Inkbird IBT-4XS Thermometer Unboxing & Review & Beer Can Chicken !
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- Опубликовано: 22 май 2019
- Thanks for watching !
COMPETITION!!
For a chance to win one of these excellent Inkbird 4 probe, Bluetooth Thermometers, head over to my Facebook Page and answer the simple question.
/ bbqforbeginnersuk
If you do not have Facebook, drop me an email and I will email you the question.
** Closing date for entries is May 31 2019 **
One winner will be picked at random and your prize will be with you shortly after!
PLUS! if you would like to purchase one of these, Inkbird have kindly supplied an exclusive discount code for you guys!:
15% off: XYFHXDND code will expire on 25/05/2019 23:59BST
For a closer look at the the Thermometer, here are some links where you can purchase one:
Two probes: www.amazon.co.uk/dp/B076Q9JSKL
Four probes: www.amazon.co.uk/dp/B076QBJVWX
Chicken from www.hutchinsonhobbs.co.uk
Thank You For Watching!😁
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/ bbqforbeginnersuk
/ bbqforbeginnersuk
Twitter @BBQForBeginners
Email ukdoesbbq@gmail.com 
Хобби
Great vid there mate...just brought one of these ,not used yet but your video is very helpfull....all the best from NZ
Thanks mate. I really appreciate the feedback. It really is a good bit of kit. Happy grilling!
I’ve just been bought one for Xmas, it’s great! I’ve noticed that it says pork is done at around 65 degrees c which is wrong in the UK as the Gov guidelines is 75 degrees c can’t change it on the pre-set temps…
Great video. Might I make a suggestion on your choice of can. I've been told told to use a soup can. Open and clean removing the label. Apparently the paints use on beverage can don't hold up to heat well and can release toxins
I’m from boro and I love BBQ and would like to share my skills I have been very successful with my cooks
Tell us more !
Whey another teessider! Where about are you from, great video shame you didn't show us the chicken though at the end!!
Dean McLone Ingleby Barwick, u?
Sorry I didn’t show chicken it was mainly for the probe and I was in a bit of a rush, sorry!
@@BBQForBeginnersUK ohh so close! Redcar! Looking at these inkbirds look pretty good, just bought a big kamado which gets delivered tomorrow so tempted to get one, your review helped!
Dean McLone it’s a great bit of kit, there’s sometimes discounts on the countrywide smoke (UK) Facebook page.
Just seen this video as I am looking for a thermometer, just admiring your grate, where did you get it, the standard Weber ones are pretty flimsy
got it from Craycort. They're american but you can buy in Europe www.cast-iron-grate.com/ hope that helps you out
One of the probes should have been blunt and without a cover for the ambient temperature
Thanks for the comment. Having the cover on makes no difference if just measuring the ambient temperature, it will still show the ambient temperature and same applies to probe being blunt or not. But if you mean the temperature inside the bbq beside the chicken! - the cover of the probe was removed . Please note, the probes supplied are pointed , but that makes no difference to the recording of temperatures.
I purchased this thermometer today, one of the probes isn't designed for meat. Check out another video on RUclips to see.
@@47AgStudios all four of the probes in the box I received contained 4 identical pointed probes. All of which are suitable for measuring the internal temperature of meat as well as the temperature inside the bbq beside the meat. I am aware of the blunt probes your are referring to, but this particular model only came with 4 pointed probes.
Are the probes and cord waterproof?
The probes are pretty much like other probes, you should not put them in a dishwasher, just clean the part that goes into the meat with warm water and a cloth or gently with a scrubber. Thanks for the question and for watching the video.
Love inkbird!
I’m impressed too ! Thanks for the comment ! 🔥🇬🇧🔥
At 9:55 you stick the prong into what your saying is the breast. I'm pretty sure that wasnt the breast but rather the back or hind leg if you will. Otherwise thanks for the video. Just having a look as mine is in the post.
Yeah, I think it was more on the side of the chicken. Well spotted. Thanks for watching Rudi. 👍🏼
@@BBQForBeginnersUK video did a great job showcasing the product. Cant wait for mine to arrive.
Rudi Ries thank you, I really appreciate that.