everyone should sit. It was so delightful, the whole evening
This video is truly an ASMR banquet…the crunch, the sizzle, the glisten, and the munch ! “ O, taste and see that the Lord is good “ ! Psalm 34:8 🌟. Victoria, it took my breath away when you opened the cupboard at 8:56….all those original MacKenzie-Childs creations ! My first thought was that they should be in a safe…but then I thought, no, they are to be celebrated and enjoyed every day. You create edible art every day and they should be served on pieces of art ! Thank you for this amazing experience ❣️
Haha! I had to look up that word, ASMR. It was fun. It looked like a bubble gum or silly putty 😃. Well, thanks for the compliment … I guess 😁
@@victoriamackenzie-childs7215
It was meant as a huge compliment…all those lovely sights and sounds that cheer us up 🙂
Thank you for sharing the food and the Bible Lesson ❤
Pilar, I’m so glad you got something from the food-for-thought. I never know WHAT I am going to say on the channel. And when I said,” let’s read a section of the lesson”, I was pretty shocked and concerned I would tread on some dear one. But, somehow, what I read, it was so much, just what I needed to hear and I guess it was a right idea. I shall read to you again some time if you like😃