Poke Recipe | Spicy Ahi Tuna Poke
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- Опубликовано: 7 окт 2024
- My Spicy Ahi (Tuna) Poke is another favorite of our friends and family.
Ingredients
• 1 pound of Ahi Tuna cut into cubes
• Hawaiian salt to taste - approximately ½ TBSP
• Diced red onions
• Tobiko (flying fish roe)
• Ground toasted white sesame seeds
• Chopped green onions
• Sauce
o Mayonnaise (preferably Kewpie)
o Gochujang (red chili pepper paste)
o Sesame seed oil
Directions
1. If using frozen Ahi, be sure to defrost thoroughly and pat dry with a paper towel
2. Add Hawaiian salt, stir and let sit for 15-20 minutes
3. Add onions, tobiko and sesame seeds
4. In a separate bowl, mix sauce ingredients
5. Add to Ahi
6. Add green onions
7. Mix
8. Enjoy
Music, "Kiss Me" by Hawaiian Time. Please check them out on Spotify: open.spotify.c...
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Just came across this tutorial brother. Had to go the supermarket and make it for myself. Best thing I’ve eaten in a long long time 😂
wow! thank you for the great comment. Glad you enjoyed it. I recommend the Natto video - I am not a natto fan but a buddy requested I do a poke version of the Japanese dish maguro natto. I was pleasantly surprised with how it turned out.
Looks good. I'll try it out.
Fiyaaaaaah mah bruddahhhh
Da kine da best
Thank you!! Hope to see more fish recipes 😋🎣
We just added a new poke recipe video. Thanks for checking them out!
This looks amazing sir! You have a new subscriber! 😊
Thank you! appreciate you subscribing!
At my job we use a gallon of kewpie
2 cups varying of rice vineagar, Sriracha, and Rayu, then 2-6oz bottle of Momiji Orishi, and 3 TBSP of Ichimi togarashi. Take away the harsh garlic of the sriracha while using its heat.
I hope they don't mind you sharing the secrets. Thanks for watching and commenting!
Dis one lookin' Ono! That tube Korean paste, similar to gochujang?
Nice 👍🏻
Love it👍
Make me some with Salmon😋
A Salmon poke video will be released next week.
Just subscribed. Would this be the same ingredients as making the spicy tako poke? A friend of mine made some, and I've been searching the internet for it, so I imagine it would be prepared the same way as this?
You can definitely use tako with this recipe. Some spicy take poke recipes are closer to a kimchi type sauce. I personally use Korean Red Chilli Powder or chilli threads to make spicy tako as I prefer the tako to not be in "sauce". I have videos for both.
Maybe next time you wanna use a wood spoon..
Totally agree! A buddy of mine gave me grief about it too. I truly appreciate the comment.
😂
Lost me on mayonnaise...
To much stir the tuna!
Don’t talk just do the ingredients that’s all